Vegetarian foodstuffs; preserved, dried and cooked fruits and vegetables; all included in Class 29.

Restaurant and cafeteria services; catering services; all included in Class 42.

Meat, meat products, dried and cured meats; fish,poultry and game, cooked fruits and vegetables; edible oils and fats; fish products; preserved, dried, cooked, canned and frozen fruits, vegetables, pulses, fish and fish products; soups;milk, dairy products; milk products; milk drinks; beverages consisting principally of milk; beverages having a milk base;oat-based beverages; eggs; yoghurts; jams, marmalade,preserves; conserves; peanut butter; fish, fruit, vegetable,edible oils and edible fats; pickles; jellies; jams; mincemeat;fruit desserts; fruit salads; uncandied peel; salted nuts and processed nuts, vegetable pastes; salads; nuts, potato crisps,vegetable crisps, dried olives; preparations for making soup;blancmange; candied peel; fruit snacks; potato snacks;candied fruit snacks; coconut-based snacks; milk-based snacks; tofu-based snacks; soy-based snack foods; nut and seed-based snack bars; fruit and nut-based snack bars; yoghurt desserts; dairy desserts; curd; curd cheese; bean curd; lemon curd; milk curds; soya bean curd; fermented bean curd; fruit-based meal replacement bars; nut-based meal replacement bars; savoury spreads.

Flavourings and seasonings; herbal preparations for making beverages; coffee, coffee essences, coffee extracts, artificial coffee, coffee preparations; chicory and chicory mixtures, all for use as substitutes for coffee; tea,black tea, green tea, herbal tea, tea essences, tea extracts,instant tea, tea mixtures; cocoa, cocoa products, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; pastry; confectionery and candy; tarts; biscuits;cookies; cakes; chocolate products; chocolate spread;puddings; ice cream and ice cream confections; frozen confections; pastry and confectionery, sweet spreads;custard; custard powder; baking powder; flour; preparations made from flour; bran, wheatgerm, yeast; rusks; cereals and preparations made from cereals; bread, bread products; bread sticks, pretzels, tortilla chips, savoury biscuits and crackers; flapjacks and cereal bars; farinaceous products and preparations; macaroni; vermicelli; spaghetti; pasta; pasta sauces; noodles; pizzas; pastries; spices; sugar, rice, tapioca,1 sago; syrup; honey and honey substitutes; treacle; salt;mustard; pepper; vinegar; sauces; pies; curry powder; curry paste; mayonnaise, yeast extracts; salad dressings;sandwiches; coffee, tea, preparations made from cereals,bread, sauces (condiments) and cereal bars; crisps made of cereal; popcorn; porridge; chutneys; salad cream; preserved ginger; pasties; fruit sauces; relishes; cereal snacks; rice snacks; sesame snacks; tortilla snacks; crispbread snacks;rice cake snacks; fruit cake snacks; extruded wheat snacks;wheat-based snack foods; corn-based snack foods; maize based snack products; grain-based snack foods; granola-based snack foods; snacks made from muesli; bakery goods;chocolate fillings for bakery products; muesli desserts;chocolate desserts; chocolate-based meal replacement bars;cereal-based meal replacement bars; malt extracts for food;malt extracts for flavouring; wholewheat crisps; rice crisps;crisps from lentil flour; crisps from chickpea flour.

Food dressings [sauces];Food flavourings;Food mixtures consisting of cereal flakes and dried fruits;Foodstuffs made from cereals;Foodstuffs made from dough;Foodstuffs made from maize;Foodstuffs made from oats;Foodstuffs made of a sweetener for making a dessert;Foodstuffs made of a sweetener for sweetening desserts;Foodstuffs made of rice;Foodstuffs made of sugar for making a dessert;Foodstuffs made of sugar for sweetening desserts.

Food preservation;Food preservation services;Food processing;Foods (Freezing of -).

Prepared vegetables; processed vegetables; vegetable soup; vegetable soup preparations; prepared meals consisting wholly or substantially of vegetables; prepared meals containing vegetables; meat, fish, poultry and game; meat extracts; soup; prepared soup; prepared soup containing vegetables; canned soup; soup concentrates; soup pastes; instant soup; soup mixes; soup granules; soup powder; preparations for making soup; soup preparations; extracts for soups; soup cubes; broth; prepared broth; canned broth; broth concentrates; broth pastes; instant broth; broth mixes; broth granules; broth powder; preparations for making broth; broth preparations; extracts for broths; broth cubes; stock; meat stock; chicken stock; fish stock; vegetable stock; stock cubes; preserved, frozen, dried, pickled and cooked fruits and vegetables; jellies; jams; marmalade; compotes; eggs; milk and milk products; edible oils and fats; prepared meals; ready cooked meals consisting wholly or substantially of vegetables; ready cooked meals consisting wholly or substantially of meat; ready cooked meals consisting wholly or substantially of fish; ready cooked meals consisting wholly or substantially of poultry; ready cooked meals consisting wholly or substantially of game; prepared snacks; potato based snack foods; crisps; potato crisps; vegetable based snack foods; fruit based snack foods; nut based snack foods; processed nuts; prepared nuts; dips; snack foods included in Class 29; prepared meals and snacks including any of the preceding goods.

