Meat, fish, poultry and game; Edible oils and fats.

Mustard; Pepper, vinegar, sauces, Including sauces based on meat and vegetables, savoury sauces and creamy sauces; Salad dressings; Sauces for seasoning; Food dressings, Tomatoes in sauce, Mayonnaise; Creamed rice, Chocolate.

Meat, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; charcuterie, concentrates (broth), meat preserves, liver pates, jelly for food, gelatine for food, ham, bacon, animal marrow for food, salted meats, sausages, sausages in breadcrumbs, slicing sausage, rosette (slicing sausage), saveloy, chorizo, blood sausage, meat jellies, preserved meat, pork, pork joints, pork ribs, breast, cubed bacon, turkey breasts, terrines de campagne, terrines, pâtés de tête (brawn), duck mousse, prepared dishes based on meat, poultry, game, meat extracts.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; pasta, aromatic preparations for food, seasonings, meat tenderizers for household purposes, condiments, flour for food, gravy (sauces), ketchup (sauce), sausage binding materials, macaroni, mayonnaise, mustard, pizzas, meat pies, quiches, ravioli, rice, noodles, sandwiches.

Clothing.

Meat (except poultry), fish, Bresse poultry and game; meat extracts (except poultry); preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; edible fats; butter; charcuterie; salted foods; crustaceans (not live); meat (except poultry) or fish preserves; cheese; milk beverages [milk predominating].

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; sandwiches, pizzas; pancakes; cookies; cakes; rusks; sugar confectionery; chocolate; cocoa, coffee, chocolate or tea-based beverages.

Preserved chillies (harissa).

Harissa (chilli sauce, condiment).

Rosin used by athletes.

Fried foodstuffs, including fried steaks, burgers, meatloaf, fresh, refrigerated or frozen; Salami; Potato chips and crisps; Bouillon concentrates; Broth; Preparations for making bouillon; Lentils, preserved; Poultry, not live; Fruit pulp; Jams; Preserved beans; Preserved peas; French fried potatoes; Lobsters (not live); Meat jellies; Liver; Liver pâté; Edible oils; Edible fats; Black pudding; Blood sausage; Yoghurt; Caviar; Kefir; Bratwurst; Frankfurters; Bouillon concentrates; Broth concentrates; Concentrated broths; Meat preserves; Preserved fish; Vegetables, tinned; Crustaceans (not live); Prawns (not live); Croquettes; Sauerkraut; Spiny lobsters (not live); Preserved truffles; Salmon, not live; Margarine; Marmalade; Butter; Meat; Meat, tinned [canned (am)]; Shellfish, not live; Milk; Milk products; Frozen fruits; Clams, not live; Pickles; Salt meat; Olive oil; Canned fruits; Cooked fruits; Frosted fruits; Fruit salads; Fillets of fish; Soups; Soup (preparations for making- ); Salted meats; Foods prepared from fish; Sweetened fruit; Crayfish (not live); Tomato juice for cooking; Tomato purée; Preserved fish; Fish products for food; Fish (salted-); Salted fish; Fish (not live); Rape oil for food; Fruit salads; Vegetable salads; Sardines; Herrings; Herring; Bacon; Sunflower oil; Cream; Sea-cucumbers, not live; Dried fruits; Cheese; Whipped cream; Vegetable juices for cooking; Ham; Tofu; Fat-containing mixtures for bread slices; Edible fats; Tuna; Oysters (not live); Charcuterie; Eggs; Pork; Lard for food; Tripe; Tripe; Tripe; Meat extracts; Piccalilli; Game; Mushrooms, preserved; Gelatine; chilled vegetables; Vegetables, dried; Stuffed potatoes; Hamburgers.

Pasty; Meat pâtés; Roasted corn; Filled baguettes; Fresh; Refrigerated; Frozen; Sugar; Sweets; Candy (sugar); Tea; Chocolates, chocolate; Tarts; Mustard; Bread rolls; Bread; Pastries; Frozen yoghurt (confectionary ices); Cocoa; Cocoa-based beverages; Caramels (candy); Coffee; Ketchup; Petit fours; Cakes; Spices; Crackers; Semolina; Cooking salt; Sour dough; Yeast in pill form, not for medical use; Baking-powder; Ice, natural or artificial; Ice; Phyllo sheets; Mayonnaise and mayonnaise salads; Dressings; Macaroons (pastry); Almond paste; Marzipan; Chow-chow (condiment); Pastry; Meat tenderizers for household purposes; Pâté (pastries); Pasties; Honey; Gingerbread; Gingerbread; Flour for food and flour products; Muesli; Muesli bars; Cornflakes; Chocolate based drinks; Cocoa-based; coffee-based; Additives for beverages; Unleavened bread; Vermicelli, noodles; Vinegar; Wafers; Oat porridge; Oat-based food; Oat flakes; Edible cake decorations; Pancakes and pizzas, fresh; Chilled and frozen; Pralines; Additives for ice-cream; Puddings; Sauce (tomato- ); Ravioli; Rolls (bread-); Rice and rice preparations; Rice cakes; Rice salad; Pasta salads; Filled sandwiches, fresh, refrigerated, frozen; Rusks; Biscuits; Biscuits; Sherbet; Preparations for stiffening whipped cream; Spaghetti; sauces as flavour additives; Pastes (farinaceous food- ); Pasta; vermicellli; flakes; Dessert products; Sauces (condiments); Water ices; Sorbet (ice); Fruit jellies; Buns; Dumplings; Soya flour; Meat gravies (sauces); Doughnuts.

Coffee, sugar, tea, cocoa, bread.

Services for providing food and drink, restaurant, bar and catering services.

Catering.

Meats; Fish; Poultry; Game; Meat extracts; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Eggs; Dairy products and dairy substitutes; Edible oils and fats; Cheese dips; Fruit spread; Dairy spreads; Mixed vegetables; Pickled vegetables; Tomato preserves; Peeled tomato; Condensed tomatoes; Canned tomatoes; Tomato purée; Tomato purée; All the aforesaid goods being gluten-free.

Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cereals; Doughs, batters, and mixes therefor; Dried and fresh pastas, noodles and dumplings; Farinaceous foods; Farinaceous food pastes; Preparations for making bakery products; Baked goods, confectionery, chocolate and desserts; Bread; Pastries, cakes, tarts and biscuits (cookies); Waffles; Crackers; Rusks; Shortcrust pastry; Puff pastry; Dried pasta; Fresh pasta; Wholemeal pasta; Pasta containing stuffings; Deep frozen pasta; Farinaceous food pastes; Filo pastry; Bread doughs; Pizza dough; Sauces for use with pasta; Cereal-based snack food; Rice-based snack food; Snack foods prepared from maize; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Rice; Wholemeal rice; All the aforesaid goods being gluten-free.