Barbecue thermometers.

Apparatus for cooking, including barbecue grills and parts and accessories therefor, namely, grill covers, rotisseries, gas tank cabinets, adapter kits for gas tanks, cooking grates, warming racks and baskets, charcoal grates, side burners, holders for flavor bars, charcoal briquette fuel holders, mechanical, electrical and piezoelectric devices for the ignition of gas and charcoal, hub caps for wheels for barbecue grills, ash catchers for barbecue grills, lid handles for barbecue grills, casters for barbecue grills, catch pans and catch pan holder for barbecue grills, control knobs for barbecue grills, work tables for barbecue grills, cast iron and steel griddles, gas burners for barbecue grills, regulators for barbecue grills.

Hoses for barbecue grills.

Work tables for barbecue grills.

Household, kitchen and barbecue utensils and containers (not of precious metal or coated therewith); sponges; brushes (except paint brushes), as accessories to grills and barbecues; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes; grill covers; condiment holders, holders for grill tools, basting brushes, as accessories to grills and barbecues, measuring cups, turners, skewers, spatulas, chef's tongs, drip pans, rib racks, roast holders, woks for barbecue grills, wheels for barbecue grills.

Barbecue mitts, oven mitts, towels.

Clothing, namely, chef hats, chef shirts, aprons, T-shirts, sweatshirts, polo shirts, shirts, ties, handkerchiefs, kerchiefs.

Barbecue sauce, steak sauce, flavored cooking spices and flavored cooking rubs.

Retail services in the field of barbecue grills and parts and accessories therefor.

Restaurant and bar services.

Grill thermometers.

Cooking apparatus, including barbecue grills and parts and accessories therefor, namely grill coverings, cooking grills, connections for gas canisters, griddles, heat-retention grills and baskets, charcoal grills, side burners, holders for flavoriser bars, charcoal briquette holders, mechanical, electric and piezoelectric apparatus for igniting gas and charcoal, wheel caps for barbecue grills, ash plates for barbecue grills, lid handles for barbecue grills, rollers for barbecue grills, drip trays and drip tray holders for barbecue grills, control knobs for barbecue grills, work tables for barbecue grills, plates of cast iron and steel, gas burners for barbecue grills, regulators for barbecue grill, roasting spits, wheels for barbecue grills.

Tubes for barbecue grills.

Work tables for barbecue grills.

Household, kitchen and barbecue utensils and containers (not of precious metal or coated therewith); Sponges; Brushes (except paint brushes); Articles for cleaning purposes; Steelwool; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware not included in other classes; Condiment holders; Holders for grill accessories; Basting brushes; Measuring jugs; Fish slices; Spatulas; Barbecue tongs; Drip trays; Meat trays; Roasting trays; Woks for barbecue grills.

Barbecue gloves; Mitts; Towels.

Clothing, namely chef hats, chef shirts, aprons, tee-shirts, sweatshirts, polo shirts, shirts, ties, hankerchiefs, scarves.

Barbecue sauces; Steak sauce; Flavoured cooking spices and flavoured cooking seasonings.

Retail services in the field of barbecue grills and parts and accessories therefor.

Restaurant and bar services.

Antipasto salads; Bacon; Beef; Beef jerky; Beef slices; Beefburgers; Beverages consisting principally of milk; Beverages made with yoghurt; Blended cheese; Blended oil [for food]; Bouillon concentrates; Butter; Burgers; Cheese; Dried fruit and vegetables; Dried vegatables in powder form; Extracts of vegetables [juices] for cooking; Preserved fruits and vegetables; Butter with herbs; Vegetable burgers; Tofu burger patties; Meat products being in the form of burgers; Fish burger patties; Sausages; Vegetarian sausages; Pork cutlets; Venison; Chicken; Fish; Meat, poultry and game; Lamb products; Ribs [cut of meat]; Prepared salads; Frozen meat products; Frozen appetizer consistingprimarily of chicken or seafood; Fish products being frozen; Veal; Seafood products; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals, snacks and desserts (including soups and stocks); Yoghurts; Eggs; Jellies, jams, compotes, fruit and vegetable spreads; Pickles; Sauerkraut; Baked potatoes; Broth [soup]; Bruschetta toppings; Calamari [not live]; Crabs [not live]; Cooked snails; Cooked fruits and vegetables; Cream fraiche; Liver; Mussels [ not live]; Octopuses [not live]; Nuts, prepared; Oils and fats for food; Salads (Fruit -); Salads (Vegetable -); Sea foods; Sliced meat; Soups; Soy burger patties; Soya [prepared]; Tofu.

