Boats.

Ski suits

Boats.

Sports clothing; shirts, T-shirts, sweatshirts, jerseys, tops, sweat bottoms, shorts, volleyball shorts, swimsuits, pants, trousers, jackets, hats, caps, visors, boots, shoes, slippers; all included in Class 25.

Leather, imitation leather and articles made from all the aforesaid materials; animal skins and hides; bags; trunks; cases; articles of luggage; haversacks; holdalls; rucksacks; backpacks and satchels; key fobs incorporating rings; pocket books and pocket wallets; cheque book cases; card holders; purses; belts; umbrellas and parasols; walking sticks and shooting sticks; whips, harness and saddlery; all relating to baseball; all included in Class 18.

Cider.

Lubricants for metal drawing.

Engineering and computer-aided engineering services;Engineering consultancy;Engineering consultancy relating to design;Engineering consultancy relating to manufacture;Engineering consultancy services;Engineering design;Engineering design and consultancy;Engineering design services;Engineering drawing;Engineering drawing services;Engineering research;Engineering services for others;Engineering services for the design of machinery;Design and development of industrial products;Design and development of new products;Design and development of prostheses;Design and testing for new product development;Design and testing of new products;Design consultancy;Design consultation;Design for others in the field of clothing;Design (Industrial -);Design of engineering products;Design of industrial machinery;Design of mechanical and micromechanical components;Design of mechanical, electromechanical and optoelectronic apparatus and instruments;Design of moulds;Design of specialist machinery;Design of tools;Design services;Design services (Packaging -);Design services relating to metal-working presses;Design services relating to metal-working tools;Design services relating to packaging;Designing;Designing of watches;Professional consultancy relating to industrial design;Professional consultancy relating to technology;Mechanical engineering services;Mechanical research;Mechanical research in the field of motor sports;Mechanics research;Packaging design;Packaging designs;Preparation of design reports;Preparation of engineering drawings;Preparation of engineering reports;Preparation of reports relating to design;Preparation of technical manuals;Preparation of technical reports;Preparation of technical studies;Product design;Product design and development;Product design services;Product development;Product development consultation;Product development for others;Product development for vehicle construction and for vehicle body construction;Product research;Product research and development;Engineering;Engineering and computer-aided engineering services;Engineering consultancy;Engineering consultancy relating to computer programming;Engineering consultancy relating to data-processing;Engineering consultancy relating to design;Engineering consultancy relating to manufacture;Engineering consultancy relating to testing;Engineering consultancy services;Engineering design;Engineering design and consultancy;Engineering design services;Engineering drawing;Engineering drawing services;Engineering (engineering work);Engineering feasibility studies;Engineering project management services;Engineering project studies;Engineering research;Engineering services;Engineering services for applications on large and medium-sized computer systems;Engineering services for others;Engineering services for the analysis of machinery;Engineering services for the design of machinery.

