Sea salmon roe for food;Sashimi;Sea trout roe for food;Soy sauce marinated crab (Ganjang-gejang);Tajine [prepared meat, fish or vegetable dish];Tuna fish;Tagine [prepared meat, fish or vegetable dish];Fish steak;Fish croquettes;Galbi [grilled meat dish];Tube-shaped toasted cakes of fish paste (chikuwa);Salmon caviar;Salmon croquettes;Steamed or toasted cakes of fish paste (kamaboko);Seafoods boiled down in soy sauce (tsukudani);Crab meat;Meat boiled down in soy sauce (tsukudani meat);Shrimp meat floss ;Quenelles [fish];Dishes of fish;Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Dried fish meat;Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);Steaks of fish;Fish steaks;Pickled fish;Quenelles [meat];Kimchi jjigae [Korean dish consisting primarily of fermented vegetables, pork and tofu];Fish meat floss;Mullet roe salad;Cooked fish;Fish cakes;Bulgogi [Korean beef dish];Pre-cooked miso soup;Salted fish;Fish (Salted -);Tuna fish [preserved];Fish, seafood and molluscs spreads;Steamed cakes of smashed fish and yam (hampen);Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste];Kimchi [fermented vegetable dish];Grilled fish fillets;Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi);Vegetables pickled in soy sauce;Dried clam meat;Fish sausages;Miso soup;Cooked seafood;Salted and fermented seafood (jeotgal);Flakes of dried fish meat (kezuri-bushi);Grilled chicken (Yakitori);Crab roe paste;Processed fish roe;Imitation crab meat;Bulgogi [Korean dish consisting of sliced and seasoned barbecued beef];Chicken croquettes;Seafood;Salt-fermented sea urchin roe;Coconut shrimp;Fish roe, prepared;Abura-age [pieces of fried tofu];Fried tofu pieces (abura-age);Meat pate;Dried seafood;Frozen cooked fish;Chicken mousse;Samgyetang [Korean ginseng chicken soup];Fried meat;Edible oils derived from fish [other than cod liver oil];Chicken pate;Fish;Crab roe, prepared;Cooked meat dishes;Seafood jellies;Duck meat;Kkakdugi [Korean fermented radish dish];Fish, seafood and molluscs, not live.

Fish dumplings;Shrimp dumplings;Shrimp noodles;Bibimbap [rice mixed with vegetables and beef];Rice mixed with vegetables and beef [bibimbap];Cooked rice mixed with vegetables and beef (bibimbap);Fish sauce;Sushi;Rice dumplings;Gimbap [Korean dish consisting of cooked rice wrapped in dried seaweed];Rice salad;Chinese stuffed dumplings (gyoza, cooked);Shrimp sauce;Korean-style dried seaweed rolls containing cooked rice (gimbap);Chinese steamed dumplings (shumai, cooked);Oyster sauce;Soba noodles [japanese noodles of buckwheat, uncooked];Truffle pasta;Rice pasta;Rice noodles;Udon noodles [uncooked];Japanese noodle-based dish (Ramen);Ramen [Japanese noodle-based dish];Rice dumplings dressed with sweet bean jam (ankoro);Gimbap [Korean rice dish];Chinese rice noodles (bifun, uncooked);Bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef];Fish sandwiches;Pelmeni [dumplings stuffed with meat];Rice vermicelli;Fried rice;Stir-fried rice;Tartare sauce;Frozen pastry stuffed with meat and vegetables;Dried and fresh pastas, noodles and dumplings;Seasoned coating for meat, fish, poultry;Pounded rice cakes (mochi);Onigiri [rice balls];Onigiri (rice balls);Sauces for frozen fish;Sandwiches containing fish fillet;Seafood flavoured condiments ;Boxed lunches consisting of rice, with added meat, fish or vegetables;Seaweed flavoured corn chips;Chocolate-coated rice cakes;Flour for making dumplings of glutinous rice;Stir-fried noodles with vegetables (Japchae);Stir fried rice cake [topokki];Rice cakes;Cakes (Rice -);Udon noodles;Kombu soy sauce;Somen noodles [very thin wheat noodle, uncooked];Sauces for rice;Fried noodles;Cooked rice;Half-moon-shaped rice cake [songpyeon];Soba noodles.

Sashimi.

Sushi.

Chocolate desserts;Prepared desserts [chocolate based];Foodstuffs made of sugar for making a dessert;Chocolate-based fillings for cakes and pies;Chocolate sweets;Chocolate pastries;Chocolate confections;Chocolate brownies;Dairy-free chocolate;Chocolate topping;Chocolate sauce;Chocolate sauces;Chocolate;Milk chocolate;Chocolate flavoured confectionery;Chocolate flavourings;Chocolate coating;Chocolate for toppings;Chocolate confectionery products;Confectionery chocolate products;Filled chocolate;Confectionery items coated with chocolate.

Fish-based foodstuffs;Fish;Tuna fish;Fish fillets;Frozen fish;Fillets (Fish -);Cooked fish.

Farinaceous foods;Foods (Farinaceous -);Sushi.

Business management; Business administration; Office functions; Business consultancy relating to franchising; Advertising, including promotion relating to the sale of articles and services for third parties by the transmission of advertising material and the dissemination of advertising messages on computer networks.

Temporary accommodation.

Restaurant and bar services; sushi bar; catering services.

The bringing together, for the benefit of others, of a variety of goods, enabling customers to conveniently view and purchase those goods in a retail off licence store; bar management; public house management; general bar management services.

Catering services for providing food and drink; restaurant services; buffet restaurant services; snack bar services ; tourist restaurant services ; catering services; fast-food services; catering services for providing food and drink at kiosks; catering (food and drink); oriental restaurant services ; Japanese restaurant services ; provision of restaurant chain services; provision of catering services for chains of restaurants; provision of services for cooking food; food cooking agencies; meal services; self-service restaurant services; provision of bespoke food services.

Sweets (Non-medicated -);Candies;Snacks made from muesli;Snacks manufactured from cereals;Snacks manufactured from muesli;Cereal snacks;Cheese balls [snacks];Cheese curls [snacks];Cheese flavored puffed corn snacks;Corn-based savoury snacks;Crispbread snacks;Extruded corn snacks;Extruded wheat snacks;Flour based savory snacks;Fruit cake snacks;Puffed corn snacks;Rice cake snacks;Rice snacks;Tortilla snacks;Chocolate confectionary.

Sushi.

Bar and restaurant services;Booking of restaurant seats;Carry-out restaurants;Fast food restaurants;Fast-food restaurant services;Grill restaurants;Japanese restaurant services;Making reservations and bookings for restaurants and meals;Mobile restaurant services;Providing food and drink for guests in restaurants;Providing food and drink in restaurants and bars;Providing restaurant services;Serving food and drink for guests in restaurants;Serving food and drink in restaurants and bars;Sushi restaurant services;Take-out restaurant services;Restaurant and bar services;Restaurant information services;Restaurant reservation services;Restaurant services;Restaurant services for the provision of fast food;Restaurant services incorporating licensed bar facilities;Restaurants;Sushi restaurant services.

Meat, poultry and game; Meat extracts; Preserved, frozen, dried and cooked vegetables; Milk and milk products; Edible oils and fats.

Grains not included in other classes; Live animals; Natural seeds, plants and flowers; Foodstuffs for animals; Malt.