Dietetic milk products for children and the sick used as raw material for the pharmaceutical industry for medical or pharmaceutical purposes.

Milk, milk free of lactose, milk products, namely butter and butter-based preparations, butterfat, milkfat products for spreading, in particular milkfat spreads, three-quarter-fat milkfat and half-fat milkfat, milk drinks and chocolate milk being drinks flavoured with chocolate and having a milk base, cheese, fresh cheese and preparations made with cheese, products made from curdled milk, yoghurt products included in this class; curd cheese and preparations made with curd cheese, curd cheese products, kefir products, buttermilk products, cream/whipped cream, coffee cream, spray cream and sour cream, milk cream products, powdered milk products for food, whey products for food excluding beverages, albumen (milk protein) for food, ripened soft white cheese products made with curdled milk; creams with creamy consistency mainly consisting of curd cheese, curdled milk, yoghurt, kefir and cream, egg yolks for foodstuffs; sweet spreads (included in this class); meat, meat and sausage products, fish, fish products, poultry, poultry products, game and game products; meat, fish, poultry, game and vegetarian dishes included in this class, vegetarian dishes with milk contents or dried-milk substances included in this class; meat extracts; meat substitutes, in particular meat substitutes with milk contents or dried-milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk contents or dried-milk substances; convenience food mainly consisting of meat and/or of meat products and/or of poultry and/or of poultry products and/or of fish and/or of fish products and/or of crustaceans and/or of mollusks and/or of mollusk products and/or of crustacean products, and/or of vegetables and/or of fruits and/or of potatoes and/or of potato products and/or of mushrooms also with added cheese and/or sauces (without salad dressing), abovementioned goods in particular with milk contents or dried-milk substances; all kind of soup, bouillons, julienne soup, preparations for making soup, soup extracts, soup concentrates in the form of pre-mixtures, soup powders, soup cubes, soup preparations, instant soups, soups in wet, dried or frozen form, abovementioned goods, in particular with milk contents or dried-milk substances; tofu and tofu products, in particular tofu products with milk contents and dried-milk substances; ready to serve meals, instant snack products and semi-prepared dishes, convenience food, each mainly consisting of meat with pastries/pasta/rice of cereals prepared for human nutrition.

Pharmaceutical and medicinal preparations and substances; vaccines.

Dietetic foodstuffs.

Butter, cheese, dry milk, basic ingredient for preparing edible ices made of dry milk.

Milk; dairy products, namely butter and butter preparations; butter fats; spreadable milk fat products, in particular milk spreadable fat; whole fat milk; semi-skimmed milk; Cheese; Cream cheese; cheese preparations; sour milk products; yoghurt and yoghurt products; kefir products; buttermilk products; cream products; cream; Cream; sour cream; Curd; Quark; Dried milk products for food; whey products for food, other than beverages; milk protein for nutritional purposes; sour milk quark products; Creams with a creamy consistency, mainly consisting of quark, sour milk, yoghurt, kefir and cream; egg yolk as a food; Drinks based on dairy products, in particular milk drinks and milk drinks with added vanilla, fruit additives and butter milk drinks; fat spreads with milk or milk components, especially with vegetables or herbs; Charcuterie; Meat; Fish, not live; fish products; Poultry, not live; poultry products; Game, not live; game; meat dishes; Fish-based foodstuffs; poultry dishes; game dishes; vegetarian dishes, namely meat, fish, poultry and game substitute dishes; meat, fish, poultry and game dishes as semi-vegetarian dishes; vegetarian or semi-vegetarian dishes, each with predominantly milk or dry milk substances, in particular cream fish fillets and cream herring fillets; Meat extracts; meat substitutes, in particular meat substitutes with milk components or dried milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk components or dried milk substances; ready-made meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; semi-ready meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; Ready-to-eat snack products and semi-finished meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; convenience food, each essentially consisting of meat or meat products or fish or fish products or vegetables, fruits, potatoes, potato products, mushrooms, cheese, also with the addition of baked goods, pasta, rice, cereals or sauces except for salad dressings, the aforesaid goods in particular with milk components or dried milk substances; soups of all kinds; consommé; finely chopped vegetables; Preparations for making soup; Extracts for soups; soup concentrates in the form of premixes; Soup powders; Soup cubes; soup preparations; Instant soup; Soups in wet, dried or frozen form; all of the aforementioned in particular containing milk components or dried milk substances; Pickled vegetables, especially pickled peppers, pickled olives, pickled peppers, each with a cream cheese filling; tofu and tofu products, in particular tofu products with milk components or dried milk substances; Skyr; desserts made from dairy products with a high protein content, especially with skimmed milk or cream cheese; protein-enriched milk-based milk drinks; Tzatziki; milk beverages with added cocoa or chocolate; plant-based milk substitutes; oat-based, soya-base beverages and rice milk used as milk substitutes; .

