Rice;Rice tapioca;Rice noodles;Rice vermicelli;Rice porridge;Glutinous rice;Rice pasta;Flour of rice;Rice flour;Rice dumplings;Rice pudding;Stir-fried rice;Rice flour porridge;Cooked rice;Fried rice;Glutinous rice flour;Brown rice;Steamed rice;Rice salad;Husked rice;Rice puddings;Rice cakes;Cakes (Rice -);Wholemeal rice;Rice biscuits;Rice crackers;Sauces for rice;Rice starch flour;Creamed rice;Rice crisps;Rice snacks;Puffed rice;Rice chips;Rice crusts;Flour for making dumplings of glutinous rice;Onigiri [rice balls];Onigiri (rice balls);Enriched rice [uncooked];Roasted brown rice tea;Rice sticks;Chinese rice noodles (bifun, uncooked);Enriched rice;Artificial rice [uncooked];Rice mixes;Eight-treasure rice pudding;Prepared rice;Bibimbap [rice mixed with vegetables and beef];Rice mixed with vegetables and beef [bibimbap];Edible rice paper;Injeolmi [glutinous rice cakes coated with powdered beans];Rice crackers [senbei];Senbei [rice crackers];Senbei (rice crackers);Pounded rice cakes (mochi);Kheer mix (rice pudding);Instant rice;Rice cake snacks;Cooked rice mixed with vegetables and beef (bibimbap);Chocolate-coated rice cakes;Gimbap [Korean rice dish];Sticky rice cakes (Chapsalttock);Foodstuffs made of rice;Rice based dishes;Prepared rice dishes;Pellet-shaped rice crackers (arare);Glutinous pounded rice cake coated with bean powder (injeolmi);Natural rice flakes;Glutinous rice wrapped in bamboo leaves (Zongzi);Fermenting malted rice (Koji);Cakes of sugar-bounded millet or popped rice (okoshi);Half-moon-shaped rice cake [songpyeon];Stir fried rice cake [topokki];Prepared rice rolled in seaweed;Wild rice [prepared];Rice glue balls;Gimbap [Korean dish consisting of cooked rice wrapped in dried seaweed];Dried sugared cakes of rice flour (rakugan);Korean traditional rice cake [injeolmi];Korean-style dried seaweed rolls containing cooked rice (gimbap);Rice dumplings dressed with sweet bean jam (ankoro);Snack food products made from rice flour;Maize flour;Frozen prepared rice with seasonings and vegetables;Bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef];Corn flour [for food];Barley flour [for food];Barley flour for food;Breakfast cereals made of rice;Sweet pounded rice cakes (mochi-gashi);Tapioca flour for food;Tapioca flour [for food];Frozen prepared rice;Corn flour;Flour of corn;Corn starch flour;Buckwheat noodles;Frozen prepared rice with seasonings;Candied cakes of popped rice;Shrimp noodles;Soba noodles [japanese noodles of buckwheat, uncooked];Boxed lunches consisting of rice, with added meat, fish or vegetables;Bread with soy bean;Starch noodles;Wheat flour [for food];Freeze-dried dishes with main ingredient being rice;Freeze-dried dishes with the main ingredient being rice;Golden syrup;Brown sauce;Bread with sweet red bean;Brown sugar;Yellow tea;Natural ripe honey;Songpyeon [half-moon-shaped rice cakes with sweet or semi-sweet fillings];Instant white tea;Black treacle;White lotus tea (Baengnyeoncha);Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon);Aromatic teas [other than for medicinal use];Flavoured rices;Rice puddings containing