Packaging and parcelling of goods; transportation of goods by road; and arranging for transportation of goods by road, rail, sea and air; all included in Class 39.

Enclosures, cases, cabinets and boxes; parts and fittings for all the aforsaid goods; all included in Class 9, all for housing electrical and electronic apparatus.

Pharmaceutical preparations, all being hormone preparations for use in gynaecology; all included in Class 5.

Metallized textile piece goods.

Software relating to medical devices, including ophthalmological surgery systems comprised primarily of a laser source, a sensing device and optics for refractive diagnosis and laser ablation of the eye; medical hardware devices, namely USB drives and modems.

Medical devices, namely, ophthalmological surgery systems comprised primarily of a laser source, a sensing device and optics for refractive diagnosis and laser ablation of the eye, and parts, data sheets,and accessories therefor, namely non-articulating and articulating chairs, head cradle pillows, knee pillows, knob kit consisting of encoder caps, joystick cap and flat pillows with vacuum pillows, microscope cap, sterile trays, sterile console drapes, sterile slit illuminator sleeves, wrench for gas bottles, scan converters, printers and cables, access port for printers, built-in slit illuminators, spare slit illuminators.

Taps;Taps [faucets];Taps for washstands;Shower taps;Water taps;Touchless taps;Taps for bidets;Bath taps;Basin taps;Bidet taps;Mixer taps [faucets];Mixing taps [faucets];Basin mixers [taps];Taps for sanitary installations;Tap water faucets;Sinks;Shower control valves [plumbing fittings];Shower mixers.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Meat tenderizers, for household purposes; Chicory [coffee substitute]; Gluten additives for culinary purposes; Marinades; Sea water for cooking; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Almond confectionery; Gruel, with a milk base, for food; Star aniseed; Aniseed; Aromatic preparations for food; Rice; Rice cakes; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Sugar; Candy; High-protein cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Rusks; Buns; Puddings; Cocoa; Cocoa based products; Coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Unroasted coffee; Cinnamon [spice]; Sweetmeats [candy]; Caramels [candy]; Barley meal; Crushed barley; Husked barley; Cereal preparations; Beer vinegar; Chewing gum; Chocolate; Chow-chow [condiment]; Chutneys [condiments]; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Corn flakes; Fruit coulis [sauces]; Preparations for stiffening whipped cream; Custard; Cream of tartar for cookery; Cream of tartar for culinary purposes; Turmeric for food; Curry [spice]; Couscous [semolina]; Confectionery; Natural sweeteners; Pies; Pasties; Essences for foodstuffs, except etheric essences and essential oils; Spaghetti; Spices; Binding agents for ice cream; Sausage binding materials; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat flour; Cookies; Petit-beurre biscuits; Crackers; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Waffles; Fruit jellies [confectionery]; Groats for human food; Bean meal; Halvah; Cheeseburgers [sandwiches]; Meal; Ices; Ice cream; Ice; Ice, natural or artificial; Garden herbs, preserved [seasonings]; Hominy; Infusions, not medicinal; Royal jelly; Golden syrup; Ginger [spice]; Meat gravies; Ketchup [sauce]; Cocoa beverages with milk; Coffee beverages with milk; Chocolate beverages with milk; Yeast; Linseed for human consumption; Macaroons [pastry]; Macaroni; Corn meal; Corn, milled; Corn, roasted; Malt biscuits; Malt for human consumption; Maltose; Peanut confectionery; Pastry; Mayonnaise; Marzipan; Molasses for food; Peppermint sweets; Mint for confectionery; Honey; Flour-milling products; Mustard; Mustard meal; Chocolate mousses; Dessert mousses [confectionery]; Muesli; Nutmegs; Bread; Unleavened bread; Gingerbread; Breadcrumbs; Bread rolls; Potato flour for food; Almond paste; Fondants [confectionery]; Soya bean paste [condiment]; Pasta; Cakes; Meat pies; Petits fours [cakes]; Lozenges [confectionery]; Pesto [sauce]; Pepper; Allspice; Pizzas; Baking powder; Powders for ice cream; Cake powder; Pralines; Ham glaze; Cake frosting [icing]; Confectionery for decorating Christmas trees; Biscuits; Pastries; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Liquorice [confectionery]; Relish [condiment]; Spring rolls; Popcorn; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavorings, other than essential oils; Sago; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces [condiments]; Sandwiches; Seasonings; Semolina; Hominy grits; Soya flour; Sorbets [ices]; Artificial coffee; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tarts; Tea; Iced tea; Tortillas; Pancakes; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Vinegar; Frozen yogurt [confectionery ices]; Confectionery, Sweetmeats [candy], Gums (gelatin jellies).

