Aromatic preparations for cakes;Barm cakes;Candied cakes of popped rice;Candy decorations for cakes;Cereal cakes for human consumption;Chocolate cakes;Chocolate covered cakes;Chocolate decorations for cakes;Chocolate-based fillings for cakes and pies;Chocolate-coated rice cakes;Cream cakes;Crystallized sugar for decorating cakes;Dough for cakes;Dried sugared cakes of rice flour (rakugan);Flapjacks [griddle cakes];Flavorings [flavourings], other than essential oils, for cakes;Flavorings for cakes;Flavorings, other than essential oils, for cakes;Flavourings for cakes;Flavourings for cakes other than essential oils;Flavourings, other than essential oils, for cakes;Frozen cakes;Frozen yogurt cakes;Fruit cakes;Ice cream cakes;Ice-cream cakes;Iced cakes;Iced fruit cakes;Iced sponge cakes;Icing for cakes;Injeolmi [glutinous rice cakes coated with powdered beans];Japanese sponge cakes (kasutera);Japanese style steamed cakes (mushi-gashi);Malt cakes;Millet cakes;Mixes for making cakes;Mixtures for making cakes;Moon cakes;Cakes;Cakes (Flavorings [flavourings], other than essential oils, for -);Cakes (Rice -);Cakes of sugar-bounded millet or popped rice (okoshi);Petits fours [cakes];Plum cakes;Pounded rice cakes (mochi);Powder for making cakes;Rice cakes;Soft pin-rolled cakes of pounded rice (gyuhi);Songpyeon [half-moon-shaped rice cakes with sweet or semi-sweet fillings];Sponge cakes;Sponge fingers [cakes];Steamed sponge cakes (fagao);Sticky rice cakes (Chapsalttock);Sweet pounded rice cakes (mochi-gashi);Taiyaki (Japanese fish-shaped cakes with various fillings);Tea cakes;Vegan cakes;Ice cream desserts;Muesli desserts;Prepared desserts [confectionery];Prepared desserts [pastries];Puddings for use as desserts;Biscuits;Biscuits [sweet or savoury];Biscuits containing chocolate flavoured ingredients;Biscuits containing fruit;Biscuits flavoured with fruit;Biscuits for cheese;Biscuits for human consumption made from cereals;Biscuits for human consumption made from malt;Biscuits having a chocolate coating;Biscuits having a chocolate flavoured coating;Biscuits with an iced topping;Aperitif biscuits;Bread biscuits;Butter biscuits;Cheese-flavored biscuits;Chocolate biscuits;Chocolate coated biscuits;Chocolate coated marshmallow biscuits containing toffee;Chocolate covered biscuits;Chocolate covered wafer biscuits;Half covered chocolate biscuits;Hardtack [biscuits];Malt biscuits;Oat biscuits for human consumption;Onion biscuits;Onion or cheese biscuits;Pastries, cakes, tarts and biscuits (cookies);Petit-beurre biscuits;Rice biscuits;Rolled wafers [biscuits];Salted biscuits;Salted wafer biscuits;Salty biscuits;Savory biscuits;Savoury biscuits;Sweet biscuits for human consumption;Toasts [biscuits];Wafer biscuits;Wafers [biscuits];Chocolate desserts;Custards [baked desserts];Prepared desserts [chocolate based];Foods produced from baked cereals;Bakery goods;Gluten-free bakery products;Mixes for making bakery products.

Cafe services;Cafeteria services;Restaurant services;Restaurant services for the provision of fast food;Restaurants;Carry-out restaurants;Delicatessens [restaurants];Bistro services;Providing food and drink in bistros.

Pastries, cakes, tarts and biscuits (cookies).

Baked goods; cakes; confectionery; desserts; biscuits; Tray bakes; pastries.

Cake decorating.

Printed matter; printed publications; marketing literature; printed material for marketing purposes; advertising and promotional material; promotional publications; advertising material being printed matter; brochures; catalogues; leaflets; books; magazines; periodicals; posters; printed information relating to food; recipe cards; labels; instructional and teaching materials; films for wrapping foods; bags of paper and/or plastic for foodstuffs; packaging materials made of cardboard, paper and/or plastic for use with food articles; paper decorations for cakes and/or other food articles; diaries; calendars; address books; headed paper; compliment slips; business cards; photographs; stationery; pens; pencils; writing instruments; artists' materials; office and school supplies; paper, card, cardboard and goods made from these materials; adhesives for stationery; boards and easels for presentations; parts and components of all the aforesaid goods in this class.

Cakes; cake, bread and pastry mixes; cake paste; cake powder; edible decorations for cakes; flavourings for cakes; brownies; biscuits; bread; confectionery; chocolate, chocolates and confectionery; chocolate chips; chocolate flakes; chocolate based beverages; fondants; sugar; sugar confectionery; marshmallows; icing sugar; ices; icings; flour; flour and preparations made from cereals, bread, pastry and confectionery, yeast; baking-powder; cocoa; cocoa based beverages; coffee based beverages; coffee flavourings and/or substitutes; flavourings for beverages; tea based beverages; cheesecakes and tiramisu; gateaux; pies; flans; tarts; waffles; pastries; pastry and confectionery; prepared meals, sandwiches; desserts; puddings; shortbread; rice; rice cake snacks; marzipan; tapioca; sago; fruit-jellies [confectionery]; honey; treacle; salt; pepper; vinegar; spices; sauces (condiments); ice cream; ice lollies; frozen yoghurt; frozen confectionery; powders and flavourings for ice cream; vanilla flavouring; sorbets; wafers and cornets; all the aforesaid goods in this class in a form suitable for coeliacs and/or gluten free form and/or wheat free form and/or dairy free form and/or reduced fat form and/or a form suitable for people with common allergies and/or a form suitable for vegetarians.

Cakes.

Catering of food and drinks.

Cakes containing orange or being orange flavoured.

Cakes;Cream cakes;Breakfast cake;Cake bars;Treacle cake;Candy cake;Almond cake;Moon cakes;Cake frosting;Cake mixes;Sponge cake;Cake Pops;Plum-cakes;Plum cakes;Iced cakes;Chimney cakes;Chocolate cakes;Chocolate cake;Tea cakes;Frozen cakes;Malt cakes;Cake icing;Sponge cakes;Vegan cakes;Ice cream cakes;Petits fours [cakes];Chocolate covered cakes;Frosting [icing] (Cake -);Frozen yogurt cakes;Iced sponge cakes;Ice-cream cakes;Candy cake decorations;Flapjacks [griddle cakes];Sponge fingers [cakes];Fruit cake snacks;Iced fruit cakes;Cake frosting [icing];Steamed sponge cakes (fagao);Chocolate decorations for cakes;Candy decorations for cakes;Pastries, cakes, tarts and biscuits (cookies);Deep chocolate cake made with chocolate sponge;Chocolate-based fillings for cakes and pies.

Cake design services.

Cocktails, non-alcoholic.

Alcoholic cocktails.