Takeaway food and drink services;Serving food and drink in restaurants and bars;Services for providing food and drink;Serving food and drink in Internet cafes;Providing food and drink in restaurants and bars;Food and drink catering for banquets;Catering of food and drinks;Catering of food and drink;Catering (Food and drink -);Food and drink catering;Preparation of food and drink;Food preparation;Food and drink catering for institutions;Preparation of food and beverages;Provision of food and drink in restaurants;Catering for the provision of food and drink;Decorating of food;Serving food and drink in doughnut shops;Serving food and drink for guests in restaurants;Services for the preparation of food and drink;Food and drink preparation services;Catering for the provision of food and beverages;Take-away food and drink services;Serving food and drinks;Providing food and drink in doughnut shops;Provision of food and drink;Hospitality services [food and drink];Provision of food and beverages;Corporate hospitality (provision of food and drink);Serving food and drink for guests;Providing food and drink for guests in restaurants;Providing food and drink catering services for fair and exhibition facilities;Providing food and drink catering services for convention facilities;Providing food and drink catering services for exhibition facilities;Take-away food services;Club services for the provision of food and drink;Restaurant services for the provision of fast food;Takeaway food services;Food and drink catering for cocktail parties;Fast food restaurants;Providing food and drink in bistros;Food preparation services;Catering services for the provision of food and drink;Providing of food and drink;Providing food and drink;Rental of furniture, linens, table settings, and equipment for the provision of food and drink;Night club services [provision of food];Arranging of wedding receptions [food and drink];Providing food and drink in Internet cafes;Providing food and drink for guests;Providing food and beverages.

Catering services.

Advice concerning cooking recipes;Agency services for reservation of restaurants;Arranging of wedding receptions [food and drink];Bar and restaurant services;Catering;Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for providing European-style cuisine.

Cultery, Knives, Scissors.

Tissues; Cloth paper; Books; Periodicals; Educational equipment.

Cutlery; scissors; knives; forks; spoons; food preparation implements; oyster openers; non-electric egg slicers; ice picks; flatware; vegetable shredders; carving knives; bread knives; kitchen knives; chef knives; butchers' knives; whetstones, whetstone holders; knife steels; sharpening instruments; stropping instruments; carving forks; fish bone tweezers; spatulas for general use; hand tools and implements (hand operated); vegetable slicers; non-electric pizza cutters; choppers (knives); blades (hand tools); sugar tongs; ice tongs; non-electric can openers; vegetable peelers; apple corers; cases for protecting all or part of the blade, point or cutting edge of a knife or hand-operated hand tool; garden knives; pruning scissors; hand tools; hunting knives; cutting tools; silverplate; serving utensils; knife holders.

Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes; fireplaces; barbecues; toasters; toasted sandwich makers; electric coffee machines, electric coffee filters, electric coffee percolators; electric cooking utensils; electric deep fryers; electric fans; hot plates; kettles; microwave ovens; refrigerators; waffle irons; Apparatus for cooking, defrosting, reheating and browning of foodstuffs; electric pressure cookers, cookers, earthenware saucepans, stockpots, casseroles and electric sauce and gravy boats, ovens and mini-ovens, microwave ovens, cooking rings, hot plates, heating plates, egg cookers, yogurt makers, grills (cooking apparatus); deep fat fryers;  parts and components of all the aforesaid goods.

Meat; fish; shellfish; molluscs; crustaceans; poultry; game; meat extracts; preserved, dried, frozen and cooked fruits, fungi and vegetables; preserves; jellies; jams; marmalades; pickles; pickled ginger; eggs; milk and milk products; dairy produce; cheese; edible oils and fats; blended edible oils and fats; butter; prepared meals and snacks; soups; preparations for making soups; foods prepared from meat, fish, shellfish, molluscs, crustaceans, poultry and game; prepared foods, meals and snacks included in class 29; substances and preparations included in class 29 for making food and drink; cheese based sauces; cheese and cheese products; mozzarella; dried tomatoes; cooked tomatoes; tomato juice for cooking; tomato purée; bone oil, edible; coconut oil; corn oil; maize oil; olive oil for food; palm kernel oil for food; palm oil for food; rape oil for food; sunflower oil for food; vegetable oil for food; ready cooked meals consisting primarily of poultry; ready cooked meals consisting primarily of meat; ready cooked meals consisting primarily of fish; ready cooked meals consisting primarily of vegetables; prepared meals consisting primarily of poultry; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting primarily of vegetables; chilled ready cooked meals consisting primarily of poultry; chilled ready cooked meals consisting primarily of meat; chilled ready cooked meals consisting primarily of fish; chilled ready cooked meals consisting primarily of vegetables; chilled meals consisting primarily of poultry; chilled meals consisting primarily of meat; chilled meals consisting primarily of fish; chilled meals consisting primarily of vegetables; frozen ready cooked meals consisting primarily of poultry; frozen ready cooked meals consisting primarily of meat; frozen ready cooked meals consisting primarily of fish; frozen ready cooked meals consisting primarily of vegetables; frozen meals consisting primarily of poultry; frozen meals consisting primarily of meat; frozen meals consisting primarily of fish; frozen meals consisting primarily of vegetables.

