Crackers;Biscuits;Cookies.

Crackers;Biscuits;Cookies.

Preserved, dried, cooked and frozen fruits, vegetables and meat substitutes; edible oils and fats; jellies, jams, eggs, milk and milk products; milk substitutes; dairy products and dairy substitutes; yoghurts; yoghurt drinks; yoghurts and yoghurt drinks made from dairy substitutes; rice milk [milk substitute]; soya milk [milk substitute]; coconut milk; hemp milk used as a milk substitute; plant-based milk substitutes; non-dairy milk substitutes; oat-based beverages [milk substitute]; croquettes; vegetarian sausages; vegan sausages; vegetarian burgers; vegan burgers; vegetarian meatballs; vegan meatballs; vegetarian charcuterie; vegan charcuterie; meat substitutes; vegetable-based meat substitutes; prepared meals consisting wholly or primarily of meat substitutes; prepared vegetarian foods being chilled or frozen; prepared vegan foods being chilled or frozen; textured vegetable protein; food preparations made from vegetable matter; soya bean products namely soya bean milk, soya chips, soya patties, dried soya beans, processed soya beans, and soya bean oil for food; vegetable protein for use as an additive to foods; prepared meals consisting primarily of meat or fish substitutes; curry prepared meals consisting primarily of vegetables with or without rice; formed textured vegetable protein for use as a meat substitute; vegetarian and vegan fish substitutes; prepared entrees being casseroles consisting primarily of vegetables; formed vegetarian or vegan fish and scampi substitutes; vegetarian fishcakes; vegan fishcakes; prepared foods consisting primarily of vegetarian or vegan sausages; prepared meals consisting primarily of fish substitutes; shredded vegetarian duck substitutes and vegetarian duck meal kits comprised of meat substitutes; fired chicken substitutes; roast chicken substitutes; roast meat substitutes; pulled or shredded vegetarian pork substitutes; pulled or shredded vegetarian beef substitutes; pulled or shredded vegetarian chicken substitutes; pulled or shredded vegetarian duck substitutes; pulled or shredded vegan pork substitutes; pulled or shredded vegan beef substitutes; pulled or shredded vegan chicken substitutes; pulled or shredded vegan duck substitutes; pulled or shredded vegetarian meat substitutes; pulled or shredded vegan meat substitutes; soups; soup mixes; vegetarian soups containing meat substitutes; vegan soups containing meat substitutes; snack foods, namely, potato based snack foods; vegetarian cheese; vegan cheese.

Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; flour and preparations made from cereals; pasta; prepared foods comprising pasta; rice; prepared foods comprising rice; breadcrumbs; prepared foods comprising breadcrumbs; bread, pastry and confectionery; ices; honey; treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ices; Ice creams; custard; frozen yoghurt; vegetarian and vegan ice cream, frozen yoghurt and custard; cereal-based snack foods; fruit sauces; breakfast cereals; cereal based snack foods; prepared vegetarian and vegan foods, namely, pies, pasties, vegetarian sausage rolls, vegan sausage rolls, cakes, brownies, biscuits, cookies, bakery desserts and bakery puddings; vegan ice cream; fruit sauces; vegetarian and vegan foodstuffs, namely, vegetarian and vegan pizzas and vegetarian and vegan quesadillas.

Seeds.