Sauces; sauces (condiments); cooking sauces; jars and bottles of cooking sauce; savoury sauces; savoury sauces used as condiments; relishes; pastes; chutneys; vegetable sauces; fruit sauces; flour and preparations made from cereals; bread; pastry; pastries; confectionery; ices; honey; treacle; yeast, baking-powder; salt, mustard; vinegar; spices; ice; corn snacks; popcorn; cereal based snack foods; wheat snacks; rice snacks; maize snacks; tortilla snacks; sandwiches; pizzas; pies; pasta dishes; flavourings for food; seasonings for food; salts, seasonings, flavourings and condiments; flavourings for sauces; seasonings for sauces; flavourings for soup; seasonings for soup; pepper; gravy; gravies; gravy mixes; preparations for making gravy; food dressings; salad dressing; marinades; seasoning marinades; marinades containing spices; marinades containing seasonings; marinades containing herbs; chocolate; non-medicated sweets; candy; candies; breakfast cereals; porridge; porridge oats; oat porridge; instant porridge; dried noodles; crackers; biscuits; cookies; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; snack foods included in Class 30; prepared meals and snacks including any of the preceding goods.

Food condiment consisting primarily of ketchup and salsa;Food dressings [sauces];Food essences [except etheric essences and essential oils];Food flavorings [non-essential oils];Food flavorings, other than essential oils;Food flavourings;Food flavourings [other than essential oils];Food flavourings, other than essential oils;Food leavening agents;Food mixtures consisting of cereal flakes and dried fruits;Food preparations based on grains;Food seasonings;Foods (Farinaceous -);Foods produced from baked cereals;Foods with a cocoa base;Foodstuffs (Essences for -), except etheric essences and essential oils;Foodstuffs containing chocolate [as the main constituent];Foodstuffs containing cocoa [as the main constituent];Foodstuffs made from cereals;Foodstuffs made from dough;Foodstuffs made from maize;Foodstuffs made from oats;Foodstuffs made of a sweetener for making a dessert;Foodstuffs made of a sweetener for sweetening desserts;Foodstuffs made of rice;Foodstuffs made of sugar for making a dessert;Foodstuffs made of sugar for sweetening desserts.

Food delivery;Food delivery services;Food storage services;Food transportation services.

Fruit and vegetable juices.

Dietary supplements and dietetic preparations; dietary supplements for humans; dietary supplement drinks; dietetic beverages; dietetic foods; food for babies; dietetic products; nutritional supplement energy bars.

Seed-based snack bars; nut-based snack foods; fruit-based snack foods; vegetable-based snack foods; potato-based snack foods; bean-based snack foods; edible seeds.

Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Vegetarian and vegan meat and fish substitute products, included in class 29; Meat, including vegetarian meat; Vegetable burgers; Vegetarian foodstuffs based on meat substitutes, including soya or algae; peanuts (monkey nuts), Hazelnuts, prepared; Artichokes, Lentils, Mushrooms, Onions, Olives, Peas, preserved; Potato fritters, onion rings; Butter; Margarine; Milk beverages, milk predominating; Milk shakes; Beverages based on coconut milk, almonds, peanuts, rice, oats or soya; Fruit-based snack food; Fruit chips; Cream [dairy products]; Whipped cream; Vegetable-based cream; Fruit peel; Beans, preserved; Cheese; Soya beans, preserved, for food; Sunflower seeds, prepared; Seeds, prepared; Guacamole [mashed avocado]; Hummus [chickpea paste]; Vegetable juices for cooking; Tomato juice for cooking; Lemon juice for culinary purposes; Mousses (Vegetable -); Soups, Soups, Vegetable-based soups; Vegetable and fruit salads; Tofu; Yoghurts; Cottage cheese; Vegetable, vegetarian and/or vegan pasties; Prepared dishes based on the aforesaid goods.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals; Corn flour, barley meal, soya flour; Corn flakes, oat flakes, dried cereal flakes; Wheat germ for human consumption; Linseed for culinary purposes [seasoning]; Sesame seeds (seasonings); Cereal bars; Muesli; Bread; Pastries; Confectionery; Macaroons [pastry]; Pâtés en croûte; Petits fours [cakes]; Petit-beurre biscuits; Ices; Frozen yoghurt [confectionery ices]; Honey, treacle; Yeast, baking-powder; Salt, pepper, mustard; Spices; Garden herbs, preserved [seasonings]; Aromatic preparations for food; Peppers [seasonings]; Mayonnaise, vinegar; Sauces; Chow-chow [condiment]; Chutneys [condiments]; Tomato sauce; Catsup; Pesto [sauce]; Milled corn, pop corn; Fruit sauces; Cake frosting [icing]; Ice; Rusks; Cookies; Cookies; Waffles; Puddings; Gingerbread; Cakes; Buns; Bread rolls; Bread buns; Viennese pastries; Crepes; Pizza, Sandwiches, Vegetarian and/or vegan cheeseburgers (sandwiches), included in class 30; Bagels; Panini; Flatbreads; Pancakes for wraps; Bread for kebabs; Hot dog buns; Naan (Indian bread); Bread for burgers; Cereal-based snack food; Rice-based snack food; Salad dressings; Crackers; Quiches; Tarts; Pies; Pasta salad; Semolina; Quinoa; Tabbouleh; spaghetti; Ravioli; Macaroni; Noodles; Noodle-based prepared meals; Prepared dishes based on the aforesaid goods.

Preserved, frozen, dried and cooked fruits, vegetables, potatoes and potato products; cooked and ready to eat food, as food preserves, including snack products that mainly contain [as main ingredient] vegetables and / or potatoes, excluding snack products, which contain mainly grain.

Wholesale and retail services, including via internet, in the field of preserved, frozen, dried and cooked fruits and vegetables, potatoes and potato products, including food on vegetable and/or potato basis.