sultanas and nutmeg;Aromatic preparations for food;Roasted barley tea;Aromatic preparations for cakes;Roasted barley tea [mugicha];Mugi-cha [roasted barley tea];Curry spices;Bread flavoured with spices;Sweet rice with nuts and jujubes (yaksik);Aromatic preparations for pastries;Bread flavored with spices;Tea of parched powder of barley with husk (mugi-cha);Lyophilized dishes with main ingredient being rice;Lyophilized dishes with the main ingredient being rice;Maize, roasted;Roasted maize;Lyophilised dishes with main ingredient being rice;Lyophilised dishes with the main ingredient being rice;Fruit flavoured tea [other than medicinal];Aromatic preparations for candies;Yaksik [Korean dish consisting primarily of sweet rice with added nuts and jujubes];Orange flavoured tea [other than for medicinal use];Edible spices;Pasta;Pasta sauce;Pasta salad;Quinoa pasta;Sauces for use with pasta;Sauces for pasta;Pasta sauces;Pasta for soups;Lentil pasta;Chickpea pasta;Pasta dishes;Wholemeal pasta;Truffle pasta;Buckwheat pasta;Pasta shells;Dried pasta;Stuffed pasta;Vegetable-based seasonings for pasta;Fresh pasta;Alimentary pasta;Prepared pasta;Pasta products;Dried pasta foods;Canned pasta foods;Ravioli;Tortellini;Pasta preserves;Filled pasta;Spaghetti sauce;Cereals for use in making pasta;Spaghetti and meatballs;Spaghetti with meatballs;Canned spaghetti in tomato sauce;Macaroni salad;Dried and fresh pastas, noodles and dumplings;Flour-based gnocchi;Pesto [sauce];Gnocchi;Pasta containing stuffings;Pizza sauce;Lasagna;Spaghetti;Vermicelli [noodles];Spaghetti [uncooked];Wholemeal noodles;Alfredo sauce;Pizza sauces;Pasta for incorporating into pizzas;Pasta containing eggs;Noodles;Udon noodles [uncooked];Dried tortellini;Pesto;Risotto;Lasagne;Lyophilised dishes with main ingredient being pasta;Lyophilised dishes with the main ingredient being pasta;Freeze-dried dishes with main ingredient being pasta;Freeze-dried dishes with the main ingredient being pasta;Pasta containing fillings;Macaroni [uncooked];Deep frozen pasta;Pizza flour;Couscous [semolina];Pasta in the form of sheets;Soba noodles;Ziti;Salad sauces;Macaroni;Somen noodles [very thin wheat noodle, uncooked];Polenta;Lyophilized dishes with main ingredient being pasta;Lyophilized dishes with the main ingredient being pasta;Udon noodles;Macaroni with cheese;Macaroni cheese;Cannelloni;Artichoke sauce;Uncooked pizzas;Ramen noodles;Sauces for pizzas;Egg noodles;Tomato sauce;Sauce (Tomato -);Cheese sauce;Couscous;Shrimp sauce;Chinese noodles [uncooked];Fried noodles;Somen noodles;Frozen pizza crusts made of cauliflower;Ravioli [prepared];Taco sauce;Gluten-free pizza;Pizza dough;Dry and liquid ready-to-serve meals, mainly consisting of pasta;Mushroom sauces;Dried noodles;Starch vermicelli;Pizza;Snack foods consisting principally of pasta;Breadsticks;Vermicelli;Stir-fried noodles with vegetables (Japchae);Sauces for chicken;Chili sauce;Frozen meals consisting primarily of pasta;Pizza spices;Fish sauce;Soy sauce [soya sauce];Meals consisting primarily of pasta;Pizza dough mix;Prepared meals containing [principally] pasta.

