Integrated circuits; all included in Class 9.

Food products that contain legumes as an ingredient, namely burgers, soup, dry soup mix, chips; food products that contain ingredients that are legume-based, namely burgers, soup, dry soup mix, chips.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; red lentil pasta, green lentil pasta, black bean pasta; pasta; food products, namely, bakery goods, cake mixes, cakes, cookies, tortilla chips, corn chips, flour-based chips, grain-based chips, pita chips, bagel chips, pizza, and bread; food products that contain legumes as an ingredient, namely bakery goods, brownies, cake mixes, cakes, cookies, quinoa cookies, pizza, bread, baking mixtures, biscuits, pies, pastries, pasta, noodles, dumplings, crunchy snacks, snack puffs, crackers, confectionery; food products that contain ingredients that are legume-based, namely bakery goods, brownies, cake mixes, cakes, cookies, quinoa cookies, pizza, bread, baking mixtures, biscuits, pies, pastries, pasta, noodles, dumplings, crunchy snacks, snack puffs, crackers, confectionery; pasta containing legumes or vegetables as an ingredient.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream [dairy products]; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Tomato juice for cooking; Yogurt.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, pastry, cereals and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Flavourings (other than essential oils); Plant flavourings (other than essential oils) for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice (confectionery); Beverages (cocoa-based); Beverages (coffee-based); Beverages (chocolate-based); Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon [spice]; Caramels [candy]; Condiments; Crackers; Couscous [semolina]; Cakes; Wheat flour; Meal; Fruit jellies [confectionery]; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto [sauce]; Pizzas; Cereal preparations; Ravioli; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Peppers [seasonings]; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli [noodles]; Saffron [seasoning]; Ginger [spice].

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream [dairy products]; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Tomato juice for cooking; Yogurt.

Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; fresh legumes; seeds, natural plants and flowers; foodstuffs for animals; malt.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream [dairy products]; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Tomato juice for cooking; Yogurt.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, pastry, cereals and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Flavourings (other than essential oils); Plant flavourings (other than essential oils) for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice (confectionery); Beverages (cocoa-based); Beverages (coffee-based); Beverages (chocolate-based); Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Cookies; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon [spice]; Caramels [candy]; Condiments; Crackers; Couscous [semolina]; Cakes; Wheat flour; Meal; Fruit jellies [confectionery]; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto [sauce]; Pizzas; Cereal preparations; Ravioli; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Peppers [seasonings]; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli [noodles]; Saffron [seasoning]; Ginger [spice].

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream [dairy products]; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Tomato juice for cooking; Yogurt.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, pastry, cereals and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Flavourings (other than essential oils); Plant flavourings (other than essential oils) for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice (confectionery); Beverages (cocoa-based); Beverages (coffee-based); Beverages (chocolate-based); Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Cookies; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon [spice]; Caramels [candy]; Condiments; Crackers; Couscous [semolina]; Cakes; Wheat flour; Meal; Fruit jellies [confectionery]; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto [sauce]; Pizzas; Cereal preparations; Ravioli; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Peppers [seasonings]; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli [noodles]; Saffron [seasoning]; Ginger [spice].

Arranging and conducting of educational events;Arranging and conducting of entertainment events;Arranging and conducting of entertainment events for charitable fundraising purposes;Arranging and conducting of entertainment events for charitable purposes;Arranging and conducting of in-person educational forums;Arranging and conducting of lectures;Arranging and conducting of lectures for educational purposes;Arranging and conducting of lectures for training purposes;Arranging and conducting of live entertainment events for charitable purposes;Arranging and conducting of seminars;Arranging and conducting of seminars and workshops;Arranging and conducting of training seminars;Arranging and conducting of training workshops;Arranging and conducting of tutorials;Arranging and conducting of workshops;Arranging and conducting of workshops and seminars;Arranging and presenting of live performances;Arranging conferences;Arranging group recreational activities.