Metal pallets.

Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.

Software, including software for downloading, sending, receiving, editing, encoding, decoding, playing, retrieving (including online), collecting (including online), storing (including online) and organising data, including images, photographs, audio and video data; Digital cameras; Multimedia products consisting of or for use with the transmission of images, photographs, audio or video data; Interactive products consisting of or for use with the transmission of images, photographs, audio or video data; Electronic publications, including photo books.

Paper, cardboard and goods made from these materials, not included in other classes; Printed matter; Magazines, books; Photo books; Periodicals, publications and other printed media; Bookbinding material; Photographs; Stationery; Pocket calendars; Posters; Cards; Calendars; Stickers.

Abalones [not live];Alginates for culinary purposes;Almonds (prepared-);Anchovy;Anchovy paste;Aubergine paste;Beef;Beef bouillon;Bombay mix;Bouillon;Bouillon concentrates;Bratwurst;Breaded and fried jalapeno peppers;Caviar;Chicken;Chicken stock;Chilli;Chilli oil;Chorizo;Coconut butter;Coconut, desiccated;Coconut milk for culinary purposes;Coconut milk powder;Coconut oil;Cooked olives;Edible oils;Edible oils for use in cooking foodstuffs;Fish;Fish paste;Foie gras;Fruit paste;Fruit pectin;Game, not live;Garlic butter;Garlic paste;Gelatine;Ghee;Ground almonds;Lamb products;Liver pate;Lobsters, not live;Mango;Meat conserves;Meat extracts;Meat, fish, poultry and game;Meat gelatines;Meat [preserved];Meat stocks;Mixes for making soup;Palm oil for food;Pectin for culinary purposes;Pork;Poultry;Prawns, not live;Rape oil for food;Rice bran oil for food;Salmon;Sea food;Seafood [not live];Shellfish, not live;Shrimps, not live;Snack mixes consisting of dehydrated fruit and processed nuts;Soup concentrates;Soya bean oil for food;Stock;Sturgeon eggs;Sunflower oil for food;Sunflower oil [for food];Tomato paste;Tomato purée;Tuna fish;Vegetable powders;Vegetable puree;Weed extracts for food.

Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Allspice;Almond flavorings, other than essential oils;Almond paste;Aromatic preparations for cakes;Aromatic preparations for food;Aromatic preparations for foods;Aromatic preparations for ice-creams;Aromatic preparations for the food production industry;Aromatic teas [other than for medicinal use];Asian noodles;Auxiliaries [other than essential oils] for the improvement of the flavour of food;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking spices;Baking-powder;Barbecue sauce;Bases for making milk shakes [flavourings];Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for okonomiyaki [Japanese savoury pancakes];Bean meal;Bean paste;Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Bicarbonate of soda for cooking purposes [baking soda];Biscuit rusk;Bread crumb;Bread crumbs;Bread mixes;Breadcrumbs;Brine for cooking;Brown rice;Buckwheat flour [for food];Cake batter;Cake flour;Cake mixes;Cake mixtures;Cakes of sugar-bounded millet or popped rice (okoshi);Cakes (Rice -);Capers;Cereal flour;Chili;Chili oil for use as a seasoning or condiment;Chili paste for use as a seasoning;Chili powders;Chili sauce;Chili seasoning;Chinese batter flour;Chinese matrimony vine tea (Gugijacha);Chinese noodles [uncooked];Chinese rice noodles (bifun, uncooked);Chips [cereal products];Chocolate;Chocolate extracts;Chocolate fillings for bakery products;Chocolate powder;Chocolate sauce;Chocolate syrup;Chocolate vermicelli;Chow chow [relishes];Chow mein noodles;Chow-chow [condiment];Chutney;Chutneys;Chutneys [condiments];Cinnamon;Cinnamon powder [spice];Cinnamon [spice];Cloves [spice];Cocoa mixes;Cocoa powder;Coconut meal for human consumption;Concentrated sauce;Condiments in powder form;Cookie mixes;Cooking essences;Cooling ice;Corn starch flour;Corn starch [for food];Corn syrup for culinary purposes;Couscous [semolina];Crab boil [seasoning];Cracked wheat;Croutons;Culinary herbs;Curried food pastes;Curry mixes;Curry paste;Curry pastes;Curry powder;Curry powder [spice];Curry powders;Curry sauces;Curry [spice];Dough flour;Doughnut mixes;Dressings for food;Dressings for salad;Dried chili peppers seasoning];Dried chives;Dried cooked-rice;Dried fig-based condiment;Dried pasta;Dried pasta foods;Dried pieces of wheat gluten (fu, uncooked);Dried sauce in powder form;Dried seaweed rolls [gimbap];Dried wheat gluten;Dry and liquid ready-to-serve meals, mainly consisting of pasta;Dry and liquid ready-to-serve meals, mainly consisting of rice;Dry condiments;Dry seasoning mixes for stews;Dry seasonings;Dumpling skins;Edible flour;Edible rice paper;Edible spices;Egg noodles;Egg pies;Enriched rice [uncooked];Enriched rice;Essences for cooking [other than essential oils];Essences for food [other than essential oils];Essences for use in cooking [other than essential oils];Essences for use in food preparation [other than essential oils];Extracts used as flavoring [not essential oils];Extruded food products made of maize;Extruded food products made of rice;Extruded food products made of wheat;Extruded savory snackfoods;Extruded snacks containing maize;Extruded wheat snacks;Fajitas;Farina [meal];Filo doughs;Flat bread;Flavoring syrup;Flavorings and seasonings;Flavorings for cakes;Flavorings, other than essential oils, for beverages;Flavorings, other than essential oils, for cakes;Flavour enhancers for food [other than essential oils];Flavouring syrups;Flavourings and seasonings;Flavourings for beverages;Flavourings for cakes;Flavourings for foods;Flavourings for snack foods [other than essential oils];Flavourings for soups;Flavourings for soups [other than essential oils];Flavourings in the form of concentrated sauces;Flavourings in the form of dehydrated sauces;Flavourings made from fish;Flavourings made from fruits;Flavourings made from fruits [other than essential oils];Flavourings made from lobsters;Flavourings made from meat;Flavourings made from pickles;Flavourings made from poultry;Flavourings made from shrimps;Flavourings made from snails;Flavourings made from vegetables [other than essential oils];Flavourings [not essential oils];Flavourings of almond;Flavourings of almond for food or beverages;Flavourings of lemons;Flavourings of lemons for food or beverages;Flavourings of tea;Flavourings [other than essential oils];Flavourings, other than essential oils;Flavourings, other than essential oils, for beverages;Flaxseed for human consumption;Floating islands;Flour;Flour;Flour and preparations made from cereals;Flour based chips;Flour based savory snacks;Flour concentrate for food;Flour for baking;Flour for doughnuts;Flour for making dumplings of glutinous rice;Flour mixed with baking ingredients;Flour mixes;Flour mixtures for use in baking;Flour of barley;Flour of corn;Flour of millet;Flour of oats;Flour of rice;Flour preparations for food;Flour ready for baking;Food dressings [sauces];Food essences [except etheric essences and essential oils];Food flavorings [non-essential oils];Food flavourings;Food flavourings [other than essential oils];Food leavening agents;Food mixtures consisting of cereal flakes and dried fruits;Food pastes;Food preparations based on grains;Foods produced from baked cereals;Foodstuffs containing chocolate [as the main constituent];Foodstuffs containing cocoa [as the main constituent];Foodstuffs (Essences for -), except etheric essences and essential oils;Foodstuffs (essences for-) [except etheric essences and essential oils];Foodstuffs made from cereals;Foodstuffs made from dough;Foodstuffs made from maize;Foodstuffs made from oats;Foodstuffs made from soya;Foodstuffs made of a sweetener for sweetening desserts;Foodstuffs made of rice;Foodstuffs made of sugar for making a dessert;Foodstuffs made of sugar for sweetening desserts;Frappes;Frosting mixes;Fructose for food;Fructose syrup for use in the manufacture of foods;Fruit jelly candy;Fruit syrup;Garden herbs, preserved [seasonings];Garlic puree;Gimbap [Korean rice dish];Ginger [powdered spice];Ginger puree;Ginger [spice];Ginger tea;Ginseng confectionery;Ginseng tea;Ginseng tea [insamcha];Glucose syrup for use as a sweetener for food;Glucose syrup for use in the manufacture of foods;Glucose syrups for food;Gluten additives for culinary purposes;Granola;Gravies;Gravies (meat-);Gravies (Meat -);Gravy;Gravy mixes;Gravy mixes in granular form;Green