Mould releasing agents having a water and solvent base used in the manufacture of molded plastics, fiberglass and non-metal molded products.

Surface and interior care products for marine, land and air vehicles, namely, polishes, washes, waxes, conditioners, cleaning preparations, protectants, paint stripping and removing preparations, rust removing preparations, and degreasing preparations.

Meat, fish, poultry and game; liver patées; vegetable patées; meat extracts; vegetable-based meat substitutes; dairy-based meat substitutes; prepared meals consisting primarily of meat substitutes; formed textured vegetable protein for use as a meat substitute; formed textured dairy protein for use as a meat substitute; eggs; milk and milk products; dairy products and dairy substitutes; milk substitutes, including soy milk, oat milk, coconut milk, almond milk, also in powder form; rye-based beverages as milk substitutes; rye-based beverages (milk substitutes) in powder form; milk in powder form; cream in powder form; rye milk in powder form; substitutes for cream; yoghurt; fermented yoghurt, including fermented plant-based yoghurt; non-fermented yoghurt, including non-fermented plant-based yoghurt; yoghurt desserts; drinks based on yoghurt; skyr; beverages mainly consisting of a mixture of yoghurt and skyr; desserts mainly consisting of a mixture of yoghurt and skyr; skyr desserts; dessert mainly consisting of yoghurt and/or skyr, also containing muesli and/or dried fruit and/or nuts; drinks made from dairy products, including milk shakes and chocolate milk; preparations for making dairy-based drinks; protein milk; whey; dry whey; whey powder; whey concentrate; whey protein; whey permeates; rennet; cheese; cheese spreads; cheese powder; cheese-based snack foods; desserts made from milk products; milk-based snacks; dairy puddings; chilled dairy desserts; dairy-based dips; oils and fats for food; butter; flavoured butter; dairy spreads; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; concentrated butter; butter oil; ghee; sour cream; butter substitutes; clarified butter; butter preparations; butter with herbs; butter for use in cooking; edible fat-based spreads for bread; dairy substitutes in powder or paste form; butter substitutes in liquid, powder or paste form; flavoured butter substitutes; butter oil substitutes; plant-based spreads; vegetable spreads; fruit spreads; almond butter; coconut butter; seed butters; butter made of nuts; plant-based dairy substitutes; food preparations made predominantly of processed plants, including of processed vegetables and/or fruits; cooking preparations made predominantly of processed plants, including of processed vegetables and/or fruits; plant based food preparations; desserts made predominantly of processed plants, including of processed vegetables and/or fruits; plant-based desserts; margarine; margarine substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; fruit-based snack food; fruit- and nut-based snack bars; snack foods based on nuts; snack mixes consisting of dehydrated fruit and processed nuts; prepared meals consisting principally of vegetables; soups; preparations for making soups; broth concentrates.

Coffee, tea, cocoa and artificial coffee; cappuccino; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; bread, pastries and confectionery; cereal-based snack food; rice-based snack food; confectionery bars; cereal bars and energy bars; chocolate bars; muesli bars; pastries, cakes, tarts and biscuits (cookies); flour and preparations made from cereals; porridge; prepared pizza meals; pizzas; dessert soufflés; prepared desserts [confectionery]; muesli desserts; dessert mousses [confectionery]; puddings; rice pudding; meat pies; rice; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; spices; fruit sauces; sauces; sauces [condiments]; seasonings; salad dressings; relish [condiment]; gravy mixes; flavourings, other than essential oils for foodstuffs, except etheric essences and essential oils; preparations for stiffening whipped cream; thickening agents for cooking foodstuffs; edible ices; sherbets [ices]; ice cream; binding agents for ice cream; powders for ice cream; frozen yoghurt [confectionery ices]; frozen yogurt cakes; ice milk bars; fruit ice bars; frozen confectionery containing ice cream; frozen dairy confections; ice beverages with a chocolate base; ice beverages with a coffee base; ice beverages with a cocoa base; cheese curls [snacks]; cheese-flavoured biscuits; crackers flavoured with cheese; kombucha; cocoa-based creams in the form of spreads; chocolate spreads; mayonnaise and ketchup-based spreads; flavourings for butter and butter substitutes.

Printed publications; periodical publications; instructional and teaching material; books; photographs; photograph albums; official programmes; printed programmes; football programmes; stationery; pens; pencils; rulers.

Articles of clothing; articles of sports clothing; waterproof clothing; footwear and headgear; caps (headgear); hats; scarves; gloves; t-shirts; polo shirts; shorts; track suits; socks; sweat shirts; sweaters; jackets; bedding.

Butter; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; crème fraiche; oils and fats for food.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; butter; concentrated butter; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; flavoured butter; ghee; cheese; crème fraiche; edible oils and fats; butter oil; rennet; cheese powder, substitutes for milk and cream; milk and cream in powder form.

Clothing, namely, hats, shirts, jackets, gloves, pants, rain suits and footwear.

Taps included in Class 11.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; concentrated butter; flavoured butter; butter oil; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; ghee; crème fraiche; rennet; cheese powder; substitutes for milk and cream and butter, cheese and other milk products; milk and cream in powder form; milk based dessert mousses.

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; aerated fruit juices; aerated water; alcohol-free beers; aloe juice beverages; beverages consisting of a blend of fruit and vegetable juices; carbonated beverages, non-alcoholic; cocktails, non-alcoholic; concentrated fruit juices; concentrates for making fruit beverages; concentrates, syrups and powders used in the preparation of soft drinks; concentrates used in the preparation of soft drinks; energy drinks; essences for making beverages; flavored mineral water; flavored water; frozen carbonated beverages; frozen fruit-based beverages; fruit-based beverages; fruit cocktails, non-alcoholic; fruit concentrates and purées used for making beverages; fruit-flavored carbonated beverages; fruit-flavored soft drinks; fruit juice bases; fruit juice concentrates; fruit nectars, non-alcoholic; fruit punch, non-alcoholic; fruit smoothies; fruit squashes; iced fruit beverages; isotonic beverages; low calorie soft drinks; mixed fruit juices; non-alcoholic beverages; non-alcoholic beverages containing fruit juices; non-alcoholic flavored carbonated beverages; non-alcoholic fruit extracts; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; non-alcoholic malt beverages; non-alcoholic punch; non-alcoholic sparkling fruit juice beverages; non-alcoholic vegetable juice beverages; non-carbonated soft drinks; nutritionally fortified beverages; powders used in the preparation of soft drinks; protein-enriched sports beverages; seltzer water; smoothies; soda pops; soda water; soft drinks; sports drinks.

Cheese.