Bakery goods.

Bakery goods.

Soft drinks;Carbonated soft drinks;Low-calorie soft drinks;Low calorie soft drinks;Fruit flavored soft drinks;Fruit-flavored soft drinks;Soft drinks flavored with tea;Fruit-based soft drinks flavored with tea;Non-alcoholic drinks.

Foodstuffs for animals; foodstuffs for dogs.

Oils and fats; Birds eggs and egg products; Dairy products and dairy substitutes; Sausage skins and imitations thereof; Processed fruits, fungi and vegetables (including nuts and pulses); Prepared insects and larvae; Soups and stocks, meat extracts; Fish, seafood and molluscs; Cheese; Jellies, jams, compotes, fruit and vegetable spreads; Fish and seafood spreads; Chicken salad; Antipasto salads; Vegetable salads; Potato-based salads; Poultry salads; Legume salads; Caesar salad; Fruit salads; Mincemeat [preserved fruit]; Meat extracts; Roast beef flavoured extract;Chicken burgers;Meat burgers;Meat products being in the form of burgers;Soy burger patties;Tofu burger patties;Turkey burger patties;Turkey burgers;Veggie burger patties;Grilled chicken (Yakitori);Grilled vegetables;Galbi [grilled meat dish].

Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Coffee, teas and cocoa and substitutes therefor; Ice, ice creams, frozen yogurts and sorbets; Savory sauces, chutneys and pastes; Dried and fresh pastas, noodles and dumplings; Cereal preparations; Doughs, batters, and mixes therefor; Yeast and leavening agents; Rice; Breakfast cereals, porridge and grits; Flour; Molasses for food; Sweet glazes and fillings; Savory pastries; Uncooked pizzas; Pastries consisting of vegetables and fish; Hamburgers being cooked and contained in a bread roll; Macaroni salad; Macaroni with cheese; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars;Wraps [sandwich];Chicken wraps;Sandwich wraps [bread].

Electronic cigarettes; eletronic cigarettes; Cigarettes containing tobacco substitutes, not for medical purposes; Cigarettes containing tobacco substitutes; Filters (Cigarette -); Filter-tipped cigarettes; Herbs for smoking; Hookahs; Humidors; Mouth pieces for pipes; Mouthpieces for cigarette holders; eliquid; e liquid; e-liquid; Pipe cleaners; Pipe holders; Pipe pouches; Pipe stands; Pipe stands [smokers requisites]; Tobacco free cigarettes, other than for medical purposes; Tobacco substitutes not for medical purposes;Wicks for lighters.

Meat, fish, seafood, poultry and game, and food products made therefrom; preserved, frozen, dried and cooked fruits and vegetables; potato products in the form of snacks; potato chips; crisps; processed nuts; tortilla chips, eggs, milk, dairy products and milk shakes; edible oils and fats; preserves, snack foods and prepared meals all included in Class 29.

Bread, biscuits, cakes, pies, flans, tarts, waffles, cheesecakes, pizzas, puddings, pastries and shortbread, chocolate, chocolates and confectionery; savoury biscuits; preparations made from potato, corn or maize flour and from cereals; pasta, prepared meals; snack foods; salsa, sauces, spices and condiments. Ice-cream; desserts all included in Class 30.

Preserves made from fruit and vegetables; jellies; jams; dried fruit and vegetable products; fruit sauces; granulated stock; flavoured stock; fresh stock; stock cubes; bouillons; individual ready meals; pre-packed meals; pre-packed recipe ingredients; preparations for making sauces; chilled ready meals; frozen ready meals; ready cooked meals; individual ready meals; preparations for making up into sauces; prepared food stuffs in the form of sauces; canned sauces; mixes for preparing sauces; food flavourings; dried culinary herbs; mixtures of vegetables and herbs.

Coffee, tea, cocoa; flour, sugar; bread; pastry; confectionery; ices; honey; treacle; mustard; vinegar; sauces; condiments flavourings and spices; cooking sauces; food dressings; marinades containing herbs; curry spices; spices in the form of powders; chutneys; relishes; flavoured food pastes; pastes containing herbs and spices; biscuits; cakes; edible decorations for cakes.

