Vending machines; coin freed and coin actuated machines and apparatus; machines actuated by paper money, charge cards, debit cards and cash cards; money changing machines; counterfeit money detecting machines and apparatus; bill validators, coin accumulators (totalisers); parts and fittings of all the aforesaid goods; all included in Class 9.

Yarns and threads, all included in Class 23

Vending machines; bill validators, coin changers and detectors, acceptors, slug rejectors, collectors and percentage dividers; coin devices, coin changers, receivers, coin stops, collectors and percentaging devices; automatic apparatus operated by the insertion of a coin or token; apparatus and instruments for processing coins and tokens, for giving change and checking coins, devices rejecting bad coins; coin separators (units equipped to sort coins of different values), coin changers (units for receiving different coins and automatically determining the value of the inserted coin or coins and giving the customer the correct amount back) and detectors (units for receiving inserted coins and automatically sorting out bad coins or tokens); automatic vending machines and apparatus, automatic machines and apparatus operated by the introduction of a coin or token, automatic machines and apparatus operated by means of bank notes, credit cards, charge cards and purchase cards, automatic machines and apparatus for changing money, automatic machines and apparatus for detecting counterfeit money, automatic machines and apparatus for validating bank notes and invoices, automatic cash totalling (cumulating) machines and apparatus; automatic devices operating through the introduction of a coin or token; equipment and instruments for the processing of cash and tokens, for the distribution, checking and changing of money; devices for rejecting counterfeit money; vending machines; coin feed and coin actuated machines and apparatus; machines actuated by paper money, charge cards, debit cards and cash cards; money changing machines; counterfeit money detecting machines and apparatus; bill validators, coin accumulators (totalisers); parts and fittings of all the aforesaid goods.

Additives for foodstuffs; vitamin and mineral enriched foodstuffs; cereals and cereal preparations; breakfast bars; bread, pastry and confectionery; buns, biscuits, tarts and bagels.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, Meat, Fishes, Poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; Mixed milk beverages (milk predominating); Desserts, prepared or semi-prepared, included in class 29; Soya products, included in class 29; Sour milk products, Yoghurt products, Included in class 29, Cream and cream products, Sour cream, Kefir products, buttermilk products, Whey products, Included in class 29, Curds and Quark products, Including all the aforesaid goods being milk products, milk predominating; Butter and butter preparations; Cheese, cheese preparations, fresh cheese; Desserts, mainly of milk and/or the aforesaid milk products, including with added fruit preparations, fresh fruits, flavouring additives, flavourings and chocolate; Including all the aforesaid goods included in class 29, where possible, in preserved, cooled or frozen form and in instant form and being dietetic foodstuffs, the aforesaid dietetic foodstuffs other than for medical purposes; Substitutes for milk products; Desserts, prepared or semi-prepared, included in class 29; Ready meals, included in class 29; Snacks, included in class 29; Dietetic foodstuffs and food preparations, included in class 29; Fish, poultry, game and vegetable extracts; Fruits and vegetables, including being pickled in sweet and/or sour sauce; Fruit and vegetable paste, potato products of all kinds (included in class 29); Processed nuts, assorted nuts, including with dried fruits; Bouillons and Stew stocks, Including ready-to-serve; Milk powders for foodstuffs; Salads with a base of meat, fish, poultry, game, sausage, seafood, vegetables and fruit; Preparations, prepared meals and prepared part-meals, solely or mainly consisting of meat, meat products, fish, fish products, seafood, poultry, poultry products, game, game products, vegetables, prepared fruit, potatoes, pulses (prepared) and cheese, including the aforesaid goods, where possible, in frozen, preserved, powdered and dried form; Spreads, included in class 29; Edible oils and fats; Meat, fish, poultry, game, fruit and vegetable jellies; Desserts with a base of yoghurt, quark, cream, milk and fruit; Fruit preserved in alcohol; Frosted fruits; Fruit and vegetables preserved in oil, mustard, vinegar or syrup; Roasted, dried, salted, spiced and seasoned nuts; Seaweed extracts for food; Alginates for culinary purposes; Charcuterie, Sausage preserves, Mixed preserves of sausage and vegetables; Preserved meat products, Namely smoked meat, Salted and Cured meat; Black pudding, Liver pâté, Ham, Bacon, Sausages in batter; Sausages; Goods of meat, poultry and game in smoked or semi-prepared form; Prepared and semi-prepared meals, and part-preparations, consisting mainly of charcuterie; Preparations for making bouillon and broth; Bouillon or broth concentrates; Non-alcoholic egg nog; Powdered eggs; Potato chips; Fruit salads; Fruit-based snack food; Vegetable salads; Tripe; Rennet; Liver; Pollen prepared as foodstuff; Processed seeds; Preserved truffles; Albumin milk; Fruit jellies; Fruit puree; Pate; All of the aforesaid goods included in class 29.

