Chemical substances for preserving foodstuffs; Agar; Alginates for the food industry; Alginates for industrial purposes; Preparations for stimulating cooking.

Food and beverage colorings.

Flavourings; seasonings; beverage blends; tea; coffee; flour;.

Edible oils and fats; Meats; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Fish, seafood and molluscs; Dairy products and dairy substitutes; Faggots [food]; Potato dumplings; Chilled foods consisting predominately of fish; Potato-based snack foods; Fritters; Potato fritters; Fish stock; Beef bouillon; Vegetable stock; Stock; Stock [prepared]; Broth [soup]; Pre-packaged dinners consisting primarily of seafood; Prepared meals made from poultry [poultry predominating]; Prepared meals consisting principally of game; Ready cooked meals consisting wholly or substantially wholly of poultry; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] bacon; Prepared meals containing [principally] eggs; Soup mixes; Soup pastes; Shepherd's pie; Fish cakes; French fries; Frozen french fries; Potato chips; Filled potato skins; Fish in olive oil; Fish with chips; Corned beef hash; Cooked meat dishes; Prepared meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Prepared dishes consisting principally of meat; Ready cooked meals consisting wholly or substantially wholly of game; Prepared meals containing [principally] chicken; Chilled meals made from fish; Fruit desserts; Artificial milk based desserts; Cooked meals consisting principally of fish; Prepared meals consisting substantially of seafood; Broth concentrates; Soups; Potato flakes; Dips; Croquettes; Puffed pork rind; Stock cubes; Soup cubes; Potato salad; chicken salads; Prepared salads; Stews; Casseroles [food]; Roast beef flavoured extract; Vegetable burgers; Stewed apples; Mixes for making soup; Chowder; Canned soups; Vegetable soup preparations; Condensed tomatoes; Hash brown potatoes; Custard style yoghurts; Desserts made from milk products; Yoghurt desserts; Bouillon (Preparations for making -); Soup (Preparations for making -); Dairy puddings; Mashed potato; Fruit-based snack food; Rosti [fried grated potato cakes]; Sausages in batter; Dairy-based dips; Vegetarian sausages.

Ready to eat savory snack foods made from maize meal formed by extrusion; Canned pasta foods; Prepared foodstuffs in the form of sauces; Prepared savory foodstuffs made from potato flour; Snack foods made from corn; Snack foods made from wheat; Sandwiches containing salad; Sandwiches containing meat; Sandwiches containing fish; Sandwiches containing minced beef; Filled baguettes; Rice mixed with vegetables and beef [bibimbap]; Snack foods consisting principally of bread; Tortilla snacks; Pies [sweet or savoury]; Pies; Pork pies; Egg pies; Vegetable pies; Pies containing poultry; Pies containing meat; Pies containing game; Pies containing fish; Pies containing vegetables; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and fish; Pastries consisting of vegetables and poultry; Rice salad; Macaroni salad; Pasta salad; Canned spaghetti in tomato sauce; Spaghetti and meatballs; Chilled pizzas; Rice based dishes; Prepared rice dishes; Pasta dishes; Ready-made dishes containing pasta; Prepared meals containing [principally] rice; Dry and liquid ready-to-serve meals, mainly consisting of rice; Quiches; Ravioli; Ravioli [prepared]; Rice-based snack food; Cereal-based snack food; Risotto; Cheese curls [snacks]; Egg rolls; Hot sausage and ketchup in cut open bread rolls; Sausage rolls; Sushi; Toasted cheese sandwich; Toasted cheese sandwich with ham; Hot dog sandwiches; Sandwiches containing chicken; Frankfurter sandwiches; Toasted sandwiches; Sandwiches containing fish fillet; Filled bread rolls; Sandwiches; Prepared pizza meals; Noodle-based prepared meals; Prepared meals in the form of pizzas; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals containing [principally] pasta; Meals consisting primarily of rice; Meals consisting primarily of pasta; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Hamburgers being cooked and contained in a bread roll; Cheeseburgers [sandwiches]; Hamburgers contained in bread rolls; Lasagne; Macaroni with cheese; Grain-based chips; Hot dogs (prepared); Pizza; Frozen pizzas; Fresh pizza; Pizzas [prepared]; Preserved pizzas; Uncooked pizzas; Meat pies; Meat pies [prepared]; Poultry and game meat pies; Mincemeat pies; Savory pastries; Rice cakes; Flapjacks.

Advertising; professional recruitment services; recruitment advertising; recruitment consultancy services; personal management consultancy services; provision of temporary and permanent staff; employment agency services; personnel recruitment services; career placement; career information and advisory services (other than educational and training advice); information services relating to jobs and career opportunities; business consultation services in respect of personnel management, placement and recruitment; apprenticeship preparation, recruitment and placement; information, advisory and consultancy to all foresaid services.

Dietetic substances adapted for medical use, food for babies including milk powder for babies; pharmaceutical and veterinary preparations in the nature of foodstuffs for humans or animals; all included in Class 5.

Milk, butter, flavoured butters, cheese, milk products; edible oils and fats; margarine, flavoured margarines and food spreads and dips; soups; proteins and protein products; products used as ingredients in the production of foodstuffs; processed fruits and vegetables, fish, meat, poultry and game and fish, meat, poultry and game products; eggs and preserves; prepared meals including prepared salads and snacks including crisps and nuts, fruit sauces; all included in Class 29.

Procurement services for others [purchasing goods and services for other businesses].

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats;  eggs and egg dishes; meals and constituents of meals included in Class 29; preserves, pickles; soups; desserts included in Class 29.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; prepared food included in class 30; meals and constituents of meals included in class 30; partially and fully prepared bakery products; bread, croissants, baguettes, bagels, paninis, wraps, biscuits, donuts, cookies, muffins, cakes and confectionery; sauces, spices and other food dressings; desserts included in Class 30; sandwiches; quiches; pizzas, pasta and pasta products.

Meat and meat products.

Business management and administration.

Provision of training.

Jellies, Soups, Meat Extracts.

Fruit sauces, Sauces, Marinades, Gravies, Sauce Drizzles, Seasoning Blends, Food Seasonings, Dried Seasonings, Liquid Seasonings, Food Flavours, Seasoning Mixes, Seasonings, Batter Mixes, Breadcrumbs, Bread Rusk.