Aerated fruit juices;Aerated fruit juices;Aerated juices;Aerated mineral waters;Aerated water;Aerated water (Preparations for making -);Aerated water [soda water];Alcohol free beverages;Alcohol free cider;Alcohol free wine;Ales;Almonds (Milk of -) [beverage];Aloe juice beverages;Aloe vera drinks, non-alcoholic;Aloe vera juices;Aperitifs, non-alcoholic;Apple juice beverages;Beer;Beer wort;Beer-based cocktails;Beers;Beers enriched with minerals;Beverages consisting principally of fruit juices;Beverages enriched with added minerals;Beverages enriched with added minerals [not for medical purposes];Beverages enriched with added trace elements;Beverages enriched with added trace elements [not for medical purposes];Beverages enriched with added vitamins;Beverages enriched with added vitamins [not for medical purposes];Beverages (non-alcoholic-);Beverages (Non-alcoholic -);Beverages (preparations for making-);Beverages (Preparations for making -);Beverages (Whey -);Bitter lemon;Black beer [toasted-malt beer];Carbonated mineral water;Carbonated non-alcoholic drinks;Carbonated water;Cider, non-alcoholic;Cocktails, non-alcoholic;Coconut milk used as beverage;Coconut water as beverage;Coffee-flavored ale;Coffee-flavored beer;Cola drinks;Cola;Concentrated fruit juice;Concentrates for making fruit drinks;Concentrates for making fruit drinks;Concentrates for use in the preparation of soft drinks;Cordials;Cordials [non-alcoholic];De-alcoholised wines;De-alcoholized drinks;De-alcoholized wines;Douzhi;Dry ginger ale;Dry ginger ale;Effervescing beverages (Pastilles for -);Effervescing beverages (Powders for -);Energy drinks;Energy drinks [not for medical purposes];Essences for making beverages;Essences for making flavoured mineral water [not in the nature of essential oils];Extracts for making beverages;Extracts of hops for making beer;Flavored beers;Flavoured mineral water;Frozen carbonated beverages;Frozen fruit beverages;Frozen fruit drinks;Frozen fruit-based beverages;Fruit beverages;Fruit beverages and fruit juices;Fruit extracts (Non-alcoholic -);Fruit flavored drinks;Fruit juice;Fruit juice beverages (Non-alcoholic -);Fruit juice concentrates;Fruit juice for use as a beverages;Fruit juices;Fruit juices and fruit drinks;Fruit nectars, non-alcoholic;Fruit-based beverages;Fruit-flavored beverages;Fruit-flavoured beverages;Ginger ale;Ginger beer;Glacial water;Grape juice;Grape juice beverages;Grape must, unfermented;Guarana drinks;Honey-based beverages (Non-alcoholic -);Hop extracts for use in the preparation of beverages;Hops (Extracts of -) for making beer;Hops (extracts of-) for making beer;Imitation beer;Isotonic beverages;Isotonic beverages [not for medical purposes];Isotonic drinks;Jelly drinks;Juice (fruit-);Juice (Fruit -);Kvass [non-alcoholic beverage];Lemon barley water;Lemon squash;Lemonade;Lemonades;Lime juice cordial;Liqueurs (Preparations for making -);Lithia water;Low alcohol beer;Malt beer;Malt syrup for beverages;Malt wort;Milk of almonds [beverage];Milk of almonds for beverage;Milk (Peanut -) [non-alcoholic beverage];Mineral and aerated waters;Mineral and aerated waters and other non-alcoholic beverages;Mineral water;Mineral water [beverages];Mineral water (non-medicated-);Mineral water (Preparations for making -);Mineral waters;Mixed fruit juice;Must;Nectars (Fruit -), non-alcoholic;Non-alcoholic beer;Non-alcoholic beer flavored beverages;Non-alcoholic beverages;Non-alcoholic beverages containing fruit juices;Non-alcoholic beverages with tea flavor;Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa);Non-alcoholic cocktail bases;Non-alcoholic cocktail mixes;Non-alcoholic cocktails;Non-alcoholic drinks;Non-alcoholic fruit drinks;Non-alcoholic fruit extracts;Non-alcoholic fruit juice beverages;Non-alcoholic honey-based beverages;Non-alcoholic malt free beverages [other than for medical use];Non-alcoholic rice punch (sikhye);Non-alcoholic wines;Orange barley water;Orange juice;Orange squash;Orgeat;Pale ale;Pastilles for effervescing beverages;Peanut milk [non-alcoholic beverage];Pineapple juice beverages;Porter;Powders for effervescing beverages;Powders used in the preparation of fruit-based beverages;Processed hops for use in making beer;Protein-enriched sports beverages;Quinine water;Ramune (Japanese soda pops);Rice-based beverages, other than milk substitutes;Root beer;Sarsaparilla [non-alcoholic beverage];Seltzer water;Shandy;Sherbet beverages;Sherbets [beverages];Smoked plum beverges;Smoothies;Smoothies [non-alcoholic fruit beverages];Soda pops;Soda water;Soft drinks;Sorbets [beverages];Sorbets in the nature of beverages;Soya-based beverages, other than milk substitutes;Sparkling water;Sports drinks;Sports drinks containing electrolytes;Spring waters;Squashes [non-alcoholic beverages];Still water;Stout;Syrup for making beverages;Syrup for making lemonade;Syrups and other preparations for making beverages;Syrups for beverages;Syrups for lemonade;Syrups for making beverages;Syrups for making flavoured mineral waters;Syrups for making fruit-flavored drinks;Syrups for making non-alcoholic beverages;Table waters;Tomato juice [beverage];Tomato juice beverages;Tonic water [non-medicated beverages];Vegetable juice;Vegetable juices [beverage];Vegetable juices [beverages];Water;Water (Lithia -);Water (Seltzer -);Waters [beverages];Waters (Table -);Whey beverages;Aerated