Buoys (Marking -).

Fenders for water vehicles.

Buoys (Marking -);Marker buoys;Marking buoys;Marking and signalling buoys.

Ring buoys for recreational use;Swimming equipment;Swimming floats;Inflatable swimming floats;Flotation apparatus for swimming;Swimming pool air floats;Swimming floats for recreational use;Swim floats for recreational use;Inflatable games for swimming pools;Sports equipment;Sports training apparatus.

Dog whistles;Binoculars;Monoculars;Shaver sockets (Electric -);Wireless headsets for smartphones;Wireless headphones;Smart watches;Wireless headsets;Wireless chargers;Data capture apparatus;Video monitors;Cameras;Printer cables.

Instructional and teaching materials, study guides and books in the field of designing and delivering operating models for business.

Publication of educational materials;Dissemination of educational material;Education and instruction services;Provision of education courses for the purpose of certification and re-certification in the field of designing and delivering operating models for business.

Eyeglasses; sunglasses; anti-glare glasses; goggles for sports; swim goggles; cases for eyeglasses and sunglasses; lenses for eyeglasses and sunglasses; frames for eyeglasses and sunglasses; chains for eyeglasses and sunglasses; cords for eyeglasses and sunglasses; pince-nez; pince-nez cases; pince-nez chains; pince-nez cords; pince-nez frames; correcting lenses [optics]; scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking [supervision], life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; compact discs, DVDs and other digital recording media; mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment, computers; computer software; fire-extinguishing apparatus.

Fabric; knitted fabric; kitchen furnishing [fabric]; textile material; terry cloth; foulard [fabric]; jersey [fabric]; furnishing fabrics; household fabrics; lingerie fabric; bedroom fabrics; fabrics for interior decoration; armchair fabrics; sofa fabrics; upholstery fabrics; frieze [cloth]; silk [cloth]; silk fabrics for printing patterns; cover fabrics; waterproof fabrics; cotton fabrics; textile products for furnishing; towels; coverlets; bed blankets; household linen; bed linen; bath linen, except clothing; pillowcases; linings [textile]; tablecloths, not of paper; table napkins of textile; sheets [textile]; quilts; curtains; ready-made curtains; curtains made of textile fabrics; curtain fabrics; draperies [thick drop curtains]; textiles and textile goods, not included in other classes; bed covers; table covers.

