Jewellery, precious stones; necklaces, rings, toe rings, earrings, anklets, bracelets, bangles, chains, pendants, medallions, brooches, jewellery pins, cufflinks, tie clips of precious metal, tie pins of precious metal; key rings [trinkets or fobs]; horological instruments and chronometric instruments; watches; watch cases; coins; jewel cases of precious metal; statues or figurines of precious metal (statuettes); costume jewellery, imitation jewellery; body piercing studs, body piercing rings.

Handbags; Travelling bags and shopping bags; Suitcases; Gladstone bags; Toilet bags; Wallets; Change purses; Umbrellas.

Clothing for men, women and children; Footwear and headgear for men, women and children.

Building construction, repair and installation services; painting and decorating.

Adhesive bands for stationery purposes;Adhesive labels;Adhesive lettering;Adhesive note pads;Adhesive note paper;Adhesive pads [stationery];Adhesive paper;Adhesive printed labels;Advertisement boards of card;Advertisement boards of cardboard;Advertisement boards of paper;Advertisement boards of paper or cardboard;Advertising publications;Advertising signs of cardboard;Advertising signs of paper;Advertising signs of paper or cardboard.

Pizzas; pizza dough; pizza bases; pizza snacks; frozen pizza; pasta; sauces for pasta; coffee, coffee essence, coffee extract, tea, cocoa, and drinking chocolate; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry, cake, biscuits, and confectionery; ices, ice cream, ice cream products, frozen yoghurt, and frozen confections; chilled desserts, mousses, sorbets; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments), fillings, dips, sweet spreads, and savoury spreads; salad dressings; spices; ice.

Cranberry sauce [compote];Apple sauce (compote);Vegetables pickled in soy sauce;Soy sauce marinated crab (Ganjang-gejang);Beans cooked in soy sauce (Kongjaban);Miso soup;Broth [soup];Pre-cooked miso soup;Chicken mousse;Tomato purée;Coleslaw;Dill pickles;Caesar salad;Salad oil;Spicy pickles;Hummus;Garlic butter;Cream cheese;Hummus [chickpea paste];Dips;Cheese dips;Dairy-based dips;Cheese in the form of dips;Bean dip;Cheese spreads;Jellies, jams, compotes, fruit and vegetable spreads;Jellies [bread spreads];Dairy-based spreads;Vegetable-based spreads;Fat-based spreads for bread slices;Vegetable spreads;Tapenades;Low fat dairy spreads;Legume-based spreads;Nut-based spreads;Fruit spreads;Fruit jelly spreads;Soups and stocks, meat extracts;Dairy spreads;Relishes [pickles];Soup mixes;Low fat cheese;Low fat yoghurts.

