7 Trademark Results found for "Fleischer"

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Details	Status	Class/Description
Fleischer MOGUNTIA FOOD GROUP AG UK00907595671	Registered	Meat and fish products, meat, fish, vegetable, fruit and soup preserve... Class 029 Class 029 Meats and Processed Food Products Meat and fish products, meat, fish, vegetable, fruit and soup preserves, pickled vegetables and fruit, dried fruit, dried vegetables, vegetable extracts for food, marmalades, meat, fish, fruit and vegetable jellies, chopped and grated almonds, dried fruit; meat stock granules, meat stock cubes, meat substitute stock cubes, bouillon extracts, meat extracts, soup preserves, vegetable extracts, soup seasonings in liquid or solid form, dried bouillon, soup preparations in solid and liquid form, instant soups in solid and liquid form, additional ingredients for soups, flour for soups, powdered soups, soup noodles, pasta ingredients for soups, peas, beans, lentils, French fries, powder for making mashed potato, potato dumplings, potato fritters, potato croquettes, potato flakes for food, roasted and non-roasted potato chips for food, eggs, artificial eggs, dried egg white and egg yolk for food, butter, cheese, edible oils, edible gelatine, edible fats; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of meat products, meat jellies, fish products, poultry and game, meat, vegetables, potatoes, pulses, mushrooms, cooked fruit, desserts, namely milk, sour milk and yoghurt desserts, also with fruits, fruit salads, also with cream or whipped cream with added protein sugar and fruit mixtures, sweet and savoury soups, meat, fish, poultry, fruit and vegetable salads, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); source preparations for food, namely source substances with base of starch, sea algae or mucilaginous plant materials, in particular agar-agar, carrageenan, guar flour and carob seed powder; tomato puree; pie fillings of meat and/or vegetables and/or mushrooms; olives, anchovies, mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise. Class 030 Class 030 Staple Food Products Chopped and roasted almonds, also combined with prepared and non-prepared flour and blancmange powder, dried fruit with and without added flour and starch preparations; powders containing flavourings, thickening agents and sweeteners, for preparing desserts; powdered cream, edible cream powder, coffee and artificial coffee, coffee extracts, coffee additives, tea, tea extracts, tea preserves, sugar, syrup, honey, invert sugar cream, edible salt, pasta, semolina, pearl barley, groats, oatmeal, rice, sago, tapioca, potato flour, potato sago for food, bread crumbs, prepared and non-prepared flour with and without added cocoa and chocolate, maize preparations, namely maize meal and maize powder, rice meal, rice flakes, rice semolina, spices, herbal drugs, condiments, spice salt, sauces in liquid, solid and powder form, prepared sauces, made using spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings; thickening and binding agents for making soups, sauces and desserts; prepared mixtures consisting of spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings, for making meat, sausage, noodle and potato meals; vinegar, vinegar essences, mustard, cooking salt, garden spices, fruit fragrances for food, cocoa and mixtures of cocoa and flour, cocoa oats, chocolate, powdered chocolate with and without added flour, blancmanges and blancmange powders with and without added dried fruits, powders for ices, ices, malt extracts, malt protein for food, foodstuffs for children, flour for baking with additives for making cakes, in particular pancakes, dried onions in powdered form, jelly desserts, namely sweet cream desserts, starch and starch preparations for food; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of rice, ravioli, pasta, potato dumplings and bread dumplings, sauces, apple strudel, pastries made from flaky pastry, choux pastry and yeast dough, jam-filled pancakes, meat, fish, poultry, fruit and vegetable salads, also with mayonnaise, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); pizzas, cereals, muesli, baking mixtures, chocolate goods and sugar confectionery, relishes, namely sweet and sour vegetable and fruit mixtures, ketchup; delicatessen foods, namely meat, game, poultry, vegetable, mushroom and flaky pastry pies; sausage spice granules, horseradish, creamy horseradish; capers, green peppers, mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise.
Fleischer Couture Fleischer Couture AS UK00801161220	Dead	Clothing, footwear, headgear. Class 025 Class 025 Clothing Products Clothing, footwear, headgear.
Fleischer GmbH MOGUNTIA FOOD GROUP AG UK00901491935	Registered	Paper for packaging and household purposes.,Spits of plastic, wood or ... Class 016 Class 016 Paper Goods and Printed Material Paper for packaging and household purposes. Class 021 Class 021 Houseware and Glass Products Spits of plastic, wood or metal. ... Class 029 Meats and Processed Food Products Meat and fish products, meat, fish, vegetable, fruit and soup preserves, pickled vegetables and fruit, dried fruit, dried vegetables, vegetable extracts for food, marmalades, meat, fish, fruit and vegetable jellies, chopped and grated almonds, dried fruit; meat stock granules, meat stock cubes, meat substitute stock cubes, bouillon extracts, meat extracts, soup preserves, vegetable extracts, soup seasonings in liquid or solid form, dried bouillon, soup preparations in solid and liquid form, instant soups in solid and liquid form, additional ingredients for soups, flour for soups, powdered soups, soup noodles, pasta ingredients for soups, peas, beans, lentils, French