Chewing gum for medical purposes, including in frozen or preserved, sterilised or homogenised form where possible; Dietetic foodstuffs and food preparations, in particular dietetic beverages and foods adapted for medical use; Dietetic aids for healthcare, In particular vitamins, Minerals and Build-up food supplements; Food for babies including milk powder for babies; Food supplements, not adapted for medical use, with a base of roughage or carbohydrates.

Meat, ham, bacon; Fish; Poultry; Game, game, not live; Shellfish, processed; Offal, in particular liver, tripe, rennet; Charcuterie, in particular salami, black pudding, sausages, sausages in batter, sausage meat, small charcuterie items for aperitifs; Meat products, in particular tinned meat, luncheon meats, salted and dried meat, meat broth, preserved meat, salted meats, meat preparations, lard; Poultry products; Fish products, in particular fish fillets, preserved fish, salted and dried fish, salted fish, fish fingers, smoked fish, fishmeal for human consumption, caviar; Marine animals, in particular crayfish, herrings, lobsters, tuna fish, shrimps, prawns, salmon, spiny lobsters, oysters, crustaceans, mussels, sardines, anchovy, sea-cucumbers; Salads of meat, fish, poultry and game; Meat extracts, meat broth concentrates; Frozen, preserved, dried, cooked, crystallised fruits and vegetables; Fruits (processed), fruit preserved in alcohol, fruit pulp, fruit salads, fruit chips, fruit snacks; Frozen, preserved, cooked, dried, crystallised fruit, fruit slices; Fruit peel, pickled fruits; Apple purée; Coconuts, raisins, dates, figs; Cranberry sauce; Olives, preserved olives; Frozen, preserved, dried and cooked vegetables, in particular lentils, gherkins, tomatoes, carrots, onions, peas, beans, artichokes, broccoli; Pickles, piccalilli; Canned fruits; Vegetables, tinned; Sauerkraut; Foodstuffs of fermented vegetables; Fruit and vegetable paste, Fruit paste, Fruit purees, Tomato purée, For cooking, Tomato juice for cooking; Concentrated fruits and concentrated fruit products; Delicatessen salads of vegetable or green salads, fruit and vegetable salads, including the aforesaid goods in prepared and packaged form; Potato products of all kinds, Namely potato chips, Croquettes, Fried potatoes, Pre-cooked potatoes, Potato fritters, Potato dumplings, Potato dumplings, Hash brown potatoes, Croquettes, Potato pancakes, Potato chips, Sticks, Potato flakes; Semi-prepared and prepared meals, namely meat, fish, poultry and game, soups (including instant soups and soup mixes), stews; Dried and liquid ready meals consisting of one or more of the following goods: meat, fish, vegetables, prepared fruits, cheese; Jellies, in particular meat, fruit and vegetable jellies; Gelatine for food, isinglass, alginates for food; Seaweed extracts for food, toasted laver; Mushrooms, preserved; Soya beans for food; Edible birds' nests; Jams, Fruit, stewed, Fruit spread, Marmalade, Fruit jellies, Jellies, Pectin for culinary purposes; Eggs, white of eggs, powdered eggs, yolk of eggs; Snail eggs, pollen, silkworm chrysalis for food; Milk and milk products, in particular drinking milk, goat's milk, flavoured milk, condensed milk, milk beverages, milk predominating, whey and milk beverages, skimmed milk, soured milk, sour cream, buttermilk, soya milk, curd, yoghurt, fruit yoghurt, natural yoghurt, yoghurt with added chocolate or cocoa, non-alcoholic pre-mixed milk beverages, milk predominating, yoghurt smoothies, kefir (milk beverage), cream, whipped cream, quark, fruit and herb junkets, koumiss (kumiss) (milk beverage), desserts consisting predominantly of milk and flavour additives with gelatine and/or starch as binding agents; Milk powder for food, flavoured milk powder for preparing beverages, cheese, in particular soft cheese, blue cheese, cheddar, cheese preparations, fresh cheese, cottage cheese; Tofu; Coffee cream, coffee whitener; Salted and unsalted nuts, in particular almonds, peanuts and other snacks, namely crisps, included in class 29; Bouillon, in particular bouillon being stock, extracts, concentrates; Soybean paste; Chickpea paste, sesame seed paste; Animal marrow for food; Dried fruit; Sugar-coated and frosted fruits and vegetables; Sugar-coated and glazed fruits, fruit slices; Fruit-based snack food; All of the aforesaid goods included in class 29, including in frozen or preserved, sterilised, homogenised or prepared form.

