Clothing.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; preserves and pickles.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, biscuits, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices, ice.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams, compotes; eggs, milk and milk products; edible oils and fats; ragout fin; vegetarian sausage made from soy protein (soy sausage); fried vegetable balls made from soy (meat substitute) and goulash made from soy; meat, fish, fruit and vegetable aspics; fruit or vegetables preserved in oil, mustard, vinegar or syrup (pickled); artichokes (processed), artichoke hearts (processed), chillies (processed); peppers (processed); prepared chick peas (processed); legumes (processed), lentils (processed); vegetable and fruit sprouts (processed); olives (preserved, processed and filled); chilli peppers (processed); piri piri (chilli peppers) (processed); pickled gherkins (cornichons); nuts (processed); soy sprouts for human consumption; sweet chestnuts (preserved); puree of sweet chestnuts; pickles; mushrooms (preserved, deep-frozen, dried, grilled or cooked); truffles (preserved); truffles spreads (truffles creams); gelatine for food; edible coatings for foodstuffs, mainly consisting of gelatine for food, with added spices; vegetable juices for cooking; edible oils, including spiced oils, spice oils, mushroom oils, herbed oils, fruit oils, vegetable oils, plant oils, berry oils, garlic oils, seed oils, nut oils, truffle oils, olive oils; spiced and flavoured oils; dips and preparations for the making of dips (included in this class), pastes consisting of meat, fish, poultry, game, meat extracts, vegetable and dairy products, with added spices; purees consisting of tomatoes, beans, sweet chestnuts, peas; ragout fin; hummus (chickpea paste); truffle paste; liver paste; stocks; concentrates for the preparation of soups; soups, consommés, bouillons, broths; vegetable, meat and poultry stock concentrates, stock cubes; preparations for making soups, consommés, bouillons and broths; each of these also in dehydrated form; mirepoix (included in this class); soya milk, coconut milk, cheese, tofu; jams, compotes; ready-to-eat sweet desserts and puddings based on fruit, milk products, eggs; fat-containing bread spreads; bread spreads, mainly consisting of legumes, processed nuts, fruit, seeds or vegetables; foodstuffs produced mainly from beans or chick peas with added soy flour; including falafel; preparations made from flaxseed, weed extracts for alimentary purposes; garlic as pills or capsules for alimentary and dietetic purposes (not for medical purposes); snail eggs for consumption; processed snails, shellfish and crustaceans for consumption; snacks, crisps, snack food and light meals, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, nuts or seeds; ready-to-eat meals and convenience food, antipasti, instant dehydrated mixtures for convenience meals, soups, salads, fillings and mixtures, mainly consisting of meat, fish, shellfish, crustaceans and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, nuts or seeds; dietetic foodstuffs and dietary supplements for not medicinal purposes based on albumen and proteins, with added vitamins, minerals, trace elements and sterols; spreads, toppings, coatings and icings for foodstuffs, mainly consisting of processed fruit, vegetables, edible oils or fats; soya drinks; preparations made of sesame for human consumption; all of the afore mentioned products also as preserves, convenience food or ready-to-eat meals, also deep-frozen and also as dietetic foodstuffs for non medicinal use.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; spices, aromatic flavouring compounds and agents; seasoning and aromatized salts, spice essences, spice extracts, seasoning herbs (not fresh), seasoning herbs in oil, dried kitchen and culinary herbs, spice mixes and blends, spice paste, seasoning salts, spice preparations; preservative salt for foodstuffs, spicy sauces and sauces for spicing; dressings (seasoning mixtures); mixtures of kitchen herbs (not fresh); herbs in oil; anis (seeds): bay laurel leaves (spice), cloves (spice), ginger (spice), allspice (spice), juniper berries (spice), saffron (spice), coriander (spice); spices for making preserves and pickles; bicarbonate of soda; spices, flavourings, condiments and seasonings (included in this class); aromas for seasoning, flavouring extracts, seasoning agents and preparations, seasoning mixtures, seasoning pastes, spices and seasonings for decorating, flavouring salts, spicy sauces and sauces for spicing, sauces for flavouring, preparations for flavouring, seasoning preparations for foodstuffs; sambal; salsas; marinades; marinades for seasoning; flavoured sugar, vanilla flavoured sugar, vanilla sugar; mixtures of