fries, powder for making mashed potato, potato dumplings, potato fritters, potato croquettes, potato flakes for food, roasted and non-roasted potato chips for food, eggs, artificial eggs, dried egg white and egg yolk for food, butter, cheese, edible oils, edible gelatine, edible fats; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of meat products, meat jellies, fish products, poultry and game, meat, vegetables, potatoes, pulses, mushrooms, cooked fruit, desserts, namely milk, sour milk and yoghurt desserts, also with fruits, fruit salads, also with cream or whipped cream with added protein sugar and fruit mixtures, sweet and savoury soups, meat, fish, poultry, fruit and vegetable salads, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); source preparations for food, namely source substances with base of starch, sea algae or mucilaginous plant materials, in particular agar-agar, carrageenan, guar flour and carob seed powder; tomato puree; pie fillings of meat and/or vegetables and/or mushrooms; olives, anchovies mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise. Class 030 Staple Food Products Chopped and roasted almonds, also combined with prepared and non-prepared flour and blancmange powder, dried fruit with and without added flour and starch preparations; powders containing flavourings, thickening agents and sweeteners, for preparing desserts; powdered cream, edible cream powder, coffee and artificial coffee, coffee extracts, coffee additives, tea, tea extracts, tea preserves, sugar, syrup, honey, invert sugar cream, edible salt, pasta, semolina, pearl barley, groats, oatmeal, rice, sago, tapioca, potato flour, potato sago for food, bread crumbs, prepared and non-prepared flour with and without added cocoa and chocolate, maize preparations, namely maize meal and maize powder, rice meal, rice flakes, rice semolina, spices, herbal drugs, condiments, spice salt, sauces in liquid, solid and powder form, prepared sauces, made using spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings; thickening and binding agents for making soups, sauces and desserts; prepared mixtures consisting of spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings, for making meat, sausage, noodle and potato meals; vinegar, vinegar essences, mustard, cooking salt, garden spices, fruit fragrances for food, cocoa and mixtures of cocoa and flour, cocoa oats, chocolate, powdered chocolate with and without added flour, blancmanges and blancmange powders with and without added dried fruits, powders for ices, ices, malt extracts, malt protein for food, foodstuffs for children, flour for baking with additives for making cakes, in particular pancakes, dried onions in powdered form, jelly desserts, namely sweet cream desserts, starch and starch preparations for food; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of rice, ravioli, pasta, potato dumplings and bread dumplings, sauces, apple strudel, pastries made from flaky pastry, choux pastry and yeast dough, jam-filled pancakes, meat, fish, poultry, fruit and vegetable salads, also with mayonnaise, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); pizzas, cereals, muesli, baking mixtures, chocolate goods and sugar confectionery, relishes, namely sweet and sour vegetable and fruit mixtures, ketchup; delicatessen foods, namely meat, game, poultry, vegetable, mushroom and flaky pastry pies; sausage spice granules, horseradish, creamy horseradish; capers, green peppers, mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise.
f Fleischer-Fachgeschäft DEUTSCHER FLEISCHER-VERBAND e.V. UK00911248333	Dead	Agricultural, horticultural and forestry products and grains, not incl... Class 029 Class 029 Meats and Processed Food Products Meat, Fishes, Poultry, Game and Products thereof, including sausages and Charcuterie; Meat extracts, tinned meat and sausage; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, eggs, milk and milk products; Edible oils and fats. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioka, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar, sauces, condiments; Fruit sauces; Spices; Ice; Meat marinades, Sausage binding materials. ... Class 031 Natural Agricultural Products Agricultural, horticultural and forestry products and grains, not included in other classes; Live animals; Beef cattle; Fresh fruits and vegetables; Seeds, live plants and flowers; Foodstuffs for animals, malt.
FLEISCHSOMMELIER DEUTSCHLAND FLEISCHER-AKADEMIE AUGSBURG Fleischerverband Bayern, Landesinnungsverband für das bayerische Fleischerhandwerk UK00917993311	Registered	Dietetic advisory services; Professional consultancy relating to nutri... Class 035 Class 035 Advertising, Business & Retail Services Retail services in relation to meats; Wholesale services in relation to meats; Advertising, marketing and promotional services; Advisory services relating to commercial transactions; Providing consumer product information relating to food or drink products; Information about sales methods; Providing consumer product advice; Sales management services; Retail services in relation to foodstuffs; Retail services via global computer networks related to foodstuffs; Mail order retail services related to foodstuffs; Promotion services; Sales promotion; Trade promotional services; Publicity and sales promotion services. Class 040 Class 040 Treatment & Processing of Materials Services Food and beverage treatment; Slaughtering of animals; Food processing; Smoking of meat; Smoke house services for smoking food; Food smoking; Processing of foodstuffs for use in manufacture; Cooked foods (Treatment of -); Slaughtering of livestock; Slaughtering of poultry; Kosher slaughtering services [Shechita]; Halal slaughtering services [Dhabihah]. ... Class 041 Education and Entertainment Services Education, entertainment and sports; Education and instruction; Education information; Training and further training consultancy; Educational services provided to industry; Educational instruction; Training in the display of food; Education services relating to commerce; Training in the handling of food; Dietary education services; Training of personnel in food technology; Training and instruction; Education services relating to the training of personnel in food technology; Educational services provided by institutes of further education; Educational services in the nature of correspondence schools; Educational services relating to sales training; Education services relating to vocational training; Education services relating to quality services; Educational services in the nature of correspondence courses; Vocational education and training services; Institutes of education (Services provided by -); Provision of facilities for education; Schools for wine waiters; Business training services; Computer education training; Educational institute services; Education academy services; Providing facilities for educational purposes; Providing of continuous training courses; Providing of education; Vocational training courses (Provision of -); Provision of instruction relating to nutrition; Conducting training courses relating to nutrition online; Adult training; Conducting of correspondence courses; Conducting of classes; Conducting courses, seminars and workshops; Educational establishments providing courses of instruction (Services of -); Providing online training seminars; Sales personnel training services; Conducting instructional courses; Conducting of courses; Organisation of seminars; Sales training services; Lecture services relating to selling skills; Provision of training courses in personal development; Conducting workshops [training]; Education services relating to nutrition; Conducting classes in nutrition; Arranging and conducting of educational courses; Arranging and conducting of meetings in the field of education; Arranging and conducting of day school courses for adults; Organisation of seminars relating to training; Conducting of instructional seminars; Organisation of educational events; Organisation of correspondence courses; Arranging of workshops and seminars; Organisation of teaching activities; Organisation of continuing educational seminars; Arranging of workshops; Planning of seminars for educational purposes; Planning of lectures for educational purposes; Educational testing; Instructional and training services; Teaching of diet education; Organisation of training courses; Educational seminars; Vocational skills training (Provision of -); Providing of further training courses; Provision of education courses; Arranging of training courses; Seminars; Arranging of classes; Training relating to sales; Sales training services for retailers; Hire of teaching materials; Continuous training; Advanced training; Providing of training, teaching and tuition; Provision of educational courses relating to diet; Provision of online training; Entertainment, education and instruction services; Providing electronic publications; Publication of printed matter in electronic form on the Internet; Publishing services for books and magazines; Publication of educational teaching materials; Publication of text books; Publication of instructional literature; Publication of printed matter relating to education; Training in catering; Education services relating to cooking. Class 043 Restaurant and Hotel Services Providing food and drink; Consulting services in the field of culinary arts; Consultancy services relating to food; Consultancy services relating to food preparation; Provision of information relating to the preparation of food and drink; Sommelier services; Personal chef services; Cookery advice; Serving food and drinks; Food preparation services; Providing food and drink for guests; Carvery restaurant services; Preparation of meals; Food preparation services; Cookery advice; Services for the preparation of food and drink; Services for the preparation of food and drink. Class 044 Medical, Beauty & Agricultural Services Dietetic advisory services; Professional consultancy relating to nutrition; Dietetic advisory services; Nutrition counseling; Nutrition counseling; Nutrition counseling; Nutritional advice.
WURST- & SCHINKENSOMMELIER DEUTSCHLAND FLEISCHER-AKADEMIE AUGSBURG Fleischerverband Bayern, Landesinnungsverband für das bayerische Fleischerhandwerk UK00917993312	Registered	Dietetic advisory services; Professional consultancy relating to nutri... Class 035 Class 035 Advertising, Business & Retail Services Retail services in relation to meats; Wholesale services in relation to meats; Advertising, marketing and promotional services; Advisory services relating to commercial transactions; Providing consumer product information relating to food or drink products; Information about sales methods; Providing consumer product advice; Sales management services; Retail services in relation to foodstuffs; Retail services via global computer networks related to foodstuffs; Mail order retail services related to foodstuffs; Promotion services; Sales promotion; Trade promotional services; Publicity and sales promotion services. Class 040 Class 040 Treatment & Processing of Materials Services Food and beverage treatment; Slaughtering of animals; Food processing; Smoking of meat; Smoke house services for smoking food; Food smoking; Processing of foodstuffs for use in manufacture; Cooked foods (Treatment of -); Slaughtering of