Meat, sausage, fish (including processed shellfish, crustaceans and molluscs), poultry and game; meat, sausage, poultry, game and fish products; meat extracts; fruit, vegetables, herbs and potatoes in preserved, dried, cooked, frozen or processed form, including peanut kernels, nuts, almonds and cashew nut kernels, including being snacks; potato products, namely potatoes in roast, cooked, fried or prepared form, French fries, potato croquettes, potato fritters, potato dumplings, fried potatoes; sweet and/or savoury snacks, mainly consisting of dried fruits, nuts, potato products, peanut kernels, almonds and cashew nut kernels; meat, sausage, fish, fruit and vegetable jellies; marmalades and jams; eggs; milk, in particular buttermilk, sour milk, curds, milk preserves and condensed milk; milk products, butter, clarified butter, cheese, quark, cheese preserves, kefir, cream, mascarpone, yoghurt (including yoghurt with added fruit), powdered milk for food, cheese and cream-based sauces; desserts, mainly of milk, yoghurt, quark, gelatine and/or cream; milk free from alcohol and non-alcoholic mixed milk drinks, including with added cocoa, chocolate or coffee; edible oils and fats, including margarine and lard; spreads, mainly consisting of milk and/or fats, edible fats and edible fat mixtures; cooking oils, cooking fats, separating oils and separating fats for cooking; meat, sausage, fish, fruit and vegetables preserves (including preserved olives, pickled products, vegetable products in oil); delicatessen salads and frozen food, mixed, semi-prepared (including fillings) and prepared meals, including preserved meals, all mainly consisting of meat, sausage, fish (including processed shellfish), poultry, game, prepared fruits and vegetables, pulses, cheese, eggs, potatoes, maize and/or potato products; mixed pickles; bouillon extracts and other meat stock preparations, in particular meat stock cubes; instant soups, soup concentrates; preparations for making soups, in particular meat and vegetable stock cubes; food supplements, dietetic substances and food supplements for non-medical purposes (included in class 29).

Coffee, tea, cocoa, sugar (including vanillin and vanilla sugar and glucose for food), rice, tapioca, sago, artificial coffee, coffee and tea extracts; cocoa powder; non-alcoholic coffee, tea, cocoa and chocolate-based beverages including instant drinks; puddings, custard powder and blancmanges, desserts mainly consisting of starch; flour and preparations made from cereals (except animal feed); popcorn, corn flakes (for food); cereals for human consumption, in particular oat flakes or other cereal flakes, in particular being breakfast foodstuffs, including the aforesaid goods mixed with dried fruits (including nuts), sugar and/or honey; potato flour, semolina, maize semolina; pasta, prepared pasta meals and pasta preserves; delicatessen salads as well as frozen food, mixed, semi-prepared (including with fillings) and prepared meals, including preserved meals, mainly consisting of pasta, rice, farinacious foods and/or potato flour, including the aforesaid goods with added spices and sauces (including salad dressings) and/or combined with bread or bread rolls; pies, namely meat pies, pies mainly filled with meat, fish, fruit or vegetables and empty pie cases; bread, pastry, cookies, cakes and other pastries; sweet and/or savoury snacks mainly consisting of cereals, cocoa, cakes, chocolate, sugar, honey, potato flour and/or pastries; long-life bakery goods (including with sweet or savoury fillings), in particular crispbreads, breadsticks, crackers and biscuits; pizzas, including preserved or frozen pizzas; chocolate; confectionery, in particular chocolate products and pralines, including confectionery with a filling of fruit, coffee, non-alcoholic drinks, wine and/or spirits, and of milk or milk products, in particular yoghurt; ices, including in the form of ice cream cakes and powder for edible ices; confectionery, in particular sweetmeats (candy) and chewing gum, not for medical purposes; marzipan; honey, invert sugar cream, fruit syrup, treacle; spreadable cocoa substances, spreads, mainly consisting of sugar, cocoa and/or nougat; yeast, baking powder, essences for baking (except essential oils); salt, mustard, pepper, vinegar (including balsamic vinegar), sauces (including salad dressings), powdered sauces and sauce extracts (including the aforesaid goods for salad dressings), salad dressings; mayonnaise; tomato puree, sauces for pasta meals, in particular tomato sauces, pesto; ketchup, spices and condiments; condiments, in particular meat and vegetable stock cubes and soup seasonings, stock paste preparations, vegetable extracts being additives for foodstuffs and meat; ice; food supplements, dietetic substances and food supplements for non-medical purposes (included in class 30).

