Fish cleaning knives; Fish scalers; Fish slices; Fish slicing kitchen knives; Fish tape for pulling cables; Fish tapes [hand tools]; Hand-operated tools for skinning fish; cutlery.

Paper; cardboard; goods made from paper and cardboard namely, packaging, boxes, labels, brochures, flyers, journals, books, decorations and handicraft items; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; instructional and teaching material (except apparatus); recipe books; cookery books; plastic materials for packaging (not included in other classes).

Clothing; footwear; headgear; Clothing for fishermen; Fishermen's jackets; Fishing boots; Fishing jackets; Fishing shirts; Fishing smocks; Fishing vests; Fishing waders; Rubber fishing boots; Vests (Fishing -); Waterproof boots for fishing.

Games and playthings; playing cards; sporting articles; Bags adapted for fishing; Bags for fishing; Tackle (Fishing -); Toy fish.

Artificial fish roes; Boiled and dried fish; Bottled fish products; Canned fish; Chilled foods consisting predominately of fish; Chilled meals made from fish; Common plaice fish, not live; Cooked meals consisting principally of fish; Dishes of fish; Dried fish; Edible oils derived from fish [other than cod liver oil]; Fillets (Fish -); Fish; Fish and seafood spreads; Fish balls; Fish cakes; Fish crackers; Fish croquettes; Fish eggs for human consumption; Fish fillets; Fish fingers; Fish (Food products made from -); Fish in olive oil; Fish jellies; Fish meal for human consumption; Fish mousses; Fish, not live; Fish paste; Fish, preserved; Fish preserves; Fish products being frozen; Fish products prepared for human consumption; Fish roe, prepared; Fish (Salted -); Fish sausages; Fish, seafood and molluscs; Fish spawn (Processed -);Fish spread; Fish sticks; Fish stock; Fish, tinned [canned (Am.)]; Fish with chips; Fishmeal for human consumption; Flakes of dried fish meat (kezuri-bushi); Food products made from fish; Foods made from fish; Foods prepared from fish; Frozen cooked fish; Frozen fish; Mousses (Fish -); Pickled fish; Preserved fish; Processed fish; Processed fish products for human consumption; Processed fish roe; Processed fish spawn; Quenelles [fish]; Salted fish; Smoked fish; Smoked fish spread; Steaks of fish; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Tinned fish; Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish [not live]; Tuna fish, not live; Tuna fish [preserved]; Fish, poultry, meat, shellfish and game; meat extracts; products made from fish, poultry, shellfish, meat, or game; preserved fish, poultry, shellfish, meat and game; smoked fish, shellfish, poultry, meat, and game; filleted fish, poultry, meat and game; caviar; fish eggs; butter; black puddings; white puddings; haggis; nuts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; cheese; edible oils and fats; soups; all of the aforesaid fish products consisting of or being Scottish produce.

Boxed lunches consisting of rice, with added meat, fish or vegetables; Fish dumplings; Fish sandwiches; Flavourings made from fish; Pastries consisting of vegetables and fish; Pies containing fish; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Salt for preserving fish; Salt pellets for preserving fish; Sandwiches containing fish; Sandwiches containing fish fillet; Sauces for frozen fish; Seasoned coating for meat, fish, poultry; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; seasoning; mustard; vinegar, sauces (condiments); mayonnaise; spices; ice; biscuits; Christmas puddings; pies; cakes; chutney; chocolate; ice cream; sorbet; marinades; all of the aforesaid fish products consisting of or being Scottish produce.

Grains and agricultural, horticultural and forestry products not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals; malt.

Beers; mineral and aerated waters; non-alcoholic beverages; fruit beverages and fruit juices; vegetable juice; syrups and other preparations for making beverages; shandy, de-alcoholised drinks, non-alcoholic beers and wines.

Alcoholic beverages (except beers); alcoholic wines; spirits and liqueurs; alcopops; alcoholic cocktails; but insofar as whisky and whisky based liqueurs are concerned only Scotch Whisky and Scotch Whisky based liqueurs produced in Scotland.

Tobacco; smokers’ articles; matches; lighters for smokers.

Advertising; business management; business administration; office functions; advertising services provided via the Internet; accountancy; auctioneering; trade fairs; provision of business information; retail services connected with the sale of fish, smoked fish, food containing fish, Scottish food and drink produce, all of the aforesaid being Scottish produce; wholesale services connected with the sale of fish, smoked fish, food containing fish, Scottish food and drink produce, all of the aforesaid being Scottish produce.

Treatment of fish and fish foodstuffs; Fish processing; Fish smoking; Smoking of fish.

Restaurants; Delicatessens [restaurants]; Grill restaurants; Hotel restaurant services; Making reservations and bookings for restaurants and meals; Mobile restaurant services; Providing food and drink in restaurants and bars; Providing food and drink for guests in restaurants; Providing information about restaurant services; Providing reviews of restaurants and bars; Providing reviews of restaurants; Provision of food and drink in restaurants; Provision of information relating to restaurants; Reservation and booking services for restaurants and meals; Restaurant services; Restaurant services incorporating licensed bar facilities; Self-service restaurant services; Self-service restaurants; Serving food and drink for guests in restaurants; Serving food and drink in restaurants and bars; Take-out restaurant services; Tourist restaurants; Services for providing food and drink; restaurant, bar and catering services; coffee shops; temporary accommodation.

Conducting, arranging and organising of shows, exhibitions, conferences and conventions for entertainment and cultural purposes; information, advice and consultancy in relation to all the aforesaid services.