About 724 Trade Marks found for “*cTa”
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Mark | Details | Status | Class/Description | |
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![]() | REFLECTA Reflecta GmbH UK00916984221 | Registered | Computer programming; Research and development of intelligent systems. Class 042 Class 042 Computer & Software Services & Scientific Services Computer programming; Research and development of intelligent systems. | |
PICTA Hansgrohe SE UK00917434655 | Registered | Mixing valves being parts for sanitary installations, water supply and... Class 011 Class 011 Environmental Control Instrument Products lighting heating cooling cooking Mixing valves being parts for sanitary installations, water supply and water outlet fittings with manual and automatic controls; Taps for washstands, bidets and sinks, taps for tubs and showers; Shower combinations, showers and shower fittings, shower bars, shower holders, overhead showers, lateral-jet showers, hand showers, shower hoses, inflow and outflow fittings and drainage and overflow fittings for sanitary basins, washstands, sink units, bidets, bath tubs and shower trays; Regulating apparatus for apparatus for water supply and sanitary purposes, control apparatus for apparatus for water supply and sanitary purposes; Installation and fastening parts for sanitary installations, not of metal. | ||
ABSTRACTA ABSTRACTA AB UK00918014238 | Registered | Lighting apparatus; Lighting installations; Lighting armatures; Lamps;... Class 011 Class 011 Environmental Control Instrument Products lighting heating cooling cooking Lighting apparatus; Lighting installations; Lighting armatures; Lamps; Luminaires. | ||
![]() | PERFECTA SIAD SOCIETA' ITALIANA ACETILENE & DERIVATI S.p.A. UK00918088270 | Registered | Calibration [measuring].,Calibrating apparatus.,Calibration gas. Class 001 Class 001 Chemical Products Calibration gas. Class 009 Class 009 Computer & Software Products & Electrical & Scientific Products Calibrating apparatus. ... Class 042 Computer & Software Services & Scientific Services Calibration [measuring]. | |
![]() | BIOSELECTA FERNANDO DE INZA MUÑOZ UK00904534483 | Registered | Meat, fish, poultry and game; meat extracts; preserved, dried and cook... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, edible oils and fats; milk products, including milk, cheese, yogurt, butter; pickles; all manufactured by means of ecological and/or biological agriculture and livestock. Class 030 Class 030 Staple Food Products Rice, tapioca, sago, flour and preparations made from cereals, bread, pasta, pastry and confectionery, ices; honey, treacle; yeast, salt, mustard; vinegar, sauces (condiments); spices; all manufactured by means of ecological and/or biological agriculture. ... Class 033 Wines and Spirits Products Wine, spirits, liqueur, digestives (liqueur), brandies, cider; all manufactured by means of ecological and/or biological agriculture. | |
![]() | Millesimato di Fructa Fructa&Co S.r.l. UK00912537239 | Dead | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam. Class 030 Class 030 Staple Food Products Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar. ... Class 032 Light Beverage Products Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice). | |
![]() | Moresca di Fructa Fructa&Co S.r.l. UK00912537361 | Dead | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam. Class 030 Class 030 Staple Food Products Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar. ... Class 032 Light Beverage Products Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice). | |
![]() | Summa di Fructa Fructa&Co S.r.l. UK00912537429 | Dead | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam. Class 030 Class 030 Staple Food Products Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar. ... Class 032 Light Beverage Products Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice). | |
![]() | Glaciata di Fructa Fructa&Co S.r.l. UK00912537148 | Dead | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam. Class 030 Class 030 Staple Food Products Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar. ... Class 032 Light Beverage Products Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice). | |
Trifecta Glyn Gallego UK00003121083 | Registered | Alcohol free beverages;Aloe juice beverages;Aloe vera drinks, non-alco... Class 032 Class 032 Light Beverage Products Alcohol free beverages;Aloe juice beverages;Aloe vera drinks, non-alcoholic;Beverages consisting principally of fruit juices;Beverages enriched with added minerals;Beverages enriched with added minerals [not for medical purposes];Beverages enriched with added trace elements;Beverages enriched with added trace elements [not for medical purposes];Beverages enriched with added vitamins;Beverages enriched with added vitamins [not for medical purposes];Beverages (non-alcoholic-);Beverages (Non-alcoholic -);Beverages (Preparations for making -);Flavoured mineral water;Fruit extracts (Non-alcoholic -);Fruit flavored drinks;Fruit juice;Fruit juice beverages (Non-alcoholic -);Fruit juice concentrates;Fruit juice for use as a beverages;Fruit juices;Fruit juices and fruit drinks;Fruit nectars, non-alcoholic;Fruit-based beverages;Fruit-flavored beverages;Fruit-flavoured beverages;Grape juice;Honey-based beverages (Non-alcoholic -);Mixed fruit juice;Non-alcoholic beverages with tea flavor;Smoothies;Smoothies [non-alcoholic fruit beverages];Vegetable juice;Vegetable juices [beverage];Vegetable juices [beverages];Water. |
Reflecta GmbH
042
Class 042
Computer & Software Services & Scientific Services
Computer programming; Research and development of intelligent systems.