Dried fruits and vegetables, jellies, jams, fruit sauces, milk and milk products.

Coffee, tea and cocoa, sandwiches, cakes, preparations made from cereals, pastry, bread and confectionery.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food.

Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food.

Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

Coffee, coffee extracts, coffee-based preparations and beverages; coffee substitutes, extracts of coffee substitutes, preparations and beverages based on coffee substitutes; tea, tea extracts, tea-based preparations and beverages; cocoa and cocoa-based preparations and beverages; chocolate-based preparations and beverages.

Non-alcoholic beverages.

Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; jellies, jam, fruit sauces; Eggs, milk and milk products; Edible oils and fats; Meat and fish preserves, fruit and vegetable preserves, soup preserves; Meat, fish, poultry, vegetable, potato and fruit salads; Meat stock cubes, bouillon extracts, vegetable stock cubes; Broths, Stock, Soups, Packet soups, Soup concentrates, Soup (Preparations for making -); Additional ingredients for soups, namely gold pearls, noodles, bread croutons, semolina dumplings, dried mixed vegetables; Butter preparations, in particular butter with herbs, butter with garlic and butter with basil; Dried fruit, prepared nuts; Binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, herbs, spices, yeast extracts, powdered red wine, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; Soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya flour, soya purée, soya meal, soya albumen, preserved and dried soya beans, preserved bean sprouts, soya sauces, including salad dressings, soya jelly; Prepared meals, mainly consisting of the aforesaid soya bean products and of meat, fish, poultry, potato, vegetables, pulses, rice and pasta, with added spices and sauces; Croquettes.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, rusk flour; Bread, salad croutons, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt, Mustard, Sauces [condiments], Spices, Ice; Farinaceous food pastes; Prepared pastry; Muesli, mainly consisting of flakes (cereal products), raisins and nuts; Pastry mixtures, mainly consisting of flour, sugar, cornflour, powdered milk, spices, raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; Confectionery, chocolate and chocolate goods, puddings, panna cotta, mousses, desserts, in particular fruit desserts and sauces; Stocks; Food dressings; Powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings; Mayonnaise and remoulade; Ketchup, mustard; Vinegar; Binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, herbs, spices, yeast extracts, powdered red wine, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; Prepared meals, mainly consisting of the aforesaid soya bean products and of meat, fish, poultry, potato, vegetables, pulses, rice and pasta, with added spices and sauces.

Rice;Instant rice;Rice based dishes;Prepared rice dishes;Seasoning marinade;Seasoning mixes;Seasonings;Seasoning mixes for stews;Flavorings and seasonings;Flavourings and seasonings;Food seasonings;Blends of seasonings;Dry seasonings;Seasoned salt for cooking;Cooking salt;Salt for cooking;Salt (Cooking -);Salt for flavouring food;Cooking sauces;Spices;Seasoned salt;Spice rubs;Mixed spices;Spiced salt.

Meats; Game, not live; Meat, tinned [canned (Am)]; Smoked meats; Prepared meat; Fresh meat; Frozen meat; Packaged meats; Fried meat; Meat jellies; Pork; Sausage meat.

Prepared meals.

Prepared meals.

Baked goods, confectionery, chocolate and desserts; Processed grains, starches, and goods made thereof, baking preparations and yeasts.

Administration of the business affairs of franchises; Advisory services relating to publicity for franchisees; Services rendered by a franchisor, namely, assistance in the running or management of industrial or commercial enterprises.