Chocolate; Chocolate-based beverages; Cocoa-based beverages; Sweetmeats [candy]; Bonbons made of sugar; sweet spreads, namely nut nougat creams and chocolate creams; Durable and fine baked goods, in particular ready-made cakes and layered baked goods with a topping or filling containing milk; Chocolate bars; Ice cream; Edible ices; frozen yogurt; Powders for making ice cream; Iced coffee; Coffee beverages with milk; tea drinks with milk additives; pudding made from milk or whey products; coffee beverages, especially instant cappuccino and instant cappuccino with chocolate components, each in powder form; Meat pies; Dressings for salad; sauces with milk components or dried milk substances, especially cream sauces; yoghurt sauces, as well as sauces with milk components or dried milk substances for meat, fish or vegetarian dishes; seasonings with milk components or dried milk substances; Bakery goods; Pâtés en croûte; Confectionery; dough mixes and ready-to-bake doughs; all of the aforementioned in particular containing milk components or dried milk substances; ready meals based on rice or pasta; semi-finished meals based on rice or pasta; Ready-to-eat snack products and semi-finished meals based on rice or pasta; convenience food, each mainly consisting of pasta or salad dressings; sago and sago products, especially sago products with milk components or dried milk substances; Muesli and muesli bars, especially oatmeal muesli with the addition of apples, nuts, lemon juice and sweetened condensed milk; Flapjacks; Crepes; Pancakes; Pancake mixes; Creamed rice; Gruel, with a milk base, for food; biscuits, especially biscuits, biscuits with chocolate and biscuits with chocolate coating; waffles, especially layered wafers with chocolate or with a chocolate coating; Pizzas; sauces, especially vanilla sauce; High-protein cereal bars;.

Milk; dairy products, namely butter and butter preparations; butter fats; spreadable milk fat products, in particular spreadable milk fat; whole fat milk; semi-skimmed milk; Cheese; Cream cheese; cheese preparations; sour milk products; yoghurt and yoghurt products; kefir products; buttermilk products; cream products; cream; Cream; sour cream; Curd; Quark; Dried milk products for food; whey products for food, other than beverages; milk protein for nutritional purposes; sour milk quark products; Creams with a creamy consistency, mainly consisting of quark, sour milk, yoghurt, kefir and cream; egg yolk as a food; Drinks based on dairy products, in particular milk drinks and milk drinks with added vanilla, fruit additives and butter milk drinks; fat spreads with milk or milk components, especially with vegetables or herbs; Charcuterie; Meat; Fish, not live; fish products; Poultry, not live; poultry products; Game, not live; game; meat dishes; Fish-based foodstuffs; poultry dishes; game dishes; vegetarian dishes, namely meat, fish, poultry and game substitute dishes; meat, fish, poultry and game dishes as semi-vegetarian dishes; vegetarian or semi-vegetarian dishes, each with predominantly milk or dry milk substances, in particular cream fish fillets and cream herring fillets; Meat extracts; meat substitutes, in particular meat substitutes with milk components or dried milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk components or dried milk substances; ready-made meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; semi-ready meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; Ready-to-eat snack products and semi-finished meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; convenience food, each essentially consisting of meat or meat products or fish or fish products or vegetables, fruits, potatoes, potato products, mushrooms, cheese, also with the addition of baked goods, pasta, rice, cereals or sauces except for salad dressings, the aforesaid goods in particular with milk content and dried milk substances; soups of all kinds; consommé; finely chopped vegetables; Preparations for making soup; Extracts for soups; soup concentrates in the form of premixes; Soup powders; Soup cubes; soup preparations; Instant soup; Soups in wet, dried or frozen form; the aforementioned were in particular with milk components or dried milk substances; Pickled vegetables, especially pickled peppers, pickled olives, pickled peppers, each with a cream cheese filling; tofu and tofu products, in particular tofu products with milk components or dried milk substances; Skyr; desserts made from dairy products with a high protein content, especially with skimmed milk or cream cheese; protein-enriched milk-based milk drinks; Tzatziki; milk beverages with added cocoa or chocolate; plant-based milk substitutes; oat-based, soya-base beverages and rice milk used as milk substitutes; .