Preparations, concentrates, ingredients for making bouillons and soups, bouillons and soups, concentrates, vegetable purees, vegetable preserves, tomato puree, pickles, preserved leguminous plants, vegetable salads, dried, cooked, preserved vegetables, preserved garden herbs, dried herbs for alimentary purposes, mushrooms, vegetable flakes.

Spices, thickeners for cooking foodstuffs, salt, flavoured salts, vegetable- and herb-flavoured salts, compositions of herbs and vegetables, mustards, vinegars, mayonnaise, ketchup, preserved horse-radish, spice sauces, powdered sauces, special flavoured sauces, tomato sauces, salad sauces, dressings, dips, compositions made from cereals, and from cereals and vegetables, for human consumption, cereal flakes, flakes made from cereals and vegetables, vinagrettes.

Dried, cooked and preserved vegetables, dried, cooked and preserved fruits, preserved leguminous plants, vegetable salads, vegetable preserves, pickles, preserved garden herbs, vegetable flakes, fruit flakes, processed mushrooms, bouillons and soups, ingredients and concentrates for making bouillons and soups, meat extracts, edible jellies, jams, eggs, milk, milk products, cheese, edible oil and fats, all goods mentioned above also with vitamins, minerals or other nutritional substances.

Spices, thickeners for cooking foodstuffs, salt, multi-flavoured salts, vegetable-flavoured salt, herb-flavoured salt, mustards, mustards with vegetables, vinegars, mayonnaise, ketchup, preserved horse-radish, spice sauces, powdered sauces, flavoured sauces, flavoured sauces with vegetables, tomato sauces, salad sauces, dressings, dips, vinaigrettes, compositions made from cereals and from cereals and vegetables for human consumption, compositions of herbs and vegetables, dried herbs for alimentary purposes, dried herbs mixes, cereal flakes, flakes made from cereals and vegetables, flakes made from cereals and fruits, rice, tapioca, sago, tea, herbal tea not for medical use, herbal infusions not for medical use, coffee substitutes, flour and cereal preparations, bread, bakery products, cakes, pastries, candies as sweets, ice cream, honey, yeast, baking powder, all goods mentioned above also with vitamins, minerals or other nutritional substances.

Unprocessed grains, agricultural seeds, all goods mentioned above also with vitamins, minerals or other nutritional substances.

Unprocessed grains, agricultural seeds; all goods mentioned above also with vitamins, minerals or other nutritional substances.

Chocolate and health products.

Bracelets [jewellery, jewelry (Am)], Necklaces, Rings [jewellery, jewelry (Am)], Ornaments [jewellery, jewelry (Am)].

Combs, Comb cases, Toilet brushes.

Textiles and textile goods, not included in other classes; bed covers; table covers.

Sport- and fitness training.

Dried, cooked and preserved vegetables, dried, cooked and preserved fruits, preserved leguminous plants, vegetable salads, vegetable preserves, pickles, preserved garden herbs, vegetable flakes, fruit flakes, processed mushrooms, bouillons and soups, ingredients and concentrates for making bouillons and soups, meat extracts, edible jellies, jams, eggs, milk, milk products, cheese, edible oil and fats.

Spices, thickeners for cooking foodstuffs, salt, multi-flavoured salts, vegetable-flavoured salt, herb-flavoured salt, mustards, mustards with vegetables, vinegars, mayonnaise, ketchup, preserved horse-radish, spice sauces, powdered sauces, flavoured sauces, flavoured sauces with vegetables, tomato sauces, salad sauces, dressings, dips, vinaigrettes, compositions made from cereals and from cereals and vegetables for human consumption, compositions of herbs and vegetables, dried herbs for alimentary purposes, dried herbs mixes, cereal flakes, flakes made from cereals and vegetables, flakes made from cereals and fruits, rice, tapioca, sago, tea, herbal tea not for medical use, herbal infusions not for medical use, coffee substitutes, flour and cereal preparations, bread, cakes, pastries, bakery products, candies as sweets, ice cream, honey, yeast, baking powder.

Dried, cooked and preserved vegetables, dried, cooked and preserved fruits, preserved leguminous plants, vegetable salads, vegetable preserves, pickles, preserved garden herbs, vegetable flakes, fruit flakes, processed mushrooms, bouillons and soups, ingredients and concentrates for making bouillons and soups, meat extracts, edible jellies, jams, eggs, milk, milk products, cheese, edible oils and fats, all goods mentioned above also with vitamins, minerals or other nutritional substances.

Spices, thickeners for cooking foodstuffs, salt, multi-flavoured salts, vegetable-flavoured salt, herb-flavoured salt, mustards, mustards with vegetables, vinegars, mayonnaise, ketchup, preserved horse-radish, spice sauces, powdered sauces, flavoured sauces, flavoured sauces with vegetables, tomato sauces, salad sauces, dressings, dips, vinaigrettes, universal spices, compositions made from cereals and from cereals and vegetables for human consumption, compositions of herbs and vegetables, dried herbs for alimentary purposes, dried herbs mixes, cereal flakes, flakes made from cereals and vegetables, flakes made from cereals and fruits, rice, tapioca, sago, tea, herbal tea not for medical use, herbal infusions not for medical use, coffee substitutes, flour and cereal preparations, bread, bakery products, cakes, pastries, candies as sweets, ice cream, honey, yeast, baking powder, all goods mentioned above also with vitamins, minerals or other nutritional substances.