sugar and cinnamon; mixtures of sugar and spices; cane sugar; edible coatings for foodstuff mainly consisting of spices; meat tenderizers (spices); flavour enhancers for foodstuffs (included in this class), brines and marinades for meats for household purposes; bread crumb coating (thickener for food); flavourings (plant-derived), flavour extracts, process flavourings and smoke flavourings (except essential oils), essences for the food industry (excluding essential essences and oils); additives for the baking industry, namely aromatics for baking (excluding essential oils); sauces, including demiglace (beeftea), main sauces, pesto (sauces), mustard sauces, vinaigrettes and dressings for salads (liquid or dry), fruit sauces; dips, preparations for the making of dips (included in this class); salad dressings; meal mixes and convenience products for easy cooking in dried, paste-like or liquid form, consisting of flavouring and seasoning ingredients, technical additives for foodstuffs such as thickeners or emulgators and flavouring ingredients, in particular dairy products, vegetables, fruit, mushrooms, flavours, spices and herbs; meat, fish, poultry and game pâtés (included in this class); golden syrup, maple syrup; dry mixtures for sauces and salad dressings (liquid or dry) (included in this class); dressings (mixtures of oil and vinegar); sauce and gravy thickener; ketchup; mayonnaise; capers; caper fruits and berries; cereal products for human consumption, muesli, couscous, bulgur, polenta, farinaceous foods; rice noodles; pasta; pasta with cheese, meat or vegetable fillings, pasties (bakery products), full dough concentrate; croutons; baked goods with onions and cheese; flatbread optionally filled or topped or to be filled or topped with meat, fish, poultry, game, fruit or vegetable, like burritos, fajitas, tacos, enchiladas and chimichangas; wheat, rice and corn products for nibbling made by extrusion, in particular tortillas, nachos, tacos, crackers; baked goods to be prepared ready for consumption in a toaster, in particular savoury baked sandwiches; corn flakes; maize grains (processed); vol-au-vents (included in this class); baking mixtures and ready-for-baking mixtures (in powder form), including bake mixes with spices and flavourings; flour-milling products; tacos, tortillas; tapioca flour; ready-to-eat puddings, sweets and desserts (included in this class); bread spreads, mainly consisting of processed cereals, honey, nougat or chocolate; edible coatings for foodstuffs, mainly consisting of chocolate; raising agent for bakery products, namely bicarbonate of soda, salt of hartshorn and dry yeast for cooking; agents for making cake and bake mixtures and doughs fluffy; chocolate, nougat; confectionery; pudding; ready-to-use semolina-based confectionery and sweets, rice, starch for food, flour, sago, groats, sugar, spices, yeast, honey, cocoa; products containing tea for consumption (with added vitamins and/or flavoured and/or instantaneous and/or mineralized), iced tea, beverages with tea or tea-based beverages, herbal and fruit infusions (not medicinal), tisanes (not medicinal), kombucha; rice paper (edible); yeast, yeast products for human consumption, processed bran (cereal preparations) for human consumption, bran preparations for human consumption (included in this class), foodstuff produced mainly from soy flour with beans and chickpeas, including soy balls; soy pastes (miso, condiment); yeast in pill or capsule form for human consumption and dietetic purposes (not for medical use), rose water (flavour); foodstuff prepared from noodles, pasta and rice; tacos, taco shells, tortillas, wraps (foodstuff, flatbread pastry), snack food, crisps, nibbles and small snacks, instant meals and convenience food, antipasti, dry mixtures for instant meals, salads; fillings and mixtures mainly consisting of cereal, foodstuff made from cereals, rice, pasta, condiments or bakery products; fried potatoe cakes; pates (included in this class) dietetic foodstuff and nutritional additives based on carbohydrates for non medicinal purposes, with added vitamins, mineral nutrients, trace elements or sterols; compounds (coatings and icings for cooking); dextrose, dextrose for human consumption; monosodium glutamate, sodium glutamate (flavorings); edible coatings for foodstuff, mainly consisting of salt, condiments or sugar; sprayable condiments for foodstuff; meat tenderizer (condiments) for household purposes, emulsifier for cooking purposes; emulsifier for sausages; gluten for consumption, food coating compounds mainly consisting of condiments; spicing coatings (flavouring coverings) for foodstuff; all mentioned goods also as preserves or instant and convenience food or instant meals, also deep-frozen and also as dietetic foodstuffs for non medicinal use.