fruit juices;Aerated fruit juices;Aerated juices;Aerated mineral waters;Aerated water;Aerated water (Preparations for making -);Aerated water [soda water];Alcohol free beverages;Alcohol free cider;Alcohol free wine;Ales;Almonds (Milk of -) [beverage];Aloe juice beverages;Aloe vera drinks, non-alcoholic;Aloe vera juices;Aperitifs, non-alcoholic;Apple juice beverages;Beer;Beer wort;Beer-based cocktails;Beers;Beers enriched with minerals;Beverages consisting principally of fruit juices;Beverages enriched with added minerals;Beverages enriched with added minerals [not for medical purposes];Beverages enriched with added trace elements;Beverages enriched with added trace elements [not for medical purposes];Beverages enriched with added vitamins;Beverages enriched with added vitamins [not for medical purposes];Beverages (non-alcoholic-);Beverages (Non-alcoholic -);Beverages (preparations for making-);Beverages (Preparations for making -);Beverages (Whey -);Bitter lemon;Black beer [toasted-malt beer];Carbonated mineral water;Carbonated non-alcoholic drinks;Carbonated water;Cider, non-alcoholic;Cocktails, non-alcoholic;Coconut milk used as beverage;Coconut water as beverage;Coffee-flavored ale;Coffee-flavored beer;Cola drinks;Cola;Concentrated fruit juice;Concentrates for making fruit drinks;Concentrates for making fruit drinks;Concentrates for use in the preparation of soft drinks;Cordials;Cordials [non-alcoholic];De-alcoholised wines;De-alcoholized drinks;De-alcoholized wines;Douzhi;Dry ginger ale;Dry ginger ale;Effervescing beverages (Pastilles for -);Effervescing beverages (Powders for -);Energy drinks;Energy drinks [not for medical purposes];Essences for making beverages;Essences for making flavoured mineral water [not in the nature of essential oils];Extracts for making beverages;Extracts of hops for making beer;Flavored beers;Flavoured mineral water;Frozen carbonated beverages;Frozen fruit beverages;Frozen fruit drinks;Frozen fruit-based beverages;Fruit beverages;Fruit beverages and fruit juices;Fruit extracts (Non-alcoholic -);Fruit flavored drinks;Fruit juice;Fruit juice beverages (Non-alcoholic -);Fruit juice concentrates;Fruit juice for use as a beverages;Fruit juices;Fruit juices and fruit drinks;Fruit nectars, non-alcoholic;Fruit-based beverages;Fruit-flavored beverages;Fruit-flavoured beverages;Ginger ale;Ginger beer;Glacial water;Grape juice;Grape juice beverages;Grape must, unfermented;Guarana drinks;Honey-based beverages (Non-alcoholic -);Hop extracts for use in the preparation of beverages;Hops (Extracts of -) for making beer;Hops (extracts of-) for making beer;Imitation beer;Isotonic beverages;Isotonic beverages [not for medical purposes];Isotonic drinks;Jelly drinks;Juice (fruit-);Juice (Fruit -);Kvass [non-alcoholic beverage];Lemon barley water;Lemon squash;Lemonade;Lemonades;Lime juice cordial;Liqueurs (Preparations for making -);Lithia water;Low alcohol beer;Malt beer;Malt syrup for beverages;Malt wort;Milk of almonds [beverage];Milk of almonds for beverage;Milk (Peanut -) [non-alcoholic beverage];Mineral and aerated waters;Mineral and aerated waters and other non-alcoholic beverages;Mineral water;Mineral water [beverages];Mineral water (non-medicated-);Mineral water (Preparations for making -);Mineral waters;Mixed fruit juice;Must;Nectars (Fruit -), non-alcoholic;Non-alcoholic beer;Non-alcoholic beer flavored beverages;Non-alcoholic beverages;Non-alcoholic beverages containing fruit juices;Non-alcoholic beverages with tea flavor;Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa);Non-alcoholic cocktail bases;Non-alcoholic cocktail mixes;Non-alcoholic cocktails;Non-alcoholic drinks;Non-alcoholic fruit drinks;Non-alcoholic fruit extracts;Non-alcoholic fruit juice beverages;Non-alcoholic honey-based beverages;Non-alcoholic malt free beverages [other than for medical use];Non-alcoholic rice punch (sikhye);Non-alcoholic wines;Orange barley water;Orange juice;Orange squash;Orgeat;Pale ale;Pastilles for effervescing beverages;Peanut milk [non-alcoholic beverage];Pineapple juice beverages;Porter;Powders for effervescing beverages;Powders used in the preparation of fruit-based beverages;Processed hops for use in making beer;Protein-enriched sports beverages;Quinine water;Ramune (Japanese soda pops);Rice-based beverages, other than milk substitutes;Root beer;Sarsaparilla [non-alcoholic beverage];Seltzer water;Shandy;Sherbet beverages;Sherbets [beverages];Smoked plum beverges;Smoothies;Smoothies [non-alcoholic fruit beverages];Soda pops;Soda water;Soft drinks;Sorbets [beverages];Sorbets in the nature of beverages;Soya-based beverages, other than milk substitutes;Sparkling water;Sports drinks;Sports drinks containing electrolytes;Spring waters;Squashes [non-alcoholic beverages];Still water;Stout;Syrup for making beverages;Syrup for making lemonade;Syrups and other preparations for making beverages;Syrups for beverages;Syrups for lemonade;Syrups for making beverages;Syrups for making flavoured mineral waters;Syrups for making fruit-flavored drinks;Syrups for making non-alcoholic beverages;Table waters;Tomato juice [beverage];Tomato juice beverages;Tonic water [non-medicated beverages];Vegetable juice;Vegetable juices [beverage];Vegetable juices [beverages];Water;Water (Lithia -);Water (Seltzer -);Waters [beverages];Waters (Table -);Whey beverages.

Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine;Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine;Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine;Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine;Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine;Acanthopanax wine (Ogapiju);Alcohol (Rice -);Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beers);Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic cordials;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic punches;alcoholic wines;Alcopops;Anise [liqueur];Anisette [liqueur];Aperitifs ;Arak;Arak [arrack];Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Cider;Cocktails;Cocktails ;Coffee-based liqueurs;Cream liqueurs;Curacao;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Distilled spirits of rice (awamori);Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gin;Ginseng liquor;Grape wine;Grappa;Hydromel [mead];Japanese regenerated liquors (naoshi);Japanese sweet rice-based mixed liquor (shiro-zake);Japanese white liquor (shochu);Kirsch;Korean distilled spirits (soju);Korean traditional rice wine (makgeoli);Liqueurs;Liqueurs containing cream;Low alcoholic drinks;Low-alcoholic wine;Malt whisky;Mead [hydromel];Mezcal;Mulled wines;Natural sparkling wines;Peppermint liqueurs;Perry;Piquette;Port;Port wines;Pre-mixed alcoholic beverages, other than beer-based;Rice alcohol;Rose wines;Rum;Rum punch;Sake;Sangria;Schnapps;Scotch whisky based liqueurs;Sherry;Shochu (spirits);Sparkling fruit wine;Sparkling grape wine;Spirits and liqueurs;Spirits [beverages];Strawberry wine;Sweet wines;Table wines;Tequila;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Vermouth;Vodka;Whisky;White wines;Wine;Wine coolers [drinks];Wine punch;Wines;Yellow rice wine.