Silk.

Silk.

Clothing, made of silk.

Silk.

Cafeteria services; restaurant services; bar services; food and beverage services; catering.

Jasmine (Fragrant) Rice.

Pre-cooked meals, having meat or vegetable as main, ready meal, fresh and frozen meat, including chicken, duck, pork, shrimp, shell, crab, fish.

Catering (food and drink) services, cafés, cafeterias, restaurants, self-service restaurants, snack-bars, cocktail lounge services.

Food delivery;Food delivery services;Delivery of food;Delivery of food and drink prepared for consumption;Delivery of hampers containing food and drink.

Noodles;Chili pepper pastes being condiments;Chili powders;Chili sauce;Chili seasoning;Curry powder;Curry spice mixes;Pad thai (Thai stir-fried noodles);Rice noodles;Chili pepper paste being condiment;Chili oil for use as a seasoning or condiment;Curry sauces;Rice vermicelli;Vermicelli [noodles];Noodle-based prepared meals.

Fish cakes;Fish balls;Satay;Chicken;Chicken stock;Chicken mousse;Roast chicken;Chicken salad;Chicken croquettes;Chicken meatballs;Chicken nuggets;Cooked chicken;Chicken balls;Fried chicken;Teriyaki chicken;Chicken sausages;Chicken wings;Grilled chicken (Yakitori);Prepared meals containing [principally] chicken;Prepared meals consisting primarily of chicken;Samgyetang [Korean ginseng chicken soup];Frozen meals consisting primarily of chicken;Frozen appetizers consisting primarily of chicken;Ready cooked meals consisting primarily of chicken;Cooked dish consisting primarily of chicken and ginseng (samgyetang);Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste];Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi);Potato cakes;Crab cakes;Rosti [fried grated potato cakes];Fruit-based fillings for cakes and pies;Steamed cakes of smashed fish and yam (hampen);Potato dumplings;Potato-based dumplings;Pre-cooked curry stew.

