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Mark	Details	Status	Class/Description
	PUKKA PICKLES EST. 2022 Sebastian Robert Jennings-Young UK00003860476	Withdrawn	Chutneys;Chutneys [condiments];Chutneys [condiment];Chutney;Sauces [co... Class 029 Class 029 Meats and Processed Food Products Pickles;Dill pickles;Spicy pickles;Relishes [pickles];Preserves, pickles;Pickled gherkins;Pickled cucumbers;Mixed pickles;Pickled jalapenos;Gherkins;Pickled onions;Pickled radishes;Pickled peppers;Pickled vegetables;Pickled ginger;Pickled kohlrabi;Sauerkraut;Pickled hot peppers;Pickled watermelon rind;Vegetables pickled in soy sauce;Fermented vegetables (kimchi);Pickled fruits;Cornichons;Vegetables in vinegar;Fermented vegetables;Ginger jam;Canned sliced vegetables;Jellies;Pre-cut vegetables for salads;Preserved chopped chilli peppers, not being seasonings or flavorings;Onions, preserved. Class 030 Class 030 Staple Food Products Chutneys;Chutneys [condiments];Chutneys [condiment];Chutney;Sauces [condiments];Piccalilli;Fruit sauces;Flavourings made from pickles;Relishes [condiments];Salsas;Sauces flavoured with nuts;Spicy sauces;Savory sauces;Vegetable pastes [sauces];Herb sauces;Horseradish sauces;Salsa sauces;Mayonnaise-based sauces;Salad sauces;Condiments;Curry spices;Mayonnaise with pickles;Food dressings [sauces];Flavourings for soups;Sauces for rice;Pepper sauces;Sauces for pizzas;Chili oils being condiments;Vinegars;Cooking sauces;Chili pepper pastes being condiments;Pickled ginger [condiment];Harissa [condiment];Ketchups;Salts, seasonings, flavourings and condiments;Flavourings in the form of dehydrated sauces;Puddings for use as desserts;Sichuan peppers being condiments;Ginger puree [condiment];Ready-made sauces;Muesli desserts;Edible spices;Achar pachranga (fruit pickle);Spices;Sweet pickle [condiment];Marinades containing spices;Relish [condiment];Cranberry sauce [condiment];Sauces containing nuts;Preserved ginger as a condiment;Curry pastes;Pimento used as a condiment;Dry condiments;Pickling salt for pickling foodstuffs;Flavourings for foods;Sauces;Savoury sauces;Savory sauces, chutneys and pastes;Vegetable purees [sauces];Basting sauces;Sauce powders;Ketchup [sauce];Marinades;Sauce mixes;Chili sauce;Vegetable pulps [sauces - food];Marinades containing seasonings;Barbecue sauce;Flavourings and seasonings;Flavourings in the form of concentrated sauces;Chili seasonings;Sauce [edible];Tomato sauce;Preparations for making sauces;Horseradish sauce;Flavorings and seasonings;Teriyaki sauce;Apple sauce [condiment];Prepared foodstuffs in the form of sauces;Chili oil for use as a seasoning or condiment;Sriracha hot chili sauce;Tartar sauce;Seasonings;Seasoning mixes for stews;Taco sauce;Kebab sauce;Hot sauce;Flavouring syrups;Hot chili pepper sauce;Sauce powder;Food seasonings;Food condiment consisting primarily of ketchup and salsa;Taco seasonings;Dry seasoning mixes for stews;Chili seasoning;Peppers [seasonings];Blends of seasonings;Seasoning marinade;Dry seasonings;Seasoning mixes;Savory sauces used as condiments;Curry [seasoning];Sumac for use as a seasoning;Stew seasoning mixes;Saffron [seasoning];Garden herbs, preserved [seasonings];Preserved garden herbs as seasonings;Saffron salt for seasoning food;Processed garlic for use as seasoning;Chili paste for use as a seasoning;Processed shallots for use as seasoning;Dried chili peppers seasoning;Dried coriander for use as seasoning;Sage [seasoning];Baking spices;Seafood flavoured condiments ;Crab boil [seasoning];Ginger paste [seasoning];Mixed spices;Cooking salt;Salt (Cooking -);Salt for cooking;Seasoned salt for cooking;Curry spice mixes;Pepper spice;Processed ginseng used as a herb, spice or flavoring;Dried herbs;Paprika;Celery salt.

