Preparations for destroying vermin; Chemical preparations for destroying vermin; Glue-coated strips for use against vermin; Behaviour modifying chemicals for controlling pests.

Pest traps; Devices for control of pests and vermin.

Providing on-line non-downloadable software for use in the fields of tool management and equipment management \.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Apple purée; Eggs; Yolk of eggs; White of eggs; Powdered eggs; Gherkins; Ajvar [preserved peppers]; Albumen for culinary purposes; Alginates for culinary purposes; Fruit preserved in alcohol; Aloe vera prepared for human consumption; Anchovy; Peas, preserved; Bacon; Bone oil, edible; Mussels, not live; Black pudding; Beans, preserved; Preparations for making bouillon; Charcuterie; Dates; Low-fat potato chips; Fat-containing mixtures for bread slices; Edible fats; Fatty substances for the manufacture of edible fats; Fish, not live; Fish fillets; Fish, tinned [canned (Am)]; Fish meal for human consumption; Fish mousses; Poultry, not live; Cream [dairy products]; Whipped cream; Foods prepared from fish; Processed seeds; Processed sunflower seeds; Processed fish spawn; Frozen fruits; Fruit, stewed; Fruit, preserved; Frosted fruits; Fruit-based snack food; Fruit jellies; Fruits, tinned [canned (Am)]; Fruit pulp; Fruit salads; Fruit peel; Fruit chips; Edible birds' nests; Gelatine; Jellies for food; Vegetables, cooked; Vegetables, preserved; Vegetables, dried; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable juices for cooking; Vegetable salads; Linseed oil for culinary purposes; Lobsters, not live; Hummus [chickpea paste]; Isinglass for food; Non-alcoholic egg nog; Ginger jam; Peanuts, processed; Peanut butter; Cocoa butter; Tripe; Prawns, not live; Potato chips; Potato flakes; Caviar; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Lard for food; Meat; Meat extracts; Meat, tinned [canned (Am)]; Meat jellies; Coconut fat; Coconut, desiccated; Coconut oil; Coconut butter; Compotes; Condensed milk; Preserved garlic; Fish, preserved; Meat, preserved; Broth; Crayfish, not live; Crustaceans, not live; Croquettes; Kumys [kumyss] [milk beverage]; Curd; Salmon; Spiny lobsters, not live; Lecithin for culinary purposes; Liver; Liver pâté; Lentils, preserved; Onions, preserved; Corn oil; Milk; Milk beverages, milk predominating; Milk ferments for culinary purposes; Milk products; Almonds, ground; Margarine; Marmalade; Animal marrow for food; Milk shakes; Clams [not live]; Nuts, prepared; Olives, preserved; Olive oil for food; Cheese; Rennet; Oysters, not live; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Piccalilli; Pickles; Pollen prepared as foodstuff; Sausages; Sausages in batter; Potato fritters; Prostokvasha [soured milk]; Albumin milk; Rape oil for food; Shrimps, not live; Toasted laver; Raisins; Ryazhenka [fermented baked milk]; Salted fish; Salted meats; Sardines; Sauerkraut; Sesame oil; Herrings; Silkworm chrysalis, for human consumption; Shellfish, not live; Ham; Smetana [sour cream]; Butter; Buttercream; Snail eggs for consumption; Soya beans, preserved, for food; Soya milk [milk substitute]; Sunflower oil for food; Sea-cucumbers, not live; Edible oils; Preparations for making soup; Broth concentrates; Soups; Mushrooms, preserved; Pork; Jams; Tahini [sesame seed paste]; Suet for food; Seaweed extracts for food; Tofu; Tomato purée; Tomato juice for cooking; Cranberry sauce [compote]; Truffles, preserved; Tuna fish; Vegetable soup preparations; Whey; Game, not live; Yogurt.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Husked barley; Husked oats; Seaweed [condiment]; Allspice; Aniseed; Aromatic preparations for food; Baking powder; Baking soda [bicarbonate of soda for cooking purposes]; Cereal bars; Binding agents for ice cream; Sweetmeats [candy]; Bean meal; Buns; Bread; Unleavened bread; Puddings; Crushed barley; Barley meal; Cheeseburgers [sandwiches]; Chocolate; Chocolate beverages with milk; Chocolate mousses; Chow-chow [condiment]; Chutneys [condiments]; Chicory [coffee substitute]; Corn flakes; Couscous [semolina]; Dough; Pies; Dessert mousses [confectionery]; Chocolate-based beverages; Coffee-based beverages; Vinegar; Essences for foodstuffs, except etheric essences and essential oils; Preparations for stiffening whipped cream; Fondants [confectionery]; Spring rolls; Ice for refreshment; Thickening agents for cooking foodstuffs; Frozen yogurt [confectionery ices]; Fruit coulis [sauces]; Yeast; Ferments for pastes; Royal jelly; Glucose for culinary purposes; Gluten prepared as foodstuff; Gluten additives for culinary purposes; Groats for human food; Turmeric for food; Halvah; Oat-based food; Crushed oats; Oat flakes; Oatmeal; Sea water for cooking; High-protein cereal bars; Hominy grits; Hominy; Honey; Gingerbread; Linseed for human consumption; Wheat germ for human consumption; Wheat flour; Ginger [spice]; Ice, natural or artificial; Ice cream; Iced tea; Peanut confectionery; Coffee; Unroasted coffee; Coffee flavorings [flavourings]; Coffee beverages with milk; Artificial coffee; Vegetal preparations for use as coffee substitutes; Custard; Pastry; Cake frosting [icing]; Cake powder; Cakes; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Candy; Cinnamon [spice]; Capers; Caramels [candy]; Curry [spice]; Potato flour for food; Ketchup [sauce]; Crackers; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Cooking salt; Garden herbs, preserved [seasonings]; Pastries; Almond confectionery; Salt for preserving foodstuffs; Cereal-based snack food; Cereal preparations; Spices; Sauces [condiments]; Liquorice [confectionery]; Stick liquorice [confectionery]; Corn, milled; Corn, roasted; Corn meal; Macaroni; Pasta; Macaroons [pastry]; Malt for human consumption; Malt extract for food; Malt biscuits; Maltose; Almond paste; Marzipan; Marinades; Mayonnaise; Meal; Molasses for food; Flour-milling products; Nutmegs; Muesli; Cloves [spice]; Noodle-based prepared meals; Noodles; Beer vinegar; Palm sugar; Pancakes; Pasta sauce; Lozenges [confectionery]; Pepper; Peppers [seasonings]; Mint for confectionery; Peppermint sweets; Pesto [sauce]; Petit-beurre biscuits; Petits fours [cakes]; Pizzas; Sausage binding materials; Popcorn; Pasties; Pralines; Ham glaze; Bee glue; Quiches; Breadcrumbs; Ravioli; Farinaceous foods; Rice; Rice-based snack food; Rice cakes; Bread rolls; Saffron [seasoning]; Sago; Dressings for salad; Sandwiches; Celery salt; Semolina; Mustard; Mustard meal; Golden syrup; Flavorings, other than essential oils; Condiments; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Cookies; Natural sweeteners; Soya bean paste [condiment]; Soya flour; Sorbets [ices]; Soya sauce; Spaghetti; Ices; Powders for ice cream; Starch for food; Star aniseed; Sugar; Confectionery; Confectionery for decorating Christmas trees; Leaven; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tarts; Tea; Tea-based beverages; Relish [condiment]; Tomato sauce; Chips [cereal products]; Tortillas; Rusks; Chewing gum; Infusions, not medicinal; Spices; Waffles; Gruel, with a milk base, for food; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Vermicelli [noodles]; Fruit jellies [confectionery]; Cream of tartar for culinary purposes.