Pad thai (Thai stir-fried noodles);Curry pastes;Curried food pastes;Curry sauces;Curry spices;Curry mixes;Curry [seasoning];Curry powders;Curry powder [spice];Curry [spice];Curry powder;Curry spice mixes;Sugar paste;Wasabi paste;Paste (Almond -);Chocolate pastes;Bean paste;Almond paste;Sesame paste;Soya bean paste;Alimentary paste [dough];Ginger paste [seasoning];Pastes (Farinaceous food -);Ferments for pastes;Drinking cocoa paste;Miso bean paste;Farinaceous food pastes;Vegetable pastes [sauces];Seasoned bean paste;Hot chili bean paste;Paste (Soya bean -) [condiment];Soya bean paste [condiment];Soybean paste condiment [doenjang];Chili pepper pastes being condiments;Chili pepper paste being condiment;Fermented hot pepper paste (gochujang);Savory sauces, chutneys and pastes;Bars of sweet jellied bean paste;Farinaceous food pastes for human consumption;Chili paste for use as a seasoning;Bars of sweet jellied bean paste (Yohkan);Steamed buns stuffed with red bean paste;Meal;Bean meal;Wheat meal;Mustard meal;Kasha [meal];Barley meal;Corn meal;Farina [meal];Oat meal;Prepared pizza meals;Enriched farina [meal];Rice-based prepared meals;Pasta-based prepared meals;Noodle-based prepared meals;Meals consisting primarily of rice;Coconut meal for human consumption;Meals consisting primarily of pasta;Prepared meals consisting primarily of pasta;Frozen meals consisting primarily of pasta;Prepared meals containing [principally] rice;Prepared meals containing [principally] pasta;Prepared meals consisting primarily of rice;Frozen meals consisting primarily of rice;Dry and liquid ready-to-serve meals, mainly consisting of pasta;Dry and liquid ready-to-serve meals, mainly consisting of rice;Noodles;Buckwheat noodles;Starch noodles;Udon noodles;Shrimp noodles;Wholemeal noodles;Somen noodles;Rice noodles;Dried noodles;Chinese noodles;Ramen noodles;Instant soba noodles;Egg noodles;Instant noodles;Asian noodles;Soba noodles;Vermicelli [noodles];Fried noodles;Somen noodles [very thin wheat noodle, uncooked];Chinese noodles [uncooked];Lo mein [noodles];Instant chinese noodles;Chow mein noodles;Instant udon noodles;Soba noodles [japanese noodles of buckwheat, uncooked];Instant cooking noodles;Udon noodles [uncooked];Bean-starch noodles (harusame, uncooked);Udon (Japanese style noodles);Ramen [Japanese noodle-based dish];Chow mein [noodle-based dishes];Japanese noodle-based dish (Ramen);Chinese rice noodles (bifun, uncooked);Stir-fried noodles with vegetables (Japchae);Dried and fresh pastas, noodles and dumplings;Rice;Puffed rice;Brown rice;Rice crackers;Fried rice;Rice snacks;Rice crisps;Rice tapioca;Prepared rice;Rice cakes;Cakes (Rice -);Rice dumplings;Rice puddings;Cooked rice;Rice salad;Rice mixes;Enriched rice;Rice vermicelli;Rice porridge;Rice crusts;Rice pasta;Flavoured rices;Rice sticks;Instant rice;Steamed rice;Rice pudding;Rice biscuits;Husked rice;Creamed rice;Wholemeal rice;Rice flour;Glutinous rice;Enriched rice [uncooked];Prepared rice dishes;Rice starch flour;Senbei [rice crackers];Sauces for rice;Onigiri (rice balls);Edible rice paper;Rice cake snacks;Senbei (rice crackers);Flour of rice;Rice flour porridge;Artificial rice [uncooked];Rice based dishes;Wild rice [prepared];Dried cooked-rice;Natural rice flakes;Onigiri [rice balls];Rice glue balls;Frozen prepared rice;Rice crackers [senbei];Stir-fried rice;Glutinous rice flour;Kheer mix (rice pudding);Rice-based pudding dessert;Sticky rice cakes (Chapsalttock);Foodstuffs made of rice;Rice-based snack food;Pounded rice cakes (mochi);Fermenting malted rice (Koji);Gimbap [Korean rice dish];Rice-based snack foods;Snack food (Rice-based -);Eight-treasure rice pudding;Roasted brown rice tea;Chocolate-coated rice cakes;Korean traditional rice cake [injeolmi];Stir fried rice cake [topokki];Milled rice for human consumption;Rice pulp for culinary purposes;Frozen prepared rice with seasonings;Prepared rice rolled in seaweed;Pellet-shaped rice crackers (arare);Candied cakes of popped rice;Snack foods consisting principally of rice;Extruded food products made of rice;Rice puddings containing sultanas and nutmeg;Half-moon-shaped rice cake [songpyeon];Snack food products made from rice;Sweet pounded rice cakes (mochi-gashi);Rice mixed with vegetables and beef [bibimbap];Snack food products made from rice flour;Glutinous rice wrapped in bamboo leaves (Zongzi);Bibimbap [rice mixed with vegetables and beef];Frozen prepared rice with seasonings and vegetables;Dried sugared cakes of rice flour (rakugan);Flour for making dumplings of glutinous rice;Lyophilized dishes with main ingredient being rice;Lyophilised dishes with main ingredient being rice;Pasta;Pasta dishes;Fresh pasta;Prepared pasta;Spring rolls;Dinner rolls;Crisp rolls;Toasts;Prawn crackers;Toasted bread;Satay sauces;Chicken sandwiches;Chicken gravy;Chicken pies;Chicken wraps;Sandwiches containing chicken;Sauces for chicken;Cakes;Japanese sponge cakes (kasutera);Japanese style steamed cakes (mushi-gashi);Pastries, cakes, tarts and biscuits (cookies);Dumplings;Shrimp dumplings;Chinese stuffed dumplings;Potstickers [dumplings];Fish dumplings;Vareniki [stuffed dumplings];Sweet dumplings (dango);Flour-based dumplings;Jiaozi [stuffed dumplings];Korean-style dumplings (mandu);Chinese stuffed dumplings (gyoza, cooked);Pelmeni [dumplings stuffed with meat];Chinese steamed dumplings (shumai, cooked);Rice dumplings dressed with sweet bean jam (ankoro);Curry paste.

Sports pants;Sport stockings;Sports shirts;Sports overuniforms;Sports clothing;Sports vests;Sports wear;Sports jackets;Sports caps;Sport shirts;Sports over uniforms;Clothes for sport;Clothing for sports.

Sports equipment;Sporting articles;Gloves for sports.