Household or kitchen utensils and containers; Combs and sponges; Brushes (except paint brushes); Brush-making materials; Articles for cleaning purposes; Steelwool; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware not included in other classes; Bread boards; Cutting boards for the kitchen; Cooking pot sets; Drinking glasses; Cups of paper or plastic; Stew-pans; Bread baskets, domestic; Strainers; Dish covers; Mixing spoons [kitchen utensils]; Strainers for household purposes; Graters [household utensils]; Cooking pots; Basting spoons, for kitchen use; Picnic baskets (Fitted -), including dishes; Oil cruets; Cauldrons; Scoops [tableware]; Pie servers; Pepper pots; Table plates; Dishes; Paper plates; Disposable table plates; Saucers; Menu card holders; Napkin holders; Ceramics for household purposes; Drinking vessels; Lunch boxes; Bread bins; Containers for household or kitchen use; Kitchen containers; Thermally insulated containers for food; Salt cellars; Boxes of metal, for dispensing paper towels; Cookie jars; Coffee services [tableware]; Tea services [tableware]; Spice sets; Services [dishes]; Trivets [table utensils]; Cups; Saucepans (Earthenware -); Cooking utensils, non-electric; Kitchen utensils; Tableware, other than knives, forks and spoons; Pottery; Pots; Vases; Cabarets [trays]; Glass [receptacles]; Sugar bowls; Soup bowls.

Textiles and textile goods, not included in other classes; Bed and table covers; Table linen, not of paper; Table runners; Tablecloths, not of paper; Place mats, not of paper; Serviettes of textile.

Clothing, footwear, headgear; Berets; Underwear; Footwear; Breeches for wear; Short-sleeve shirts; Shirts; Stuff jackets [clothing]; Bodices [lingerie]; Hats; Paper hats [clothing]; Headgear for wear; Jackets [clothing]; Jerseys [clothing]; Singlets; Hosiery; Swimsuits; Sweaters; Trousers; Pullovers; Tee-shirts.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am)]; Vegetables, tinned [canned (Am)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream [dairy products]; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Soup (Preparations for making -); Fruit-based snack food; Vegetable juices for cooking; Tomato juice for cooking; Yogurt.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, pastry, cereals and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Flavourings (other than essential oils); Plant flavourings (other than essential oils) for beverages; Flavorings, other than essential oils, for cakes; Oats (Crushed -); Husked oats; High-protein cereal bars; Stick liquorice (confectionery); Beverages (cocoa-based); Beverages (coffee-based); Beverages (chocolate-based); Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Cookies; Biscuits; Malt biscuits; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon [spice]; Caramels [candy]; Condiments; Crackers; Couscous [semolina]; Cakes; Wheat flour; Meal; Fruit jellies [confectionery]; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto [sauce]; Pizzas; Cereal preparations; Ravioli; Rice; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Peppers [seasonings]; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli [noodles]; Saffron [seasoning]; Ginger [spice].

Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Waters [beverages]; Table waters; Aerated water; Mineral water [beverages]; Smoothies; Non-alcoholic fruit juice beverages; Isotonic beverages; Non-alcoholic beverages; Essences for making beverages; Fruit nectars, non-alcoholic; Beverages (Preparations for making -); Syrups for beverages; Syrups for lemonade; Tomato juice [beverage]; Vegetable juices [beverages].

Advertising; Business management; Business administration; Office functions; Commercial administration of the licensing of the goods and services of others; Dissemination of advertising matter; Demonstration of goods; Direct mail advertising; Marketing; Organization of exhibitions for commercial or advertising purposes; Organization of trade fairs for commercial or advertising purposes; Presentation of goods on communication media, for retail purposes; Sales promotion for others; Publication of publicity texts; On-line advertising on a computer network; Television advertising.

Services for providing food and drink; Temporary accommodation; Cafés; Cafeterias; Rental of temporary accommodation; Canteens; Hotel reservations; Accommodation reservations (Temporary -); Boarding house bookings; Restaurants; Self-service restaurants; Hotels; Bar services; Holiday camp services [lodging]; Catering (Food and drink -); Motels; Snack-bars.

Newspaper display stands.

Newspaper advertising;Newspaper subscription services;Newspaper subscription services for others;Newspaper subscriptions;Newspaper subscriptions (Arranging -) for others;Administration of newspaper subscription [for others];Advertising in periodicals, brochures and newspapers;Advertising services relating to newspapers;Arranging for the provision of advertising space in newspapers;Arranging newspaper subscriptions;Arranging newspaper subscriptions for others;Arranging of newspaper subscriptions for others;Providing advertising space in periodicals, newspapers and magazines;Subscriptions (Arranging newspaper -) for others;Subscriptions (arranging of) to books, reviews, newspapers or comic books;Subscriptions for newspapers (Arranging of for others -).

Newspaper delivery;Delivery of newspapers;Delivery, despatching and distribution of newspapers and magazines.

Newspaper publication;Newspaper publishing;Library services provided by means of a computerised database containing information extracted from newspapers;Multimedia publishing of magazines, journals and newspapers;Multimedia publishing of newspapers;On-line library services, namely, providing electronic library services which feature newspapers, magazines, photographs and pictures via an on-line computer network;Online publication of electronic newspapers;Publication of electronic newspapers accessible via a global computer network;Publication of newspapers;Publication of newspapers, periodicals, catalogs and brochures;Publishing a newspaper for customers on the Internet;Publishing of newspapers;Rental of newspapers and magazines.

Beers; mineral and aerated waters and other non-alcoholic drinks; drinks, juices and fruit juices; syrups and other preparations for making beverages.

Alcoholic beverages (except beers).

Advisory services relating to medicine; advisory services relating to the use of technical medical equipment; hospital services.

Développement de plateformes informatiques dans le domaine de l'éducation; plate-forme en tant que service [PaaS] permettant à des utilisateurs multiples de créer, offrir, réaliser, gérer, partager, planifier, participer à et évaluer des formations interactives et en ligne; services d'utilisation temporaire de logiciels en ligne non téléchargeables (location de logiciels) permettant de créer, offrir, réaliser, gérer, partager, planifier et participer à des formations interactives en ligne; développement de logiciels dans le domaine de l'éducation; services de mise à disposition de logiciels pour les environnements d'apprentissage virtuel.