Potato-based dumplings; Potato-based gnocchi; Prepared meals containing meat or fish; Prepared meals consisting principally of vegetables; Cheese dips; Mixes for making soup; Quick-frozen vegetable dishes; Frozen meals consisting primarily of meat; Frozen fish-based dishes; Frozen meat products; Fish products being frozen; Pre-cooked soup; Stock; Vegetable preserves; Vegetables, cooked; Cream [dairy products]; Cheese; Vegetable soup preparations; Vegetable juices for cooking; Milk products; Soup (Preparations for making -); Tomato purée; Tomato juice for cooking; Tomato paste; Tomato preserves.

Farinaceous food pastes; Pasta containing stuffings; Fresh pasta; Packaged pasta; Puff pastry; Dried pasta; Wholemeal pasta; Deep frozen pasta; Bread doughs; Pizza dough; Sponge cake; Pasta containing stuffings; Pasta-based prepared meals; Rice-based prepared meals; Pasta sauce; Ready-made dishes containing pasta; Vegetable-based seasonings for pasta; Macaroni with cheese; Frozen meals consisting primarily of pasta; Gnocchi; Fish dumplings; Flour-based gnocchi; Tortellini; Dumplings; Ravioli; Tortelloni; Cappelletti; Meat gravies; Pasta sauce; Preparations for making up into sauces; Flour and preparations made from cereals; Baked goods; Sauces for rice; Ready-made sauces; Sauces [condiments]; Dressings for salad; Tomato sauce; Lasagne; Frozen dough; Frozen pastries; Frozen pastry stuffed with meat and vegetables; Boxed lunches consisting of rice, with added meat, fish or vegetables; Pastries consisting of vegetables and fish; Pies containing fish; Salted tarts; Tarts; Sponge cake; Pizza; Pizza; Fresh pizza; Pizza bases; Pizza crust; Semolina; Processed semolina; Aromatic preparations for food; Condiments; Pancakes; Ferments for pastes; Macaroni; Macaroni salad; Noodles; Spaghetti; Vermicelli [noodles]; Meat pies; Rice; Tomato sauce; Bread; Dough; Rice pulp for culinary purposes.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Services for providing food and drink.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Services for providing food and drink.

Services for providing food and drink; providing food and drink in restaurants and bars; providing food and drink for guests in restaurants; food preparation services; food preparation services; hotel services; catering for the provision of food and beverages; consulting services in the field of culinary arts; restaurants; fast-food restaurant services; café services, self-service restaurant services; take-out restaurant services; take-away food services; serving food and drink in restaurants and bars; advice concerning cooking recipes.

Services for providing food and drink; providing food and drink in restaurants and bars; providing food and drink for guests in restaurants; food preparation services; food preparation services; hotel services; catering for the provision of food and beverages; consulting services in the field of culinary arts; restaurants; fast-food restaurant services; café services, self-service restaurant services; take-out restaurant services; take-away food services; serving food and drink in restaurants and bars; advice concerning cooking recipes.

Ready, fresh or frozen meals, for cooking or in pre-cooked form, consisting predominantly of meat, fish, crustaceans or vegetables; Meat, fish, poultry and game, shellfish; Soups; Potato-based gnocchi; Potato and/or vegetable croquettes; Processed legumes; Eggs; Milk, Yoghurts, cheeses.

Dried or liquid, fresh or frozen ready meals, for cooking or in pre-cooked form, consisting predominantly of pasta or rice or cereals; Dough for tarts, cakes, savoury tarts and pizzas; Flour and preparations made from cereals; Pizza; Salted tarts; Quiches; Bread; Dough, Pasta containing stuffings, Namely, Tortellini, Tortelloni, Ravioli, Cappelletti; Gnocchi; Gnocchi based on durum wheat flour; Dressings for salad, sauces for meat, fish, crustaceans; Condiments; Condiments consisting predominantly of meat and/or fish and/or crustaceans and/or vegetables and/or cheese; Pasta sauce; Rice-based croquettes; Croquettes based on cereals.

Ready, fresh or frozen meals, for cooking or in pre-cooked form, consisting predominantly of meat, fish, crustaceans or vegetables; Meat, fish, poultry and game, shellfish; Soups; Potato-based gnocchi; Potato and/or vegetable croquettes; Processed legumes; Eggs; Milk, Yoghurts, cheeses.

Dried or liquid, fresh or frozen ready meals, for cooking or in pre-cooked form, consisting predominantly of pasta or rice or cereals; Dough for tarts, cakes, savoury tarts and pizzas; Flour and preparations made from cereals; Pizza; Salted tarts; Quiches; Bread; Dough, Pasta containing stuffings, Namely, Tortellini, Tortelloni, Ravioli, Cappelletti; Gnocchi; Gnocchi based on durum wheat flour; Dressings for salad, sauces for meat, fish, crustaceans; Condiments; Condiments consisting predominantly of meat and/or fish and/or crustaceans and/or vegetables and/or cheese; Pasta sauce; Rice-based croquettes; Croquettes based on cereals.

Pre-prepared, fresh or frozen meals consisting predominantly of meat, fish or vegetables; Condiments consisting predominantly of meat and/or fish and/or vegetables and/or cheese; Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Ready-to-serve meals, Fresh or or frozen, mainly consisting of pasta or rice, Dough for cakes and pizzas; Flour and preparations made from cereals; Pizza; Bread; Pasta, Pasta containing stuffings, Namely, Tortellini, Tortelloni, Ravioli, Cappelletti, Gnocchi; Yeast, baking-powder; Dressings for salad; Spices; Salt; Mustard; Vinegar; Condiments; Sauces for use with pasta; Rice, tapioca and sago; Coffee, tea, cocoa and artificial coffee; Pastry confectionery; Edible ices; Sugar, honey, treacle.