Fruit snacks, marmalades, jams, crystallised fruits, jellies for food, fruit pulp, fruit jellies, fruit chips, in particular dried or crystallised, preserved or crystallised fruits, fruit preserved in alcohol, roasted almonds, roasted nuts, brittle, flaked coconut.

Pastry and confectionery, in particular pastries, cookies, sweetmeats, sugar confectionery, including being decorations for Christmas trees, sugared almonds, wafers, cakes, ices, sorbets, popcorn, puddings, pralines, including with liquid centres, in particular of spirits, gingerbread, biscuits, confectionery in the form of pastilles, pies made from farinaceous food pastes, marzipan, almond confectionery, pastries in the form of macaroons, gingerbread, biscuits, cookies, confectionery in the form of jellied fruits, confectionery in the form of fudge, nut confectionery, sweets, caramels (candy), chocolate, coatings, chocolate in blocks, bars or balls, in particular soft-melting chocolate, filled chocolate, chocolate or pralines combined with nuts or other fruits, with liqueurs or syrups, chocolate pastries; caramels, dragees, chewing gum, not for medical purposes; wine gums; marshmallows; liquorice juice; liquorice; persipan; nougat.

Alcoholic beverages (except beer); Preparations for making alcoholic beverages; Pre-mixed alcoholic beverages; Spirits and liquors; Wine; Sparkling wines.

Ajvar [preserved peppers]; Protein milk; Weed extracts for food; Alginates for culinary purposes; Non-alcoholic eggnog; Apple purée; Oysters, not live; Sausages; Beans, preserved; Stock; Bouillon concentrates; Fat-containing mixtures for bread slices; Butter; Buttercream; Dates; Curd; Eggs; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Peas, preserved; Peanut butter; Peanuts, prepared; Gherkins; Low-fat potato chips; Fatty substances for the manufacture of edible fats; Fish; Salted fish; Fish preserves; Fish fillets; Foods made from fish; Canned fish; Isinglass for food; Fish meal for human consumption; Mousses (Fish -); Fish roe, prepared; Meats; Meat, preserved; Broth concentrates; Meat extracts; Meat jellies; Meat, preserved; Salted meats; Fruit chips; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit salads; Fruit-based snack food; Jellies; Prawns, not live; Poultry, not live; Gelatine; Jellies; Vegetables, cooked; Vegetables, dried; Vegetable preserves; Canned vegetables; Mousses (Vegetable -); Vegetable salads; Toasted laver; Herrings; Lobsters, not live; Ginger jam; Yoghurt; Vegetable soup preparations; Chocolate nut butter; Tripe; Frosted fruits; Potato chips; Potato flakes; Potato fritters; Cheese products; Caviar; Kefir [milk beverage]; Hummus [chickpea paste]; Kimchi [fermented vegetable dish]; Animal marrow for food; Bone oil, edible; Coconut butter; Coconut oil and fat [for food]; Coconut, desiccated; Coconut oil; Fruit, stewed; Condensed milk; Jams; Garlic [preserved]; Soups; Crayfish, not live; Croquettes; Crustaceans, not live; Kefir [milk beverage]; Rennet; Salmon; Spiny lobsters, not live; Liver; Liver pâté; Flaxseed oil for culinary purposes; Lecithin for culinary purposes; Lentils, preserved; Corn oil; Ground almonds; Margarine; Marmalade; Blue mussels [not live]; Milk; Ferments (Milk -) for culinary purposes; Milk beverages, milk predominating; Milk products; Milk shakes; Whey; Prepared nuts; Fruit, stewed; Preserved fruits; Frozen fruits; Canned fruits; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Vegetable juices for cooking; Piccalilli; Pickles; Mushrooms, preserved; Pollen prepared as foodstuff; Cranberry sauce [compote]; Fermented milk; Curds; Colza oil for food; Ryazhenka [fermented baked milk]; Raisins; Cream [dairy products]; Seeds, prepared; Anchovy; Sardines; Sauerkraut; Fruit peel; Shellfish, not live; Ham; Whipped cream; Snail eggs for consumption; Pork; Lard for food; Sea-cucumbers, not live; Silkworm chrysalis, for human consumption; Sesame oil; Tahini [sesame seed paste]; Shrimps, not live; Sour cream; Soya beans, preserved, for food; Soya milk [milk substitute]; Sunflower seeds, prepared; Sunflower oil for food; Bacon; Edible fats; Suet for food; Soup (Preparations for making -); Tuna fish; Tofu; Tomato purée; Tomato purée; Tomato juice for cooking; Truffles, preserved; Clams, not live; Aloe vera prepared for human consumption; Edible birds' nests; Game; Sausages; Sausages in batter; Meats; Bouillon (Preparations for making -); Onions, preserved.

Culinary herbs; Aniseed; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavourings, other than essential oils, for cakes; Baking powder; Cake dough; Beer vinegar; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Flowers or leaves for use as tea substitutes; Bean meal; Candy; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Puddings; Mousses (Dessert -) [confectionery]; Ices and ice creams; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Ribbon vermicelli; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Fondants; Fruit sauces; Spring rolls; Cake dough; Royal jelly; Fruit jellies [confectionery]; Grits; Husked barley; Husked barley; Barley meal; Barley (Crushed -); Tea-based beverages; Chips [cereal products]; Cereals; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Oats (Crushed -); Oats (Crushed -); Oats (Crushed -); Oats (Crushed -); Halvah; Yeast; Honey; Ginger [spice]; Yoghurt (Frozen -) [confectionery ices]; Coffee; Coffee flavorings [flavourings]; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee based drinks; Cocoa; Cocoa-based beverages; Candy; Capers; Caramels; Potato flour; Bubble gum; Cake dough; Ketchup [sauce]; Cooking salt; Salt for preserving foodstuffs; Crackers; Infusions, not medicinal; Cake dough; Cake frosting; Garden herbs, preserved [seasonings]; Cake mixtures; Cake dough; Ice; Turmeric; Liquorice [confectionery]; Stick liquorice [confectionery]; Gingerbread; Flaxseed for human consumption; Maize, milled; Maize, roasted; Maize flakes; Grits; Maize flour; maize samp; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Cake dough; Malt for human consumption; Maltose; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Flour; Farinaceous foods; Syrups and treacles; Syrups and treacles; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Ham glaze; Flour-milling products; Pastry dough; Nutmeg; Muesli; Oat-based food; Peppers (seasonings); Noodle-based prepared meals; Ribbon vermicelli; Palm sugar; Bread-crumb flour baking yeast, sweets and chocolate articles; Breadcrumbs; Sauces for use with pasta; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Candy mints; Peppers [seasonings]; Pizza; Popcorn; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Relishes; Ice, natural or artificial; Coffee (Unroasted -); Saffron [seasoning]; Sago; Whipped cream (Preparations for stiffening -); Dressings for salad; Sandwiches; Leaven; Chocolate; Drinking chocolate; Mousses (Chocolate -); Allspice; Celery salt; Baps; Mustard; Mustard meal; Paste (Soya bean -) [condiment]; Soya flour; Soya sauce; Sherbets [ices]; Sauces [condiments]; Spaghetti; Edible ices; Powders for ice cream; Baking soda [bicarbonate of soda for baking purposes]; Food starch; Starch for food; Star aniseed; Sushi; Confectionery (included in class 30); Sweeteners (Natural -); Tabbouleh; Tacos; Tapioca; Tapioca flour; Tea; Dough; Dough (refrigerated); Ferments for pastes; Kapusniaczki (cabbage rolls); Ravioli; Farinaceous food pastes; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Sausage binding materials; Spices; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Candy; Candy; Rusks.