Fishing rods; fishing reels; fishing line; fishing tackle.

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; Unprocessed artificial resins, unprocessed plastics; Manures; Fire extinguishing compositions; Chemical substances for preserving foodstuffs; Tanning substances; Adhesives used in industry; Manures with added microorganisms.

Advertising; Business management; Business administration; Office functions.

Application software;Mobile application software;Application development software;Recorded computer software for safe vehicle driving;Computer applications for vehicle navigation apparatus;Downloadable software in the nature of a mobile application;Computer application software;Application software for mobile phones;Web application software;On board electronic systems for providing driving assistance;On-board electronic systems in land vehicles for providing driving assistance;Computer applications for car audio video navigation;Computer application software for mobile phones;Downloadable mobile applications for the management of information;Driver assistance systems for motor vehicles;Application software for smart phones;Navigation, guidance, tracking, targeting and map making devices.

Providing customized driving directions;Providing driving directions for travel purposes;Providing information relating to vehicle driving services;Travel route planning;Route planning [navigation services];Consultancy for travel planning of routes;Planning of journeys;Trip planning services;Planning and booking of travel and transport, via electronic means;Organizing of travel;Organising of travel;Travel guide and travel information services;Itinerary planning services;Providing information relating to the planning and booking of travel and transport, via electronic means;Travel guide services;Guide services (Travel -);Route planning services;Itinerary travel advice services;Driving services;Navigation (positioning, and route and course plotting);Planning and arranging of sightseeing tours and day trips;Arranging of travel tours;Travel consultancy;GPS navigation services.

Wimples; bandanas [neckerchiefs]; sweat-absorbent underwear; overalls; boas [necklets]; teddies [undergarments]; half-boots; breeches for wear; trousers; football boots; brassieres; collars [clothing]; detachable collars; shirt yokes; veils [clothing]; galoshes; neckties; ascots; leggings [leg warmers]; boot uppers; vests; sports jerseys; hosiery; heels; hoods [clothing]; hat frames [skeletons]; pockets for clothing; neck scarfs [mufflers]; visors [headwear]; tights; combinations [clothing]; wet suits for water-skiing; bodices [lingerie]; suits; bathing suits; masquerade costumes; beach clothes; jackets [clothing]; fishing vests; liveries; camisoles; sports singlets; cuffs; short-sleeve shirts; mantillas; coats; sleep masks; furs [clothing]; mittens; miters [hats]; footmuffs, not electrically heated; muffs [clothing]; heelpieces for footwear; bibs, not of paper; fur stoles; ear muffs [clothing]; socks; beach shoes; sports shoes; footwear; paper clothing; outerclothing; ready-made clothing; motorists' clothing; cyclists' clothing; clothing for gymnastics; clothing of imitations of leather; clothing of leather; uniforms; clothing; fittings of metal for footwear; maniples; gabardines [clothing]; jerseys [clothing]; knitwear [clothing]; overcoats; parkas; pelerines; gloves [clothing]; pajamas (Am.); bathing trunks; scarfs; dresses; headbands [clothing]; garters; sock suspenders; stocking suspenders; ready-made linings [parts of clothing]; dress shields; soles for footwear; braces for clothing [suspenders]; lace boots; belts [clothing]; money belts [clothing]; layettes [clothing]; non-slipping devices for footwear; heelpieces for stockings; welts for footwear; chasubles; shirts; wooden shoes; sandals; boots; saris; sweaters; footwear uppers; inner soles; togas; underpants; gymnastic shoes; slippers; turbans; headgear for wear; aprons [clothing]; dressing gowns; tips for footwear; stockings; sweat-absorbent stockings; shawls; paper hats [clothing]; bathing caps; sashes for wear; studs for football boots; babies' pants [clothing]; trouser straps; pelisses; esparto shoes or sandals; skirts; petticoats; shower caps; waterproof clothing, namely raincoats; long underwear.