Computer programming; Research and development of intelligent systems.
Hansgrohe SE
011
Class 011
Environmental Control Instrument Products lighting heating cooling cooking
Mixing valves being parts for sanitary installations, water supply and water outlet fittings with manual and automatic controls; Taps for washstands, bidets and sinks, taps for tubs and showers; Shower combinations, showers and shower fittings, shower bars, shower holders, overhead showers, lateral-jet showers, hand showers, shower hoses, inflow and outflow fittings and drainage and overflow fittings for sanitary basins, washstands, sink units, bidets, bath tubs and shower trays; Regulating apparatus for apparatus for water supply and sanitary purposes, control apparatus for apparatus for water supply and sanitary purposes; Installation and fastening parts for sanitary installations, not of metal.
Mixing valves being parts for sanitary installations, water supply and...
ABSTRACTA AB
011
Class 011
Environmental Control Instrument Products lighting heating cooling cooking
Lighting apparatus; Lighting installations; Lighting armatures; Lamps; Luminaires.
Lighting apparatus; Lighting installations; Lighting armatures; Lamps;...
SIAD SOCIETA' ITALIANA ACETILENE & DERIVATI S.p.A.
001
Class 001
Chemical Products
Calibration gas.
009
Class 009
Computer & Software Products & Electrical & Scientific Products
Calibrating apparatus.
...
Class 042
Computer & Software Services & Scientific Services
Calibration [measuring].
Calibration [measuring].,Calibrating apparatus.,Calibration gas.
FERNANDO DE INZA MUÑOZ
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, edible oils and fats; milk products, including milk, cheese, yogurt, butter; pickles; all manufactured by means of ecological and/or biological agriculture and livestock.
030
Class 030
Staple Food Products
Rice, tapioca, sago, flour and preparations made from cereals, bread, pasta, pastry and confectionery, ices; honey, treacle; yeast, salt, mustard; vinegar, sauces (condiments); spices; all manufactured by means of ecological and/or biological agriculture.
...
Class 033
Wines and Spirits Products
Wine, spirits, liqueur, digestives (liqueur), brandies, cider; all manufactured by means of ecological and/or biological agriculture.
Meat, fish, poultry and game; meat extracts; preserved, dried and cook...
Fructa&Co S.r.l.
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.
030
Class 030
Staple Food Products
Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar.
...
Class 032
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice).
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...
Fructa&Co S.r.l.
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.
030
Class 030
Staple Food Products
Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar.
...
Class 032
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice).
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...
Fructa&Co S.r.l.
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.
030
Class 030
Staple Food Products
Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar.
...
Class 032
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice).
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...
Fructa&Co S.r.l.
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meats; Meat, preserved; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Meat, preserved; Fruit conserves; Canned vegetables; Fish preserves; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fishmeal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kefir [milk beverage]; Bacon; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meats; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka (baked cultured milk); Sausages; Salmon; Sausages in batter; Sausages; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Sour cream; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.
030
Class 030
Staple Food Products
Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Syrups and treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants (confectionery); Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly for human consumption (not for medical purposes); Almond paste; Paste (Soya bean —) [condiment]; Cake dough; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Cake dough; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces (spices); Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Artificial coffee; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla (flavouring); Vanillin (vanilla substitute); Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); Ginger (spice); Candy; Palm sugar.
...
Class 032
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Seltzer water; Waters (beverages); Table waters; Sparkling water; Lithia water; Mineral water (beverages); Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Fruit juice beverages (Non-alcoholic -); Isotonic drinks; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Malt beer; Ginger ale; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Hops (Extracts of -) for making beer; Kvass [non-alcoholic beverage]; Milk (Peanut -) [non-alcoholic beverage]; Milk of almonds (beverages); Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbet beverages; Juices; Tomato juice (beverage); Vegetable juices (beverages); Apple juice (sweetened fruit juice).
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...
