Fish sticks; all included in Class 29.

Charcuterie; Ham; Sausages; Salted meats; pastes; Liver; Liver pâté; Black pudding; Sausage; Sausages in batter; Tripe; Bacon; Gherkins; Meat; Meat, preserved; Pork; Meat extracts; Meat jellies; Meat preserves; Croquettes; Poultry, not live; Game, not live; Game, not live; Animal marrow for food; Fish (not live) and preserved fish; Salted fish; Bottled fish; Surimi; Seafood [not live]; Shrimps, not live; Prawns, not live; Crustaceans, not live; Crayfish, not live; Fish fillets; Fish meal for human consumption; Herrings, not live; Lobsters, not live; Spiny lobsters, not live; Fish-based foodstuffs; Mussels, not live; Clams, not live; Salmon, not live; Tuna fish [not live]; Anchovy, not live; Shellfish, not live; Preserved fish and seafood, creamed fish, fish mousses, fish rillettes, fish-based sauces; Fish terrines; Cooked meals, all based on vegetables, meat, fish or charcuterie; Hot or cold cooked meals consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; Prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; Vegetable salads; Fruit salads; Soups; Vegetable soups; Meat soup; Fish-based soups; Preserved fruits, dried and cooked fruits and vegetables; Fruits, tinned; Vegetables, tinned; Frozen, crystallised, cooked fruits, Jams, Compotes, Fruit preserved in alcohol; Eggs; Milks and milk products; Butter; Cream (milk products, yoghurt); Edible oils and fats, edible oils; Food products made from fish meat; Cooked prepared dishes made from fish meat; Cooked dishes made with fish; Dishes based on surimi; Cooked prepared dishes made from surimi; Hot or cold cooked dishes consisting predominantly of fish; Preparations made from fish meat; Culinary preparations made from fish meat; Prepared salads consisting predominantly of fish, fish meat, and surimi; Hot or cold cooked dishes consisting predominantly of surimi; Prepared salads consisting predominantly of fish; Tofu; Food preparations based on plant proteins; Snack foods based on plant proteins; Prepared cooked dishes based on plant proteins; meals made from vegetable protein; Dishes of vegetables; Prepared or cooked dishes based on vegetables; Vegetable galettes; Snack foods based on soya beans; Soy grains; Dried edible algae; Processed edible algae; Seaweed extracts for food; Processed pumpkin seeds; Dried pulses; Processed Pulses; Legume salads; Cooked dishes, all the aforesaid being made with pulses; Meals based on plant proteins in the form of slices; Breaded croquettes; Soy steaks; Tofu steaks; Vegetarian steaks; Pulse steaks; Steaks and pancakes based on plant proteins; Vegetarian steaks; Sashimi; Nem (prepared dishes based principally on meat, fish or vegetables); Burritos (prepared dishes based principally on meat, fish or vegetables); Chili con carne; Accras (prepared dishes based principally on fish, meat or vegetables); Cooked dishes with spices based on meat, fish, vegetables.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, chocolate, chicory (coffee substitute); Flour and preparations made from cereals, bread, pastry and confectionery; Cookies, Biscuits, Buns, Rice pie, Caramels [candy], Custard, Pancakes, Cakes, Edible decorations for cakes, Flavourings, other than essential oils, for cakes, Pastry, Cake powder, Waffles, Farinaceous foods, Bread, Almond paste, Pâtés en croûte, Pasta, Fruit jellies [confectionery], Pastes (ferments for pastes), Pastries, Bread rolls, Petit-beurre biscuits; Pizzas; Quiches; Sandwiches; prepared ham and cheese sandwich (Croque monsieur); Garnished slices of bread; Hot-dog; Confectionery, tarts, pies, meat pies; Edible ices, ice for refreshment, edible ices, raw, natural or artificial ice; Binding agents for ice cream (edible ices), powders for ice cream, frozen yogurt (confectionery ices); Honey, molasses, treacle; Yeast, baking powder, yeast in tablet form, not for medical purposes; Salt, mustard, cooking salt, salt for preserving foodstuffs; Vinegar, sauces (condiments); Spices; Pepper; Meat gravies, Dressings for salad, Tomato sauce, Sauces [condiments], Sauces (condiments); Sausages (sausage binding materials), meat (gravy) (sauces), meat (meat tenderisers), for household purposes, vinegar; Rice, tabbouleh; Sushi; Spring rolls; Tortilla; Tacos; Fajitas; Curry [spice]; Pepper (condiment); Tapioca; Relish [condiment]; Rice-based snack food; Snack foods based on crisps; Snack foods based on brick pastry sheets; Cooked dishes with spices based on cereals; Vegetable burgers; Cooked dishes, all the aforesaid being made with whole grains; Cereal-based snack food; Preparations made from cereals; Processed cereals; Bulgur; Quinoa, processed; Processed oats; Oat-based food.