livestock; Slaughtering of poultry; Kosher slaughtering services [Shechita]; Halal slaughtering services [Dhabihah]. ... Class 041 Education and Entertainment Services Education, entertainment and sports; Education and instruction; Education information; Training and further training consultancy; Educational services provided to industry; Educational instruction; Training in the display of food; Education services relating to commerce; Training in the handling of food; Dietary education services; Training of personnel in food technology; Training and instruction; Education services relating to the training of personnel in food technology; Educational services provided by institutes of further education; Educational services in the nature of correspondence schools; Educational services relating to sales training; Education services relating to vocational training; Education services relating to quality services; Educational services in the nature of correspondence courses; Vocational education and training services; Institutes of education (Services provided by -); Provision of facilities for education; Schools for wine waiters; Business training services; Computer education training; Educational institute services; Education academy services; Providing facilities for educational purposes; Providing of continuous training courses; Providing of education; Vocational training courses (Provision of -); Provision of instruction relating to nutrition; Conducting training courses relating to nutrition online; Adult training; Conducting of correspondence courses; Conducting of classes; Conducting courses, seminars and workshops; Educational establishments providing courses of instruction (Services of -); Providing online training seminars; Sales personnel training services; Conducting instructional courses; Conducting of courses; Organisation of seminars; Sales training services; Lecture services relating to selling skills; Provision of training courses in personal development; Conducting workshops [training]; Education services relating to nutrition; Conducting classes in nutrition; Arranging and conducting of educational courses; Arranging and conducting of meetings in the field of education; Arranging and conducting of day school courses for adults; Organisation of seminars relating to training; Conducting of instructional seminars; Organisation of educational events; Organisation of correspondence courses; Arranging of workshops and seminars; Organisation of teaching activities; Organisation of continuing educational seminars; Arranging of workshops; Planning of seminars for educational purposes; Planning of lectures for educational purposes; Educational testing; Instructional and training services; Teaching of diet education; Organisation of training courses; Educational seminars; Vocational skills training (Provision of -); Providing of further training courses; Provision of education courses; Arranging of training courses; Seminars; Arranging of classes; Training relating to sales; Sales training services for retailers; Hire of teaching materials; Continuous training; Advanced training; Providing of training, teaching and tuition; Provision of educational courses relating to diet; Provision of online training; Entertainment, education and instruction services; Providing electronic publications; Publication of printed matter in electronic form on the Internet; Publishing services for books and magazines; Publication of educational teaching materials; Publication of text books; Publication of instructional literature; Publication of printed matter relating to education; Training in catering; Education services relating to cooking. Class 043 Restaurant and Hotel Services Providing food and drink; Consulting services in the field of culinary arts; Consultancy services relating to food; Consultancy services relating to food preparation; Provision of information relating to the preparation of food and drink; Sommelier services; Personal chef services; Cookery advice; Serving food and drinks; Food preparation services; Providing food and drink for guests; Carvery restaurant services; Preparation of meals; Food preparation services; Cookery advice; Services for the preparation of food and drink; Services for the preparation of food and drink. Class 044 Medical, Beauty & Agricultural Services Dietetic advisory services; Professional consultancy relating to nutrition; Dietetic advisory services; Nutrition counseling; Nutrition counseling; Nutrition counseling; Nutritional advice.
Bonus Fleischer Handwerk schmeckt mir besser Bonusfleischer GmbH UK00911670461	Dead	Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumin milk; Seaweed extracts for food; Alginates for culinary purposes; Non-alcoholic egg nog; Apple purée; Oysters, not live; Black pudding; Beans, preserved; Broth; Fat-containing mixtures for bread slices; Butter; Buttercream; Dates; Curd; Eggs; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Peas, preserved; Peanut butter; Peanuts, processed; Gherkins; Low-fat potato chips; Fatty substances for the manufacture of edible fats; Salted fish; Fish, preserved; Fish, not live; Fish fillets; Foods prepared from fish; Fish, tinned [canned (Am)]; Isinglass for food; Fish meal for human consumption; Fish mousses; Processed fish spawn; Meat; Meat, preserved; Broth concentrates; Meat extracts; Meat jellies; Meat, tinned [canned (Am)]; Salted meats; Fruit chips; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit-based snack food; Jellies for food; Prawns, not live; Poultry, not live; Gelatine; Vegetables, cooked; Vegetables, dried; Vegetables, preserved; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable salads; Toasted