Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings, not live; Bacon; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Sliced and seasoned barbequed beef (bulgogi); Butter; Peanut butter; Cocoa butter; Coconut butter; Game; Artichokes, preserved; Meat; Preserved meat; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Arrangements of processed fruit; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Tomato purée; Shellfish, not live; Jams; Garlic [preserved]; Canned meat; Canned fruits; Canned vegetables; Canned fish; Mussels, not live; Sauerkraut; Buttercream; Eggplant paste; Vegetable marrow paste; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Non-alcoholic eggnog; Weed extracts for food; Meat extracts; Soya beans, preserved, for food; Fish meal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Fruit, stewed; Crystallized fruits; Berries, preserved; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Lard; Milk; Protein milk; Curd; Condensed milk; Peanut milk for culinary purposes; Milk of almonds for culinary purposes; Rice milk [milk substitute]; Soya milk [milk substitute]; Dried milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Hazelnuts, prepared; Seasoned nuts; Candied nuts; Coconut, desiccated; Prepared nuts; Edible oils; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olive oil for food; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Fish; Fish, preserved; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Preparations for making bouillon; Soup (Preparations for making -); Rennet; Meat; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka [fermented baked milk]; Salmon, not live; Sausages; Sausages in batter; Black pudding; Sardines, not live; Sunflower seeds, prepared; Suet for food; Seeds, prepared; Whey; Smetana [sour cream]; Fruit-based snack food; Pickles; Piccalilli; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna, not live; Tripe; Yolk of eggs; Eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yakitori; Yoghurt; Ginger jam.

Vinegar; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Minced garlic [condiment]; Seaweed [condiment]; Oat-based food; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Food flavorings, other than essential oils; Vanilla [flavoring] [flavouring]; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; Oatmeal; Baozi [stuffed buns]; High-protein cereal bars; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Cocoa beverages with milk; Chocolate beverages with milk; Baking soda [bicarbonate of soda for baking purposes]; Sponge cake; Sponge cake; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Rice puddings; Burritos; Cocoa; Coffee; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon [spice]; Capers; Caramels; Peppermint candy; Edible paper; Edible rice paper; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow [condiment]; Chutneys [condiments]; Waffles; Chicory [coffee substitute]; Chocolate; Aromatic preparations for food; Condiments; Sweetmeats [candy]; Peanut confectionery; Almond confectionery; Pralines; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons [pastry]; Turmeric; Curry [spice]; Couscous [semolina]; Chocolate decorations for cakes; Sponge cake; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt extract for food; Bean meal; Wheat flour; Maize flour; Nut flours; Barley meal; Mustard meal; Soya flour; Tapioca flour; Grits; Flour; Potato flour; Ferments for pastes; Oat flakes; Chips [cereal products]; Maize flakes; Groats for human food; Flowers or leaves for use as tea substitutes; Pies; Fondants; Edible ices; Ices; Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ice, natural or artificial; Ice; Gimbap [Korean rice dish]; Cake frosting [icing]; Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Jiaozi [stuffed dumplings]; Catsup; Ice cream (Binding agents for -); Sausage binding materials; Yeast; Baking powder; Leaven; Liquorice [confectionery]; Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Batter mixes for okonomiyaki [Japanese savoury pancakes]; Mousses (Chocolate -); Mousse (dessert); Muesli; Allspice; Chocolate-coated nuts; Nutmeg; Okonomiyaki [Japanese savory pancakes]; Barley (Crushed -); Husked barley; Bread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Gingerbread; Royal jelly; Almond paste; Rice pulp for culinary purposes; Soya bean paste [condiment]; Sponge cake; Sponge cake; Farinaceous food pastes; Sponge cake; Lozenges [confectionery]; Petits fours [cakes]; Meat pies; Noodle-based prepared meals; Pastry crust; Pelmeni [dumplings stuffed with meat]; Pepper spice; Pesto [sauce]; Pizza; Cake powder; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relishes; Ramen [Japanese noodle-based dish]; Ravioli; Rice; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces [condiments]; Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers [seasonings]; Syrups and treacles; Flaxseed for human consumption; Oatmeal; Semolina; Grits; Mustard; Cereal-based snack food; Rice-based snack food; Sherbets [ices]; Spaghetti; Spices; Artificial coffee; Meat gravies; Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanillin [vanilla substitute]; Vareniki [stuffed dumplings]; Vermicelli [noodles]; Yoghurt (Frozen -) [confectionery ices]; Saffron [seasoning]; Ginger [spice]; Cake decorations made of candy; Sugar; Sweetmeats [candy]; Palm sugar.

Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beers; Beer-based cocktails; Beer wort; Cider, non-alcoholic; Cocktails, non-alcoholic; Essences for making beverages; Hops (Extracts of -) for making beer; Juices; Fruit nectars, non-alcoholic; Ginger ale; Grape must, unfermented; Isotonic drinks; Kvass [non-alcoholic beverage]; Lemonades; Lithia water; Malt beer; Malt wort; Almonds (Milk of -) [beverage]; Mineral water [beverages]; Must; Non-alcoholic beverages; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic fruit extracts; Fruit juice beverages (Non-alcoholic -); Non-alcoholic honey-based beverages; Orgeat; Pastilles for effervescing beverages; Milk (Peanut -) [non-alcoholic beverage]; Powders for effervescing beverages; Aerated water (Preparations for making -); Preparations for making beverages; Liqueurs (Preparations for making -); Mineral water (Preparations for making -); Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Sherbets [beverages]; Smoothies; Soda water; Soya-based beverages, other than milk substitutes; Syrups for beverages; Syrups for lemonade; Table waters; Tomato juice [beverage]; Vegetable juices [beverages]; Waters [beverages]; Whey beverages.

