Riding hats, riding helmets, protective headwear, body protectors, body armour, helmets, covers for helmets, protective headwear, protective clothing, fluorescent clothing, fluorescent bibs, bands, markers and strips, warning lights.

Clothing; footwear; garments for outerwear; footwear for equestrian use; clothing for equestrian use; skull caps, covers for skull caps.

Wheelchairs; all included in Class 12.

Hotel, restaurant, cafe, bar, public house, nightclub, accommodation and catering services.

Leather, leather for shoes, leather for footwear, leather wallets , leather bags, leather belts.

Men's,Ladies and children footwear & Boots , Welted Shoes and Boots , Leather Footwear.

Leather and imitation leather; Leather for shoes; Leather bags and wallets; Shoe bags; Small bags for men; Wallets; Travel luggage; Leather credit card wallets.

Ankle boots; Army boots; Basketball sneakers; Boots; Booties; Boots for motorcycling; Canvas shoes; Casual footwear; Children's footwear; Climbing boots [mountaineering boots]; Cycling shoes; Dance shoes; Dress shoes; Insoles [for shoes and boots]; Inner socks for footwear; Intermediate soles; Flip-flops; Footwear for men; Footwear for women; Footwear uppers; Golf footwear; High-heeled shoes; Lace boots; Ladies' boots; Leather shoes; Leather slippers; Mountaineering shoes; Mountaineering boots; Polo boots; Sandals; Running shoes; Shoes soles for repair; Slip-on shoes; Slipper soles; Slippers; Soles for footwear; Sports shoes; Tongues for shoes and boots; Walking shoes; Welts for footwear; Winter boots; Work boots; Work shoes; Desert boots; Leather belts [clothing]; Waist belts.

Restaurant services; self-service restaurants; take-out restaurants; fast-food restaurants; provision of food and drink; preparation of food and drink; serving of food and drink; bar and catering services; services for providing food and drink; provision of facilities for the consumption of food and beverages; booking/reservation services for restaurants.

Imitation leather; Leather and imitation leather; Leather for shoes.

Footwear; Desert boots; Ankle boots; Booties; Boots; Boots for motorcycling; Canvas shoes; Casual footwear; Dress shoes; Footwear for men; Footwear uppers; Insoles [for shoes and boots]; Lace boots; Ladies' boots; Leather shoes; Mountaineering boots; Mountaineering shoes; Leather slippers; Sandals; Shoes soles for repair; Sandals and beach shoes; Ski boots; Slip-on shoes; Slipper soles; Slippers; Soles for footwear; Tongues for shoes and boots; Uppers for Japanese style sandals; Walking shoes; Welts for footwear; Winter boots; Work boots; Work shoes; Ankle boots; Army boots; Children's footwear; Climbing boots [mountaineering boots]; Deck shoes; Dance shoes.

Multi-layered wood; Concrete; Manufactured stone; Portland cement; Formwork (Non-metallic); Ceramic tiles for external walls; Glass bricks; Mosaic floor tiles; Fired bricks; Clay; Felt for building; Fire doors, not of metal; Trellis (Non-metallic); Rubber flooring; Monument stone.

Computer game software.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumin milk, protein milk; Non-alcoholic eggnog; Aloe vera prepared for human consumption; Anchovy; Oysters, not live; Dates; Potato fritters; Shrimps, not live; Sauerkraut; Sour cream; Curd; Herrings; Peas, preserved; Lobsters, not live; Hummus [chickpea paste]; Ginger jam; Ground almonds; Yoghurt; Cheese products; Curd; Mussels, not live; Crayfish, not live; Cranberry sauce [compote]; Caviar; Chocolate nut butter; Fish; Fish fillets; Fish meal for human consumption; Tinned fish; Isinglass for food; Mousses (Fish -); Potato flakes; Potato chips; Fruit, stewed; Vegetables, cooked; Kefir (milk beverage); Kimchi (fermented vegetable dishes); Poultry, not live; Fruit, stewed; Condensed milk; Bone oil, edible; Animal marrow for food; Vegetables, tinned [canned (Am)]; Lentils, preserved; Preserved beans; Coconut oil and fat [for food]; Coconut butter; Coconut oil; Cream [dairy products]; Crustaceans, not live; Prawns, not live; Croquettes; Coconut, desiccated; Vegetables, dried; Albumen for culinary purposes; Lecithin for culinary purposes; Flaxseed oil for culinary purposes; Milk ferments for culinary purposes; Kefir [milk beverage]; Vegetable preserves; Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Mousses (Vegetable -); Frozen fruits; Garlic [preserved]; Rennet; Spiny lobsters, not live; Meats; Meat, preserved; Meat, preserved; Meat jellies; Salmon; Peanut butter; Low-fat potato chips; Corn oil; Liver; Liver pâté; Margarine; Pickles; Marmalade; Clams, not live; Weed extracts for food; Sea-cucumbers, not live; Jams; Yolk of eggs; Powdered eggs; White of eggs; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Bacon; Milk; Milk beverages, milk predominating; Milk shakes; Milk products; Whey; Suet for food; Stock; Broth concentrates; Bouillon (Preparations for making -); Fruit preserved in alcohol; Fruit-based snack food; Preserved fruits; Fruit peel; Fruit chips; Fruit pulp; Fruit salads; Fruit jellies; Sunflower oil for food; Colza oil for food; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Ryazhenka [fermented baked milk]; Raisins; Tripe; Toasted laver; Sardines; Pork; Lard for food; Mushrooms, preserved; Sesame oil; Onions, preserved; Silkworm chrysalis, for human consumption; Ham; Soya beans, preserved, for food; Soya milk [milk substitute]; Salted fish; Salted meats; Frosted fruits, candied fruits; Soups; Soup (Preparations for making -); Edible birds' nests; Edible oils, cooking oils; Gelatine; Tahini [sesame seed paste]; Snail eggs for consumption; Tofu; Food products made from fish, foods prepared from fish; Alginates for food; Pectin for foods; Edible fats; Jellies; Tomato juice for cooking; Condensed tomatoes; Tomato purée; Truffles, preserved; Piccalilli; Tuna fish; Fish roe, prepared; Peanuts, prepared; Sunflower seeds, prepared; Processed nuts; Seeds, prepared; Game; Whipped cream; Sausages; Sausages; Sausages in batter; Charcuterie; Butter; Buttercream; Pollen prepared as foodstuff; Apple purée; Gherkins.