laver; Herrings; Lobsters, not live; Ginger jam; Yogurt; Vegetable soup preparations; Cocoa butter; Tripe; Frosted fruits; Potato chips; Potato flakes; Potato fritters; Cheese; Caviar; Kefir [milk beverage]; Hummus [chickpea paste]; Kimchi [fermented vegetable dish]; Animal marrow for food; Bone oil, edible; Coconut butter; Coconut fat; Coconut, desiccated; Coconut oil; Compotes; Condensed milk; Jams; Preserved garlic; Soups; Crayfish, not live; Croquettes; Crustaceans, not live; Kumys [kumyss] [milk beverage]; Rennet; Salmon; Spiny lobsters, not live; Liver; Liver pâté; Linseed oil for culinary purposes; Lecithin for culinary purposes; Lentils, preserved; Corn oil; Almonds, ground; Margarine; Marmalade; Milk; Milk ferments for culinary purposes; Milk beverages, milk predominating; Milk products; Milk shakes; Whey; Mussels, not live; Nuts, prepared; Fruit, stewed; Fruit, preserved; Frozen fruits; Fruits, tinned [canned (Am)]; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Vegetable juices for cooking; Piccalilli; Pickles; Mushrooms, preserved; Pollen prepared as foodstuff; Cranberry sauce [compote]; Prostokvasha [soured milk]; Rape oil for food; Ryazhenka [fermented baked milk]; Raisins; Cream [dairy products]; Processed seeds; Anchovy; Sardines; Sauerkraut; Fruit peel; Shellfish, not live; Ham; Whipped cream; Snail eggs for consumption; Pork; Lard for food; Sea-cucumbers, not live; Silkworm chrysalis, for human consumption; Sesame oil; Tahini [sesame seed paste]; Shrimps, not live; Smetana [sour cream]; Soya beans, preserved, for food; Soya milk [milk substitute]; Processed sunflower seeds; Sunflower oil for food; Bacon; Edible fats; Suet for food; Preparations for making soup; Tuna fish; Tofu; Tomato purée; Tomato juice for cooking; Truffles, preserved; Clams [not live]; Aloe vera prepared for human consumption; Edible birds' nests; Game, not live; Sausages; Sausages in batter; Charcuterie; Preparations for making bouillon; Onions, preserved. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Seaweed [condiment]; Aniseed; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavorings, other than essential oils, for cakes; Baking powder; Pastries; Beer vinegar; Thickening agents for cooking foodstuffs; Binding agents for ice cream; Bean meal; Sweetmeats [candy]; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Custard; Dessert mousses [confectionery]; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Fondants [confectionery]; Fruit coulis [sauces]; Spring rolls; Royal jelly; Fruit jellies [confectionery]; Hominy; Husked barley; Barley meal; Crushed barley; Tea-based beverages; Chips [cereal products]; Cereal preparations; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Crushed oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger [spice]; Frozen yogurt [confectionery ices]; Coffee; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Coffee-based beverages; Cocoa; Cocoa-based beverages; Candy; Capers; Caramels [candy]; Potato flour for food; Chewing gum; Cookies; Ketchup [sauce]; Cooking salt; Salt for preserving foodstuffs; Crackers; Infusions, not medicinal; Cakes; Cake frosting [icing]; Garden herbs, preserved [seasonings]; Cake powder; Pastry; Ice; Turmeric for food; Liquorice [confectionery]; Stick liquorice [confectionery]; Linseed for human consumption; Corn, milled; Corn, roasted; Corn flakes; Hominy grits; Corn meal; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Meal; Farinaceous foods; Molasses for food; Golden syrup; Gruel, with a milk base, for food; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Ham glaze; Flour-milling products; Nutmegs; Muesli; Oat-based food; Noodle-based prepared meals; Noodles; Palm sugar; Breadcrumbs; Pasta sauce; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppermint sweets; Peppers [seasonings]; Pizzas; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Relish [condiment]; Ice, natural or artificial; Unroasted coffee; Saffron [seasoning]; Sago; Preparations for stiffening whipped cream; Dressings for salad; Leaven; Chocolate; Chocolate-based beverages; Chocolate mousses; Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Soya bean paste [condiment]; Soya flour; Soya sauce; Sorbets [ices]; Sauces [condiments]; Spaghetti; Ices; Powders for ice cream; Baking soda [bicarbonate of soda for cooking purposes]; Starch for food; Star aniseed; Sushi; Natural sweeteners; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tea; Dough; Ferments for pastes; Pasta; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Sausage binding materials; Seasonings; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Confectionery; Rusks. ... Class 035 Advertising, Business & Retail Services Advertising, including promotion of goods, services and competitions; Rental of advertising time on communication media; Business management and organisation consultancy, business inquiries; Business management; Marketing studies, marketing research; Distribution of advertisements, direct or by post, publicity columns preparations; Direct marketing services; Conducting market studies; Analysis of market research results; Compilation of business statistics; Psychological testing for recruitment purposes; Office functions; Services in the field of contract management and stock management, shop window dressing, presentation of goods, rental of advertising space, sales promotion (for others) through the sponsoring of cultural and sporting events; Retailing in relation to foodstuffs and beverages, services in the field of selecting and presenting goods and services using printed matter or via electronic means of communication in order to facilitate the mail order of these goods and services.