Clothing.

Anchors, Profiles, Rails of metal, angles, Shims: All of the aforesaid goods being of metal and for attaching quarry tiles to building facades.

Building materials (non-metallic); Stone; Building stone, Refractory materials; Natural ashlar, Calcareous stone, Sandstone, Granite, Marble; Natural ashlar in blocks, slabs, massive stones; Ceramics; Stone facades, stone-bonded facades, curtain-type, rear-ventilated facades, walls; Interior and exterior stone floors; Stonemasonry (Works of -), Ashlars, Masonry blocks, Paving stones, Kerbs, Tiles; Bricks; Building materials for horticulture, garden landscaping and road construction; Mortar, Mastics, Grouting filler, plaster, included in class 19.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Meat tenderizers, for household purposes; Chicory [coffee substitute]; Gluten additives for culinary purposes; Marinades; Sea water for cooking; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Almond confectionery; Gruel, with a milk base, for food; Star aniseed; Aniseed; Aromatic preparations for food; Rice; Rice cakes; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Sugar; Candy; High-protein cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Rusks; Buns; Puddings; Cocoa; Cocoa based products; Coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Unroasted coffee; Cinnamon [spice]; Sweetmeats [candy]; Caramels [candy]; Barley meal; Crushed barley; Husked barley; Cereal preparations; Beer vinegar; Chewing gum; Chocolate; Chow-chow [condiment]; Chutneys [condiments]; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Corn flakes; Fruit coulis [sauces]; Preparations for stiffening whipped cream; Custard; Cream of tartar for cookery; Cream of tartar for culinary purposes; Turmeric for food; Curry [spice]; Couscous [semolina]; Confectionery; Natural sweeteners; Pies; Pasties; Essences for foodstuffs, except etheric essences and essential oils; Spaghetti; Spices; Binding agents for ice cream; Sausage binding materials; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat flour; Cookies; Petit-beurre biscuits; Crackers; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Waffles; Fruit jellies [confectionery]; Groats for human food; Bean meal; Halvah; Cheeseburgers [sandwiches]; Meal; Ices; Ice cream; Ice; Ice, natural or artificial; Garden herbs, preserved [seasonings]; Hominy; Infusions, not medicinal; Royal jelly; Golden syrup; Ginger [spice]; Meat gravies; Ketchup [sauce]; Cocoa beverages with milk; Coffee beverages with milk; Chocolate beverages with milk; Yeast; Linseed for human consumption; Macaroons [pastry]; Macaroni; Corn meal; Corn, milled; Corn, roasted; Malt biscuits; Malt for human consumption; Maltose; Peanut confectionery; Pastry; Mayonnaise; Marzipan; Molasses for food; Peppermint sweets; Mint for confectionery; Honey; Flour-milling products; Mustard; Mustard meal; Chocolate mousses; Dessert mousses [confectionery]; Muesli; Nutmegs; Bread; Unleavened bread; Gingerbread; Breadcrumbs; Bread rolls; Potato flour for food; Almond paste; Fondants [confectionery]; Soya bean paste [condiment]; Pasta; Cakes; Meat pies; Petits fours [cakes]; Lozenges [confectionery]; Pesto [sauce]; Pepper; Allspice; Pizzas; Baking powder; Powders for ice cream; Cake powder; Pralines; Ham glaze; Cake frosting [icing]; Confectionery for decorating Christmas trees; Biscuits; Pastries; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Liquorice [confectionery]; Relish [condiment]; Spring rolls; Popcorn; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavorings, other than essential oils; Sago; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces [condiments]; Sandwiches; Seasonings; Semolina; Hominy grits; Soya flour; Sorbets [ices]; Artificial coffee; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tarts; Tea; Iced tea; Tortillas; Pancakes; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Vinegar; Frozen yogurt [confectionery ices]; Confectionery, Sweetmeats [candy], Gums (gelatin jellies).