tea;Grits;Groats for human food;Ground barley;Ground pepper;Guar gum;Herb tea [infusions];Herb teas, other than for medicinal purposes;Herbal infusions;Herbal infusions [other than for medicinal use];Herbal preparations for making beverages;Herbal tea [infusions];Honey [for food];Horseradish;Horseradish [relishes];Hot pepper powder [spice];Ice candies;Ice candy;Ices (Powder for edible -);Icing for cakes;Icing mixes;Icing sugar;Infusions, not medicinal;Instant chinese noodles;Instant cooking noodles;Instant dessert puddings;Instant doughnut mixes;Instant ice cream mixes;Instant noodles;Instant pancake mixes;Instant soba noodles;Instant udon noodles;Japanese arrowroot powder (kudzu-ko, for food);Japanese green tea;Japanese horseradish powder spice (wasabi powder);Japanese pepper powder spice (sansho powder);Jasmine tea;Kheer mix (rice pudding);Korean soy sauce [ganjang];Korean traditional pressed sweets (Dasik);Korean traditional rice cake [injeolmi];Korean traditional sweets and cookies [hankwa];Korean-style dumplings (mandu);Korean-style pasta soup [sujebi];Lo mein [noodles];Maize flakes;Maize flour;Maize, roasted;Mallows [confectionery];Malt coffee extracts;Malt extract for food;Malt extracts used as flavoring;Malted bread mix;Malted food drinks;Maltodextrins for nutritional use [other than medical];Maple syrup;Marinades;Marinades containing herbs;Marinades containing seasonings;Marinades containing spices;Marzipan;Matzo;Meat tenderizers;Meat tenderizers, for household purposes;Milled rice for human consumption;Millet cakes;Minced garlic;Mineral salts for preserving foodstuffs;Miso bean paste;Mixed flour for food;Mixes for making cakes;Mixes for making puddings;Mixes for preparing sauces;Mixes for the preparation of bread;Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto];Mixtures for making cakes;Mixtures for making frozen confections;Mixtures for making ice cream;Mixtures for making ice cream confections;Mixtures for making ice cream products;Mixtures for making ice creams;Mixtures for making pastries;Mixtures for making water ices;Mixtures of chicory for use as coffee substitutes;Modified corn starch;Modified pregelatinized starches for food [not medical];Modified starches for food [not medical];Molasses;Molasses for food;Molasses syrup;Molasses syrup for culinary purposes;Molasses syrup for food;Moon cakes;Mooncakes;Mustard for food;Mustard powder for food;Mustard powder [spice];Naan bread;Natural honey;Natural rice flakes;Natural rice [processed] for food for human consumption;Natural ripe honey;Natural starches for food;Natural sweetener;Natural sweeteners;Natural sweeteners in the form of fruit concentrates;Noodles;Nut flours;Nutmeg;Oat flakes;Oatmeal;Oats for human consumption;Okonomiyaki [Japanese savory pancakes];Oolong tea [chinese tea];Organic binding agents for ice cream;Organic thickening agents for cooking foodstuffs;Ornaments for christmas trees [edible];Pancake mixes;Papadums;Paste (Almond -);Pearl barley;Pearl barley [prepared];Pepper;Pepper powder [spice];Pepper sauces;Pepper spice;Pepper vinegar;Peppercorns;Peppermint for confectionery;Peppers [seasonings];Picante sauce;Pickle relish;Pickled ginger [condiment];Pickling salt for pickling foodstuffs;Pimento used as a condiment;Pizza flour;Pizza sauce;Pizza sauces;Pizza spices;Plant flavourings [other than essential oils] for beverages;Polenta;Popadoms;Popcorn seasoning;Poppadoms;Poppadums;Potato flour confectionery;Potato flour [for food];Potato flour for food;Potato starch for food;Pounded wheat;Powdered garlic;Powdered shortenings;Powdered starch syrup [for food];Powders for culinary use;Powders for ice cream;Pralines;Pre-mixes ready for baking;Preparations for making bakery products;Preparations for making gravy;Prepared baking mixes;Prepared savory foodstuffs made from potato flour;Processed garlic for use as seasoning;Puffed rice;Relish [condiment];Relishes;Relishes [condiments];Ribbon vermicelli;Rice;Rice flour;Rice mixes;Rice paper;Rice starch flour;Rice tapioca;Rooibos tea;Rye flour;Saffron;Saffron [seasoning];Sage;Sage [seasoning];Sage tea;Sago;Sago palm starch [for food];Salad dressing;Salad dressings;Salad sauces;Salsas;Salt;Sambal oelek (ground red pepper sauce);Sambal sauce (ground red pepper sauce);Sambals;Samosas;Satay sauces;Sauce [edible];Sauce mixes;Sauce powder;Sauce powders;Sauce (Tomato -);Sauces;Sauces [condiments];Sauces containing nuts;Sauces flavoured with nuts;Sauces for barbecued meat;Sauces for chicken;Sauces for food;Sauces for frozen fish;Sauces for ice cream;Sauces for pasta;Sauces for pizzas;Sauces for rice;Sauces for use with pasta;Sausage binding materials;Savory food flavourings for animal foods [other than essential oils];Savory food flavourings for food [other than essential oils];Savory sauces;Sea salt for cooking;Sea salt for preserving foodstuffs;Seasoned coating for meat, fish, poultry;Seasoned salt for cooking;Seasoning marinade;Seasoning mixes;Seasonings;Sesame paste;Shao mai;Shrimp noodles;Skin for spring rolls;Skin [pastry] for spring rolls;Soba noodles [japanese noodles of buckwheat, uncooked];Sodium chloride for preserving foodstuffs;Somen noodles [very thin wheat noodle, uncooked];Soy sauce;Soya bean paste [condiment];Soya flour;Soya sauce;Spice extracts;Spice preparations;Spiced salt;Spices;Spices in the form of powders;Spicy sauces;Star aniseed;Starch derivatives for food human consumption;Starch for food;Starch products for food;Starch syrup for culinary purposes;Starch syrup [for food];Stew seasoning mixes;Sugars;Sweet and sour sauce;Sweet pickle [condiment];Sweet potato starch for food;Syrup for food;Tabbouleh;Tapioca flour for food;Tartar sauce;Tea extracts;Tea for infusions;Tempura batter mix;Tenderizers [preparations];Teriyaki sauce;Tomato ketchup;Tomato sauce;Turmeric for food;Turmeric for use as a condiment;Turmeric powders for use as a condiment;Udon (Japanese style noodles);Udon noodles [uncooked];Vanilla;Vanilla flavorings for culinary purposes;Vanillin;Vegetable concentrates used for seasoning;Vegetable flour;Vegetable pastes [sauces];Vegetable purees [sauces];Vegetable thickeners;Vermicelli;Vermicelli [noodles];Vermicelli (Ribbon -);Wasabi paste;Wasabi powder;Weeds [condiment];Wheat flour;Wholemeal bread mixes;Wholemeal noodles;Wild rice [prepared];Won ton wrappers;Yeast ;Yeast, baking-powder;Yeast extracts;Yeast powder.

