Cheese products.

Retailing and wholesaling in shops and via global computer networks of cheeses.

Lacteal flour for babies; Lactose free infant's formula; Dietary and nutritional supplements; Dietary and nutritional supplements; Dietary supplements for infants; Dietary and nutritional supplements.

Cake dough; Macaroons [pastry]; Macaroons [pastry]; Frozen pastries; Savory pastries; Petits fours [cakes]; Fresh pasties; Long-life pastry; Tablet (confectionary); Pasties; Pastry mixes; Prepared desserts [pastries]; Pastry confectionery; Aromatic preparations for pastries; Prepared pie crust mixes; Preparations for making bakery products; Cake dough; Frozen cakes; Ice-cream cakes; Iced cakes; Candy; Cake mixtures; Cake mixtures; Barm cakes; Cake doughs; Pies [sweet or savoury]; Pizza; Pizza flour; Pasta for incorporating into pizzas; Prepared meals in the form of pizzas; Frozen pizzas; Pizzas [prepared]; Pies; Bakery goods; Vegetable flour; Enriched farina [meal]; Wheat germ [other than a dietary supplement]; Starches for dietetic purposes [other than pharmaceutical].

Meat, fish, poultry and game; meat extracts; preserved frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking - powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Bakery goods; Sponge cakes; Chocolate; Prepared foodstuffs in the form of sauces; Oat bars; Chocolate-based ready-to-eat food bars; Pizza bases; Rice biscuits; Brioches; Corn kernels being toasted; Tortilla chips; Pretzels; Rice crackers; Crackers flavoured with cheese; Salts, seasonings, flavourings and condiments; Bread; Pastries, cakes, tarts and biscuits (cookies); Foods with a cocoa base; Foodstuffs containing cocoa [as the main constituent]; Foodstuffs containing chocolate [as the main constituent]; Salted biscuits; Salted wafer biscuits; Sweetmeats [candy]; Jam buns; Puddings; Panned sweets (Non-medicated -); Coffee, teas and cocoa and substitutes therefor; Flour; Wholemeal pasta; Dried pasta; Pasta; Fresh pasta; Puff pastry; Shortcrust pastry; Cereals; Cereal flour; Snack food products consisting of cereal products; Chips [cereal products]; Cereal preparations; Toasted grain flour; Grain-based chips; Crackers; Rice; Bread rolls; Soft rolls [bread]; Bread and buns; Tarts; Vegetable flour; Farina [meal].

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Vinegar; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Culinary herbs; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oats (Crushed -); Oats (Crushed -); High-protein cereal bars; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Cake dough; Cake dough; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon [spice]; Capers; Caramels; Candy mints; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow [condiment]; Chutneys [condiments]; Waffles; Chicory [coffee substitute]; Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Candy; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Puddings; Pancakes; Macaroons [pastry]; Turmeric; Curry [spice]; Couscous [semolina]; Cake dough; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt for human consumption; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oats (Crushed -); Chips [cereal products]; Groats for human food; Pies; Fondants; Ices; Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ices and ice creams; Ice, natural or artificial; Ices and ice creams; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup [sauce]; Ice cream (Binding agents for -); Sausage binding materials; Yeast; Baking powder; Leaven; Liquorice [confectionery]; Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Syrups and treacles; Mint for confectionery; Honey; Mousses (Chocolate -); Dessert mousses [confectionery]; Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Bread; Rusks; Unleavened bread; Breadcrumbs; Baps; Royal jelly; Almond paste; Paste (Soya bean -) [condiment]; Cake dough; Farinaceous food pastes; Pasties; Noodle-based prepared meals; Cake dough; Lozenges [confectionery]; Petits fours [cakes]; Meat pies; Pepper spice; Pesto [sauce]; Pizza; Cake mixtures; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relishes; Ravioli; Rice; Sago; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Sauces [condiments]; Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers [seasonings]; Syrups and treacles; Flaxseed for human consumption; Oats (Crushed -); Semolina; Grits; Mustard; Cereal-based snack food; Rice-based snack food; Sherbets [ices]; Spaghetti; Spices; Artificial coffee; Meat gravies; Sushi; Tabbouleh; Tacos; Ribbon vermicelli; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Ribbon vermicelli; Yoghurt (Frozen -) [confectionery ices]; Saffron [seasoning]; Ginger [spice]; Sugar; Candy; Palm sugar.