Electric apparatus and instruments for electrical engineering, namely for conducting, converting, storage, regulating and controlling; The aforesaid electric apparatus and instruments being for activating, controlling, regulating, monitoring, testing for transformers for transmission and distribution networks, apparatus for commutation, step switches on transformers for transmission and distribution networks and motorised drives for such step switches; Electric apparatus and instruments for weak-current engineering, namely for measuring, computing and control engineering; The aforesaid apparatus and instruments and computer programs being for activating, controlling, regulating, monitoring, testing and checking (supervision) of the operating state and operating ability of transformers, for transmission and distribution networks, of apparatus for commutation, of tap changers on transformers for transmission and distribution networks, and of motorised drives for such tap changers; Recorded content; Computer software for graphic user interfaces for transformers for transmission and distribution networks; User interfaces for transformers for transmission and distribution networks, namely man-machine interfaces; Other than all of the aforesaid goods for building process control engineering.

Assembly, commissioning, maintenance, servicing and repair of electric apparatus and instruments for power engineering.

SOFTWARE CONFIGURATION TOOL FOR MOTOR CONTROL PRODUCTS INCLUDING MOTOR MANAGEMENT RELAYS, VARIABLE FREQUENCY DRIVES, MOTOR CONTROL CENTERS AND OTHER COMPONENTS; NONE OF THE AFORESAID RELATING TO LAND VEHICLES, MOTORS FOR LAND VEHICLES, AND RELATED PARTS, ACCESSORIES AND SERVICES THEREFOR.

Machines, implements and apparatus, all for use in agriculture; rakes, raking machines and raking implements; parts and fittings for all the aforesaid goods.

Electronic fences (invisible fences), electronic training systems.

Electronic collars for animals.

Adhesives for use in industry; Starches for use in manufacturing and industry; Compositions for use in food and beverages; Detergents for use in manufacture and industry; Putties, and fillers and pastes for use in industry; Filtering media of chemical and non-chemical substances included in the class; Chemical preparations and materials for film, photography and printing; Unprocessed plastics; Chemicals for use in agriculture, horticulture and forestry; Unprocessed and synthetic resins; Chemical substances, chemical materials and chemical preparations, and natural elements.

Dental preparations and articles; Hygiene preparations and articles; Medical and veterinary preparations and articles; Pest control preparations and articles; Dietary supplements and dietetic preparations.

Computer software; computer programs relating to computer networks; computer programs for monitoring data network and data bus performance; computer programs for monitoring data on data networks and busses; data network analysers; data bus analysers; software used for the reception and transmission of data on data networks and data busses; software used for the emulation and simulation of devices on data networks and data busses; all included in Class 9.

Books; printed publications; reference manuals; instruction manuals; teaching materials; computer stationery; computer documentation; reference books; data sheets; reference cards and templates; periodicals, newsletters; information in printed form regarding computer hardware and software; manuals; printed computer programs; all included in Class 16.

Measuring and signalling equipment, equipment for controlling and switching electricity, computer software hardware and firmware, equipment to measure ambient temperature, relative humidity and soil moisture levels.

Irrigation apparatus, hydraulic valves, and pressure regulating valves.