Glyn Gallego
032
Class 032
Light Beverage Products
Alcohol free beverages;Aloe juice beverages;Aloe vera drinks, non-alcoholic;Beverages consisting principally of fruit juices;Beverages enriched with added minerals;Beverages enriched with added minerals [not for medical purposes];Beverages enriched with added trace elements;Beverages enriched with added trace elements [not for medical purposes];Beverages enriched with added vitamins;Beverages enriched with added vitamins [not for medical purposes];Beverages (non-alcoholic-);Beverages (Non-alcoholic -);Beverages (Preparations for making -);Flavoured mineral water;Fruit extracts (Non-alcoholic -);Fruit flavored drinks;Fruit juice;Fruit juice beverages (Non-alcoholic -);Fruit juice concentrates;Fruit juice for use as a beverages;Fruit juices;Fruit juices and fruit drinks;Fruit nectars, non-alcoholic;Fruit-based beverages;Fruit-flavored beverages;Fruit-flavoured beverages;Grape juice;Honey-based beverages (Non-alcoholic -);Mixed fruit juice;Non-alcoholic beverages with tea flavor;Smoothies;Smoothies [non-alcoholic fruit beverages];Vegetable juice;Vegetable juices [beverage];Vegetable juices [beverages];Water.
Alcohol free beverages;Aloe juice beverages;Aloe vera drinks, non-alco...
Owners
Mayoly pharma france (14)
Novartis ag (11)
Takeda gmbh (7)
Interlego ag (6)
Netconstruct limited (6)
Ww group limited (6)
Fructaco srl (5)
Invicta spa (5)
Johnson johnson (5)
Pfizer limited (5)
Categories
Class 9 (145)
Class 5 (117)
Class 35 (106)
Class 42 (101)
Class 41 (69)
Class 16 (53)
Class 10 (49)
Class 1 (44)
Class 7 (44)
Class 36 (43)
Class 6 (42)
Class 11 (41)
Class 29 (39)
Class 30 (38)
Class 25 (36)
Class 37 (36)
Class 19 (35)
Class 20 (29)
Class 28 (28)
Class 12 (25)
Class 38 (25)
Class 44 (22)
Class 32 (21)
Class 17 (20)
Class 31 (20)
Class 39 (20)
Class 3 (18)
Class 45 (18)
Class 40 (16)
Class 18 (14)
Class 21 (14)
Class 2 (10)
Class 33 (10)
Class 43 (10)
Class 27 (8)
Class 14 (7)
Class 22 (7)
Class 24 (7)
Class 8 (4)
Class 4 (3)
Class 13 (3)
Class 26 (3)
Class 34 (3)
Class 23 (2)
Attorney
Reddie & grose llp (23)
Potter clarkson llp (20)
Marks & clerk llp (18)
Murgitroyd & company (17)
Barker brettell llp (15)
Hgf limited (15)
Wilson gunn (15)
Forresters ip llp (12)
Gill jennings & every llp (11)
Correspondents
The white chapel building (23)
100 hagley road (16)
1 city walk (15)
Centurion house (15)
Redcliff quay (11)
The broadgate tower (11)
1st floor (10)
Murgitroyd house (10)
St. bride's house (10)
Apply for Trade Mark
Select countries to protect your logo Trade Mark
Trade Mark Name
Country Selected
United Kingdom
£249/ 1 class + gov fee
United States
£73/ 1 class + gov fee
Canada
£442/ 1 class + gov fee
Mexico
£368/ 1 class + gov fee
European Union
£516/ 1 class + gov fee
China
£368/ 1 class + gov fee
South Korea
£516/ 1 class + gov fee
Japan
£589/ 1 class + gov fee
India
£184/ 1 class + gov fee
United Kingdom
£249/ 1 class + gov fee
Australia
£221/ 1 class + gov fee
Israel
£516/ 1 class + gov fee
United Arab Emirates
£516/ 1 class + gov fee
New Zealand
£295/ 1 class + gov fee
Brazil
£368/ 1 class + gov fee
Taiwan
£589/ 1 class + gov fee
Ukraine
£589/ 1 class + gov fee
Indonesia
