Therapeutic treatment of the body;Health care relating to therapeutic massage.

Meat; fish; poultry; game; meat extracts; preserved, dried, cooked, and frozen fruits and vegetables; jellies; jams; fruit sauces; eggs; milk and milk products; dairy products; edible oils and fats; soups; coconut milk; prepared meals whose main ingredients are proper to this class; semi-prepared meals whose main ingredients are proper to this class.

Coffee, tea, cocoa, sugar, rice, flavoured rice, noodles, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, dressings, salad dressings, sauces, chilli sauce, oyster sauce, soy sauce, fish sauce, curry pastes, spices, ice, herbs, lime leaves; kaffir lime leaves; basil; Thai basil; galangal; lemon grass.

Fish, seafood and molluscs; Pre-packaged dinners consisting primarily of seafood; Antipasto salads; Stewed apples; Eggplant paste; Casseroles [food]; Shepherd's pie; Banana chips; Faggots [food]; Roast beef flavoured extract; Stews; Condensed tomatoes; Dairy-based dips; Dips; Chowder; Desserts made from milk products; Artificial milk based desserts; Dairy puddings; Dahls; Chop suey; Chili con carne; Caesar salad; Broth [soup]; Ox bone based broth (seolleongtang); Bouillon; Steamed cakes of smashed fish and yam (hampen); Fruit-based snack food; Fruit desserts; Prepared meat dishes; Bouillon concentrates; Beef bouillon; Fish cakes; Fish stock; Fish crackers; Fish with chips; Fish in olive oil; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Prepared meals containing [principally] bacon; Prepared meals containing [principally] chicken; Prepared dishes consisting principally of meat; Prepared meals containing [principally] eggs; Prepared meals made from poultry [poultry predominating]; Prepared meals made from meat [meat predominating]; Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Potato snacks; Potato salad; Mashed potato; Potato fritters; Potato dumplings; Potato flakes; Potato chips; Vegetable soup preparations; Yoghurt desserts; Custard style yoghurts; Bombay mix; Meat boiled down in soy sauce (tsukudani meat); Soy-based snack foods; Legume salads; Corned beef hash; Scotch eggs; Gumbo; Vegetable stock; Fritters; Chilled meals made from fish; Cooked meat dishes; Filled potato skins; Frozen french fries; Chicken salad; Steamed or toasted cakes of fish paste (kamaboko); Extracts for soups; Puffed pork rind; Soy chips; Soya [prepared]; Potato-based snack foods; Roast chestnuts; Rosti [fried grated potato cakes]; Hash brown potatoes; Rhubarb in syrup; Quenelles; French fries; Pollen prepared as foodstuff; Vegetable marrow paste; Nut-based food bars; Mixes for making soup; Mixes for making broths; Blancmanges; Croquettes; Soups; Coconut shrimp; Stuffed cabbage rolls; Consommes; Radish cubed kimchi (kkakdugi); Potato sticks; Onion rings; Preparations for making bouillon; Prepared salads; Yuca chips; Spicy beef broth (yukgaejang); Sausages in batter; White pudding; Chilled foods consisting predominately of fish; Cooked meals consisting principally of fish; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of meat; Stock [prepared]; Vegetarian sausages; Vegetable burgers; Preparations for making soup; Soup pastes; Soup mixes; Soup concentrates; Meats; Dairy products and dairy substitutes; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Oils and fats.