Alcoholic beverages (except beer).

Alcoholic beverages (except beer).

Alcoholic beverages (except beer).

Meat, including lamb, beef and pork; poultry; game; fish; prepared meals; meat extracts; ham; bacon; gammon; liver; meat pate; poultry pate; fish pate; meat parfait; poultry parfait; fish parfait; preserved, dried and cooked fruits and vegetables; frozen fruit; frozen vegetables; vegetable pate; vegetable parfait; pouch packed jalapeno peppers; tinned fruits; crispy onion flakes; jellies; jams; eggs; milk and milk products; dips; edible oils and fats; lentils, beans and pulses; snack foods; fruit salad; prepared salads; salads containing meat and poultry; vegetable salads; butter; cheese; seafood; shellfish; crustaceans; potato chips; french fries; potato crisps; sausages; vegetarian sausages; preparations for making soup; preparations for making sauces; soups; jam; compotes; yoghurt; yoghurt drinks; fruit desserts; dairy desserts; yoghurt desserts; dairy puddings; fruit puddings.

Pies; puddings; tarts; pastries; quiches; flans; pasties; pastry products; dumplings; flour; preparations made from cereals, bread and pastry; confectionery; ices; honey; sauces (condiments); sauces; dressings for food; condiments; mayonnaise; mustard; mixes for preparing sauces and dressings; chutney; sweet pickle; prepared meals; snack foods; biscuits; cookies; cakes; bread; croutons; buns; crackers; cereals; coffee; cocoa; coffee and cocoa based beverages; spaghetti; noodles; rice; pizza; salads containing or consisting substantially of rice, spaghetti, noodles or pasta; spring rolls; essences for foodstuffs; flavourings; preserved garden herbs; seasonings; chocolate; spices; curry spices; custard; ice cream; fruit jellies (confectionery); cocoa products; treacle; sugar; tapioca; sago; pasta; pasta products; desserts; frozen desserts; cereal desserts; mousse; chilled desserts; frozen yoghurt; chocolate products; chilled puddings; seasoning mixes; blends of seasonings; dry seasonings; marinades; seasoning marinade; tomato ketchup; barbecue sauces; horseradish sauce; tartar sauce; peri peri sauce; brown sauce.

Billiard equipment; Billiard cues; Cases for Billiard cues; Billiard cue tips; Billiard cue chalk; Billiard balls; Billiard cue stick bridge; Billiard tables; Covers for billiard tables; Billiard game playing equipment; Billiard Accessories [included in class 28]; Billiard gloves; Billiard markers; Billiard cushion rubbers; Billiard table cushions; Nets for billiard tables; Billiard ball racks; Billiard ball triangles; Snooker cues; Cases for snooker cues; Snooker equipment; Pool cues; Cases for pool cues; Equipment for playing Pool; parts and fitting for all the aforesaid.

Sporting articles and equipment; festive decorations for Christmas trees and artificial Christmas trees; fairground and playground apparatus; toys, games, playthings and novelties; parts and fittings of all the aforesaid goods, included in the class.

Publishing and reporting; education, entertainment and sports; translation and interpretation; rental of printed matter; advice, consultancy and information for the aforesaid, included in the class.

Business advisory services for others, for business purposes, in the fields of architecture, interior design and urban planning design.

Development of property;Property development;Property development services [construction].