Frozen or dried fish.

Yogurt; beverages made from yogurt; yogurt-based beverages; fruits, tinned [canned [Am.]]; fruit chips; frozen fruits; fruit-based fillings for cobblers; fruit paste; fruit salads; nut and dried fruit toppings; mincemeat made from fruits; candied nuts and dried fruit; fruit-based spreads; fruit-based snack food; snack mixes consisting of dehydrated fruit and processed nuts; milk-based beverages containing fruits; milk-based beverages containing fruit juice; rice milk [milk substitute]; soya milk [milk substitute]; milk jam; cottage cheese; milk marmalade; milk beverages, milk predominating; non-dairy creamers for beverages; eggs, milk and milk products; milk-based beverages flavored with chocolate; milk-based beverages containing coffee; sour cream; whipping cream; whipped cream; artificial cream [dairy product substitutes]; cream substitutes; half and half [milk and cream mixture]; vegetable salads; frozen vegetables; cut vegetables; vegetables, processed; vegetable-based snack foods; shortening; walnuts, processed; walnut kernels; almonds, prepared; almonds, processed; fruit preserves; coconut, processed; coconut, prepared; flaked coconut; coconut, desiccated; pistachios, prepared; cheese; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.

Ice cream; fruit ice creams; flavored ices; ice milk; ice cream substitutes; iced cakes; ice cream cones; binding agents for ice cream [edible ices]; ice cream mixes; powders for ice cream; soya-based ice cream substitutes; ice cream cakes; fruit ice cream bars; ice milk bars; sherbets [ices]; chocolate-based fillings for cakes and pies; frozen yogurt [confectionery ices]; iced yogurt [edible ices]; semi-frozen desserts made with ice cream; biscuits filled in with ice cream; sandwiches filled in with ice cream; edible decorations for ice cream based cakes; wafers for ice cream; parfaits; chocolate toppings; marshmallow topping; topping syrups; seasonings; food flavorings, other than essential oils; candy canes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; chocolate-based beverages with milk; cream puffs; cookies; bonbons; brioches; puddings; coffee beverages with milk; iced coffee; cappuccino; caramels [candy]; ready-to-eat cereals; sugar-coated coffee beans; chocolate; seasoned coatings; fruit coulis [sauces]; crepes; brittle; chocolate fondue; gum sweets; gelatine cakes; edible fruit ices; chocolate chips; meringues; dessert mousses [confectionery]; muesli; crystal sugar pieces [confectionery]; frozen confectionery; preparations for stiffening whipped cream; sandwiches; chocolate truffles; cream pies; vanilla [flavoring] [flavouring]; wafers; candy decorations for cakes; candy; fruit jellies [confectionery]; chocolate candies; chocolate-coated nuts and dried fruit; chocolate-coated hazelnuts; chocolate-coated pretzels; frosting; condiments; cereals, processed; grain-based chips; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces [condiments]; spices; ice.

Tomato purée; ready-to-eat meals, mainly of meat, fish and/or poultry, with added vegetables, fruit, eggs, cheese, potatoes, corn, pulses, mushrooms, pasta and/or rice; preserved herbs, herb preparations and/or herb preparations for food; all goods being frozen products.

Pizzas without topping; pizzas with topping, with meat, fish, vegetables, cheese and/or fruit; bakery goods, sandwiches, bread and sliced bread, including in the form of baguettes; brioches, bread (unleavened), bread (filled); pastries; spices, mixed spices, included in class 30; ketchup; pastries and biscuits; pies included in class 30; petit fours; pancakes; sour dough; rolls; sauces; pasta, pastries, cakes; all goods being frozen products.