Beef stew;Pre-cooked curry stew;Instant stew;Broth [soup];Stews;Soup;Gumbo;Pre-cooked soup;Tagine [prepared meat, fish or vegetable dish];Tajine [prepared meat, fish or vegetable dish];Pre-cooked miso soup;Noodle soup;Spicy beef broth (yukgaejang);Miso soup;Broth;Cooked meat dishes;Soup mixes;Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden);Vegetable soup preparations;Soup preparations (Vegetable -);Cassoulet;Soup cubes;Cooked chicken;Galbi [grilled meat dish];Cooked meat;Beef meatballs;Kimchi [fermented vegetable dish];Kimchi jjigae [Korean dish consisting primarily of fermented vegetables, pork and tofu];Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi);Beef bouillon;Roast beef;Cooked turkey;Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Berry soup;Roast meat;Pork tripe;Beef tripe;Cooked beans;Roast chicken;Chicken meatballs;Chowder;Cooked dish consisting primarily of chicken and ginseng (samgyetang);Roast pork;Ratatouille;Canned cooked meat;Roast lamb;Instant miso soup;Meat boiled down in soy sauce (tsukudani meat);Bulgogi [Korean beef dish];Beans cooked in soy sauce (Kongjaban);Prepared meat dishes;Ox bone based broth (seolleongtang);Chicken croquettes;Bulgogi [Korean dish consisting of sliced and seasoned barbecued beef];Mixes for making soup;Soup concentrates;Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste];Cooked seafood;Cooked fish;Samgyetang [Korean ginseng chicken soup];Bottled cooked meat;Canned pork and beans;Vegetable juices for cooking;Juices (Vegetable -) for cooking;Soup pastes;Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae);Stewed apples;Cooked spinach;Turkey meat;Ragouts;Instant soup;Roast turkey;Chicken salad;Seolleongtang [Korean ox bone broth];Chicken sausages;Boiled potatoes;Vegetables, cooked;Cooked vegetables;Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae);Potato dumplings;Quenelles [meat];Roast beef flavoured extract;Chicken pate;Sausage meat;Cooked duck;Soups;Corned beef hash;Cabbage rolls stuffed with meat;Fruit, stewed;Stewed fruit;Matzo ball soup;Crab meat;Soup powders;Soy sauce marinated crab (Ganjang-gejang);Meat pate.

Stew seasoning mixes;Seasoning mixes for stews;Cooked rice mixed with vegetables and beef (bibimbap);Chicken gravy;Bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef];Rice mixed with vegetables and beef [bibimbap];Bibimbap [rice mixed with vegetables and beef];Dry seasoning mixes for stews;Pot pies;Crab boil [seasoning];Chili sauce;Kheer mix (rice pudding);Pelmeni [dumplings stuffed with meat];Chicken pies;Meat gravies;Gravies (Meat -);Sauces for barbecued meat;Cooked rice;Fish dumplings;Risotto;Pork pies;Pasta for soups;Meat pies [prepared];Rice dumplings;Chili seasonings;Meat pies;Pies (Meat -);Shrimp dumplings;Canned spaghetti in tomato sauce;Lentil pasta;Seasonings for instant-boiled mutton;Rice porridge;Stir fried rice cake [topokki];Fish sauce;Gravy;Pumpkin porridge (Hobak-juk);Spaghetti sauce;Gravy mixes;Frozen prepared rice with seasonings and vegetables;Porridge;Kebab sauce;Tartare sauce;Chili seasoning.

Food products made from Halal meat, fish and poultry; preserved and cooked fruits and vegetables, eggs, cheese, milk, milk products, pickles, desserts.

Sandwiches, meat sandwiches, fish sandwiches, chicken sandwiches, biscuits, bread, cakes, chocolate, coffee, artificial coffee, tea, mustard, oatmeal, pastry, sauces, spices, sugar.