Meats; Meat extracts; poultry & game; Fish, seafood and molluscs; Dairy products and dairy substitutes; Birds eggs and egg products; Oils and fats; Processed, preserved, dried and cooked fruit, mushrooms and vegetables, including peanuts and pulses; Ready meals, soups, snacks and cakes, in particular edible birds' nests, tomato purée, sauces, fish crackers, pollen prepared as foodstuff, pork snacks, soya preparations, ready meals based predominantly on meat, fish, seafood or vegetables, snacks and potato side dishes, soups and sauces, stews, ready-made broths, yuca chips; Jellies, jams, compotes; Milk and milk products; Edible oils and fats.

Sweet and savoury snacks, in particular corn, Cereals, Flour and Snack foods based on sesame, Crackers, Gnocchi, Pancakes, Pasta, Rice and cereal-based meals, Patisserie cakes, Baps and Pizza, Spring rolls and seaweed, Won tons, Ready meals with tortillas; Salts, seasonings, flavourings and condiments; Bakery goods, Cake dough, Candy, Chocolate and Cake dough; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Syrups and treacles; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Tapioca and sago; Flour and preparations made from cereals; Bread; Yeast, baking-powder; Mustard; Vinegar, sauces (condiments).

Alcoholic beverages (except beers).

Dietetic substances adapted for medical use and/or for children and invalids (including dietetic foodstuffs); dietetic foodstuffs adapted for medical use, including being prepared meals, part-prepared meals or snacks; food supplements for medical purposes, namely preparations to supplement daily requirements of essential nutrients, in particular vitamins, vitamin preparations, minerals, trace elements, fatty acids and brewer's yeast, roughage, bulk-forming agents, also in the form of tablets, emulsions, capsules, dragees, powders, granules, bars and fibrous cores; food supplements not for medical purposes, with a base of fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination; food supplements not adapted for medical use, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination; food for babies.

Meat, sausage, fish (including processed shellfish, crustaceans and molluscs), poultry and game; meat, sausage, poultry, game and fish products; meat extracts; fruit, vegetables, herbs and potatoes in preserved, dried, cooked, frozen or processed form, including peanut kernels, nuts, almonds and cashew nut kernels, including being snacks; potato products, namely fried, boiled, deep-fried or pre-cooked potatoes, French fries, potato croquettes, potato fritters, potato dumplings, fried potatoes; sweet and/or savoury snacks, mainly consisting of dried fruits, nuts, potato products, peanut kernels, almonds and cashew nut kernels; meat, sausage, fish, fruit and vegetable jellies; marmalades and jams; eggs; milk, in particular buttermilk, sour milk, curds, milk preserves and condensed milk; milk products, butter, clarified butter, cheese, in particular quark, cheese preserves, kefir, cream, yoghurt (including yoghurt with added fruit), powdered milk for food; desserts, mainly of milk, yoghurt, quark, gelatine and/or cream; non-alcoholic milk and mixed milk drinks, including with added cocoa, chocolate or coffee; edible oils and fats, including margarine and lard; spreads, mainly consisting of milk and/or fats, edible fats and edible fat mixtures; cooking oils, cooking fats, separating oils and separating fats for cooking; meat, sausage, fish, fruit and vegetable preserves; delicatessen salads and frozen food, mixed, semi-prepared (including fillings) and prepared meals, including preserved meals, all mainly consisting of meat, sausage, fish, poultry, game, prepared fruits and vegetables, pulses, cheese, eggs, potatoes, corn and/or potato products; mixed pickles; bouillon extracts and other meat stock preparations, in particular meat stock granules; instant soups, soup concentrates; soup preparations, in particular meat and vegetable stock cubes, stock paste preparations, vegetable extracts being additives for foodstuffs and meat.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit purée; edible oils and fats.

Coffee, tea, rice, tapioca, sago, artificial coffee; bread, sweets (except chocolate sweets), fruit gums, chewing-gum and other confectionery, ices; honey, treacle; yeast, baking-powder, salt, mustard, vinegar, sauces (condiments), spices, ice.

Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Perfumes, eaux de toilette; bath and shower gels and salts not for medical purposes; toilet soaps; deodorants for personal use; cosmetics, in particular creams, milks, lotions, gels and powders for the face, body and hands; sun-tanning milks, gels and oils and after-sun preparations (cosmetics); make-up preparations; shampoos; gels, mousses and balms, preparations in aerosol form for hairdressing and haircare; hair lacquers; hair-colouring and hair-decolorizing preparations; permanent waving and curling preparations; essential oils.

Chemical sweeteners for the production of foods and beverages.

Natural sweeteners for medical purposes.

Sorbet; Sorbets; Sherbets [sorbets]; Sorbets [ices]; Sorbets [water ices].

Retail services in relation to sorbets; Wholesale services in relation to sorbets.

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins and plastics; manures; extinguishing compounds; tempering and soldering preparations; chemicals substances for preserving foodstuffs; tanning materials; adhesives for industry.

Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; desinfectants; preparations for destroying vermin; fungicides, herbicides.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products,In particular yoghurt and quark preparations; Edible oils and fats.