Flour and preparations made from cereals; Flour for food.

Raw cereals; Grains; Semolina; Meal for animals.

Advertising; Import and export of cheese and milk products.

Distribution; Transport; Warehousing and storage of cheese and milk products.

Edible oils and fats.

Game, not live; Fish, not live; Poultry; Meat; Meat extracts; Frozen vegetables; Preserved vegetables; Vegetables, dried; Vegetables, cooked; Fruit, preserved; Dried fruit; Frozen fruits; Fruit, stewed; Jellies for food; Jams; Eggs; Milk; Milk products; Edible oils and fats; Broth; Butter; Meat, preserved; Broth concentrates; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Tomato paste; Meat preserves; Fruit preserves; Vegetables, tinned; Fish, preserved; Vegetable-based cream; Buttercream; Aubergine paste; Nut-based spreads; Vegetable marrow paste; Cheese; Cheese dips; Milk shakes; Sliced fruit; Fruits, tinned; Fruit, processed; Mushrooms, preserved; Meat jellies; Gelatine; Fruit jellies; Potato-based dumplings; Guacamole [mashed avocado]; Vegetables, preserved; Fruit salads; Vegetable salads; Marmalade; Oils for food; Olives, preserved; Tomato purée; Garlic paste; Peanut paste; Artichoke paste; Meat spreads; Pressed fruit paste; Olive paste; Fish paste; Truffle paste; Vegetable-based spreads; Preparations for making bouillon; Preparations for making soup; Truffle-based spread products (truffle creams); Dips; Bean dip; Dairy-based dips; Pickles; Milk substitutes; Vegetable juices for cooking; Tomato juice for cooking; Truffles, preserved; Vegetables, processed; Peeled vegetables; Vegetable spreads; Yoghurt.

Artificial coffee; Cocoa; Coffee; Tea; Rice; Tapioca; Sago; Flour; Preparations made from cereals; Bread; Pastries; Confectionery; Chocolate; Ice cream; Sugar; Honey; Treacle; Yeast; Salt; Condiments; Spices; Preserved herbs; Vinegar; Ice [frozen water]; Cannelloni; Cereals for use in making pasta; Truffle cream sauces; Pasta preserves; Gnocchi; Thin breadsticks; Pasta salad; Lasagne; Macaroni; Pasta; Pasta containing eggs; Pasta containing stuffings; Dried and fresh pastas, noodles and dumplings; Chickpea pasta; Lentil pasta; Quinoa pasta; Rice pasta; Fresh pasta; Wholemeal pasta; Dried pasta; Puff pastry; Deep frozen pasta; Pesto [sauce]; Pasta dishes; Prepared meals containing [principally] pasta; Frozen meals consisting primarily of pasta; Canned pasta foods; Ravioli; Pasta sauce; Tomato sauce; Mushroom sauces; Sauces containing nuts; Snack foods consisting principally of pasta; Noodles; Dumplings; Tortellini.

Meat, poultry, fish cooked, preserved and frozen; Ready meals based on meat, poultry and vegetables; Canned meat; Meat extracts; Cured sausages; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Jams; Milk and milk products; Cheese products; Yoghurt; Butter; Edible oils and fats; Olive oil; Extra virgin olive oil; Pickled vegetables; Vegetables preserved in oil; Tinned tomatoes; Tomato purée.

Farinaceous food pastes; Packaged and fresh pasta, Noodles, Spaghetti, Rigatoni, Penne, Gnocchi, Rice, And the like; Pasta containing stuffings; Flour; Dough mix; Bakery goods; Bread; Pizzas, pies; Crackers; Thin breadsticks; Rusks; Sponge cake; Buns; Tarts; Sponge cake; Sweetmeats; Condiments; Sauces for use with pasta; Sauces for use with pasta; Sauces [condiments]; Vinegar; Spices; Cooking essences.