Fruit (Alcoholic beverages containing -); Alcoholic beverages (except beer); Alcoholic essences; Alcoholic extracts; Anisette [liqueur]; Anisette [liqueur]; Aperitifs; Arak [arrack]; Baijiu [Chinese distilled alcoholic beverage]; Bitters; Brandy; Cider; Cocktails; Curacao; Digesters [liqueurs and spirits]; Distilled beverages; Alcoholic fruit extracts; Gin; Kirsch; Liqueurs; Mead [hydromel]; Nira [sugarcane-based alcoholic beverage]; Peppermint liqueurs; Perry; Piquette; Pre-mixed alcoholic beverages, other than beer-based; Rice alcohol; Rum; Sake; Spirits [beverages]; Vodka; Whisky; Wine.

Academies [education]; Arranging and conducting of colloquiums; Arranging and conducting of conferences; Arranging and conducting of congresses; Arranging and conducting of in-person educational forums; Arranging and conducting of seminars; Arranging and conducting of symposiums; Workshops (Arranging and conducting of -) [training]; Club services [entertainment or education]; Coaching [training]; Conducting guided tours; Correspondence courses; Electronic desktop publishing; Night clubs; Publication of electronic books and journals on-line; Organisation of competitions [education or entertainment]; Organization of exhibitions for cultural or educational purposes; Planning (Party -) [entertainment]; Training (Practical -) [demonstration]; Providing on-line electronic publications, not downloadable; Publication of books; Publication of texts, other than publicity texts; Education; Vocational guidance [education or training advice]; Vocational retraining.

Accommodation bureaux [hotels, boarding houses]; Bar services; Animal boarding; Boarding house bookings; Boarding houses; Cafés; Cafés; Canteens; Day-nurseries [crèches]; Catering for the provision of food and beverages; Food sculpting; Holiday camp services [lodging]; Hotel reservations; Hotel services; Motels; Providing campground facilities; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of drinking water dispensers; Rental of lighting apparatus; Rental of meeting rooms; Rental of temporary accommodation; Rental of tents; Rental of portable buildings; Restaurants; Retirement homes; Self-service restaurants; Snack-bars; Room reservation services; Tourist homes.

Paper, cardboard and goods made from these materials; printed matter; book binding material; photographs; stationery; packaging materials; printed publications; paint boxes for children; cheque book holders; postcards.

Leather and imitations of leather; trunks and travelling bags; handbags; rucksacks; purses; umbrellas, parasols and walking sticks; bumbags, wallets, harness and saddlery, clothing for animals.

Furniture, mirrors, picture frames; articles made of wood, cork, reed, cane, wicker, horn, bone, shell, amber, mother-of-pearl, meerschaum or plastic which are not included in other classes; garden furniture; pillows and cushions.

Household or kitchen utensils and containers; combs and sponges; brushes; articles made of ceramics, glass, porcelain or earthenware which are not included in other classes.

Tents, awnings, tarpaulins, sails, ropes, string, nets, sacks for transporting bulk materials, padding and stuffing materials which are not made of rubber or plastics, raw fibrous textile materials.

Textiles and textile goods; bed and table covers; travellers rugs; textiles for making articles of clothing, duvets; covers for pillows, cushions or duvets.

Clothing, footwear, headgear.

Badges for wear; lace and embroidery, ribbons and braid, buttons, hooks and eyes, pins and needles, artificial flowers, tea cosies.

Wall hangings (non textile), carpets, rugs, mats and matting, linoleum and other materials for covering existing floors, wallpaper.

Games and playthings; playing cards; gymnastic and sporting articles; decorations for Christmas trees; children's toy bicycles.

Beers; mineral and aerated waters; non-alcoholic drinks; fruit drinks and fruit juices; syrups for making beverages; shandy; de-alcoholised drinks, non-alcoholic beers and wines.

Alcoholic wines; spirits and liqueurs, alcopops, alcoholic cocktails.

Advertising, business management, business administration; office functions; electronic data storage; organisation operation and supervision of loyalty and incentive schemes; advertising services provided via the Internet, production of television and radio advertisements; accountancy; auctioneering; trade fairs; opinion polling; data processing; provision of business information; retail services connected with the sale of promotional material, souvenirs, postcards, memorabilia, food, drink, flags, posters, footballs, sporting goods, t shirts, tickets, books; arranging of festivals for advertising purposes; arranging of festivals for business purposes; arranging of festivals for commercial purposes; arranging of festivals for trade purposes.

Telecommunication services; chat room services, portal services; e-mail services, providing user access to the Internet; radio and television broadcasting.

Transport, packaging and storage of goods; travel arrangements; travel information; provision of car parking facilities.

Education; providing of training; entertainment; sporting and cultural activities and festivals; instruction via broadcasting; preparation of documentary programmes for broadcasting; preparation of entertainment programmes for broadcasting; preparation of news programmes for broadcasting.

Services for providing food and drink; temporary accommodation; restaurant bar and catering services; provision of holiday accommodation; booking and reservation services for restaurants and holiday accommodation, crèche services.