Doughs, batters and mixes therefor; Baguettes; Filled baguettes; Bread and buns; Bread flavoured with spices; Wrap [sandwich]; Marinades; Teriyaki sauce; Garden herbs, preserved [seasonings]; Herb salt; Processed herbs; Mayonnaise; Ketchup; Barbeque sauce; Poultry and game meat pies; Sauces; Spcie Rubs, Mustard; Honey; Syrup for food; Sweet glazes and fillings; Rice; Pasta and noodles; Food preparations based on grains.

Fresh fruits and vegetables; Herbs (Fresh -); Raw corn.

Beer and brewery products; Beverages (Non-alcoholic -); Bottled drinking water; Cocktails, non-alcoholic; Flavored waters; Fruit beverages; Soft drinks; Smoothies [fruit beverages, fruit predominating]; Vegetable drinks.

Herb liqueurs; Alcoholic beverages [except beers].

barbecue thermometers; Accessories for apparatus for cooking; namely, grill covers, rotisseries, gas tank cabinets, adapter kits for gas tanks, cooking grates, warming racks and baskets, charcoal grates, side burners, holders for flavor bars, charcoal briquette fuel holders, mechanical, electrical and piezoeletric devices for the ignition of gas and charcoal, hub caps for wheels for barbeque grills, ash catchers for barbeque grills, lid handles for barbeque grills, casters for barbeque grills, catch pans and catch pan holder for barbeque grills, control knobs for barbeque grills, work tables for barbeque grills, cast iron and steel griddles, gas burners for barbeque grills, regulators for barbeque grills.

Packaging and containers comprised of starch-based materials in the nature of a paper substitute for food, beverages and consumer products.

Hoses for barbeque grills.

Work tables for barbeque grills.

Steelwool; Unworked or semi-worked glass (except glass used in building), glassware, porcelain and earthenware not included in other classes; condiment holders, holders for grill tools, basting brushes, as accessories to grills and barbecues, measuring cups, turners, skewers, spatulas, chef's tongs, drip pans, rib racks, roast holders, woks for barbeque grills, wheels for barbeque grills.

Antipasto salads; Bacon; Beef; Beef jerky; Beef slices; Beefburgers; Beverages consisting principally of milk; Beverages made with yoghurt; Blended cheese; Blended oil [for food]; Bouillon concentrates; Butter; Burgers; Cheese; Dried fruit and vegetables; Dried vegetables in powder form; Extracts of vegetables [juices] for cooking; Preserved fruits and vegetables; Butter with herbs; Vegetable burgers; Tofu burger patties; Meat products being in the form of burgers; fish burger patties; Sausages; Vegetarian sausages; Pork cutlets; Venison; Chicken; Fish; Meat, poultry and game; Lamb products; Ribs [cut of meat]; Prepared salads; Frozen meat products; frozen appetizers consisting primarily of chicken or seafood; Fish products being frozen; Veal; Seafood products; Prepared food kit composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals, snacks and desserts (including soups and stocks); Yoghurt; Eggs; Jellies, jams, compotes, fruit and vegetable spreads; Pickles; Sauerkraut; Baked potatoes; Broth [soup]; Bruschetta toppings; Calamari [not live]; Crabs [not live]; Cooked snails; Cooked fruits and vegetables; Cream fraiche; Liver; Mussels [not live]; Nuts, prepared; Oils and fats for food; Salads (Fruit -); Salads (Vegetable -); Sea foods; Sliced meat; Soups; Soy burger patties; Soya [prepared]; Tofu.

Doughs, batters, and mixes therefor; Baguettes; Filled baguettes; Bread and buns; Bread flavoured with spices; Wrap [sandwich]; Garden herbs, preserved [seasonings]; herb salt; Processed herbs; Mayonnaise; Ketchup; Poultry and game meat pies; Mustard; Honey; Syrup for food; Sweet glazes and fillings; Rice; Pasta and noodles; Food preparations based on grains.

Fresh fruits and vegetables; Herbs (Fresh -); Raw corn.

Beer and brewery products; Beverages (Non-alcoholic -); Bottled drinking water; Cocktails, non-alcoholic; Flavoured waters; Fruit beverages; Soft drinks; Smoothies [fruit beverages, fruit predominating]; vegetable drinks.

Herb Liqueurs; Alcoholic beverages, except beer.

Providing of training; Ongoing education; Conducting of training courses and further training events; Entertainment; Publication of printed matter.