Meat substitutes; poultry substitutes; fish substitutes; prepared and semi-prepared meals consisting principally of meat substitutes, poultry substitutes, fish substitutes, vegetables, fruits, processed nuts, egg substitutes or dairy product substitutes; chilled or frozen meals made from or predominantly made from meat substitutes, poultry substitutes, fish substitutes, vegetables, fruits, processed nuts, egg substitutes or dairy product substitutes; foodstuffs made from or predominantly made from meat substitutes, poultry substitutes, fish substitutes, vegetables, fruits, processed nuts, egg substitutes or dairy product substitutes; snack foods made from meat substitutes, poultry substitutes, fish substitutes, vegetables, fruits, processed nuts, egg substitutes or dairy product substitutes; prepared food kits ready for cooking and assembly as a meal comprising meat substitutes, poultry substitutes, fish substitutes, vegetables, fruits, processed nuts, egg substitutes or dairy product substitutes; preserved, processed, chilled, frozen, dried and cooked fruits and vegetables; prepared and semi-prepared meals consisting principally of preserved, processed, chilled, frozen, dried or cooked fruits or vegetables; snack foods consisting principally of preserved, processed, chilled, frozen, dried or cooked fruits or vegetables; ready-to-cook fresh vegetables; foods consisting principally of fresh vegetables; snack foods consisting principally of fresh fruit or vegetables; prepared meals and semi-prepared meals consisting principally of fresh fruit or vegetables.

Sauces; snack foods consisting primarily of pasta, rice or cereals; prepared and semi-prepared meals consisting principally of pastry, pasta, rice or noodles, and also including meat substitutes, poultry substitutes, fish substitutes, vegetables; pasta sauces; pies and pasties containing meat substitutes, poultry substitutes, fish substitutes, vegetables.

Fast food restaurants;Restaurant services for the provision of fast food;Take-away fast food services.

Vegan meat substitutes, vegan fish substitutes, vegan protein as a meat substitute, frozen and fresh dishes, ingredients and meals based on vegan meat substitutes, in particular vegan burgers, hotdogs, chilli, not containing meat, nuggets, prepared salads, vegan and/or vegetarian burgers, chips, French fries, potato wedges, desserts.

Vegetarian and vegan sandwiches, Cake dough, Cake dough and Brownies; Sauces, dips and seasonings, including all the aforesaid being vegan, flour and preparations made from cereals, bread, in particular burger buns, pastry and confectionery, edible ices, ketchup, mayonnaise, mustard and burger sauce; Beverages having a base of coffee, cocoa or chocolate, Tea-based beverages; Nachos, Rice, Ribbon vermicelli.

Processed fruits, fungi and vegetables (including nuts and pulses); Antipasto salads; Eggplant paste; Banana chips; Artificial milk based desserts; Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Fruit desserts; Fruit-based snack food; Filled potato skins; Fritters; Vegetable stock; Legume salads; Soy-based snack foods; Potato snacks; Potato salad; Potato chips; French fries; Hash brown potatoes; Rosti [fried grated potato cakes]; Potato-based snack foods; Soy chips; Vegetable burgers; Vegetarian sausages; Prepared meals consisting primarily of meat substitutes; Prepared salads; Onion rings; Meat substitutes.

Baked goods, confectionery, chocolate and desserts; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Snack foods prepared from maize; Snack food products made from potato flour; Snacks manufactured from muesli; Bean jam buns; Burritos; Cheeseburgers [sandwiches]; Chimichanga; Grain-based chips; Crisps made of cereals; Crackers flavoured with spices; Crackers flavoured with cheese; Crackers flavoured with meat; Crackers made of prepared cereals; Enchiladas; Fajitas; Fried corn; Filled baguettes; Filled bread rolls; Vegetable pies; Rice based dishes; Corn kernels being toasted; Toasted sandwiches; Toasted cheese sandwich; Cereal-based snack food; Dried seaweed rolls [gimbap]; Hamburgers being cooked and contained in a bread roll; Hamburgers contained in bread rolls; Hot dog sandwiches; Snack food products made from cereal flour; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods made from corn; Snack foods made from corn and in the form of puffs; Snack foods made from corn and in the form of rings; Cereal snack foods flavoured with cheese; Puffed corn snacks; Canapes; Corn, roasted; Nachos; Pies [sweet or savoury]; Pies; Pies containing vegetables; Savory pastries; Quesadillas; Quiches; Samosas; Sandwiches; Sandwiches containing salad; Sesame snacks; Snack foods made from wheat; Snack food products made from cereal starch; Snack foods made of whole wheat; Snack food products made from rusk flour; Snack food products made from maize flour; Cheese flavored puffed corn snacks; Tacos; Tortilla snacks; Tortilla chips; Hot dogs (prepared); Ready to eat savory snack foods made from maize meal formed by extrusion; Snack foods consisting principally of bread; Wrap [sandwich]; Prepared foodstuffs in the form of sauces.

Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Substitutes for milk products; Edible oils and fats; Vegetarian and vegan meat and fish substitute products, included in class 29; Vegan milk and cheese substitute products, included in class 29; Prepared and semi-prepared meals consisting principally of vegetables; Tofu and tofu products (tofu predominating); Vegetable and vegetarian delicatessen food based on vegetables, fruits, potatoes, salad, milk products or eggs, included in class 29; Spreads, included in class 29, of vegetable, vegetarian and/or vegan delicatessen foods; Prepared meals and semi-prepared meals in fresh, semi-preserved or preserved form, predominantly consisting of portions of vegetables; Meat, Including vegetarian; Vegetable burgers; Vegetarian foodstuffs based on meat substitutes, including soya and/or algae; Foodstuffs, namely vegetarian delicatessen food, consisting predominantly of meat and fish substitute products, vegetarian mixtures for bread slices, tofu, tofu products, processed fruits and vegetables; Vegetarian prepared meals consisting of vegetables and/or meat and fish substitute products; Vegetarian frozen foods; Pre-prepared vegetarian snacks based on cooked, dried or fresh vegetables; Meat and fish substitutes with a vegetarian base; Vegetable burgers; Soya, Soya-based foodstuffs; Tinned fruit and vegetables; Prepared and raw meals made with vegetable, vegetarian and/or vegan delicatessen foods (based on vegetables, fruits, potatoes, milk products or eggs), salads; Vegetable (plant-based) and vegetarian delicatessen foods, included in class 29; Spreads made with vegetables, included in class 29; Ajvar [preserved peppers]; Protein milk; Weed extracts for food; Alginates for culinary purposes; Non-alcoholic eggnog; Antipasto salads; Apple purée; Beans, preserved; Stock; Bouillon concentrates; Fat-containing mixtures for bread slices; Butter; Buttercream; Dates; Curd; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Peas, preserved; Peanut butter; Peanuts, prepared; Gherkins; Low-fat potato chips; Fatty substances for the manufacture of edible fats; Fruit chips; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit salads; Fruit-based snack food; Jellies; Gelatine; Jellies; Vegetables, cooked; Vegetables, dried; Vegetable preserves; Canned vegetables; Mousses (Vegetable -); Vegetable salads; Toasted laver; Hemp milk (milk substitutes); Ginger jam; Yoghurt; Vegetable soup preparations; Cocoa butter; Crystallized fruits; Potato chips; Potato flakes; Potato fritters; Cheese products; Kefir [milk beverage]; Hummus [chickpea paste]; Kimchi [fermented vegetable dish]; Coconut butter; Coconut oil and fat [for food]; Coconut, desiccated; Coconut oil; Fruit, stewed; Condensed milk; Jams; Garlic [preserved]; Soups; Croquettes; Kefir [milk beverage]; Artificial cream (dairy product substitutes); Flaxseed oil for culinary purposes; Lecithin for culinary purposes; Lentils, preserved; Corn oil; Ground almonds; Margarine; Marmalade; Milk; Ferments (Milk -) for culinary purposes; Milk beverages, milk predominating; Milk products; Milk shakes; Whey; Prepared nuts; Fruit, stewed; Preserved fruits; Frozen fruits; Canned fruits; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Vegetable juices for cooking; Piccalilli; Pickles; Mushrooms, preserved; Pollen prepared as foodstuff; Cranberry sauce [compote]; Fermented milk; Curds; Colza oil for food; Rice milk [milk substitute]; Ryazhenka [fermented baked milk]; Raisins; Cream [dairy products]; Prepared salads; Seeds, prepared; Sauerkraut; Fruit peel; Whipped cream; Seitan and Seitan products; Sesame oil; Tahini [sesame seed paste]; Smetana [sour cream]; Soya beans, preserved, for food; Soya milk [milk substitute]; Sunflower seeds, prepared; Sunflower oil for food; Edible fats; Soup (Preparations for making -); Tofu; Tomato purée; Tomato purée; Tomato juice for cooking; Truffles, preserved; Aloe vera prepared for human consumption; Preparations for making bouillon; Onions, preserved; Vegetarian and vegan meat substitute products; Soy-based yoghurt and yoghurt products.