Chocolate; Chocolate-based beverages; Cocoa-based beverages; Sweetmeats [candy]; Bonbons made of sugar; sweet spreads, namely nut nougat creams and chocolate creams; Durable and fine baked goods, in particular ready-made cakes and layered baked goods with a topping or filling containing milk; Chocolate bars; Ice cream; Edible ices; frozen yogurt; Powders for making ice cream; Iced coffee; Coffee beverages with milk; tea drinks with milk additives; pudding made from milk or whey products; coffee beverages, especially instant cappuccino and instant cappuccino with chocolate components, each in powder form; Meat pies; Dressings for salad; sauces with components or dried milk substances, especially cream sauces; yoghurt sauces, as well as sauces with milk components or dried milk substances for meat, fish or vegetarian dishes; seasonings with milk components or dried milk substances; Bakery goods; Pâtés en croûte; Confectionery; dough mixes and ready-to-bake doughs; the aforementioned were in particular with milk components or dried milk substances; ready meals based on rice or pasta; semi-finished meals based on rice or pasta; Ready-to-eat snack products and semi-finished meals based on rice or pasta; convenience food, each mainly consisting of pasta or salad dressings; sago and sago products, especially sago products with milk components or dried milk substances; Muesli and muesli bars, especially oatmeal muesli with the addition of apples, nuts, lemon juice and sweetened condensed milk; Flapjacks; Crepes; Pancakes; Pancake mixes; Creamed rice; Gruel, with a milk base, for food; biscuits, especially biscuits, biscuits with chocolate and biscuits with chocolate coating; waffles, especially layered wafers with chocolate or with a chocolate coating; Pizzas; sauces, especially vanilla sauce; High-protein cereal bars;.

Milk; dairy products, namely butter and butter preparations; butter fats; spreadable milk fat products, in particular spreadable milk fat; whole fat milk; semi-skimmed milk; Cheese, in particular mozzarella, ricotta, mascarpone, blue cheese, hard cheese, semi-hard cheese, soft cheese; goat-milk cheese; sheep-milk cheese; cream cheese; cheese preparations; sour milk products; yoghurt and yoghurt products; kefir products; buttermilk products; cream products; cream; Cream; sour cream; Curd; Quark; Dried milk products for food; whey products for food, other than beverages; milk protein for nutritional purposes; sour milk quark products; crème fraiche; Creams with a creamy consistency, mainly consisting of quark, sour milk, yoghurt, kefir and cream; egg yolk as a food; Drinks based on dairy products, in particular milk drinks and milk drinks with added vanilla, fruit additives and butter milk drinks; fat spreads with milk or milk parts, especially with vegetables or herbs; Charcuterie; Meat; Fish, not live; fish products; Poultry, not live; poultry products; Game, not live; game; meat dishes; Fish-based foodstuffs; poultry dishes; game dishes; vegetarian dishes, namely meat, fish, poultry and game substitute dishes; meat, fish, poultry and game dishes as semi-vegetarian dishes; vegetarian or semi-vegetarian dishes, each with predominantly milk or dry milk substances, in particular cream fish fillets and cream herring fillets; Meat extracts; meat substitutes, in particular meat substitutes with milk components or dried milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk components or dried milk substances; ready-made meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; semi-ready meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; Ready-to-eat snack products and semi-finished meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; convenience food, each essentially consisting of meat or meat products or fish or fish products or vegetables, fruits, potatoes, potato products, mushrooms, cheese, the aforesaid goods in particular with milk content and dried milk substances; soups of all kinds; consommé; finely chopped vegetables; Preparations for making soup; Extracts for soups; soup concentrates in the form of premixes; Soup powders; Soup cubes; soup preparations; Instant soup; Soups in wet, dried or frozen form; the aforementioned were in particular with milk parts or milk dry substances; Pickled vegetables, especially pickled peppers, pickled olives, pickled peppers, each with a cream cheese filling; tofu and tofu products, in particular tofu products with milk parts or milk dry substances; Skyr; desserts made from dairy products with a high protein content, especially with skimmed milk or cream cheese; milk-based desserts and dessert preparations, in particular panna cotta, tiramisu, crème brulée; milk-based desserts and dessert preparations, in particular chocolate mousse, cheesecake, lemon pie; protein-enriched milk-based milk drinks; Tzatziki; milk beverages with added cocoa or chocolate; plant-based milk substitutes; oat-based, soya-base beverages and rice milk used as milk substitutes; powdered milk; powdered cream (milk products); milk parts or milk dry substances.