Meat, charcuterie, fish, seafood, crustaceans (not live), poultry and game; meat extracts, fish extracts, shellfish extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; milk and milk products; edible oils and fats; cooked meals, all based on vegetables, fish, meat, poultry, fruit, pulses or potatoes; prepared salads consisting mainly of meat, poultry, fish, vegetables, fruit, pulses or potatoes, also containing pasta and rice; vegetable salads; fruit salads; soups; vegetable soups, soups based on meat, fish, poultry, fruit, pulses or potatoes; tinned fruit, vegetables, fish and meat; ham, bacon, salted foods, sausages, salami.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereals and preparations made from cereals, bread, sandwiches, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; cooked meals based on pasta or rice; prepared salads consisting mainly of pasta and rice, also containing vegetables, pulses, potatoes, meat, fish, poultry or fruit; meat pies.

Fish, seafood, crustaceans, fish products, all the aforesaid goods not live, fish and crustacean extracts, surimi, namely seafood substitutes; jams and jellies; foodstuffs with a base of fish or seafood; cooked meals, all with a base of fish, seafood, crustaceans; prepared salads, mainly consisting of fish, seafood and/or seafood substitutes; prepared salads, mainly consisting of vegetables; preserved fish; fish-based soups and bouillon; sauces with a base of fish and seafood or seafood substitutes; seaweed extracts for food; fishmeal for human consumption.

Seaweed (condiment); cooked meals, with a base mainly of pastry, pasta or rice; prepared salads, mainly consisting of pastry, pasta or rice, also containing fish; tabouli; sushi, spring rolls, spicy soya sauce; preparations made from cereals; buns, minced-meat pies and meat and/or fish pies (pastry); quiches, pies, tarts (pastry); Pastries.

Meat, cooked pork meats, fish, seafood, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; prepared (or cooked) dishes based on vegetables, fish or meat; prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; vegetable salads; fruit salads; vegetable soups, soups based on meat or fish.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereals and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; prepared (or cooked) dishes all based on pasta or rice; prepared salads consisting mainly of pasta and rice, also containing vegetables, pulses, potatoes, meat, fish, poultry or fruits.

Meat, cooked pork meats, fish, seafood, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; prepared (or cooked) dishes based on vegetables, fish or meat; prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; vegetable salads; fruit salads; vegetable soups, soups based on meat or fish.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereals and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; prepared (or cooked) dishes all based on pasta or rice; prepared salads consisting mainly of pasta and rice, also containing vegetables, pulses, potatoes, meat, fish, poultry or fruits.

Meat, cooked pork meats, fish, seafood, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; prepared (or cooked) dishes based on vegetables, fish or meat; prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; vegetable salads; fruit salads; vegetable soups, soups based on meat or fish.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereals and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; prepared (or cooked) dishes all based on pasta or rice; prepared salads consisting mainly of pasta and rice, also containing vegetables, pulses, potatoes, meat, fish, poultry or fruits.