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Ice cream; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Vegetable, vegetarian and vegan delicatessen foods, based on pasta, included in class 30; Including the aforesaid goods, in so far as possible, in the form of prepared meals, semi-prepared meals or in frozen from; Spreads (included in class 30); Vegetarian and/or vegan pies, included in class 30; Vegetarian foodstuffs based on cereal products, yeast and/or spice pastes; Foodstuffs made from cereal products or other vegetable products, Namely pulses, Rice, Noodles; Sauces with a vegetable base; Prepared foodstuffs in the form of vegetarian meals or snacks consisting of flour or cereals; Ready meals consisting of vegetarian foodstuffs based on cereal products, yeast and/or spice pastes; Pasta with vegetarian and/or vegan fillings; Vegetable, vegetarian and vegan delicatessen foods, based on pasta, included in class 30; Soy-based ice cream and edible ices; Vegetarian and vegan confectionery; Seaweed [condiment]; Aniseed; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavourings, other than essential oils, for cakes; Baking powder; Pastries; Beer vinegar; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Flowers or leaves for use as tea substitutes; Bean meal; Sweetmeats [candy]; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Custard; Mousses (Dessert -) [confectionery]; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Fondants; Fruit sauces; Spring rolls; Pastries; Fruit jellies [confectionery]; Grits; Husked barley; Pearl barley; Barley meal; Barley (Crushed -); Tea-based beverages; Chips [cereal products]; Cereals; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Crushed oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger [spice]; Yoghurt (Frozen -) [confectionery ices]; Coffee; Coffee flavorings [flavourings]; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee-based beverages; Cocoa; Cocoa-based beverages; Sweetmeats [candy]; Capers; Caramels; Potato flour; Bubble gum; Cookies; Catsup; Cooking salt; Salt for preserving foodstuffs; Crackers; Processed herbs; Infusions, not medicinal; Cakes; Cake frosting [icing]; Garden herbs, preserved [seasonings]; Cake powder; Cake dough; Ice; Turmeric; Liquorice [confectionery]; Stick liquorice [confectionery]; Gingerbread; Flaxseed for human consumption; Maize, milled; Maize, roasted; Maize flakes; Grits; Maize flour; maize samp; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Maltose; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Flour; Farinaceous foods; Syrups and treacles; Syrups and treacles; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Flour-milling products; Pastry dough; Nutmeg; Muesli; Oat-based food; Peppers (seasonings); Noodle-based prepared meals; Noodles; Palm sugar; Breadcrumbs; Sauces for use with pasta; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppermint candy; Peppers [seasonings]; Pizza; Popcorn; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Processed quinoa; Ravioli; Rice; Rice cakes; Rice-based snack food; Relishes; Ice, natural or artificial; Coffee (Unroasted -); Saffron [seasoning]; Sago; Whipped cream (Preparations for stiffening -); Dressings for salad; Sandwiches; Sauces (spices); Leaven; Chocolate; Drinking chocolate; Mousses (Chocolate -); Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Soya bean paste [condiment]; Soya flour; Soya sauce; Sherbets [ices]; Sauces [condiments]; Spaghetti; Edible ices; Powders for ice cream; Baking soda [bicarbonate of soda for baking purposes]; Food starch; Starch for food; Star aniseed; Sweeteners (Natural -); Tabbouleh; Tacos; Tapioca; Tapioca flour; Tea; Dough; Ferments for pastes; Farinaceous food pastes; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Spices; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Sweetmeats [candy]; Rusks.

Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Substitutes for milk products; Edible oils and fats; Vegetarian and vegan meat and fish substitute products, included in class 29; Vegan milk and cheese substitute products, included in class 29; Prepared and semi-prepared meals consisting principally of vegetables; Tofu and tofu products (tofu predominating); Vegetable and vegetarian delicatessen food based on vegetables, fruits, potatoes, salad, milk products or eggs, included in class 29; Spreads, included in class 29, of vegetable, vegetarian and/or vegan delicatessen foods; Prepared meals and semi-prepared meals in fresh, semi-preserved or preserved form, predominantly consisting of portions of vegetables; Meat, Including vegetarian; Vegetable burgers; Vegetarian foodstuffs based on meat substitutes, including soya and/or algae; Foodstuffs, namely vegetarian delicatessen food, consisting predominantly of meat and fish substitute products, vegetarian mixtures for bread slices, tofu, tofu products, processed fruits and vegetables; Vegetarian prepared meals consisting of vegetables and/or meat and fish substitute products; Vegetarian frozen foods; Pre-prepared vegetarian snacks based on cooked, dried or fresh vegetables; Meat and fish substitutes with a vegetarian base; Vegetable burgers; Soya, Soya-based foodstuffs; Tinned fruit and vegetables; Prepared and raw meals made with vegetable, vegetarian and/or vegan delicatessen foods (based on vegetables, fruits, potatoes, milk products or eggs), salads; Vegetable (plant-based) and vegetarian delicatessen foods, included in class 29; Spreads made with vegetables, included in class 29; Ajvar [preserved peppers]; Protein milk; Weed extracts for food; Alginates for culinary purposes; Non-alcoholic eggnog; Antipasto salads; Apple purée; Beans, preserved; Stock; Bouillon concentrates; Fat-containing mixtures for bread slices; Butter; Buttercream; Dates; Curd; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Peas, preserved; Peanut butter; Peanuts, prepared; Gherkins; Low-fat potato chips; Fatty substances for the manufacture of edible fats; Fruit chips; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit salads; Fruit-based snack food; Jellies; Gelatine; Jellies; Vegetables, cooked; Vegetables, dried; Vegetable preserves; Canned vegetables; Mousses (Vegetable -); Vegetable salads; Toasted laver; Hemp milk (milk substitutes); Ginger jam; Yoghurt; Vegetable soup preparations; Cocoa butter; Crystallized fruits; Potato chips; Potato flakes; Potato fritters; Cheese products; Kefir [milk beverage]; Hummus [chickpea paste]; Kimchi [fermented vegetable dish]; Coconut butter; Coconut oil and fat [for food]; Coconut, desiccated; Coconut oil; Fruit, stewed; Condensed milk; Jams; Garlic [preserved]; Soups; Croquettes; Kefir [milk beverage]; Artificial cream (dairy product substitutes); Flaxseed oil for culinary purposes; Lecithin for culinary purposes; Lentils, preserved; Corn oil; Ground almonds; Margarine; Marmalade; Milk; Ferments (Milk -) for culinary purposes; Milk beverages, milk predominating; Milk products; Milk shakes; Whey; Prepared nuts; Fruit, stewed; Preserved fruits; Frozen fruits; Canned fruits; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Vegetable juices for cooking; Piccalilli; Pickles; Mushrooms, preserved; Pollen prepared as foodstuff; Cranberry sauce [compote]; Fermented milk; Curds; Colza oil for food; Rice milk [milk substitute]; Ryazhenka [fermented baked milk]; Raisins; Cream [dairy products]; Prepared salads; Seeds, prepared; Sauerkraut; Fruit peel; Whipped cream; Seitan and Seitan products; Sesame oil; Tahini [sesame seed paste]; Smetana [sour cream]; Soya beans, preserved, for food; Soya milk [milk substitute]; Sunflower seeds, prepared; Sunflower oil for food; Edible fats; Soup (Preparations for making -); Tofu; Tomato purée; Tomato purée; Tomato juice for cooking; Truffles, preserved; Aloe vera prepared for human consumption; Preparations for making bouillon; Onions, preserved; Vegetarian and vegan meat substitute products, included in class 29; Vegan milk and cheese substitute products, included in class 29; Soy-based yoghurt and yoghurt products.