Coffee, tea, cocoa and artificial coffee, rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ices and ice; Aniseed; Air fresheners, food fragrances; Biscuits and crackers; Chutneys [condiments]; Mousse (dessert); Ham glaze; Halvah; Unleavened bread; Ginger [spice]; Chow-chow [condiment]; Flour, meal; Farinaceous foods; Flour-milling products; Cooling ice; Grits; Flavourings, other than essential oils, for beverages; Leaven; Cheeseburgers [sandwiches]; Confectionery for decorating Christmas trees; Iced tea; Binding agents for ice cream, binding agents for ice cream and ice milk; Oats (Crushed -); Flour of oats; Oats (Crushed -); Oat-based food; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Cinnamon [spice]; Capers; Caramels; Curry [spice]; Potato flour; Sauces [condiments]; Cooking salt; Ketchup [sauce]; Spring rolls; Coffee; Artificial coffee; Coffee based drinks; Coffee flavorings [flavourings]; Coffee beverages with milk; Candy; Pastry dough; Cake dough; Preserved garden herbs (seasonings); Cake dough; Cake frosting; Flavourings, other than essential oils, for cakes; Cake dough; Ice cream or ice milk; Ice cream powder; Candy; Rusks; Petit-beurre biscuits; Buns; Cream of tartar for culinary purposes; Gluten additives for culinary purposes; Turmeric; Couscous [semolina]; Lozenges (confectionery), pastilles (confectionery); Frozen yoghurt (confectionery); Baking powder; Crackers; Liquorice [confectionery]; Stick liquorice [confectionery]; Bread; Infusions, not medicinal; Meat gravies; Meat pies; Flowers or leaves for use as tea substitutes; Flaxseed for human consumption; Malt for human consumption; Cake dough; Natural or artificial ice; Sweeteners (Natural -); Peanut confectionery; Puddings; Maize flakes; Maize flour; Maize flour, maize meal, corn flour, corn meal; Hominy; Relish [condiment]; Flavourings, other than essential oils; Relishes; Candy; Mayonnaise; Macaroni; Pasta, farinaceous food pastes; Macaroons [pastry]; Maltose; Almond confectionery; Almond paste; Tapioca flour; Semolina; Marinades; Fruit jellies [confectionery]; Marzipan; Syrups and treacles; Sea water for cooking; Honey; Royal jelly; Nutmeg; Mint for confectionery; Muesli; Cloves [spice]; Allspice; Ribbon vermicelli; Wheat flour; Noodles, ribbon vermicelli; Noodle-based prepared meals; Chewing gum, bubble gum; Bean meal; Barley meal; Husked barley; Meat tenderisers, for household purposes; Palm sugar; Pancakes; Sauces for use with pasta; Pesto [sauce]; Pepper; Gingerbread; Candy mints; Peppers [seasonings]; Pies; Pizza; Popcorn; Pralines; Puddings; Fondants; Oats (Crushed -); Barley (Crushed -); Fruit sauces; Yeast; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Breadcrumbs; Unroasted coffee; Maize, roasted; Sago; Saffron [seasoning]; Dressings for salad; Celery salt; Chicory [coffee substitute]; Mustard meal; Soya flour; Soya sauce; Paste (Soya bean —) [condiment]; Spaghetti; Sugar; Sushi; Baking soda [bicarbonate of soda for baking purposes]; Chocolate; Drinking chocolate; Chocolate beverages with milk; Chocolate mousse; Tabbouleh; Dough; Vegetal preparations for use as coffee substitutes; Ferments for pastes; Pâtés en croûte; Tacos; Groats for human food; Tapioca; Bee glue; Tea; Tea-based beverages; Cereal bars; Crisps made of cereals; Cereals; Cereal-based snack food; Salt for preserving foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Gluten for food; Glucose for food; Malt extract for food; Molasses; Thickening agents for cooking foodstuffs; Starch for food; Tomato sauce; Tarts; Cake mixtures; Tortillas; Star aniseed; Preparations for stiffening whipped cream; Waffles; High-protein cereal bars; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Sorbets [ices]; Culinary herbs; Wheat germ for human consumption; Sausage binding materials; Sandwiches; Baps; Petits fours [cakes]; Spices; Beer vinegar; Vinegar.