Soup;Broth [soup];Noodle soup;Miso soup;Pre-cooked soup;Soup cubes;Pre-cooked miso soup;Soup mixes;Berry soup;Soup pastes;Instant miso soup;Soup powders;Soup preparations (Vegetable -);Vegetable soup preparations;Instant soup;Soups;Soup concentrates;Matzo ball soup;Mixes for making soup;Samgyetang [Korean ginseng chicken soup];Canned soups;Soup (Preparations for making -);Preparations for making soup;Pre-cooked curry stew;Broth;Chicken salad;Chowder;Kimchi [fermented vegetable dish];Tagine [prepared meat, fish or vegetable dish];Beef stew;Casseroles [food];Spicy beef broth (yukgaejang);Potato salad;Tajine [prepared meat, fish or vegetable dish];Potato dumplings;Soups and stocks, meat extracts;Vegetable puree;Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden);Kimchi jjigae [Korean dish consisting primarily of fermented vegetables, pork and tofu];Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);Extracts for soups;Instant stew;Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi);Cooked dish consisting primarily of chicken and ginseng (samgyetang);Tomato purée;Tomato juice for cooking;Chicken meatballs;Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste];Vegetable salads;Salads (Vegetable -);Chicken croquettes;Pieces of chicken for use as a filling in sandwiches;Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Chicken pate;Vegetable pate;Stews;Beans cooked in soy sauce (Kongjaban);Potato salads;Dried longan;Dried cranberries;Dried fruits;Dried lentils;Dried strawberries;Dried blueberries;Dried mangoes;Dried fruit;Dried figs;Dried vegetables;Vegetables, dried;Dried beans;Dried shrimps;Dried coconuts;Dried pineapples;Dried okra;Dried meat;Dried prawns;Dried scallops;Dried olives;Dried squid;Dried beef;Dried fish;Dried milk;Dried nuts;Nuts being dried;Dried kelps;Dried eggs;Dried lichee;Dried durians;Boiled and dried fish;Dried pawpaws;Dried turnip;Dried funghi;Dried seafood;Dried pulses;Dried dates;Dried edible seaweed;Edible flowers, dried;Edible dried flowers;Dried edible mushrooms;Dried fruit mixes;Dried milk powder;Dried fruit products;Yellow morels, dried;Dried fruits in powder form;Dried whelk meat;Got-gam [dried persimmons];Dried edible algae;Dried soya beans;Dried vegetables in powder form;Dried bamboo fungus;Dried persimmon (Got-gam);Dried shiitake mushrooms;Dried edible daylilies;Prepared dried fruit mixes;Oyster mushrooms, dried;Dried fish meat;Klipfish [salted and dried cod];Dried clam meat;Dried edible seaweed (hoshi-wakame);Dried milk for food;Edible dried gardenia flowers;Dried Chinese yams;Dried bamboo shoots;Dried bamboo shoot;Dried fruit-based snacks;Pickled dried Spanish mackerel;Dried edible black fungi;Dried chinese cabbage;Edible shavings of dried kelp (tororo-kombu);Dried sea hares;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Dried herring roe;Edible lily bulbs, dried;King boletes, dried;Sheets of dried laver (hoshi-nori);Flakes of dried fish meat (kezuri-bushi);Dried edible day-lily buds;Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori);Dried edible tremella fuciformis;Dried truffles [edible fungi];Dried razor clam meat;Dried pieces of agar jelly (kanten);Kanten [dried pieces of agar jelly];Canned sliced fruits;Tomato paste;Anchovy paste;Guava paste;Garlic paste;Shrimp paste;Meat paste;Aubergine paste;Olive paste;Eggplant paste;Artichoke paste;Truffle paste;Peanut paste;Fish paste;Fruit paste;Seafood paste;Pressed fruit paste;Nut paste spreads;Lotus seed paste;Hummus [chickpea paste];Olive pastes;Crab roe paste;Vegetable marrow paste;Tahini [sesame seed paste];Liver pastes;Pastes (Liver -);Spreads consisting of hazelnut paste;Vegetable pastes;Hummus chick pea paste;Tube-shaped toasted cakes of fish paste (chikuwa);Steamed or toasted cakes of fish paste (kamaboko);Pastes made from nuts;Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae);Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae);Food pastes made from meat;Doenjang jjigae [Korean dish consisting primarily of tofu with soybean paste];Cheonggukjang jjigae [Korean dish consisting primarily of tofu with rich soybean paste];Apple puree;Olive puree;Mushrooms puree;Apple purée;Tomato concentrates [puree];Processed olive puree;Vegetable purees;Fruit purees;Cranberry sauce [compote];Apple sauce (compote);Compote;Cranberry compote;Rhubarb in syrup;Cooked spinach;Processed shallots [used as a vegetable, not seasoning];Canned spinach;Vegetables pickled in soy sauce;Truffle juice;Fermented bean curd;Cooked sesame seeds, not being seasonings or flavorings;Preserved chopped chilli peppers, not being seasonings or flavorings;Mascarpone;Vegetable juices for cooking;Juices (Vegetable -) for cooking;Guacamole [mashed avocado];Extracts of vegetables [juices] for cooking;Frozen spinach;Vegetable juice concentrates for food;Tinned tomatoes;Blended butter;Mousses (Vegetable -);Vegetable mousses;Bean curd;Rhubarb jam;Canned sliced vegetables;Chicken mousse;Vegetables, tinned;Tinned vegetables;Coconut milk for cooking;Processed pumpkin seeds;Cooked vegetables;Vegetables, cooked;Vegetables in vinegar;Mashed potatoes;Vegetable powders; All the aforementioned being organic or being derived from organic produce.

Footwear; boots; slippers; sandals; sports shoes; Ballet shoes; Ankle boots; Pumps(footwear); Mountaineering shoes; Rain boots; snow boots; sneakers; Dress shoes; T-shirts; shirts; Trousers; clothing; ready-made clothing; knitwear [clothing]; coats; Tops(clothing).

School bags;Traveling trunks;Pocket wallets;Bags for climbers;Traveling sets [leatherware];Suitcases;Trunks [luggage];Haversacks;Garment bags for travel;Alpenstocks;Animal skins;Collars for animals;Conference folders;Pouch baby carriers;Leather trimmings for furniture;Leather leads;Vanity cases, not fitted;Textile shopping bags;Bags for campers;Key cases.

Paper; printed matter; stationery; pencils; colored lead pencils; crayons; pencil sharpeners; pencil holders; fountain pens; ball-point pens; roller ball pens; refills for ball-point pens and for roller ball pens; mechanical pencils and lead therefore; marking pens; correction tapes; correcting fluids (office requisites); plastic erasers; rubber erasers; drawing instruments; writing cases; adhesive tape dispensers (office requisites); adhesive tapes for stationery or household purposes; adhesives (glues) for stationery or household purposes.

Paper; printed matter; stationery; pencils; colored lead pencils; crayons; pencil sharpeners; pencil holders; fountain pens; ball-point pens; roller ball pens; refills for ball-point pens and for roller ball pens; mechanical pencils and lead therefor; marking pens; correction tapes; correcting fluids (office requisites); plastic erasers; rubber erasers; drawing instruments; writing cases; adhesive tape dispensers (office requisites); adhesive tapes for stationery or household purposes; adhesives (glues) for stationery or household purposes.