Registered

Fleischer

MOGUNTIA FOOD GROUP AG

029

030

Class 030

Staple Food Products

Chopped and roasted almonds, also combined with prepared and non-prepared flour and blancmange powder, dried fruit with and without added flour and starch preparations; powders containing flavourings, thickening agents and sweeteners, for preparing desserts; powdered cream, edible cream powder, coffee and artificial coffee, coffee extracts, coffee additives, tea, tea extracts, tea preserves, sugar, syrup, honey, invert sugar cream, edible salt, pasta, semolina, pearl barley, groats, oatmeal, rice, sago, tapioca, potato flour, potato sago for food, bread crumbs, prepared and non-prepared flour with and without added cocoa and chocolate, maize preparations, namely maize meal and maize powder, rice meal, rice flakes, rice semolina, spices, herbal drugs, condiments, spice salt, sauces in liquid, solid and powder form, prepared sauces, made using spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings; thickening and binding agents for making soups, sauces and desserts; prepared mixtures consisting of spices and/or vegetables and/or mushrooms and/or cream and/or single cream and/or other flavourings and seasonings, for making meat, sausage, noodle and potato meals; vinegar, vinegar essences, mustard, cooking salt, garden spices, fruit fragrances for food, cocoa and mixtures of cocoa and flour, cocoa oats, chocolate, powdered chocolate with and without added flour, blancmanges and blancmange powders with and without added dried fruits, powders for ices, ices, malt extracts, malt protein for food, foodstuffs for children, flour for baking with additives for making cakes, in particular pancakes, dried onions in powdered form, jelly desserts, namely sweet cream desserts, starch and starch preparations for food; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of rice, ravioli, pasta, potato dumplings and bread dumplings, sauces, apple strudel, pastries made from flaky pastry, choux pastry and yeast dough, jam-filled pancakes, meat, fish, poultry, fruit and vegetable salads, also with mayonnaise, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); pizzas, cereals, muesli, baking mixtures, chocolate goods and sugar confectionery, relishes, namely sweet and sour vegetable and fruit mixtures, ketchup; delicatessen foods, namely meat, game, poultry, vegetable, mushroom and flaky pastry pies; sausage spice granules, horseradish, creamy horseradish; capers, green peppers, mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise.

Meat and fish products, meat, fish, vegetable, fruit and soup preserve...

Dead

Fleischer Couture

Fleischer Couture AS

025

Clothing, footwear, headgear.

Registered

Fleischer GmbH

MOGUNTIA FOOD GROUP AG

016

021

...

Class 029

Meats and Processed Food Products

Meat and fish products, meat, fish, vegetable, fruit and soup preserves, pickled vegetables and fruit, dried fruit, dried vegetables, vegetable extracts for food, marmalades, meat, fish, fruit and vegetable jellies, chopped and grated almonds, dried fruit; meat stock granules, meat stock cubes, meat substitute stock cubes, bouillon extracts, meat extracts, soup preserves, vegetable extracts, soup seasonings in liquid or solid form, dried bouillon, soup preparations in solid and liquid form, instant soups in solid and liquid form, additional ingredients for soups, flour for soups, powdered soups, soup noodles, pasta ingredients for soups, peas, beans, lentils, French fries, powder for making mashed potato, potato dumplings, potato fritters, potato croquettes, potato flakes for food, roasted and non-roasted potato chips for food, eggs, artificial eggs, dried egg white and egg yolk for food, butter, cheese, edible oils, edible gelatine, edible fats; vitamin and/or protein-enriched and/or low-calorie prepared and partly prepared set meals, mainly consisting of meat products, meat jellies, fish products, poultry and game, meat, vegetables, potatoes, pulses, mushrooms, cooked fruit, desserts, namely milk, sour milk and yoghurt desserts, also with fruits, fruit salads, also with cream or whipped cream with added protein sugar and fruit mixtures, sweet and savoury soups, meat, fish, poultry, fruit and vegetable salads, including all the aforesaid goods preserved or frozen, and suitable for dietetic purposes (other than for medical purposes); source preparations for food, namely source substances with base of starch, sea algae or mucilaginous plant materials, in particular agar-agar, carrageenan, guar flour and carob seed powder; tomato puree; pie fillings of meat and/or vegetables and/or mushrooms; olives, anchovies mayonnaise products, namely delicatessen foods, salad and spiced mayonnaise.

Class 030

Staple Food Products

Paper for packaging and household purposes.,Spits of plastic, wood or ...

Dead

f Fleischer-Fachgeschäft

DEUTSCHER FLEISCHER-VERBAND e.V.

029

030

...

Agricultural, horticultural and forestry products and grains, not incl...

Registered

FLEISCHSOMMELIER DEUTSCHLAND FLEISCHER-AKADEMIE AUGSBURG

Fleischerverband Bayern, Landesinnungsverband für das bayerische Fleischerhandwerk

035

040

...