£516/ 1 class + gov fee
South Africa
£368/ 1 class + gov fee
Singapore
£589/ 1 class + gov fee
Saudi Arabia
£589/ 1 class + gov fee
Afghanistan
£589/ 1 class + gov fee
Algeria
£589/ 1 class + gov fee
Argentina
£295/ 1 class + gov fee
Austria
£663/ 1 class + gov fee
Bahrain
£516/ 1 class + gov fee
Bangladesh
£442/ 1 class + gov fee
Benelux
£737/ 1 class + gov fee
Bhutan
£663/ 1 class + gov fee
Bolivia
£589/ 1 class + gov fee
Botswana
£958/ 1 class + gov fee
British Virgin Islands
£884/ 1 class + gov fee
Bulgaria
£589/ 1 class + gov fee
Cambodia
£589/ 1 class + gov fee
Chile
£368/ 1 class + gov fee
Colombia
£516/ 1 class + gov fee
Congo
£884/ 1 class + gov fee
Costa Rica
£663/ 1 class + gov fee
Croatia
£663/ 1 class + gov fee
Cyprus
£737/ 1 class + gov fee
Czech Republic
£663/ 1 class + gov fee
Denmark
£589/ 1 class + gov fee
Macau
£516/ 1 class + gov fee
Greenland
£589/ 1 class + gov fee
Dominican Republic
£663/ 1 class + gov fee
Curacao
£884/ 1 class + gov fee
Aruba
£884/ 1 class + gov fee
Ecuador
£589/ 1 class + gov fee
Egypt
£516/ 1 class + gov fee
El Salvador
£589/ 1 class + gov fee
Ethiopia
£810/ 1 class + gov fee
France
£663/ 1 class + gov fee
Gaza
£589/ 1 class + gov fee
Germany
£663/ 1 class + gov fee
Greece
£589/ 1 class + gov fee
Guatemala
£663/ 1 class + gov fee
Haiti
£663/ 1 class + gov fee
Honduras
£663/ 1 class + gov fee
Hong Kong (SAR)
£663/ 1 class + gov fee
Hungary
£810/ 1 class + gov fee
Iraq
£1,105/ 1 class + gov fee
Italy
£663/ 1 class + gov fee
Jordan
£589/ 1 class + gov fee
Kazakhstan
£589/ 1 class + gov fee
Kenya
£663/ 1 class + gov fee
Kuwait
£589/ 1 class + gov fee
Laos
£516/ 1 class + gov fee
Lebanon
£737/ 1 class + gov fee
Lesotho
£884/ 1 class + gov fee
Libya
£663/ 1 class + gov fee
Madrid Protocol (WIPO)
£1,474/ 1 class + gov fee
Malawi
£810/ 1 class + gov fee
Malaysia
£516/ 1 class + gov fee
Maldives
£737/ 1 class + gov fee
Morocco
£737/ 1 class + gov fee
Mozambique
£663/ 1 class + gov fee
Myanmar
£589/ 1 class + gov fee
Namibia
£589/ 1 class + gov fee
Nepal
£516/ 1 class + gov fee
Nicaragua
£663/ 1 class + gov fee
Norway
£663/ 1 class + gov fee
Oman
£810/ 1 class + gov fee
Pakistan
£589/ 1 class + gov fee
Panama
£663/ 1 class + gov fee
Paraguay
£663/ 1 class + gov fee
Peru
£589/ 1 class + gov fee
Philippines
£663/ 1 class + gov fee
Poland
£368/ 1 class + gov fee
Portugal
£663/ 1 class + gov fee
Puerto Rico
£663/ 1 class + gov fee
Qatar
£589/ 1 class + gov fee
Romania
£663/ 1 class + gov fee
Serbia
£663/ 1 class + gov fee
Slovakia
£663/ 1 class + gov fee
Spain
£663/ 1 class + gov fee
Sri Lanka
£516/ 1 class + gov fee
Swaziland
£958/ 1 class + gov fee
Sweden
£589/ 1 class + gov fee
Switzerland
£663/ 1 class + gov fee
Thailand
£589/ 1 class + gov fee
Tunisia
£663/ 1 class + gov fee
Turkey
£589/ 1 class + gov fee
Uganda
£516/ 1 class + gov fee
United Republic of Tanzania
£516/ 1 class + gov fee
Uruguay
£589/ 1 class + gov fee
Venezuela
£663/ 1 class + gov fee
Vietnam
£589/ 1 class + gov fee
West Bank, Palestine
£589/ 1 class + gov fee
Yemen
£1,253/ 1 class + gov fee
Albania
£663/ 1 class + gov fee
Andorra
£663/ 1 class + gov fee
Angola
£958/ 1 class + gov fee
Antigua and Barbuda
£884/ 1 class + gov fee
