Pasta sauces in Class 30.

Edible oils and fats; Olive oil; Extra-virgin olive oil; Groundnut oil; Corn oil; Corn oil; Soybean oil; Cooking fats; Corn fats; Beef fat; Vegetable fats for cooking; Preserved, frozen, dried and cooked fruits and vegetables; Dried truffles [edible fungi]; Truffles, preserved; Mushrooms, prepared; Mushrooms, preserved; Olives, [prepared]; Olives, preserved; Olives, [prepared]; Olive paste; Mozzarella; French fries; Pickles; Processed vegetables; Preserved vegetables; Dried pulses; Vegetables, cooked; Canned pulses; Vegetable preserves; Canned vegetables; Edible seeds; Lentils, preserved; Dried lentils; Beans; Preserved soya beans; Canned beans; Dried beans; Bean dip; Broad beans; Beans, preserved; Peas, preserved; Peas, processed; Peas, processed; Soya [prepared]; Soy-based snack foods; Spinach [prepared]; Prepared meals, soups and stocks, snacks and desserts; Vegetable soup preparations; Soup pastes; Soup mixes; Canned soups; Mixes for making soup; Soup cubes; Frozen prepared meals consisting principally of vegetables; Tomato preserves; Vegetable juices for cooking; Prepared fruits; Cooked fruits; Preserved fruits; Frozen fruits; Dried fruit; Ground almonds; Fruit paste; Fruit jellies; Fruit, stewed; Fruit pulp; Fruit preserves; Fruit conserves; Fruit spread; Fruit chips; Fruit desserts; Canned fruits; Fruit salads; Fruit-based snack food; Milk shakes; Jellies; Marmalade; Jams; Fruit sauce; Eggs; Milk and milk products; Cheese products; Cream cheese; Cream cheese; Yoghurt; Meats; poultry & game; Meats; Frozen meat; Mincemeat [chopped meat]; Croquettes; Hamburgers; Hotdog sausages; Vegetarian sausages; Meat extracts; Pie fillings of meat; Meat substitutes; Prepared meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Frozen meat products; Cooked chicken; Meat, preserved; Fish, seafood and molluscs; Frozen fish; Preserved fish; Processed fish; Frozen cooked fish; Fish and seafood spreads; Foods made from fish; Chowder; Chilled foods consisting predominately of fish; Cooked meals consisting principally of fish; Extracts of vegetables [juices] for cooking; Vegetable extracts for food; Fish preserves.

Farinaceous food pastes; Dried pasta; Pasta containing eggs; Wholemeal pasta; Pasta containing stuffings; Pasta containing stuffings; Puff pastry; Frozen pastry sheets; Flour; Dough flour; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cereals; Bread; Baps; Pizza; Pizza crusts; Pizza dough; Pies; Crackers; Vinegar; Condiments; Vegetable-based seasonings for pasta; Meat gravies; Meat gravies (sauces); Mixes for preparing sauces; Mixes for preparing sauces; Aromatic preparations for food; Cooking essences; Pastry confectionery; Cake dough; Cake dough; Flavourings for cakes; Cake dough; Cake mixtures; Sweeteners (Natural -); Edible ices; Honey; Syrups and treacles; Baking powders; Ice; Spices; Salt; Mustard; Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee.

Farinaceous food pastes; Wholemeal pasta; Organic, dried and fresh pasta; Stuffed, made from egg with other added ingredients in varieties and sizes of all kinds, home made; Flour, semolina and preparations made from cereals, flour and preparations made from cereals, gnocchi, gnocchi based on wholemeal flour; All of the aforesaid goods originating from organic farming; Bread, pastry and confectionery; Bakery goods; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Durum wheat flour pasta, dried, fresh, stuffed, made from egg, in varieties and sizes of all kinds, home made; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; gluten for food.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Tomato preserves, Peeled tomato, Condensed tomatoes, Tomato pulp, Tomato purée.

Durum wheat flour pasta, being dried, fresh, filled, made with egg, of all kinds and sizes and being home-made, coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Olive oil, Cooking oil, Edible oils and fats; Dried fruits, preserved, dried and cooked fruits and vegetables, conserves, products in oil and pickles; Preserved tomatoes, peeled tomatoes, pulped tomatoes, tomato pulp, tomato concentrate; Jelly, Marmalade, Compotes, Meat, Poultry, Game, Eggs, Milk and milk products.

Durum wheat flour pasta, dried, fresh, stuffed, made from egg, in varieties and sizes of all kinds, home made; Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals, bread, pastry and confectionery, ice-cream; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.

Food and food products in class 30 consisting primarily of pasta; Pasta; alimentary pasta; pasta salad; pasta salad sauces; pasta salad dressings; dressings for pasta salads, pasta sauce; wholemeal pasta; pasta dishes; stuffed pasta; filled pasta; fresh pasta; pasta shells; pasta preserves; dried pasta; pasta for soups; sauces for pasta; deep frozen pasta; prepared pasta dishes including pasta salad; prepared pasta meals including pasta salad; pasta containing fillings; pasta containing stuffing; pasta containing eggs; dried pasta foods; canned pasta foods; sauces for use with pasta, including pasta salads; ready-made dishes containing pasta including pasta salads; meals consisting primarily of pasta including pasta salads; vegetable-based seasonings for pasta including for pasta salads; prepared meals containing principally pasta including pasta salads; pasta soup; pasta for incorporating into pizzas: pizza; Pizza bases; Pizza crusts; Pizza dough; Pizza flour; Pizza mixes; Prepared meals in the form of pizzas; Sauces for pizzas; Frozen pizzas; Fresh pizzas; Foodstuffs made of rice; Frozen meals consisting primarily of rice; Rice mixes; Prepared meals consisting primarily of rice; snack foods; snack foods consisting principally of pasta, including pasta salads; cereals for use in making pasta; pasta in the form of sheets; dried and fresh pastas, noodles and dumplings; dry and liquid ready-to-serve meals, mainly consisting of pasta including pasta salads: Rice, pasta and noodles; Flour and preparations made from cereals; Bread, Sugar, honey, treacle; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments prepared and packaged meals and foods; mustard, salad dressing; none of the aforesaid goods made from cocoa or chocolate.

Restaurant services; pasta restaurants; pasta salad restaurants; take away restaurant services; fast-food restaurants; carry-out restaurants; take-out restaurant services; delicatessens being restaurants; restaurant information services; hotel restaurant services; self-service restaurants; provision of food and drink in restaurants; making reservations and bookings for restaurants and meals.

Gluten-free cereal products and flour, gluten-free pasta, gnocchi, gluten-free gnocchi based on cereals; Bread, Sponge cake, Confectionery, all products being gluten free; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Edible ices; Honey, treacle; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.

Bakery goods; Flour mixtures for use in baking; Preparations for making bakery products; Farina [meal]; Yeast; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Pasta; Puff pastry; Dried and fresh pastas, noodles and dumplings; Fresh pasta; Hot chili bean paste; Seasonings; Salts, seasonings, flavourings and condiments; Pasta shells; Spaghetti; Wheat flour; Macaroni; Dried pasta; Noodles; Wholemeal pasta; Farinaceous food pastes for human consumption; Rice.

Durum wheat flour pasta, dried, fresh, stuffed, made from egg, in varieties and sizes of all kinds, home made; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.