Class 041

Education and Entertainment Services

Education, entertainment and sports; Education and instruction; Education information; Training and further training consultancy; Educational services provided to industry; Educational instruction; Training in the display of food; Education services relating to commerce; Training in the handling of food; Dietary education services; Training of personnel in food technology; Training and instruction; Education services relating to the training of personnel in food technology; Educational services provided by institutes of further education; Educational services in the nature of correspondence schools; Educational services relating to sales training; Education services relating to vocational training; Education services relating to quality services; Educational services in the nature of correspondence courses; Vocational education and training services; Institutes of education (Services provided by -); Provision of facilities for education; Schools for wine waiters; Business training services; Computer education training; Educational institute services; Education academy services; Providing facilities for educational purposes; Providing of continuous training courses; Providing of education; Vocational training courses (Provision of -); Provision of instruction relating to nutrition; Conducting training courses relating to nutrition online; Adult training; Conducting of correspondence courses; Conducting of classes; Conducting courses, seminars and workshops; Educational establishments providing courses of instruction (Services of -); Providing online training seminars; Sales personnel training services; Conducting instructional courses; Conducting of courses; Organisation of seminars; Sales training services; Lecture services relating to selling skills; Provision of training courses in personal development; Conducting workshops [training]; Education services relating to nutrition; Conducting classes in nutrition; Arranging and conducting of educational courses; Arranging and conducting of meetings in the field of education; Arranging and conducting of day school courses for adults; Organisation of seminars relating to training; Conducting of instructional seminars; Organisation of educational events; Organisation of correspondence courses; Arranging of workshops and seminars; Organisation of teaching activities; Organisation of continuing educational seminars; Arranging of workshops; Planning of seminars for educational purposes; Planning of lectures for educational purposes; Educational testing; Instructional and training services; Teaching of diet education; Organisation of training courses; Educational seminars; Vocational skills training (Provision of -); Providing of further training courses; Provision of education courses; Arranging of training courses; Seminars; Arranging of classes; Training relating to sales; Sales training services for retailers; Hire of teaching materials; Continuous training; Advanced training; Providing of training, teaching and tuition; Provision of educational courses relating to diet; Provision of online training; Entertainment, education and instruction services; Providing electronic publications; Publication of printed matter in electronic form on the Internet; Publishing services for books and magazines; Publication of educational teaching materials; Publication of text books; Publication of instructional literature; Publication of printed matter relating to education; Training in catering; Education services relating to cooking.

Class 043

Restaurant and Hotel Services

Providing food and drink; Consulting services in the field of culinary arts; Consultancy services relating to food; Consultancy services relating to food preparation; Provision of information relating to the preparation of food and drink; Sommelier services; Personal chef services; Cookery advice; Serving food and drinks; Food preparation services; Providing food and drink for guests; Carvery restaurant services; Preparation of meals; Food preparation services; Cookery advice; Services for the preparation of food and drink; Services for the preparation of food and drink.

Class 044

Medical, Beauty & Agricultural Services

Dietetic advisory services; Professional consultancy relating to nutrition; Dietetic advisory services; Nutrition counseling; Nutrition counseling; Nutrition counseling; Nutritional advice.

Dietetic advisory services; Professional consultancy relating to nutri...

Registered

WURST- & SCHINKENSOMMELIER DEUTSCHLAND FLEISCHER-AKADEMIE AUGSBURG

Fleischerverband Bayern, Landesinnungsverband für das bayerische Fleischerhandwerk

035

040

...

Class 041

Education and Entertainment Services

Class 043

Restaurant and Hotel Services

Class 044

Medical, Beauty & Agricultural Services

Dietetic advisory services; Professional consultancy relating to nutrition; Dietetic advisory services; Nutrition counseling; Nutrition counseling; Nutrition counseling; Nutritional advice.

Dietetic advisory services; Professional consultancy relating to nutri...