Chocolate; Chocolate-based beverages; Cocoa-based beverages; Sweetmeats [candy]; Bonbons made of sugar; sweet spreads, namely nut nougat creams and chocolate creams; Durable and fine baked goods, in particular ready-made cakes and layered baked goods with a topping or filling containing milk; Chocolate bars; Ice cream; Edible ices; frozen yogurt; Powders for making ice cream; Iced coffee; Coffee beverages with milk; tea drinks with milk additives; pudding made from milk or whey products; coffee beverages, especially instant cappuccino and instant cappuccino with chocolate components, each in powder form; Meat pies; Dressings for salad; sauces with components or dried milk substances, especially cream sauces; yoghurt sauces, as well as sauces with milk components or dried milk substances for meat, fish or vegetarian dishes; seasonings with milk components or dried milk substances; Bakery goods; Pâtés en croûte; Confectionery; dough mixes and ready-to-bake doughs; ready meals based on rice or pasta; semi-finished meals based on rice or pasta; Ready-to-eat snack products and semi-finished meals based on rice or pasta; convenience food, each mainly consisting of pasta or salad dressings; sago and sago products, especially sago products with milk components or dried milk substances; Muesli and muesli bars, especially oatmeal muesli with the addition of apples, nuts, lemon juice and sweetened condensed milk; Flapjacks; Crepes; Pancakes; Pancake mixes; Creamed rice; Gruel, with a milk base, for food; biscuits, especially biscuits, biscuits with chocolate and biscuits with chocolate coating; waffles, especially layered wafers with chocolate or with a chocolate coating; Pizzas; sauces, especially vanilla sauce; High-protein cereal bars; baked goods, pasta, rice, cereals, sauces.

Dietetic milk products for children and the sick, milk products as raw material for the pharmaceutical industry.

Egg yolks for foodstuffs, milk, milk products, namely butter and preparations of butter, cheese, fresh cheese and preparations made with cheese, curdled milk products, yoghurt products, kefir products, butter milk products, milk cream products, dried milk for food products, whey for food products, albumen (milk protein) for food, soft white curdled-milk cheese products, edible creams basically consisting of white cheese, curdled milk, yoghurt, kephir or milk cream, with added respectively binding agents of starch or gelatine and/or sugar, fruits, vegetables, fine herbs, spices, cocoa, coffee and alcohol; half-fat milk products.

Milk; milk products, namely butter and butter preparations; mixed butter fats, spreadable milk fat products, in particular spreadable milk fat, three-quarter milk fat and low-fat milk; cheese products; cream cheese and cheese preparations; sour milk products; yoghurt and yoghurt products; kefir products; buttermilk products; cream (dairy products); milk cream; cream; sour cream; soured milk; curds; dried milk products for food; whey products for food, other than beverages; albumen (milk protein) for food; fermented milk; quark (dairy products); cream-like products, mainly consisting of quark, fermented milk, yoghurt, kefir and cream; egg yolks for food; drinks made from dairy products, in particular milk beverages and milk beverages with vanilla additives, fruit additives, and butter milk beverages; fat-containing spreads with milk or milk components, in particular with vegetables or herbs; meat products and charcuterie; fish; fish products; poultry; poultry products; game and game products; food products made from meat, fish, poultry and game; vegetarian meals and semi-vegetarian meals, all containing milk components or dried milk substances, in particular creamy fish fillets and creamy herring fillets; meat extracts; meat substitutes, in particular meat substitutes with milk contents or dried-milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk contents or dried-milk substances; ready-made meals, each mainly consisting of meat, fish, or fruits and vegetables or of tofu or with prevailing milk content; partly prepared meals each mainly consisting of meat, fish, or fruits and vegetables or of tofu or with prevailing milk content; instant snack products, each mainly consisting of meat, fish, or fruits and vegetables or of tofu or with prevailing milk content; semi-prepared dishes, each mainly consisting of meat, fish, or fruits and vegetables or of tofu or with prevailing milk content; convenience food, each mainly consisting of meat, meat products, or fish, fish products or fruits, vegetables, potatoes or potato products, mushrooms, cheese and with added bakery goods/pastries, pasta, rice, cereals or sauces (without salad dressing), prementioned goods in particular with milk contents and dried-milk substances; all kind of soup, bouillons, julienne soup (finely chopped vegetables), preparations for making soup, soup extracts, soup concentrates in the form of pre-mixtures, soup powders, soup cubes, soup preparations, instant soups, soups in wet, dried or frozen form, prementioned goods, in particular with milk contents or dried-milk substances; pickled vegetables, in particular pickled chilli peppers, pickled olives, pickled peppers, all in particular having a cream cheese filling; tofu and tofu products, in particular tofu products with milk components or dried milk substances; milk beverages with cocoa additives or chocolate additives.

