Clothing, footwear, headgear;Leather belts [clothing];Shoulder wraps [clothing];Athletic clothing;Casual clothing;Thermally insulated clothing;Clothing for cycling;Clothing for fishermen;Clothing for horse-riding [other than riding hats];Clothing made of leather;Body warmers [clothing].

Power operated tools for working marble, granite, stone, porcelain and synthetic materials; machine tools for working marble, granite, stone, porcelain and synthetic materials; edge polishing machines; structural parts for the aforesaid goods.

Installation, repair, maintenance and overhaul of edge polishing machines, tools and machine tools for working marble, granite, stone, porcelain and synthetic materials.

Indoor electrical lighting fixtures; Fixtures for electrical outdoor lighting; Electrical lighting fixtures; Lighting armatures; Lighting tracks [lighting apparatus]; Lighting and lighting reflectors; Rails and lighting fixtures; Bases adapted for the mounting of lamps; Lamps; Infrared lamps; LED lamps; Light bulbs; Lamps for christmas trees; Christmas lights; Electric torches; Fluorescent lamp tubes; Lamp shades; suspension devices for lamps; And parts and fittings for all the aforesaid goods included in this class.

Architectural and urban planning services; Design services; Interior design; Consultation services relating to interior design; Interior design, namely lighting; Interior design relating to lighting in public environments; Consultancy relating to interior decorations, namely lighting and lighting planning; And rental and leasing in connection with the aforesaid, included in this class; And advice, consultancy and information relating to the aforesaid, included in this class.

Tents for camping, parts and fittings therefor; Camping tents which can be attached to roofs of motor vehicles.

Seafoods and seafood products; fish and fish products; shellfish and shellfish products; prepared meals, snack foods, sandwiches, wraps and/or delicatessen items containing seafood; Fresh, chilled or frozen seafood, fish and shellfish and seafood, fish and shellfish products; Crustaceans, lobsters, crayfish, langoustines, scallops, shrimps, prawns, crabs, mussels, oysters, clams; Cephalopods, squids, octopuses, cuttlefish; Whole, gutted, fillets, steaks, portions, strips, pieces, chopped and or shaped seafood, fish or shellfish; Breaded, battered, or coated seafood, fish or shellfish; Smoked, cured, dried or preserved seafood, fish or shellfish; Seafood, fish or shellfish soups; Seafood, fish or shellfish sauces, marinades, pâtés, cakes, terrines, mousses, pastes, caviar, jellies, compotes and preserves; all of the aforesaid products being the produce of Scotland.

Live Seafood; Live Fish; Live Shellfish, crustaceans, lobsters, crayfish, langoustines, scallops, shrimps, prawns, crabs, mussels, oysters, clams; Seafood, fish or shellfish meal for human, animal or fish feeds; Seaweed and seaweed products for human, animal or fish feeds; Seafood, fish or shellfish spawn, eggs; all of the aforesaid products being the produce of Scotland.

Foods and food products, ambient foods and food products, chilled foods and food products, frozen foods and food products, hot foods and food products, all included in Class 29; foodstuffs in Class 29; prepared meals, foods, side dishes, component parts of meals, and snacks/snack foods for human consumption, included in this Class; prepared chilled, hot, ambient or frozen meals, foods, side dishes, component parts of meals, and snacks/snack foods for human consumption, included in this Class; preparations for making foods, food products and/or foodstuffs in Class 29; preparations in Class 29 for making foods, food products and/or foodstuffs; all of the aforesaid made from or consisting of one or more of the following: meat, fish, poultry, game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk, milk products, edible oils and fats.

Foods and food products, ambient foods and food products, chilled foods and food products, frozen foods and food products, hot foods and food products, all included in Class 30; foodstuffs in Class 30; prepared meals, foods, side dishes, component parts of meals, and snacks/snack foods for human consumption, included in this Class; prepared chilled, hot, ambient or frozen, meals, foods, side dishes, component parts of meals, and snacks/snack foods for human consumption, included in this Class; preparations for making foods, food products and/or foodstuffs in Class 30; preparations in Class 30 for making foods, food products and/or foodstuffs; all of the aforesaid made from or consisting of one or more of the following: coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry and confectionery, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces (condiments), spices, ice, sandwiches, pizzas, pies and pasta dishes, meat, fish, poultry, game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk, milk products, edible oils and fats; food mixes for making batter, cakes, pastry and for making puddings, preparations for making sauces and gravies; flavourings and seasonings; curry mixes, dried culinary herbs, gravies, preparations consisting principally of cereals for use as stuffings for foodstuffs, salt (for food), vinegar, pepper, mustard and breadcrumbs for cooking.

Perfumery, perfumes, perfume water, toilet water, eaux de Cologne, scented water, alcoholic lotions for cosmetic purposes, flower extracts (perfumery), oils for perfumery; Pre-shave and after-shave lotions and creams, shaving foams, shaving soaps; Cosmetic preparations for baths, bath salts, not for medical purposes; Bath and shower gels, perfumed body milks and creams, talcum powder, for toilet use, cakes of soap, foam baths, personal deodorants, lotions and shampoos for the hair, cosmetics, essential oils, oils for cosmetic purposes; Oils for toilet purposes; Make-up preparations, creams, lotions and cosmetic skin care preparations; Incense, solid amber (perfumery), dried flowers for burning to perfume the air, room fragrances, perfumed sachets for linen.

Leather and imitations thereof; Boxes of leather or imitations of leather, trunks, travelling bags, travelling sets (leatherware), travel bags, luggage, garment bags for travel, hatboxes, vanity cases (not fitted); Toilet bags, backpacks, sling bags; Hand bags; Beach bags; Shopping bags, shoulder bags; Shopping bags, shoulder bags; Beltbags; Leatherware, in particular pocket wallets; Coin purses not made of precious metal; Baggage; Key bags; Card holders; Baggage; Briefcases (leatherware), school satchels; Briefcases; Clutch bags; Umbrellas; Parasols.

Materials of metal for railway tracks.

Light (Traffic- -) apparatus [signalling devices]; Railway traffic safety appliances; Railway traffic safety appliances.

Fish, seafood and molluscs; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Meats; Dairy products and dairy substitutes; Oils and fats; Chilled foods consisting predominately of fish; Chilled meals made from fish; Banana chips; Fritters; Blancmanges; Mixes for making soup; Bombay mix; Stock; Broth [soup]; Stock [prepared]; Chili con carne; Dairy puddings; Desserts made from milk products; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Stews; Fish stock; Fish cakes; Fish in olive oil; Fish with chips; Fish crackers; Vegetable soup preparations; Bouillon (Preparations for making -); Soup (Preparations for making -); Soup mixes; Extracts for soups; Broth concentrates; Soups; Canned soups; Cooked meat dishes.

Baked goods, confectionery, chocolate and desserts; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Flaky pastry containing ham; Burritos; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals containing [principally] rice; Prepared meals in the form of pizzas; Egg pies.

Meat, meat products, meat preparations, meat extracts and processed meat; fresh, chilled or frozen meat; boned and unboned cuts of meat; steaks of meat; meat patties; minced meat; offal; preserved meat including salted meat, tinned meat and dried meat; meat pastes; meat pates including liver pate; meat jellies; smallgoods and other processed meats including sausages, ham, bacon prosciutto, salami, frankfurts, black pudding and blood sausage; game (not being live game); prepared meals predominantly of meat or comprising meat and vegetables; meat substitutes prepared from vegetables and other meat substitutes included in this class; meat based soups and preparations for making such soups; bouillon from meat, bouillon concentrates and preparations for making bouillon; broth from meat and broth concentrates; and animal marrow for food.