Dead

Bonus Fleischer Handwerk schmeckt mir besser

Bonusfleischer GmbH

029

Class 029

Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumin milk; Seaweed extracts for food; Alginates for culinary purposes; Non-alcoholic egg nog; Apple purée; Oysters, not live; Black pudding; Beans, preserved; Broth; Fat-containing mixtures for bread slices; Butter; Buttercream; Dates; Curd; Eggs; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Peas, preserved; Peanut butter; Peanuts, processed; Gherkins; Low-fat potato chips; Fatty substances for the manufacture of edible fats; Salted fish; Fish, preserved; Fish, not live; Fish fillets; Foods prepared from fish; Fish, tinned [canned (Am)]; Isinglass for food; Fish meal for human consumption; Fish mousses; Processed fish spawn; Meat; Meat, preserved; Broth concentrates; Meat extracts; Meat jellies; Meat, tinned [canned (Am)]; Salted meats; Fruit chips; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit-based snack food; Jellies for food; Prawns, not live; Poultry, not live; Gelatine; Vegetables, cooked; Vegetables, dried; Vegetables, preserved; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable salads; Toasted laver; Herrings; Lobsters, not live; Ginger jam; Yogurt; Vegetable soup preparations; Cocoa butter; Tripe; Frosted fruits; Potato chips; Potato flakes; Potato fritters; Cheese; Caviar; Kefir [milk beverage]; Hummus [chickpea paste]; Kimchi [fermented vegetable dish]; Animal marrow for food; Bone oil, edible; Coconut butter; Coconut fat; Coconut, desiccated; Coconut oil; Compotes; Condensed milk; Jams; Preserved garlic; Soups; Crayfish, not live; Croquettes; Crustaceans, not live; Kumys [kumyss] [milk beverage]; Rennet; Salmon; Spiny lobsters, not live; Liver; Liver pâté; Linseed oil for culinary purposes; Lecithin for culinary purposes; Lentils, preserved; Corn oil; Almonds, ground; Margarine; Marmalade; Milk; Milk ferments for culinary purposes; Milk beverages, milk predominating; Milk products; Milk shakes; Whey; Mussels, not live; Nuts, prepared; Fruit, stewed; Fruit, preserved; Frozen fruits; Fruits, tinned [canned (Am)]; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Vegetable juices for cooking; Piccalilli; Pickles; Mushrooms, preserved; Pollen prepared as foodstuff; Cranberry sauce [compote]; Prostokvasha [soured milk]; Rape oil for food; Ryazhenka [fermented baked milk]; Raisins; Cream [dairy products]; Processed seeds; Anchovy; Sardines; Sauerkraut; Fruit peel; Shellfish, not live; Ham; Whipped cream; Snail eggs for consumption; Pork; Lard for food; Sea-cucumbers, not live; Silkworm chrysalis, for human consumption; Sesame oil; Tahini [sesame seed paste]; Shrimps, not live; Smetana [sour cream]; Soya beans, preserved, for food; Soya milk [milk substitute]; Processed sunflower seeds; Sunflower oil for food; Bacon; Edible fats; Suet for food; Preparations for making soup; Tuna fish; Tofu; Tomato purée; Tomato juice for cooking; Truffles, preserved; Clams [not live]; Aloe vera prepared for human consumption; Edible birds' nests; Game, not live; Sausages; Sausages in batter; Charcuterie; Preparations for making bouillon; Onions, preserved.

030

Class 030

Staple Food Products

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Seaweed [condiment]; Aniseed; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavorings, other than essential oils, for cakes; Baking powder; Pastries; Beer vinegar; Thickening agents for cooking foodstuffs; Binding agents for ice cream; Bean meal; Sweetmeats [candy]; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Custard; Dessert mousses [confectionery]; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Fondants [confectionery]; Fruit coulis [sauces]; Spring rolls; Royal jelly; Fruit jellies [confectionery]; Hominy; Husked barley; Barley meal; Crushed barley; Tea-based beverages; Chips [cereal products]; Cereal preparations; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Crushed oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger [spice]; Frozen yogurt [confectionery ices]; Coffee; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Coffee-based beverages; Cocoa; Cocoa-based beverages; Candy; Capers; Caramels [candy]; Potato flour for food; Chewing gum; Cookies; Ketchup [sauce]; Cooking salt; Salt for preserving foodstuffs; Crackers; Infusions, not medicinal; Cakes; Cake frosting [icing]; Garden herbs, preserved [seasonings]; Cake powder; Pastry; Ice; Turmeric for food; Liquorice [confectionery]; Stick liquorice [confectionery]; Linseed for human consumption; Corn, milled; Corn, roasted; Corn flakes; Hominy grits; Corn meal; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Meal; Farinaceous foods; Molasses for food; Golden syrup; Gruel, with a milk base, for food; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Ham glaze; Flour-milling products; Nutmegs; Muesli; Oat-based food; Noodle-based prepared meals; Noodles; Palm sugar; Breadcrumbs; Pasta sauce; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppermint sweets; Peppers [seasonings]; Pizzas; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Relish [condiment]; Ice, natural or artificial; Unroasted coffee; Saffron [seasoning]; Sago; Preparations for stiffening whipped cream; Dressings for salad; Leaven; Chocolate; Chocolate-based beverages; Chocolate mousses; Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Soya bean paste [condiment]; Soya flour; Soya sauce; Sorbets [ices]; Sauces [condiments]; Spaghetti; Ices; Powders for ice cream; Baking soda [bicarbonate of soda for cooking purposes]; Starch for food; Star aniseed; Sushi; Natural sweeteners; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tea; Dough; Ferments for pastes; Pasta; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Sausage binding materials; Seasonings; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Confectionery; Rusks.

...

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...

Owners

Fleischerverband bayern landesinnungsverband fr das bayerische fleischerhandwerk (2)

Moguntia food group ag (2)

Bonusfleischer gmbh (1)

Deutscher fleischerverband ev (1)

Fleischer couture as (1)