Computers; computer peripheral devices; notebook computers; laptop computers; tablet computers; computer hardware; wearable activity trackers; video projectors; audio- and video-receivers; thin client computers.

Textile material; waterproof textile fabrics; Fabrics for interior decorating; covers [loose] for furniture; Loose covers for furniture; furniture coverings of plastic; furniture coverings of textile; Polyester fabric; Coverings for furniture; bed canopies; bed covers; Curtain fabric; window curtains; door curtains; Linen; mosquito nets; Net curtains; shower curtains; tablecloths, not of paper; textile tablecloths.

Mudguards; fender aprons; mud flaps; splash guards; covers for toolkits for automobiles; mud flaps or splash guards made of synthetic material.

Covers made of synthetic material for toolkits for automobiles; boxes or containers made of synthetic material for automobiles.

Bouncy castles;Non-edible christmas tree ornaments;Fishing tackle;Abdomen protectors for athletic use;Appliances for gymnastics;Arm pads adapted for use in sporting activities;Athletic protective arm pads for cycling;Batting gloves [accessories for games];Billiard cues;Coverings for table tennis bats;Fist protectors [sporting articles];Gym balls;Restraint straps for bodyboards;Rhythmic gymnastics ribbons;Confetti;Doll accessories;Drawing toys;Jigsaw puzzles;Spools for throwing, incorporating coiled string which unwinds and rewinds returning the spool to the hand;Toy environments for use with action figures.

Beer mugs;Bottles;Cups;Cups of paper or plastic;Drinking bottles for sports;Flasks;Heat-insulated containers;Hip flasks;Ice buckets;Insulating flasks;Jugs;Kitchen utensils;Lunch boxes;Mugs;Soup bowls.

Registration, copying, drafting, collating and systematic filing of written reports and records.

Transmission of written communications and recordings.

Meat, fish, poultry and game; meat extracts; preserved dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; edible oils and fats; salad dressings; preserves; margarine, soy milk, bean curd, bean curd jelly, fried bean curd and bean sprouts; all included in Class 29.