Meat, fish, poultry, game, shellfish, including preparations of aforesaid goods; sausage, meat, poultry and fish products, caviar, salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruit, vegetables and pulses; fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods, meat, fish, vegetables, added fruit, cheese, pasta, rice; meat, fruit and vegetable jellies, jams; eggs, milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herb quark snacks, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; fruit jellies; edible oils and fats; salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised; spreads, made primarily using milk and/or fats.

Sauces, including salad dressings, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; marzipan, nougat, marzipan and nougat products; spreads, mainly made using sugar, cocoa, nougat; pralines, including filled pralines; sugar, confectionery, sweets, namely boiled, peppermint and fruit sweets, chews, lollipops, chewing gum; rice, tapioca, artificial coffee; flour and preparations made from cereals, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; pizzas; bread, bread rolls, pastry and confectionery; pasta and wholemeal pasta, in particular noodles; ices and ice-cream; honey, treacle, yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; semi-prepared and ready-to-serve meals, namely stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods, pasta, rice; fruit sauces; chocolate beverages; blancmanges; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.

Education; providing of training; entertainment; sporting and cultural activities.

Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.

Digital and mechanical recording discs, magnetic tapes for speech, song, music and all educational purposes, CD-ROMs, CDs, audio and video tapes and cassettes, apparatus for recording, transmission or reproduction of sound or images, magnetic data carriers, computer programs and software.

Educational and training material for schools and educational courses of all kinds, textbooks and teaching booklets for humanistic, technical, commercial or artistic use, books, scripts for teaching purposes, periodicals, printed matter.

Centralised suction units and installations for household purposes, suction outlets.

Apparatus for heating, steam generating, refrigerating, drying, ventilating, water supply and sanitary purposes, ventilation equipment and installations, air conditioning equipment and installations, filtration equipment and installations, heating equipment and installations, sanitary equipment and installations, water heaters, extraction and blowing fans, extraction and blowing ducts, air inlets.

Business administration for computerised logistical planning, utilisation planning, utilisation optimisation and site allocation of fleets of motor powered vehicles and related machinery of all weights, sizes and purposes, including rail vehicles, motor control centres, distribution systems, static cranes, conveyor systems and fixed production infrastructure; procurement of motor powered vehicles and related machinery of all weights, sizes and purposes, including rail vehicles, motor control centres, distribution systems, static cranes and conveyor systems.

Maintenance, repair and modification of motor powered vehicles and related machinery of all weights, sizes and purposes, including rail vehicles, motor control centres, distribution systems, static cranes, conveyor systems and fixed production infrastructure.

Printed matter, in particular teaching material.

Consultancy services concerning the organization and management of industrial or commercial enterprises; business organization consultancy.

Meat, fish, crustaceans (not live), poultry (meat), charcuterie, salted foods and game; preserved snails, prepared snails; meat extracts; prepared (or cooked) dishes, preserves and terrines based on meat, poultry, charcuterie, snails, vegetables, fish and/or crustaceans; soups; prepared salads, mixed salads, preserved salads and more generally salads (other than plants); preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; milk and milk products; edible oils and fats.

Prepared (or cooked) dishes, preserves and terrines based on pastry, pasta or rice; pasta, meat pies; coffee, tea, cocoa, sugar (other than sugar for medical purposes), rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; seasonings, condiments, vinegar, sauces (condiments); spices; ice.

Chemicals used in industry, agriculture, horticulture, forestry and enterprise; artificial and synthetic resins; unprocessed plastics in the form of powders, pastes, liquids, emulsions, dispersions, granulates and pellets; single and multi-component plastics of liquid polyester or epoxy resins which are self-hardening after mixing; additives for laminating adhesives; wetting agents; defrothing agents for aqueous and organic systems; dispersing and emulsifying agents; stain removing preparations; complexing agents; preparations for enzymatic surface treating; pigment dispersing agents for plastics; rheological additives for aqueous and non-aqueous systems; dispersing agents for plastic powders, additives for plastics; cross-linking agents for epoxy resins and epoxy oils; dispersions of plastics; plasticisers for plastics; foam stabilisers for non-aqueous systems; retarders, hardeners, binding agents, accelerants, plastifiers and sealants being additives for plastics; repair and fillers; adhesives used in industry, adhesive masking tape, construction and structural adhesives, dual-component epoxy resin products; unprocessed synthetic resins; oils and resins; epoxy resins, laminating and sealing resins, reinforcing agents for adhesives; accelerators; detergents used in industry or manufacturing operations; bleaching preparations; mercerising and auxiliary caustifying agents; auxiliary carbonizing agents; sizing agents and additives for sizing agents; desizing preparations; hydrophiling agents; dyestuff solutions; aerating agents; levelling agents; colour accelerators; auxiliary padding agents; anti-migration agents; auxiliary anti-frosting agents; fixing accelerators for dyeing and printing; colour fastness improving substances for dyeing; printing thickeners; emulsifying agents for printing pastes containing benzene; reduction agents; reservation agents; brightening and stripping preparations; pH regulators; re-soaping agents; optical brightening agents and fluorescent whitening agents; weighting and stiffening agents; softeners; auxiliary agents and additives for manufacturing polyurethane and auxiliary agents and additives for finishing polyurethane; artificial resins for injection moulding or blow moulding, extruding, thermoforms for machining, for high-performance plastics applications, namely shaped parts, fibres and foils used in the chemical, mechanical and automobile industries, and for industrial and commercial packaging applications; release agents, included in class 1; wax-bleaching chemicals; levelling agents; binding and thickening agents; chemical and biochemical catalysts.

Rust inhibitors, in particular ship paints, antifouling paints; anti-corrosion preparations for vehicle underbodies, in particular with a bitumen base; plastic-based bodywork protection agents; paints, lacquers, varnishes, dyes, glazes, mordants and primers, including in spray cans; auxiliary lacquering agents; dye pastes; bactericidal/fungicidal paints; thinners; aerosol paints; raw natural resins; fixatives (varnishes); coatings (paints); agglutinates for paints; anti-rust oils, anti-rust greases, anti-corrosion tapes; protective preparations for metals; underwater paints, rust sealing and priming products.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

Alcoholic beverages (except beers).

Assistance to commercial or industrial firms in the conduct of their business; real estate promotion.

Real estate agencies, purchase, sale, rental, management and administration of real estate; brokerage, expertise, technical, administrative and financial assistance in relation to real estate.