Baked goods, confectionery, chocolate and desserts; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Snack food products consisting of cereal products; Snack food products made from potato flour; Snack foods prepared from maize; Snacks manufactured from muesli; Flaky pastry containing ham; Pretzels; Buckwheat jelly (Memilmuk); Burritos; Calzones; Chalupas; Chimichanga; Chinese steamed dumplings (shumai, cooked); Grain-based chips; Crisps made of cereals; Chow mein; Crackers made of prepared cereals; Crackers flavoured with meat; Crackers flavoured with cheese; Crackers flavoured with spices; Egg pies; Meals consisting primarily of pasta; Rice based dishes; Pellet-shaped rice crackers (arare); Vegetable pies; Filled bread rolls; Pasta containing stuffings; Filled baguettes; Fried corn; Prawn crackers; Spring rolls; Egg rolls; Stir fried rice cake [topokki]; Meat pies [prepared]; Meat pies; Pies containing meat; Prepared meals containing [principally] pasta; Pastries consisting of vegetables and fish; Fajitas; Chocolate-based ready-to-eat food bars; Enchiladas; Macaroni with cheese; Cereal snack foods flavoured with cheese; Puffed corn snacks; Snack foods made from corn and in the form of rings; Snack foods made from corn and in the form of puffs; Snack foods made from corn; Snack food products made from soya flour; Snack food products made from rice flour; Snack food products made from cereal flour; Flapjacks; Mincemeat pies; Dried seaweed rolls [gimbap]; Cereal-based snack food; Chips [cereal products]; Toasted cheese sandwich with ham; Toasted cheese sandwich; Toasted sandwiches; Corn kernels being toasted; Noodle-based prepared meals; Ready-made dishes containing pasta; Nachos; Mung bean pancakes (bindaetteok); Steamed buns stuffed with minced meat (niku-manjuh); Sandwiches containing meat; Sandwiches containing fish fillet; Vegetable flavoured corn chips; Seaweed flavoured corn chips; Corn, roasted; Pumpkin porridge (Hobak-juk); Stir-fried noodles with vegetables (Japchae); Glutinous pounded rice cake coated with bean powder (injeolmi); Korean-style pasta soup [sujebi]; Shrimp dumplings; Sticky rice cakes (Chapsalttock); Kimchi pancakes (kimchijeon); Rice mixed with vegetables and beef [bibimbap]; Quiches; Quesadillas; Savory pastries; Prepared savory foodstuffs made from potato flour; Green onion pancake [pajeon]; Stir-fried rice; Pies containing game; Pies containing vegetables; Pies containing poultry; Pies containing fish; Pies; Pastries consisting of vegetables and poultry; Pastries consisting of vegetables and meat; Pies [sweet or savoury]; Pasta salad; Canned pasta foods; Cheese flavored puffed corn snacks; Snack foods made of whole wheat; Snack food products made from rusk flour; Snack food products made from maize flour; Snack food products made from cereal starch; Snack foods made from wheat; Sesame snacks; Rice crackers [senbei]; Pork pies; Sandwiches containing salad; Sandwiches containing minced beef; Sandwiches containing chicken; Sandwiches containing fish; Sandwiches; Samosas; Risotto; Rice-based snack food; Rice salad; Rice biscuits; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Prepared rice dishes; Rice crisps; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Wonton chips; Meals consisting primarily of rice; Prepared meals containing [principally] rice; Ready to eat savory snack foods made from maize meal formed by extrusion; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Korean traditional rice cake [injeolmi]; Tabbouleh; Sweet rice with nuts and jujubes (yaksik); Sushi; Sliced rice cake soup [tteokguk]; Wrap [sandwich]; Poultry and game meat pies; Wontons; Soft pretzels; Wholewheat crisps.

Coconut milk for culinary purposes; paste; pastes from made from nuts; olive paste; food paste made from meat; pastes (liver-); dips; cheese dip; dairy-based dips; cheese in the form of dips; chilli oil; butter containing herbs; cheese containing herbs; products made from meat, fish, poultry and game; nut products included in class 29 for use as ingredients in food; chilli oil; chilli paste; shrimp paste; soup pastes.

Sauces, soya sauces, canned sauces; spicy sauces; pepper sauces; savoury sauces; curry sauces; Penang curry sauces; Massaman curry sauces; satay sauces; fruit sauces; sauces (condiments); cooking sauces; sauces for food; food dressings (sauces); sauces for rice; sauces (flavoured with nuts); savoury sauces used as condiments; prepared foodstuffs in the form of sauces; flavourings in the form of concentrated sauces; red curry sauce; green curry sauce; yellow curry sauce; noodles; glass noodles; rice noodles; shrimp noodles; egg noodles; Asian noodles; Chinese noodles; buckwheat noodles; wholemeal noodles; sweet-and-sour sauce; curry food pastes; curry paste; food paste prepared wholly or principally of foodstuffs; sweet chilli sauces; culinary herbs; processed herbs; marinades containing herbs; garden herbs, preserved (seasonings); Asian crackers; Asian chips.

Meat fish poultry, meat extracts, preserved dried and cooked fruit and vegetables jellies jams compots eggs milk and milk produce edible oils prepared meals soups and potato crisps.

Coffee tea coco rice, sauces, marinades, spices, coffee, tea, flour, bread, pastry.

Restaurant and bar services.

Clothing.

Clothing for pets;Collars for animals;harness for animals;leather leads;muzzles;whips;Covers for animals;bits for animals [harness];knee-pads for horses;saddlery;covers for horse saddles;reins;saddlecloths for horses;saddlebags*.

Hospitality services [food and drink];Provision of food and drink;Provision of food and drink in restaurants;Restaurants;Food preparation.

Cables, electric; junction sleeves for electric cables; coaxial cables; copper wire, insulated; materials for electricity mains [wires, cables]; fibre [fiber (Am.)] optic cables; light conducting filaments [optical fibers [fibres]]; telegraph wires; telephone wires; wires, electric.