Chocolate; drinking chocolate; cocoa-based beverages; sweets, candies; sweet spreads, in particular nut-nougat creams and chocolate creams; long-life baked goods and pastry, in particular ready-to-eat cakes and coated baked goods with a coating or filling containing milk; chocolate bars; ices and ice creams; edible ices; frozen yoghurt (confectionery ices); powders for ice cream; iced coffee; coffee beverages with milk; tea beverages with added milk; custard desserts containing milk products or whey products; coffee-based beverages, in particular instant cappuccino and instant cappuccino with chocolate components, all being in powder form; meat pies; dressings for salad; sauces [condiments] with milk components or dried milk substances, in particular cream sauces; sauces [condiments] containing yogurt and sauces [condiments] with tzatziki, and sauces with milk components or dried milk substances for meat, fish or vegetarian meals; seasonings with milk components or dried milk substances; bakery goods; pastries; confectionery; dough mixtures and prepared ready-to-bake dough; the aforesaid goods in particular containing milk components and dried milk substances; ready-to-serve meals and semi-prepared meals mainly consisting of pasta or rice; ready-to-eat snacks and semi-prepared meals mainly consisting of pasta or rice; convenience food, all essentially consisting of pasta or salad dressings; sago and sago products, in particular sago products with milk components or dried milk substances; muesli and muesli bars, in particular oat flake muesli with added apples, nuts, lemon juice and sweetened condensed milk; pancakes; crepes; pancakes; pancake mixes; rice puddings; gruel, with a milk base, for food; cake dough, in particular sandwich biscuits, biscuits containing chocolate and biscuits having a chocolate coating; waffles, in particular coated waffles with chocolate or with a chocolate coating; pizza; sauces, in particular vanilla sauce.

Dietetic milk products for children and the sick used as raw material for the pharmaceutical industry for medical or pharmaceutical purposes.

Milk, milk products, namely butter and butter-based preparations, butterfat, milk fat products for spreading, in particular milk fat spreads, three-quarter-fat milk fat and half-fat milk fat, milk drinks and chocolate milk being drinks flavoured with chocolate and having a milk base, cheese, fresh cheese and preparations made with cheese, products made from curdled milk, yoghurt products (as far as included in this class); curd cheese and preparations made with curd cheese, curd cheese products, kefir products, buttermilk products, cream/whipped cream, coffee cream, spray cream and sour cream, milk cream products, powdered milk products for food, whey products for food excluding beverages, albumen (milk protein) for food, ripened soft white cheese products made with curdled milk; creams with creamy consistency mainly consisting of curd cheese, curdled milk, yoghurt, kefir and cream, egg yolks for foodstuffs; sweet spreads (as far as included in this class); meat, meat and sausage products, fish, fish products, poultry, poultry products, game and game products; meat, fish, poultry, game and vegetarian dishes as far as included in this class, vegetarian dishes with milk contents or dried-milk substances as far as included in this class; meat extracts; meat substitutes, in particular meat substitutes with milk contents or dried-milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk contents or dried-milk substances; convenience food mainly consisting of meat and/or of meat products and/or of poultry and/or of poultry products and/or of fish and/or of fish products and/or of crustaceans and/or of mollusks and/or of mollusk products and/or of crustacean products, and/or of vegetables and/or of vegetables and/or of fruits and/or of potatoes and/or of potato products and/or of mushrooms also with added cheese and/or sauces (without salad dressing), aforementioned goods in particular with milk contents or dried-milk substances; all kinds of soup, bouillons, julienne soup, preparations for making soup, soup extracts, soup concentrates in the form of pre-mixtures, soup powders, soup cubes, soup preparations, instant soups, soups in wet, dried or frozen form, aforementioned goods, in particular with milk contents or dried-milk substances; tofu and tofu products, in particular tofu products with milk contents, and dried-milk substances; ready to serve meals, instant snack products and semi-prepared dishes, convenience food, each mainly consisting of meat with pastries/pasta/rice of cereals prepared for human nutrition.