Mushrooms, fresh; Unprocessed mushrooms.

Wholesale services in relation to horticulture products; Retail services in relation to horticulture products; Procurement services for others [purchasing goods and services for other businesses]; Sales management services; Import and export services; Mediation and conclusion of commercial transactions for others; Business intermediary and advisory services in the field of selling products and rendering services.

Bouillon concentrates; broth concentrates; crustaceans (not live); food preserved from fish; fish (not live); preserved garden herbs; lard for food; ingredients consisting of eggs; meats; vegetables; seafood; edible oils and fats for the preparation of foodstuffs; prepared nuts; pollen prepared as foodstuff; meat gravies; pork; meat extracts; meat jellies; preserved meat; prawns (not live); protein for human consumption; shellfish (not live); shrimps (not live); ingredients for food preparations; tofu; soup pastes; powders; cubes and mixes; preserved foodstuffs; onions; herbs; preserved chilli and chilli paste; preserved onions; preserved garlic; pickles; garlic paste; fillings for snack foods; chilled desserts; dessert puddings; dessert toppings; desserts having a reduced calorie content; desserts made from curd with fruit additives; desserts made from curd with herb additives; desserts made from milk; desserts; dried fruit; dried fruit products; dried herbs; dried vegetables; edible birds nests; edible jellies made from milk and vegetable products; food products made from cooked nuts; food products made from preserved fruits; fruit desserts; fruit fillings; fruit jellies containing herbs; fruit preparations in syrup; mixes consisting of preserved, dried or cooked foodstuffs; mixtures of nuts and dried fruits; nut products; pastes made from fruit; pastes made from nuts; pastes made from beans; powdered mixes for making up into desserts; preparations for making jellies; processed nuts; ready prepared desserts consisting of milk with gelatine as a binding agent; ready prepared desserts consisting of milk with starch as a binding agent.

Prepared food mixes; powdered ingredients for food; spicy sauces, spice extracts and preparations for making up into sauces; tomato sauces; rice; noodles; condiments; curry; salad dressings; essences for foodstuffs; farinaceous food pastes; farinaceous foods; flour for food; flour milling products; ginger (spice); gluten for food; salt for preserving foodstuff; saffron (seasoning); cooking salt; seasonings; mayonnaise; spices; starch for food; tapioca flour for food; thickening agents for cooking foodstuff; turmeric for food; vermicelli (noodles); vermicelli (ribbon); wheat flour; almond paste; barley prepared for human consumption; dessert puddings; dessert toppings; desserts having a reduced calorie content, included in this class; food mixes for making desserts; foodstuffs made of a sweetener for sweetening desserts; foodstuffs made of sugar for making a dessert; foodstuffs made with flour; ice desserts; powder for making beverages; powders for culinary use in this class; preparations for making desserts; ready-to-serve meals, namely frozen, prepared and/or packaged meals consisting primarily of noodles or rice; starchy products for food; substances imparting smell for addition to food (other than essential oils); substances imparting taste for addition to food (other than essential oils), all included in this class.

Tubes and pipes of metal covered or sheathed in plastic, in particular in polytetrafluoroethylene, ethylene propylene fluoride, polyfluoroalkoxy, polyvinylidene fluoride or polyetheretherketone; bent pipes, metallic connectors bare or coated with plastic for pipelines; fixed and rolling vats and containers of metal; bins and containers for rubbish, waste or glass, of metal.

Tanks and containers for industry, transport and industrial handling, of plastic.

Paper, cardboard (carton); printed matter and printed publications of all kinds (included in this class), especially books, textbooks, reference books, notebooks, loose leaf dividers, newspapers, magazines, periodicals, maps, posters, posters, paper sheets [stationery], banners, correcting film for type, images, indexes, maps, wall maps, calendars; instructional and teaching material (except apparatus), office requisites (except furniture), folders, ring binders, writing folders, binders, folders, albums, hanging folders, hanging files, hanging folders, hanging albums, panel folders, covers [stationery], subject dividers, calendars, posters, indexes, albums; adhesives [gluten] for stationery or household purposes; dispenser for adhesive tapes [stationery]; plastic materials for packaging, included in this class.

Games, in particular board games, dominoes, board games, card games, educational games, and strategy games, in conventional and also in electronic form (other than those adapted for use with television); toys and playthings; handheld electronic video and computer games, other than those adapted for use with television, especially for instructional and teaching purposes, toys, toys made of wood and plastic, paper and cardboard, playing cards.

Leather;Leather and imitation leather;Leather and imitations of leather;Saddlery of leather;Leather straps;Straps (Leather -);Imitation leather;Imitations of leather;Saddlery;Straps of leather [saddlery];Saddlery, whips and apparel for animals;Horse saddles;Horse bridles;Saddle cloths for horses;Girths of leather;Bridles for horses;Horse halters;Covers for horse saddles;Fastenings for saddles;Cloths for saddles;Pads for horse saddles;Saddles (Pads for horse -);Saddle cloths;Riding saddles;Horse cloths;Stirrup leathers;Leathers (Stirrup -);Equine boots;Articles of clothing for horses;Horse rugs;Saddle blankets;Leather leashes;Leashes (Leather -);Horse collars;Horse blankets;Horse bits;Horse sheets;Horse covers;Saddlecloths for horses;Horse leg wraps;Blankets for horses;Headbands for horses;Horse fly sheets;Horse quarter sheets;Bits for horses;Ear bonnets for horses;Training leads for horses;Fly masks for horses.

Leather shoes;Horse-riding boots;Riding boots.

Agricultural fungicides.

Meat, poultry and game; charcuterie products; hams, salami, sausages, wurstel sausages .

Alcoholic beverages, except beers.

Training;Training and further training consultancy;Training services;Continuous training;Practical training;Vocational training;Adult training;Training consultancy;Industrial training;Training courses;Coaching [training];Business training;Providing training;Employment training;Teacher training services;Vocational skills training;Sales training services;Training (Practical -) [demonstration];Conducting training seminars;Written training courses;Vocational training services;Training in administration;Conducting workshops [training];Personal development training;Training of teachers;Practical training services;Staff training services;Organisation of training;Practical training [demonstration];Education and training;Residential training courses;Business training services;Providing of training;Provision of training;Training and instruction;Providing courses of training;Production of training videos;Career and vocational training;Training in business skills;Electronic data processing training;Organisation of training seminars;Providing online training seminars;Instructional and training services;Know-how transfer [training];Provision of training courses;Training facilities (Provision of -);Organising of commercial training;Management training consultancy services;Educational and training services;Education and training consultancy; none of the aforementioned services in relation to oral care.

Preserved, dried and cooked fruits and vegetables; jellies, jams fruit sauces; eggs, milk and milk products; yogurt; cheeses; eggs; edible cream; butter; edible oils and fats; meat, fish, poultry and game; meat extracts; frozen cooked meals; deep frozen foods; frozen prepared meals; frozen ready meals; meals and snacks made of ingredients under Class 29.

Flour and preparations made from cereals, bread, pastry and confectionery; cakes; tarts; muffins; buns; cookies; biscuits; ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces and condiments; spices; coffee, tea, coca, sugar, rice, tapioca, sago, artificial coffee; deep frozen foods; frozen cooked meals; frozen prepared meals; frozen ready meals; meals and snacks made of ingredients under Class 30.