Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants.

Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Scientific, laboratory, control (inspecting) and measuring apparatus and instruments; filtering units for laboratory use; ultrafiltration instruments and apparatus; ultrafiltration membranes; chromatography apparatus and instruments; ion exchange apparatus and instruments; sterility monitoring and testing equipment; apparatus and equipment for testing the sterility of pharmaceutical preparations by filtration and/or incubation, in particular for testing the sterility of pharmaceutical liquids, powders emulsions freeze dried pharmaceuticals and other medical and surgical products; filters and membrane absorbers for filtering solutions used in clinics; parts and fittings for all the aforesaid goods.

Water and liquid purification units, systems, apparatus and instruments; filters, filter cartridges, filter housings and parts thereof, all for the filtration of goods by capture and adsorption of contamination particles from fluids; pretreatment packs; ultrafiltration membranes and filters; cartridges; filters and membrane absorbers for trace contaminant removal; filtration and purification devices; filters for sterilizing air and gas streams; filters for use in the food and beverage industries; filters for removing contaminants from water; purification elements for removing contaminats from water; components, parts and fittings for the aforesaid goods.

Faucets; showers and shower panels; shower controls fittings; baths; urinals and urinal control fittings; toilets, including, bowls, seats, tanks and control fittings; flush levers; water closets; valves included in this class; parts and fittings for the aforementioned goods.

Soap dispensers.

Machine parts for use in the pharmaceutical and food industry, namely, valves for use in filling and withdrawing of liquids in containers.

Scientific, electric, electrotechnical, electromagnetic, electronic, optical, automatic, physics, chemistry, calculating, measuring, checking (supervision), teaching; instruction, signalling, safety, control, remote control, automatic control, regulation, recording, programming, entry, storage, conversion, processing, switching and transmission devices, equipment and apparatus, devices, equipment and apparatus for displaying data, signals, information and commands; audiovisual apparatus; data-processing apparatus; peripherals, terminals and related elements of all kinds; parts for the aforesaid devices, equipment and apparatus.

Communications, transmission and remote transmission of data.

Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Chemicals for preserving foodstuffs, in particular flour and bakery goods; food additives (included in class 1); stabilisers for the food industry (included in class 1); hydrocolloids for adjusting different flow properties or stabilising foodstuffs; flour additives, flour improvers and flour treatment preparations and baking aids (included in class 1); ascorbic acid; oxidation preparations for the food and animal foodstuff industries, in particular bromates, bromate substitute products, azodicarbonamide; vital gluten with a base of proteins and lipoproteins; acid regulators, emulsifiers, included in class 1; lecithin, lecithin preparations, soya flour and soya protein (included in class 1) being bases for the food, dietetic foodstuff, animal foodstuff, pharmaceutical and cosmetic industries, and for industrial purposes; enzymes and enzymatic preparations for industrial purposes, in particular for the food, baking, drinks and animal foodstuff industries; fatty alcohols; fatty acids; fatty acid esters; chemical release agent preparations for the baking and confectionery industries; chemical substrates for lipophile substances; surface treatment preparations for glutinous products in the food industry; lubricants for the food industry; water-repellent agents and viscosity regulators (included in class 1); vitamin and mineral preparations being primary products for use in the food industry, included in class 1; emulsifiers and emulsifier preparations, in particular with a lecithin base, for the milling industry, the bread and baking industries, and for bakeries; lecithin (raw material) and lecithing preparations (included in class 1); stabilisers and additives for the food industry, with a base of milk, fats, gelatine, alginates, seaweed extracts, pectins; stabilisers, in particular for milk products, delicatessen items, meat products and charcuterie; stabilisers with a base of hydrocolloids, starches and emulsifiers; stabilisers for foodstuffs; hydrocolloids with a base of flour, raw cereal or soya substances; enzymes and enzyme preparations of raw cereal or soya substances for baking; flour improvers and baking aids; emulsifiers.

Dietetic foodstuffs or food supplements not for medical purposes, with a base of fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination; dietetic foodstuffs or food supplements, not for medical purposes, with a base of carbohydrates, roughage, in particular with added vitamins, minerals and trace elements, either singly or in combination; lecithin for medical purposes.

Chemical products for use in industry; Chemicals for preserving foodstuffs, in particular flour and bakery goods; food additives (included in class 1); additives for animal foodstuffs (included in class 1); stabilisers for foodstuffs (included in class 1); hydrocolloids for adjusting different flow properties or stabilising foodstuffs; flour additives, flour improvers and flour treatment preparations and baking aids (included in class 1); ascorbic acid; oxidation preparations for the food and animal foodstuff industries, in particular bromates, bromate substitute products, azodicarbonamide, vital gluten with a base of proteins and lipoproteins; acid regulators, emulsifiers, included in class 1; lecithin, lecithin preparations (included in class 1) being bases for the food, dietetic foodstuff, animal foodstuff and cosmetic industries, and for industrial purposes; enzymes and enzymatic preparations for industrial purposes, in particular for the food, baking, drinks and animal foodstuff industries; stabilisers with a base of hydrocolloids, starches and emulsifiers; stabilisers for foodstuffs; flour-based hydrocolloids; enzymes and enzyme preparations of raw cereal or soya substances for baking; emulsifiers of raw cereal or soya substances for baking; stabilisers and additives for the food industry, with a base of milk, fats, gelatine, alginates, seaweed extracts, pectins.

Lecithin preparations being bases for medicines; dietetic foodstuffs or food supplements not adapted for medical use, with a base of proteins, fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination.

Sampling unit.

Foodstuffs for animals.