Controllers for toy drones; remote control toys, namely, drones and Unmanned Aerial Vehicle (UAV) toys.

Installation of computer systems and hardware for Unmanned Aerial Vehicles (UAV).

Technical support services, namely, providing technical advice in the field of Unmanned Aerial Vehicles (UAV) or drones; Technical consultation in the field of Unmanned Aerial Vehicles (UAV) or drones; Customizing computer hardware and software for Unmanned Aerial Vehicles (UAV) or drones.

Dietary supplements and dietetic preparations; Hygienic preparations and articles; Pest control preparations and articles; Dental preparations and articles, and medicated dentifrices; Dental preparations and articles; Ferments for pharmaceutical purposes; Ferments for medical or veterinary use; Mediums (Bacteriological culture -); Bacterial preparations for medical purposes; Probiotic bacterial formulations for medical use.

Brushes and other articles for cleaning, brush-making materials; Tableware, cookware and containers; Cosmetic and toilet utensils and bathroom articles; Statues, figurines, plaques and works of art, made of materials such as porcelain, terra-cotta or glass, included in the class; Unworked and semi-worked glass, not specified for use; Brushes and brush-making articles; Cleaning articles; Vegetable dishes; Vegetable racks.

Vegetable salads; Vegetable puree; Preserved vegetables; Pre-cut vegetables; Preserved vegetables; Vegetable preserves; Peeled vegetables; Processed vegetables; Pickled vegetables; Vegetable pate; Bottled vegetables; Kimchi [fermented vegetable dish]; Kimchi [fermented vegetable dish]; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Processed fruits, fungi and vegetables (including nuts and pulses); Fermented fruits; Fermented milk; Fermented bean curd; Fermented soybeans (natto); Salted and fermented seafood (jeotgal); Fermented bamboo shoots boiled and preserved in salt (menma); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi).

Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Vegetable flour; Fermented hot pepper paste (gochujang); Fermenting malted rice (Koji).

Foodstuffs and fodder for animals; Agricultural and aquacultural crops, horticulture and forestry products; Live animals, organisms for breeding; Bedding and litter for animals; Fresh vegetables; Fresh fruits and vegetables.

Beer and brewery products; Preparations for making beverages; Non-alcoholic beverages; Douzhi (fermented bean drink).

Business analysis, research and information services; Business assistance, management and administrative services; Advertising, marketing and promotional services; Advice for consumers with regard to the selection of goods and services, in particular using test and investigation results; Wholesaling and retailing in relation to hormones for accelerating the ripening of fruits and vegetables, chemicals for fermentation, fermented rice bran for producing cosmetics, probiotic bacteria for the food industry, bacterial cultures being food additives; Wholesaling and retailing in relation to milk ferments (bacterial preparations) for making foodstuffs, diagnostic kits consisting of sample receptors and sample reagents for testing of selected bacteria, bacterial products, other than for medical or veterinary purposes; Wholesaling and retailing in relation to preparations for washing fruits and vegetables, body care preparations, cleaning and fragrancing preparations, essential oils and aromatic extracts; Wholesaling and retailing in relation to dietetic preparations and dietary supplements, sanitary preparations and articles, pest control preparations and articles, dental preparations and goods and medical dentifrices, dental preparations and goods; Wholesaling and retailing in relation to ferments for pharmaceutical purposes, ferments for medical or veterinary purposes, media for bacteriological cultures, bacteria preparations for medical purposes, probiotic bacterial formulations for medical use; Wholesaling and retail services in relation to brushes, paintbrushes, brooms and other cleaning equipment and articles for cleaning purposes, brush-making materials, crockery, cooking pot sets and containers, cosmetic and toiletry utensils and bathroom articles; Wholesaling and retailing in relation to statues, figurines, signboards and works of art of materials including porcelain, ceramics, earthenware and glass, included in this class; Wholesaling and retailing in relation to unworked or semi-worked glassware, not intended for any specific purpose, brushes, paintbrushes and brooms and brush-making materials, cleaning equipment and articles for cleaning purposes, vegetable dishes, vegetable racks for the kitchen; Wholesaling and retailing in relation to vegetable salads, vegetable purees, tinned vegetables, pre-sliced vegetables, bottled vegetables, preserved vegetables, peeled vegetables, processed vegetables, pickled vegetables, vegetable spreads, vegetables in jars; Wholesaling and retailing in relation to foodstuffs made from fermented vegetables (kimchi), kimchi (fermented vegetable dish), prepared meals, predominantly of fermented vegetables, pork meat and tofu (kimchi jjigae), processed fruits and vegetables (including nuts and pulses) and processed mushrooms, fermented fruits, fermented milk, fermented tofu; Wholesaling and retailing in relation to fermented soya beans (natto), salted and fermented seafood (jeotgal), fermented bamboo shoots, cooked and preserved in salt (menma), prepared meals consisting predominantly of flash-fried chicken and fermented spicy pepper sauce (dak galbi), prepared meals consisting predominantly of flash-fried beef and fermented soy sauce (sogalbi); Wholesaling and retailing in relation to ice, ice cream, frozen yoghurts, sorbets, coffee, tea, cocoa and substitutes therefor, cooking salt, condiments, spices, flavourings for beverages; Wholesaling and retailing in relation to processed cereals and starches for food and goods made therefrom, baking preparations and yeast, sugar, natural sweeteners, sweet coatings and fillings, and bee products for culinary purposes, vegetable flour, fermented pepper sauce (gochujang), fermented malted rice (koji); Wholesaling and retailing in relation to animal fodder and foodstuffs for animals, agricultural, aquacultural, horticultural and forestry products, live animals, organisms for breeding, bedding and litter for animals, fresh vegetables, fresh fruits and vegetables; Wholesaling and retailing in relation to beer and brewery products, preparations for making beverages, non-alcoholic beverages, douzhi (fermented bean beverages).

Publication of information relating to the optimal usage of bacteria and relating to environmentally-friendly and health-conscious behaviour in this regard, in particular through publication of books, magazines, brochures, providing of online publications, providing of electronic publications, publication via electronic media, multimedia publishing, publishing of scientific papers, publication of periodicals and books in electronic form, publication of scientific information materials, providing of online publications, publishing of online publications, publishing services, including electronic publications, publishing of publications via electronic media, providing of publications that can be searched on the internet or on a global computer network.

Expert services, namely processing of information relating to optimal usage of bacteria and relating to environmentally-friendly and health-conscious behaviour in this regard.