Armenia
£589/ 1 class + gov fee
Azerbaijan
£589/ 1 class + gov fee
Bahamas
£1,032/ 1 class + gov fee
Barbados
£958/ 1 class + gov fee
Belgium
£737/ 1 class + gov fee
Belize
£958/ 1 class + gov fee
Benin
£589/ 1 class + gov fee
Bosnia and Herzegovina
£737/ 1 class + gov fee
Brunei
£958/ 1 class + gov fee
Burkina Faso
£589/ 1 class + gov fee
Burundi
£884/ 1 class + gov fee
Cabo Verde
£663/ 1 class + gov fee
Cameroon
£589/ 1 class + gov fee
Central African Republic (CAR)
£589/ 1 class + gov fee
Chad
£589/ 1 class + gov fee
Comoros
£589/ 1 class + gov fee
Cote d'Ivoire
£589/ 1 class + gov fee
Czechia
£737/ 1 class + gov fee
Djibouti
£884/ 1 class + gov fee
Dominica
£958/ 1 class + gov fee
Equatorial Guinea
£589/ 1 class + gov fee
Eritrea
£737/ 1 class + gov fee
Estonia
£958/ 1 class + gov fee
Eswatini
£958/ 1 class + gov fee
Fiji
£663/ 1 class + gov fee
Finland
£516/ 1 class + gov fee
Gabon
£589/ 1 class + gov fee
Gambia
£663/ 1 class + gov fee
Georgia
£589/ 1 class + gov fee
Ghana
£737/ 1 class + gov fee
Grenada
£958/ 1 class + gov fee
Guinea
£589/ 1 class + gov fee
Guinea-Bissau
£589/ 1 class + gov fee
Guyana
£958/ 1 class + gov fee
Iceland
£958/ 1 class + gov fee
Ireland
£589/ 1 class + gov fee
Jamaica
£884/ 1 class + gov fee
Kiribati
£737/ 1 class + gov fee
Kosovo
£663/ 1 class + gov fee
Kyrgyzstan
£663/ 1 class + gov fee
Latvia
£516/ 1 class + gov fee
Liberia
£737/ 1 class + gov fee
Liechtenstein
£737/ 1 class + gov fee
Lithuania
£516/ 1 class + gov fee
Luxembourg
£737/ 1 class + gov fee
Madagascar
£737/ 1 class + gov fee
Mali
£589/ 1 class + gov fee
Malta
£442/ 1 class + gov fee
Marshall Islands
£737/ 1 class + gov fee
Mauritania
£589/ 1 class + gov fee
Mauritius
£737/ 1 class + gov fee
Micronesia
£737/ 1 class + gov fee
Moldova
£737/ 1 class + gov fee
Monaco
£1,032/ 1 class + gov fee
Mongolia
£442/ 1 class + gov fee
Montenegro
£663/ 1 class + gov fee
Nauru
£737/ 1 class + gov fee
Netherlands
£737/ 1 class + gov fee
Niger
£589/ 1 class + gov fee
Nigeria
£295/ 1 class + gov fee
North Macedonia
£663/ 1 class + gov fee
Palau
£737/ 1 class + gov fee
Palestine
£737/ 1 class + gov fee
Papua New Guinea
£589/ 1 class + gov fee
Rwanda
£737/ 1 class + gov fee
Saint Kitts and Nevis
£958/ 1 class + gov fee
Saint Lucia
£958/ 1 class + gov fee
Saint Vincent and the Grenadines
£958/ 1 class + gov fee
Samoa
£884/ 1 class + gov fee
San Marino
£737/ 1 class + gov fee
Sao Tome and Principe
£737/ 1 class + gov fee
Senegal
£589/ 1 class + gov fee
Seychelles
£737/ 1 class + gov fee
Sierra Leone
£737/ 1 class + gov fee
Slovenia
£663/ 1 class + gov fee
Solomon Islands
£737/ 1 class + gov fee
Somalia
£737/ 1 class + gov fee
South Sudan
£737/ 1 class + gov fee
Suriname
£1,179/ 1 class + gov fee
Tajikistan
£589/ 1 class + gov fee
Tanzania
£516/ 1 class + gov fee
Timor-Leste
£737/ 1 class + gov fee
Togo
£589/ 1 class + gov fee
Tonga
£958/ 1 class + gov fee
Trinidad and Tobago
£884/ 1 class + gov fee
Turkmenistan
£589/ 1 class + gov fee
Tuvalu
£737/ 1 class + gov fee
Uzbekistan
£516/ 1 class + gov fee
Vanuatu
£884/ 1 class + gov fee
Zambia
£663/ 1 class + gov fee
Zimbabwe
£663/ 1 class + gov fee
OAPI
£663/ 1 class + gov fee
ARIPO
£737/ 1 class + gov fee