Television programmes (Production of radio and -).

Recipe books.

Fruit cakes.

Printed matter; Printed publications; Instructional and teaching materials; Books, recipe books, recipe cards and cookery books; Magazines, newspapers, newsletters, periodicals, comics, pamphlets; Printed newsletters; Manuals, catalogues; Stationery; Calendars; Diaries; Greeting cards; Paper articles; Cardboard articles; Maps, charts, posters, paintings, drawings, photographs, prints, pictures; Paper napkins, paper tablecloths, coasters made from cardboard or paper, paper place mats; Paper and plastic bags; Bags for microwave cooking; Printed matter relating to food and drink; Instructional and teaching material relating to food and drink.

Preserved, dried and cooked fruits and vegetables; Fruit jellies, jams; Fruit fillings, fruit pastes and compote; Cover jellies and glaze preparations, other than confectionery; Eggs, milk and milk products; Edible oils and fats, margarine and dairy-based spreads, vegetable-based spreads, nut-based spreads, fruit-based spreads, spreads based on dairy substitutes; Cream and whipped cream; Vegetables; Cut vegetables; Frozen vegetables; Cheese; Cheese products; Dairy products and substitutes; Cream; Creme fraiche; Flavoured butter; Butter; Buttermilk; Fish; seafood and seafood products; Salmon; Salmon caviar; Smoked salmon; Trouts, not live; Sashimi; Venison; Guineafowl; Bacon; Sausages; Turkey bacon; Cods, not live; Shelled prawns; Dried prawns; Fresh, chilled or frozen fish and seafood and fish and seafood products; fish fillets; fish and seafood based prepared meals; crustaceans, lobsters, crabs, mussels and shellfish; Processed fish; Crustaceans, lobster, crab, mussels and shellfish based food products; Meat; Meat products; Free-range poultry; Organic meat; Fish steaks; Steaks of meat; Wagyu, sirloin, ribeye, t-bone, tomahawk steak; Poultry and game; Ambient, frozen and chilled food products made from meat, fish, poultry or game; Prepared meals made from meat, fish, poultry, game, meat extract or fruits and vegetables (all being preserved, frozen, dried or cooked); Dishes of fish; Charcuterie; Meat bone broth; Fish bone broth; Chicken bone broth; Oxtail bone broth; Oxtail; Fish stock; Prepared fish dishes; Fish products being frozen; Fruits and vegetables, all being preserved, dried, cooked or frozen, vegetarian prepared meals with a vegetable and/or fruit base, potato chips; Eggs; Dessert made of fruit, dairy, jellies, jams, compotes or edible oils and fans; Milk based desserts; Chilled dairy desserts.

Coaching;Coaching [training];Career counselling and coaching;Coaching services;Life coaching (training);Personal coaching [training];Training or education services in the field of life coaching;Coaching in economic and management matters;Educational services in the nature of coaching;Training in the field of business management;Training in business management;Training consultancy;Education and training in the field of business management;Training in business skills;Staff training services;Training;Business training;Providing of training, teaching and tuition;Education and training consultancy;Career and vocational training;Team building (education);Business mentoring services;Management training consultancy services;Management training services;Training in catering;Education services for managerial staff;Instructional and training services;Providing training courses on business management;Arranging professional workshop and training courses;Personal development training;Business training consultancy services;Organising of business training;Training and instruction;Education and training;Vocational skills training;Business training services;Courses (Training -) relating to management;Organisation of training courses;Training services.

Restaurant information services;Restaurant reservation services;Restaurant services;Fast food restaurant services;Mobile restaurant services.

Cookbooks;Cookery books.

Cookware and tableware, except forks, knives and spoons.

Preserved, dried and cooked fruits and vegetables; meat substitutes; vegetable and plant based meat substitutes; prepared meals consisting primarily of meat substitutes; salads; vegetable and plant based protein meat substitutes; food products made from plant based protein meat substitutes.

Rice, tapioca, flour and preparations made from flour and made from cereals; bread; pastry and confectionery; salt, mustard, vinegar; honey; aromatic preparations for food; beverages; biscuits; sandwiches; bread rolls; buns, cakes; curry; salad dressings; flavourings; noodles; pasta; chilled and prepared ready meals; pasta salads; pasties; pies, pizzas; puddings; desserts; all included in Class 30.

Preserved, dried and cooked fruits and vegetables; meat substitutes; vegetable and plant based meat substitutes; prepared meals consisting primarily of meat substitutes; salads; vegetable and plant based protein meat substitutes; food products made from plant based protein meat substitutes.

Rice, tapioca, flour and preparations made from flour and made from cereals; bread; pastry and confectionery; salt, mustard, vinegar; honey; aromatic preparations for food; chocolate beverages; coffee beverages; cocoa beverages; tea beverages; biscuits; sandwiches; bread rolls; buns, cakes; curry; salad dressings; flavourings; noodles; pasta; hot and colt prepared ready meals consisting of rice, pasta, noodles, pasta salads, grain based salads, bread and cereals; prepared meals consisting primarily of rice, pasta or noodles; frozen meals consisting primarily of rice, pasta and noodles; pasta salads; pasties; pies, pizzas; puddings; desserts; all included in Class 30.

Entertainment services; leisure services; provision of facilities for entertainment; provision of facilities for leisure activities; provision of facilities for live entertainment; night club, discotheque and dance club services.

Night club, dance club, public house, bar, wine bar, cafe, restaurant and catering services; services for providing food and drink.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; preserved foods, namely, preserved meats, preserved fish, processed nuts, preserved pulses, preserved fruits, preserved vegetables and preserved beans; cooked foods, namely, cooked meats, cooked fish, cooked nuts, cooked pulses, cooked fruits, cooked vegetables and cooked beans; ready to eat food, namely, ready to eat meats, ready to eat fish, ready to eat nuts, ready to eat pulses, ready to eat fruits, ready to eat vegetables and ready to eat beans; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.