1 Trademark Results found for "boulaguez , boulettes de viande aux epices de merguez*"

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Mark	Details	Status	Class/Description
	boulaguez , boulettes de viande aux epices de merguez Elie Nadjar UK00911733052	Dead	Beers; Mineral and aerated waters and other non-alcoholic beverages; F... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Preserved garlic; Ajvar [preserved peppers]; Albumen for culinary purposes; Alginates for culinary purposes; Aloe vera prepared for human consumption; Almonds, ground; Anchovy; Peanuts, processed; Potato fritters; Butter; Peanut butter; Cocoa butter; Coconut butter; White of eggs; Milk beverages, milk predominating; Black pudding; Broth; Prawns, not live; Caviar; Mushrooms, preserved; Charcuterie; Fruit chips; Low-fat potato chips; Sauerkraut; Silkworm chrysalis, for human consumption; Cranberry sauce [compote]; Apple purée; Compotes; Broth concentrates; Jams; Fruits, tinned [canned (Am)]; Vegetables, tinned [canned (Am)]; Fish, tinned [canned (Am)]; Meat, tinned [canned (Am)]; Shellfish, not live; Gherkins; Buttercream; Whipped cream; Cream [dairy products]; Shrimps, not live; Croquettes; Crustaceans, not live; Dates; Crayfish, not live; Fruit-based snack food; Seaweed extracts for food; Meat extracts; Fish meal for human consumption; Milk ferments for culinary purposes; Beans, preserved; Fish fillets; Potato flakes; Liver; Cheese; Nuts, prepared; Frosted fruits; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Gelatine; Jellies for food; Fruit jellies; Meat jellies; Game, not live; Ginger jam; Soya beans, preserved, for food; Processed sunflower seeds; Processed seeds; Coconut fat; Edible fats; Herrings; Sea-cucumbers, not live; Lobsters, not live; Hummus [chickpea paste]; Olive oil for food; Bone oil, edible; Coconut oil; Rape oil for food; Linseed oil for culinary purposes; Corn oil; Palm kernel oil for food; Palm oil for food; Sesame oil; Sunflower oil for food; Edible oils; Oysters, not live; Isinglass for food; Ham; Yolk of eggs; Vegetable soup preparations; Tomato juice for cooking; Vegetable juices for cooking; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Milk; Albumin milk; Curd; Condensed milk; Non-alcoholic egg nog; Soya milk [milk substitute]; Spiny lobsters, not live; Bacon; Lecithin for culinary purposes; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Foods prepared from fish; Milk shakes; Animal marrow for food; Mussels, not live; Vegetable mousses; Fish mousses; Edible birds' nests; Coconut, desiccated; Eggs; Snail eggs for consumption; Processed fish spawn; Powdered eggs; Onions, preserved; Olives, preserved; Clams [not live]; Liver pâté; Pectin for culinary purposes; Whey; Piccalilli; Pickles; Peas, preserved; Fish, not live; Fish, preserved; Salted fish; Pollen prepared as foodstuff; Potato chips; Soups; Preparations for making bouillon; Preparations for making soup; Rennet; Milk products; Prostokvasha [soured milk]; Fruit pulp; Tomato purée; Raisins; Ryazhenka [fermented baked milk]; Lard for food; Fruit salads; Vegetable salads; Salted meats; Sardines; Sausages; Sausages in batter; Salmon; Smetana [sour cream]; Suet for food; Tahini [sesame seed paste]; Tuna fish; Tofu; Tripe; Truffles, preserved; Toasted laver; Meat; Meat, preserved; Pork; Poultry, not live; Yogurt; Fruit peel. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice. ... Class 032 Light Beverage Products Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages.

Dead

boulaguez , boulettes de viande aux epices de merguez

Elie Nadjar

029

Class 029

Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Preserved garlic; Ajvar [preserved peppers]; Albumen for culinary purposes; Alginates for culinary purposes; Aloe vera prepared for human consumption; Almonds, ground; Anchovy; Peanuts, processed; Potato fritters; Butter; Peanut butter; Cocoa butter; Coconut butter; White of eggs; Milk beverages, milk predominating; Black pudding; Broth; Prawns, not live; Caviar; Mushrooms, preserved; Charcuterie; Fruit chips; Low-fat potato chips; Sauerkraut; Silkworm chrysalis, for human consumption; Cranberry sauce [compote]; Apple purée; Compotes; Broth concentrates; Jams; Fruits, tinned [canned (Am)]; Vegetables, tinned [canned (Am)]; Fish, tinned [canned (Am)]; Meat, tinned [canned (Am)]; Shellfish, not live; Gherkins; Buttercream; Whipped cream; Cream [dairy products]; Shrimps, not live; Croquettes; Crustaceans, not live; Dates; Crayfish, not live; Fruit-based snack food; Seaweed extracts for food; Meat extracts; Fish meal for human consumption; Milk ferments for culinary purposes; Beans, preserved; Fish fillets; Potato flakes; Liver; Cheese; Nuts, prepared; Frosted fruits; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Gelatine; Jellies for food; Fruit jellies; Meat jellies; Game, not live; Ginger jam; Soya beans, preserved, for food; Processed sunflower seeds; Processed seeds; Coconut fat; Edible fats; Herrings; Sea-cucumbers, not live; Lobsters, not live; Hummus [chickpea paste]; Olive oil for food; Bone oil, edible; Coconut oil; Rape oil for food; Linseed oil for culinary purposes; Corn oil; Palm kernel oil for food; Palm oil for food; Sesame oil; Sunflower oil for food; Edible oils; Oysters, not live; Isinglass for food; Ham; Yolk of eggs; Vegetable soup preparations; Tomato juice for cooking; Vegetable juices for cooking; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Milk; Albumin milk; Curd; Condensed milk; Non-alcoholic egg nog; Soya milk [milk substitute]; Spiny lobsters, not live; Bacon; Lecithin for culinary purposes; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Foods prepared from fish; Milk shakes; Animal marrow for food; Mussels, not live; Vegetable mousses; Fish mousses; Edible birds' nests; Coconut, desiccated; Eggs; Snail eggs for consumption; Processed fish spawn; Powdered eggs; Onions, preserved; Olives, preserved; Clams [not live]; Liver pâté; Pectin for culinary purposes; Whey; Piccalilli; Pickles; Peas, preserved; Fish, not live; Fish, preserved; Salted fish; Pollen prepared as foodstuff; Potato chips; Soups; Preparations for making bouillon; Preparations for making soup; Rennet; Milk products; Prostokvasha [soured milk]; Fruit pulp; Tomato purée; Raisins; Ryazhenka [fermented baked milk]; Lard for food; Fruit salads; Vegetable salads; Salted meats; Sardines; Sausages; Sausages in batter; Salmon; Smetana [sour cream]; Suet for food; Tahini [sesame seed paste]; Tuna fish; Tofu; Tripe; Truffles, preserved; Toasted laver; Meat; Meat, preserved; Pork; Poultry, not live; Yogurt; Fruit peel.

030

...

Beers; Mineral and aerated waters and other non-alcoholic beverages; F...

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Elie nadjar (1)

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Class 29 (1)

Class 30 (1)

Class 32 (1)

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