Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices; perfumes, eau de parfum, colognes, toilet waters, essential oils, aromatic waters for aromatherapy, incense, fragrances, body lotions, skin lotions, moisturizing creams and lotions, cold creams, body and facial scrub, beauty masks, deodorants for personal use, antiperspirants, skin cleansing lotions, body oils, skin emollients, soaps, namely, bath soaps in liquid, solid or gel form, bath and shower gels, shower and bath foam, bath oils and bath salts, after shave lotions, shaving creams, shampoos, hair conditioners, shoe creams and polishes.

Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks; pen and pencil cases, pen and pencil holders; pens, pencils, ink for writing instruments, fountain pens, markers, highlighter pens, pencil sharpeners, letter openers, writing pads, desk pads, desktop sets comprising pens, pencils and notepads, memo pads, memo paper holders, self-adhesive labels, paper and cardboard labels and tags, folders, book covers, diaries and agendas covers, diaries and agendas, address books, book ends, bookmarks, desk file trays, desk blotter, letter racks, envelopes, plastic or paper envelopes for merchandise packaging; writing paper, desk calendars, boxes of cardboard or paper, paper handkerchiefs, coasters of paper.

Restaurant, cafe, brasserie and hotel services.

Services for providing food and drink; catering services; restaurant, bistro, brasserie, delicatessen, café, cafeteria, snack bar, tea shop and coffee bar services; bar, cocktail bar, wine bar and public house services; sandwich bar and takeaway restaurant services; preparation of meals, foodstuffs and beverages; preparation of meals, foodstuffs and beverages for consumption off the premises; take away food services; provision of facilities for the consumption of food and beverages; business catering services; mobile catering services; outside catering services; services for the organisation of the catering at functions; hotel services; provision of facilities for functions, exhibitions and conferences; advice and assistance relating to food and drink and the preparation thereof; information, advisory and consultancy services relating to all of the aforementioned services.

Tempura of fish or shellfish (deep-fried fish or shellfish in a light batter); Tempura of meat (deep-fried meat in a light batter); Tempura of vegetable (deep-fried vegetable in a light batter); Tempura of egg (deep-fried egg in a light batter); Soft-boiled eggs; Processed meat products; Processed fisheries products other than Katsuo-bushi (blocks of boiled, smoked and then dried bonitos), , Kezuri-bushi (flakes of dried fish meat), fishmeal for human consumption, Tororokombu (edible shavings of dried kelp), Hoshi-nori (sheets of dried laver), Hoshi-hijiki (dried brown alga), Hoshiwakame (dried edible seaweed) and Yaki-nori (toasted sheets of laver); Processed vegetables and fruits; Processed eggs; Eggs; Abura-age (fried tofu pieces); Kohri-dofu (freeze-dried tofu pieces); Konnyaku (jelly made from devils' tongue root); Soya milk [milk substitute]; Tofu; Natto (Fermented soybeans); Chicken; Beef; Pork; Poultry, namely, chicken, turkey and duck; Frozen appetizers consisting primarily of chicken, beef, pork, seafood and vegetables; Meat; Fish fillets; Chicken, beef, pork or fish croquettes; Vegetable salads; Cooked vegetables; Grilled, fried, cooked and processed chicken, pork and beef.

Farinaceous food pastes; Soy sauce; Tomato sauce; Chinese stuffed dumplings [Gyoza, cooked]; Sandwiches; Chinese steamed dumplings [Shumai, cooked]; Sushi; Steamed buns stuffed with minced meat [Chinese-manjuh]; Hamburgers [sandwiches]; Pizzas; Hot dogs [sandwiches]; Meat pies; Confectionery, bread and buns; Inari-sushi (a pouch of fried bean curd stuffed with vinegared rice); Cereal preparations; Worcester sauce; Meat gravies; Ketchup sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Fried balls of batter mix with small pieces of octopus (Takoyaki); Sherbets [ices]; Tea; Prepared coffee and coffee-based beverages; Prepared cocoa and cocoa-based beverages.

Soups for ramen noodles; Tempura of fish or shellfish (deep-fried fish or shellfish in a light batter); Tempura of meat (deep-fried meat in a light batter); Tempura of vegetable (deep-fried vegetable in a light batter); Tempura of egg (deep-fried egg in a light batter); Soft-boiled eggs; Processed meat products; Processed fisheries products other than Katsuo-bushi (blocks of boiled, smoked and then dried bonitos), Kanten (dried pieces of agar jelly), Kezuri-bushi (flakes of dried fish meat), fishmeal for human consumption, Tororokombu (edible shavings of dried kelp), Hoshi-nori (sheets of dried laver), Hoshi-hijiki (dried brown alga), Hoshiwakame (dried edible seaweed) and Yaki-nori (toasted sheets of laver); Processed vegetables and fruits; Processed eggs; Eggs; Abura-age (fried tofu pieces); Kohri-dofu (freeze-dried tofu pieces); Konnyaku (jelly made from devils' tongue root); Soya milk [milk substitute]; Tofu; Natto (Fermented soybeans); Soup mixes; Chicken; Beef; Pork; Poultry, namely, chicken, turkey and duck; Frozen appetizers consisting primarily of chicken, beef, pork, seafood and vegetables; Meat; Fish fillets; Chicken, beef, pork or fish croquettes; Vegetable salads; Cooked vegetables; Grilled, fried, cooked and processed chicken, pork and beef.

Ramen noodles (Chinese style noodles); Udon (Japanese style noodles); Prepared meals; Farinaceous food pastes; Flour-milling products; Noodles; Fine dried noodles; Instant noodles; Soy sauce; Tomato sauce; Chinese stuffed dumplings [Gyoza, cooked]; Sandwiches; Sushi; Steamed buns stuffed with minced meat [Chinese-manjuh]; Hamburgers [sandwiches]; Pizzas; Box lunches prepared principally from rice, pasta, or noodles, box lunches consisting of rice with added meat, fish or vegetables; Hot dogs [sandwiches]; Meat pies; Ravioli; Confectionery, bread and buns; Rice balls; Cereal preparations; Worcester sauce; Meat gravies; Ketchup sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Sherbets [ices]; Tea; Prepared coffee and coffee-based beverages; Prepared cocoa and cocoa-based beverages; Curry mixes; Stew seasoning mixes.

Posters, Catalogues, Booklets, Newspapers, Magazines, Mats for beer glasses.

Beers.

Wine; Alcopops; Spirits [beverages].

Serving food and drinks.

Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats.

Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals, bread, bread substitutes and other bread products; Snacks made from cereals; Biscuits, pastry and confectionery; Chocolate and chocolate-based products or products containing chocolate; Bakery products; Snacks and sweet snacks; Preparations for making cakes; Pizzas and preparations for pizzas; Ice-cream; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.

Clothing; Clothing for leisure wear.

Restaurant and bar services.