Coffee; tea; cocoa; sugar; flavoured sugars; cereals; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals; bread; pastry; cakes; biscuits; confectionery; chocolate; preparations made from chocolate; chocolate-based beverages; honey; treacle; golden syrup; yeast; baking-powder; mustard; vinegar; sauces; tomato-based sauces; Italian sauces; pesto; pasta sauces; fruit sauces; chutney; marinades; dressings; condiments; seasonings; dried herbs; relishes; salt; sea salt; flavoured salt; pepper; peppercorns; pepper sauce; Szechuan pepper; pimiento; mayonnaise; rubs for food; spices; ice; prepared savoury food, savoury meals and savoury snacks included in class 30; savoury pies; substances and preparations in class 30 for making savoury food and drink; prepared sweet food, sweet meals and sweet snacks included in this class; substances and preparations in class 30 for making sweet food and drink; puddings; desserts; pasta; pasta dishes; pasta salads; filled pasta; pizzas; chilled pizzas; frozen pizzas; sandwiches; panini; ready cooked meals consisting primarily of pasta; ready cooked meals consisting primarily of rice; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; chilled meals consisting primarily of pasta; chilled meals consisting primarily of rice; chilled ready cooked meals consisting primarily of pasta; chilled ready cooked meals consisting primarily of rice; frozen ready cooked meals consisting primarily of pasta; frozen ready cooked meals consisting primarily of rice; frozen meals consisting primarily of pasta; frozen meals consisting primarily of rice; prepared pasta dishes; prepared chilled pasta dishes; prepared frozen pasta dishes; prepared rice dishes; prepared chilled rice dishes; prepared frozen rice dishes.

Soaps; perfumery, essential oils, cosmetics, hair lotions; shampoo; conditioner; personal deodorants; face wash; body wash; shower gel.

Candles and wicks for lighting; candles; scented candles; Christmas tree candles; parts and fittings for all of the aforesaid goods.

Hand tools and implements (hand operated), all for kitchen, dining and culinary use; cutlery; bottle and jar openers (hand operated), can-openers (non-electric); food turners; nutcrackers; hand operated whisks; pasta cutters, mandolines, pizza cutters, scissors, food mashers (hand implements); cutters; chippers, slicers, vegetable shredders; peelers, corers, tongs for food, skewers, knife holders; forks, knives, kitchen knives, spoons, wooden spoons, cake slicers, spatulas; scissors; kitchen, cooking and culinary tools and gadgets for children; parts, fittings and accessories for all the aforesaid goods.

Household, cooking and kitchen utensils and containers (not of precious metal or coated therewith); butchers' blocks; chopsticks; sponges; glassware; bakeware; ovenware; bread bins; ceramics for household purposes; porcelain, stoneware and earthenware not included in other classes; cookware; biscuit barrels; stainless steel, aluminium, tri-ply, copper, hard anodized aluminium, cast-iron and cast aluminium cookware; biscuit, sugar, tea and coffee containers; food graters, shredders, cutters, pressers, presses, chippers, slicers; stands, sieves, drip trays and funnels for decanters; vacuum pumps and stoppers for wine bottles; non-drip collars; cork removers and bottle openers; devices for extracting juice from fruit and vegetables; wine pourers; drip catchers; stoppers for bottles; foil cutters; decanters; rolling pins and pastry boards, chopping and serving boards, kitchen worktop protectors; buckets, roasting racks and cooling trays; table mats; trays, trivets, cast-iron cookware, oven gloves and mitts, fruit squeezers; ramekins and pie dishes; spice racks; flasks and lunchboxes; mincers (non-electric); cups, plates, dishes, food containers, bottles, jars, bowls, serving bowls, mixing bowls, mugs, frying pans, graters, shredders, presses, pressers, roasting pans, steamers, casseroles, poachers, stockpots, roasting dishes, saucepans and woks; ceramics, mills for domestic purposes, drainers, salt and pepper mills and salt and pepper shakers; salt and pepper pots; utensil holders; lids, stoppers and air-tight closures for containers, bottles and jars; hand-operated food processors; juice pressers; corkscrews, bottle openers, jar-openers; drainers, sieves and colanders; mortars and pestles; biscuit barrels; knife blocks, food mashers; garlic presses; cruet sets, teapots, coffee pots, jugs, measuring jugs and utensils; salad bowls and spinners, blanching baskets, chip baskets, wine coolers, butter curlers and ballers; corn-on-the-cob holders and plates; skewers, orange and lemon zesters; food scoops, basting brushes, food whisks and beaters; brushes for food; eggcups and plates; containers, moulds for food, icing sets, cake-servers and cutters, icing syringes; oil and vinegar containers; food piping sets; ice-cube trays, jars, pots, covers for food; egg separators; toast racks; flour/sugar sprinklers; food displaying containers; cheese domes; butter dishes; egg poachers; brooms and brushes; dustpans and brushes; washing up brushes; feather dusters; waste and pedal bins; steamers, woks (non-electric); kettles (non-electric); cleaning articles, cleaning cloths, mops and sweepers; cleaning utensils; doorstops; funnels, water-carriers; storage boxes; gloves for household purposes; pastry cutters; cake stands; ramekins; cake tins; mug trees; kitchen towel holders and dispensers; parts, fittings and accessories for all the aforesaid goods.