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Ice cream; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Vegetable, vegetarian and vegan delicatessen foods, based on pasta, included in class 30; Including the aforesaid goods, in so far as possible, in the form of prepared meals, semi-prepared meals or in frozen from; Spreads (included in class 30); Vegetarian and/or vegan pies, included in class 30; Vegetarian foodstuffs based on cereal products, yeast and/or spice pastes; Foodstuffs made from cereal products or other vegetable products, Namely pulses, Rice, Noodles; Sauces with a vegetable base; Prepared foodstuffs in the form of vegetarian meals or snacks consisting of flour or cereals; Ready meals consisting of vegetarian foodstuffs based on cereal products, yeast and/or spice pastes; Pasta with vegetarian and/or vegan fillings; Vegetable, vegetarian and vegan delicatessen foods, based on pasta, included in class 30; Soy-based ice cream and edible ices; Vegetarian and vegan confectionery; Seaweed [condiment]; Aniseed; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavourings, other than essential oils, for cakes; Baking powder; Pastries; Beer vinegar; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Flowers or leaves for use as tea substitutes; Bean meal; Sweetmeats [candy]; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Custard; Mousses (Dessert -) [confectionery]; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Fondants; Fruit sauces; Spring rolls; Pastries; Fruit jellies [confectionery]; Grits; Husked barley; Pearl barley; Barley meal; Barley (Crushed -); Tea-based beverages; Chips [cereal products]; Cereals; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Crushed oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger [spice]; Yoghurt (Frozen -) [confectionery ices]; Coffee; Coffee flavorings [flavourings]; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee-based beverages; Cocoa; Cocoa-based beverages; Sweetmeats [candy]; Capers; Caramels; Potato flour; Bubble gum; Cookies; Catsup; Cooking salt; Salt for preserving foodstuffs; Crackers; Processed herbs; Infusions, not medicinal; Cakes; Cake frosting [icing]; Garden herbs, preserved [seasonings]; Cake powder; Cake dough; Ice; Turmeric; Liquorice [confectionery]; Stick liquorice [confectionery]; Gingerbread; Flaxseed for human consumption; Maize, milled; Maize, roasted; Maize flakes; Grits; Maize flour; maize samp; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Maltose; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Flour; Farinaceous foods; Syrups and treacles; Syrups and treacles; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Flour-milling products; Pastry dough; Nutmeg; Muesli; Oat-based food; Peppers (seasonings); Noodle-based prepared meals; Noodles; Palm sugar; Breadcrumbs; Sauces for use with pasta; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppermint candy; Peppers [seasonings]; Pizza; Popcorn; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Processed quinoa; Ravioli; Rice; Rice cakes; Rice-based snack food; Relishes; Ice, natural or artificial; Coffee (Unroasted -); Saffron [seasoning]; Sago; Whipped cream (Preparations for stiffening -); Dressings for salad; Sandwiches; Sauces (spices); Leaven; Chocolate; Drinking chocolate; Mousses (Chocolate -); Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Soya bean paste [condiment]; Soya flour; Soya sauce; Sherbets [ices]; Sauces [condiments]; Spaghetti; Edible ices; Powders for ice cream; Baking soda [bicarbonate of soda for baking purposes]; Food starch; Starch for food; Star aniseed; Sweeteners (Natural -); Tabbouleh; Tacos; Tapioca; Tapioca flour; Tea; Dough; Ferments for pastes; Farinaceous food pastes; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Spices; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Sweetmeats [candy]; Rusks.