Ketchup [sauce];Pasta sauce;Pesto [sauce];Chili sauce;Remoulade sauce;Teriyaki sauce;Picante sauce;Tomato sauce;Sauce (Tomato -);Horseradish sauce;Spaghetti sauce;Alfredo sauce;Shrimp sauce;Cheese sauce;Tartare sauce;Barbecue sauce;Soy sauce [soya sauce];Soy sauce;Tartar sauce;Pizza sauce;Worcestershire sauce;Taco sauce;Cranberry sauce [condiment];Sambal sauce (ground red pepper sauce);Chocolate sauce;Soya sauce;Apple sauce [condiment];Fish sauce;Kebab sauce;Oyster sauce;Sriracha hot chili sauce;Artichoke sauce;Hot sauce;Sauce powder;Peanut sauce;Brown sauce;Sauce [edible];Sauce powders;Hot chili pepper sauce;Sauce mixes;Canned spaghetti in tomato sauce;Concentrated sauce;Kombu soy sauce;Hon-mirin-type flavouring sauce;Sauces for use with pasta;Sauces for pasta;Pasta sauces;Sauces for chicken;Curry sauces;Horseradish sauces;Sauces;Salad sauces;Pepper sauces;Satay sauces;Salsa sauces;Sweet and sour sauce;Mushroom sauces;Spicy sauces;Sambal oelek (ground red pepper sauce);Mayonnaise-based sauces;Sauces for rice;Pizza sauces;Korean soy sauce [ganjang];Truffle cream sauces;Basting sauces;Seasoned soy sauce (Chiyou);Chocolate sauces;Chili oil for use as a seasoning or condiment;Savory sauces;Herb sauces;Soya sauces;Coulis (Fruit -) [sauces];Fruit coulis [sauces];Chili pepper paste being condiment;Savory sauces used as condiments;Sauces [condiments];Chili seasonings;Tomato ketchup;Chili seasoning;Tomato based sauces;Seasoning marinade;Chicken gravy;Cooking sauces;Sauces for pizzas;Savoury sauces;Sauces for barbecued meat;Miso [condiment];Ketchup;Dried sauce in powder form;Chili paste for use as a seasoning;Vegetable-based seasonings for pasta;Chili pepper pastes being condiments;Ginger puree [condiment];Canned sauces;Curry [seasoning];Vegetable pastes [sauces];Fruit sauces;Dried chili peppers seasoning;Tamarind [condiment];Sauces for ice cream;Sauces flavoured with nuts;Pasta salad;Savory sauces, chutneys and pastes;Flavored vinegar;Vegetable purees [sauces];Peppers [seasonings];Truffle pasta;Minced garlic [condiment];Shrimp noodles;Spaghetti and meatballs;Spaghetti with meatballs;Food dressings [sauces];Sichuan peppers being condiments;Flavoured vinegar;Pasta;Sauces for frozen fish;Chili oils being condiments;Pepper vinegar;Rice pasta;Taco seasonings;Fermented hot pepper paste (gochujang);Seafood flavoured condiments;Pesto;Harissa [condiment];Gravy;Garlic puree;Pasta for soups;Balsamic vinegar;Mayonnaise;Mayonnaise with pickles;Vegan mayonnaise;Aioli;Imitation mayonnaise;Mayonnaise and ketchup-based spreads;Mustard vinegar;Salad cream;Dressings for salad;Salad (Dressings for -);Salad dressings;Pimento used as a condiment;Salad dressings containing cream;Mustard;Seaweed [condiment];Seaweed for use as a condiment;Salad dressing;Taco seasoning;Pickled ginger [condiment];Catsup;Japanese horseradish powder spice (wasabi powder);Paste (Soya bean -) [condiment];Soya bean paste [condiment];Sweet pickle [condiment];Chow-chow [condiment];Turmeric for use as a condiment;Vinegar;Prepared horseradish [condiment];Mustard powder [spice];Condiments;Processed garlic for use as seasoning;Ketchups;Relish [condiment];Soybean paste condiment [doenjang];Miso;Mayonnaise-based spreads;Salsas;Mixes for preparing sauces;Seasoning mixes for stews;Relishes [condiments];Gravy mixes;Topping syrups;Spice rubs;Salts, seasonings, flavourings and condiments;Marinades containing seasonings;Marinades;Flavourings for soups;Marinades containing herbs.

Household and kitchen utensils and containers (except utensils and containers used in bathrooms), in particular salad spinners, wall and roll holders, kitchen graters, strip cutters and dicers, square planes, choppers, universal presses, sieves, can openers, garlic presses, lid openers, pizza cutters, cheese cutters, vegetable peelers, potato peelers, basting spoons, vegetable spoons, skimmers, fish slices, whisks, meat forks, spaghetti spoons, potato mashers, kitchen sieves, baking brushes, hook strips.

Meat, fish, poultry and games; meat extracts; preserved, dried and cooked vegetables and fruits; jellies, jams, fruit sauces; eggs, milk and milk products; edible fats and oils.

Alcoholic beverages (except beers).

Restaurant, bistro, cafe, wine bar, kitchen cafeteria and canteen services; catering services, provision of food and drink.

Printed matter.

Packing and padding materials of rubber, synthetic material or plastics (included in this class).