Pre-cooked curry stew;Pre-cooked soup;Prepared dishes consisting principally of meat;Prepared entrees consisting primarily of seafood;Prepared meals consisting substantially of seafood;Prepared meals containing [principally] chicken;Prepared meals made from meat [meat predominating];Prepared meals made from poultry [poultry predominating];Prepared meat dishes;Prepared salads;Pre-cooked curry stew;Fermented vegetable foods [kimchi];Cucumber Kimchi [Oi-sobagi];Fermented vegetables (kimchi);Radish cubed kimchi (kkakdugi).

Dips [foodstuffs];Meal ;Meals consisting primarily of rice;Sauce [edible];Ramen [Japanese noodle-based dish];Rice based dishes;Rice mixed with vegetables and beef [bibimbap];Rice-based snack food;Salad sauces;Sambal oelek (ground red pepper sauce);Sambal sauce (ground red pepper sauce);Sambals;Satay sauces;Sauce [edible];Sauce mixes;Sauces;Sauces [condiments];Sauces containing nuts;Sauces flavoured with nuts;Sauces for barbecued meat;Sauces for chicken;Sauces for food;Sauces for frozen fish;Sauces for rice;Savory food flavourings for food [other than essential oils];Savory sauces;Seasoning marinade;Seasonings;Shrimp dumplings;Shrimp noodles;Snack food (Rice-based -);Spicy sauces;Stir-fried noodles with vegetables (Japchae);Sushi;Curry pastes;Curry mixes;Curry paste;Curry sauces;Frozen prepared rice;Frozen prepared rice with seasonings;Frozen prepared rice with seasonings and vegetables;Kimchi pancakes (kimchijeon).

Meat; fish; shellfish; molluscs; crustaceans; poultry; game; meat extracts; preserved, dried, frozen and cooked fruits, fungi and vegetables; preserves; jellies; jams; marmalades; pickles; eggs; milk and milk products; dairy produce; cheese; edible oils and fats; blended edible oils and fats; butter; prepared meals and snacks; soups; preparations for making soups; foods prepared from meat, fish, shellfish, molluscs, crustaceans, poultry and game; prepared foods, meals and snacks included in class 29; substances and preparations included in class 29 for making food and drink; cheese based sauces; cheese and cheese products; mozzarella; dried tomatoes; cooked tomatoes; tomato juice for cooking; tomato purée; bone oil, edible; coconut oil; corn oil; maize oil; olive oil for food; palm kernel oil for food; palm oil for food; rape oil for food; sunflower oil for food; vegetable oil for food.

Coffee; tea; cocoa; sugar; flavoured sugars; cereals; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals; bread; pastry; cakes; biscuits; confectionery; chocolate; preparations made from chocolate; chocolate-based beverages; honey; treacle; golden syrup; yeast; baking-powder; mustard; vinegar; sauces; tomato-based sauces; Italian sauces; pesto; pasta sauces; fruit sauces; chutney; marinades; dressings; condiments; pickled ginger; seasonings; dried herbs; relishes; salt; sea salt; flavoured salt; pepper; peppercorns; pepper sauce; Szechuan pepper; pimiento; mayonnaise; rubs for food; spices; ice; prepared savoury food, savoury meals and savoury snacks included in class 30; savoury pies; substances and preparations in class 30 for making savoury food and drink; prepared sweet food, sweet meals and sweet snacks included in this class; substances and preparations in class 30 for making sweet food and drink; puddings; desserts; pasta; pasta dishes; pasta salads; filled pasta; pizzas; sandwiches; panini.