Coffee, tea, cocoa and artificial coffee; Rice, tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery, ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Cookies; Cake mixtures (in powder form); Edible decoration for cakes; Flavourings for cakes; Rice cakes; Sweets and candies; Chocolate; Chocolate beverages with milk; Chocolate-based beverages; Confectionery for Christmas trees; Cocoa beverages with milk; Processed cacao; Cocoa-based beverages; Coffee-based beverages; Coffee flavorings [flavourings]; Mixtures and preparations for use as substitutes for coffee; Beverages with coffee base; Cookies; Popped popcorn; Com flakes; Ice-cream; Curry; Custard; Chips [cereal products]; Flavourings other than essential oils; Gingerbread; Infusions; Tomato ketchup; Liquorice; Pastilles [confectionery]; Meat pies; Meat tenderisers for household purposes; Flapjacks; Pastries; Pepper; Puddings; Ravioli; Royal jelly for human consumption; Sugar; Wasabi paste; Soya sauce; Pastas, noodles and vermicelli; Udon (Japanese style noodles); Sushi; vanilla; Waffles; Frozen yogurt; pretzels; Almond confectionery; Aromatic preparations for food; Binding agents for ice cream; hot-cross buns; Buns; Cakes; Caramels [candy]; Chewing gum, not for medical purposes; Corn meal; Crackers; Ice, natural or artificial; Marzipan, Mayon-naise; flour of oats; Peppers (seasonings); Pasties; Relish; Rusks; Cooking salt; Sandwiches; Tomato sauce; Seasonings; Sorbet (ice); Sweetmeats [candy]; Tarts; Wheat flour; Salad dressings; Meat gravies; Cereals, Muesli and Wholemeal products; Coffee, tea, cocoa or chocolate-based drinks; Coffee and cocoa preparations for making alcoholic and non-alcoholic beverages, flavourings for foodstuffs; Confectionery (including made using sugar substitutes), Salad sauces; Dried seasoning herbs; Pizzas and pizza products, Pasta, Including ready-to-serve and frozen; Sandwiches, bread rolls and baguettes; Prepared meals and frozen food, in particular solely or mainly consisting of wholemeal products, pastry, confectionery, pasta and rice (included in class 30); Dietetic substances and foodstuffs, not adapted for medical use (included in class 30); Thickening agents for cooking foodstuffs; Dessert mousses [confectionery]; Fruit jellies (confectionery); Spring rolls; Capers; Infusions not medical; Farinaceous foods; Preparations for stiffening whipped cream; Chocolate-coated, sugar-coated or glazed fruits; Crystallised and glazed ginger; All of the aforesaid goods included in class 30.

Pumps.

Leather or imitation leather, namely, key cases; walking sticks; vanity cases, not fitted; trunks and travelling bags; valises; beach bags; bags for sports; chain mesh purses; bags; purses; handbags; briefcases; leather straps; school bags; collars for animals; whips; saddlery of leather; clothing for animals; umbrellas and parasols; animal skins; card cases [notecases); pocket wallets; coin purses; music cases; boxes of leather or leather board; attaché cases; garment bags for travel; rucksacks.

Articles of clothing, footwear and headgear, namely, clothing for gymnastics; clothing of leather and imitations of leather; dresses; bath robes; bandanas [neckerchiefs]; berets; underwear; braces for clothing [suspenders]; boas [necklets]; leotards; stockings; socks; shirts; hats; coats; belts; tights; bathing suits; neckties; sweatshirts; scarfs; jackets; garters; vests; skirts; gloves; knitwear; leggings [leg warmers]; liveries; hosiery; sweaters; boxer shorts; trousers; slippers; underpants; parkas; pajamas; ponchos; pullovers; brassieres; sandals; beach shoes; shoes; shawls; overcoats; boots; tailleurs; tee-shirts; togas; wedding dresses.

Subscription magazines.

Education and training services relating to Chartered Accountancy; examination of Chartered Accountants.

Roofing; cladding; roof systems; cladding systems; roofing systems wholly or partly of metal; cladding systems wholly or partly of metal; wall panels wholly or partly of metal; wall panel systems; insulated fire resistant building cladding materials; parts and fittings for all the aforesaid goods.

Insulation materials; insulation panels; insulation panels for use in roofing; insulation panels for use in cladding; insulation panels for use in a roof and cladding system; fireproof insulation panels; fireproof insulation panels for use in roofing and/or cladding systems; insulation panels for use in wall panels; parts and fittings for all the aforesaid goods.

Magnetic cards, debit cards, credit cards.

Paper, cardboard; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' material; paintbrushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic packaging materials not included in other classes, namely bags, pouches, films and sheets; printers' type; printing blocks.