Dietetic substances adapted for medical use; Baby food.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Crayfish, not live; Coconut oil; Linseed oil for culinary purposes; Corn oil; Palm kernel oil for food; Palm oil for food; Sesame oil; Edible oils; Olives, preserved; Preserved garlic; Ajvar [preserved peppers]; Albumen for culinary purposes; Toasted laver; Alginates for culinary purposes; Clams [not live]; Almonds, ground; Aloe vera prepared for human consumption; Anchovy; Herrings; Peas, preserved; Tuna fish; Milk shakes; Milk beverages, milk predominating; Bacon; Lobsters, not live; Potato fritters; Preparations for making bouillon; Broth; Animal marrow for food; Meat; Poultry, not live; Game, not live; Pork; Meat, preserved; Meat, tinned [canned (Am)]; Meat extracts; Fruit peel; Caviar; Onions, preserved; Fruit chips; Sauerkraut; White of eggs; Coconut, desiccated; Isinglass for food; Rape oil for food; Cranberry sauce [compote]; Compotes; Broth concentrates; Jams; Frozen fruits; Potato flakes; Whipped cream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Curd; Rennet; Dates; Pickles; Fruit salads; Vegetable salads; Seaweed extracts for food; Milk ferments for culinary purposes; Fish fillets; Fruits, tinned [canned (Am)]; Frosted fruits; Fruit preserved in alcohol; Fruit, preserved; Fruit, stewed; Shrimps, not live; Gelatine; Meat jellies; Sunflower oil for food; Soya beans, preserved, for food; Lard for food; Coconut fat; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Edible fats; Beans, preserved; Fish meal for human consumption; Liver; Bone oil, edible; Processed fish spawn; Eggs; Snail eggs for consumption; Powdered eggs; Hummus [chickpea paste]; Jellies for food; Fruit jellies; Ham; Vegetable juices for cooking; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Milk products; Spiny lobsters, not live; Prawns, not live; Milk; Albumin milk; Condensed milk; Soya milk [milk substitute]; Lecithin for culinary purposes; Lentils, preserved; Peanuts, processed; Cocoa butter; Butter; Buttercream; Peanut butter; Coconut butter; Margarine; Shellfish, not live; Mussels, not live; Ginger jam; Marmalade; Black pudding; Fish mousses; Vegetable mousses; Cream [dairy products]; Edible birds' nests; Nuts, prepared; Olive oil for food; Oysters, not live; Potato chips; Low-fat potato chips; Raisins; Tahini [sesame seed paste]; Liver pâté; Pectin for culinary purposes; Gherkins; Sea-cucumbers, not live; Fish, not live; Fish, preserved; Salted fish; Fish, tinned [canned (Am)]; Piccalilli; Foods prepared from fish; Pollen prepared as foodstuff; Non-alcoholic egg nog; Charcuterie; Prostokvasha [soured milk]; Fruit pulp; Apple purée; Tomato purée; Cheese; Fruit-based snack food; Ryazhenka [fermented baked milk]; Salted meats; Sausages; Sausages in batter; Salmon; Sardines; Suet for food; Processed sunflower seeds; Processed seeds; Mushrooms, preserved; Smetana [sour cream]; Preparations for making soup; Soups; Whey; Tofu; Tomato juice for cooking; Tripe; Truffles, preserved; Vegetables, cooked; Vegetables, preserved; Vegetables, tinned [canned (Am)]; Vegetables, dried; Yolk of eggs; Yogurt.

Coffee, tea and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Meat tenderizers, for household purposes; Chicory [coffee substitute]; Gluten additives for culinary purposes; Marinades; Sea water for cooking; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Gruel, with a milk base, for food; Star aniseed; Aniseed; Aromatic preparations for food; Rice; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Sugar; Candy; Palm sugar; Cereal bars; High-protein cereal bars; Coffee-based beverages; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Coffee (Unroasted -); Cinnamon [spice]; Barley meal; Barley (Crushed -); Husked barley; Cereals; Beer vinegar; Chow-chow [condiment]; Chutneys [condiments]; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Maize flakes; Fruit sauces; Whipped cream (Preparations for stiffening -); Custard; Cream of tartar for culinary purposes; Turmeric; Curry [spice]; Couscous [semolina]; Sweetmeats; Sweeteners (Natural -); Pies; Pasties; Essences for foodstuffs, except etheric essences and essential oils; Spaghetti; Spices; Ice cream (Binding agents for -); Sausage binding materials; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat flour; Cookies; Petit-beurre biscuits; Crackers; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Groats for human food; Bean meal; Halvah; Cheeseburgers [sandwiches]; Flour; Garden herbs, preserved [seasonings]; Grits; Infusions, not medicinal; Royal jelly; Syrups and treacles; Ginger [spice]; Meat gravies; Catsup; Coffee beverages with milk; Yeast; Flaxseed for human consumption; Macaroni; Maize flour; Maize, milled; Maize, roasted; Malt biscuits; Malt for human consumption; Maltose; Dough; Mayonnaise; Syrups and treacles; Peppermint sweets; Honey; Flour-milling products; Mustard; Mustard meal; Muesli; Nutmeg; Bread; Unleavened bread; Gingerbread; Breadcrumbs; Bread rolls; Potato flour; Almond paste; Soya bean paste [condiment]; Farinaceous food pastes; Meat pies; Rice cakes; Pesto [sauce]; Pepper; Allspice; Pizza; Baking powder; Powders for ice cream; Ham glaze; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Relishes; Spring rolls; Popcorn; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Sago; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces [condiments]; Sauces for use with pasta; Sandwiches; Spices; Semolina; Grits; Soya flour; Artificial coffee; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour; Tarts; Tea; Tortillas; Pancakes; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Vinegar.

Pastry confectionery; pies; savoury snacks; convenience savoury pastry goods and pastry savoury snacks; sausage rolls; pasties.

Confectionery; chocolate; cereal bars.

Snack foods; potato-based food products; chips, crisps; fruit and vegetables, all being preserved, dried or cooked; prepared meals; all included in Class 29.

Snack foods; potato-based food products; chips, crisps; fruit and vegetables, all being preserved, dried or cooked; prepared meals; all included in Class 29.

Snack foods; preparations made from cereals and grains; bread, biscuits, cakes, pastry; non-medicated confectionery; condiments, spices, sauces; all included in Class 30.

Bakery products; crackers and crispbread; all included in Class 30.

Non-medicated sugar confectionery.

Tobacco, whether manufactured or unmanufactured, cigarettes and cigars.

Chocolate, chocolates, chocolate confectionery and sugar confectionery, none being medicated; and biscuits (other than biscuits for animals).