Withdrawn

PUKKA PICKLES EST. 2022

Sebastian Robert Jennings-Young

029

030

Class 030

Staple Food Products

Chutneys;Chutneys [condiments];Chutneys [condiment];Chutney;Sauces [condiments];Piccalilli;Fruit sauces;Flavourings made from pickles;Relishes [condiments];Salsas;Sauces flavoured with nuts;Spicy sauces;Savory sauces;Vegetable pastes [sauces];Herb sauces;Horseradish sauces;Salsa sauces;Mayonnaise-based sauces;Salad sauces;Condiments;Curry spices;Mayonnaise with pickles;Food dressings [sauces];Flavourings for soups;Sauces for rice;Pepper sauces;Sauces for pizzas;Chili oils being condiments;Vinegars;Cooking sauces;Chili pepper pastes being condiments;Pickled ginger [condiment];Harissa [condiment];Ketchups;Salts, seasonings, flavourings and condiments;Flavourings in the form of dehydrated sauces;Puddings for use as desserts;Sichuan peppers being condiments;Ginger puree [condiment];Ready-made sauces;Muesli desserts;Edible spices;Achar pachranga (fruit pickle);Spices;Sweet pickle [condiment];Marinades containing spices;Relish [condiment];Cranberry sauce [condiment];Sauces containing nuts;Preserved ginger as a condiment;Curry pastes;Pimento used as a condiment;Dry condiments;Pickling salt for pickling foodstuffs;Flavourings for foods;Sauces;Savoury sauces;Savory sauces, chutneys and pastes;Vegetable purees [sauces];Basting sauces;Sauce powders;Ketchup [sauce];Marinades;Sauce mixes;Chili sauce;Vegetable pulps [sauces - food];Marinades containing seasonings;Barbecue sauce;Flavourings and seasonings;Flavourings in the form of concentrated sauces;Chili seasonings;Sauce [edible];Tomato sauce;Preparations for making sauces;Horseradish sauce;Flavorings and seasonings;Teriyaki sauce;Apple sauce [condiment];Prepared foodstuffs in the form of sauces;Chili oil for use as a seasoning or condiment;Sriracha hot chili sauce;Tartar sauce;Seasonings;Seasoning mixes for stews;Taco sauce;Kebab sauce;Hot sauce;Flavouring syrups;Hot chili pepper sauce;Sauce powder;Food seasonings;Food condiment consisting primarily of ketchup and salsa;Taco seasonings;Dry seasoning mixes for stews;Chili seasoning;Peppers [seasonings];Blends of seasonings;Seasoning marinade;Dry seasonings;Seasoning mixes;Savory sauces used as condiments;Curry [seasoning];Sumac for use as a seasoning;Stew seasoning mixes;Saffron [seasoning];Garden herbs, preserved [seasonings];Preserved garden herbs as seasonings;Saffron salt for seasoning food;Processed garlic for use as seasoning;Chili paste for use as a seasoning;Processed shallots for use as seasoning;Dried chili peppers seasoning;Dried coriander for use as seasoning;Sage [seasoning];Baking spices;Seafood flavoured condiments ;Crab boil [seasoning];Ginger paste [seasoning];Mixed spices;Cooking salt;Salt (Cooking -);Salt for cooking;Seasoned salt for cooking;Curry spice mixes;Pepper spice;Processed ginseng used as a herb, spice or flavoring;Dried herbs;Paprika;Celery salt.

Chutneys;Chutneys [condiments];Chutneys [condiment];Chutney;Sauces [co...

Owners

Sebastian robert jenningsyoung (1)

Categories

Class 29 (1)

Class 30 (1)

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