2 Trademark Results found for "Gruß*"

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*ruß

Mark	Details	Status	Class/Description
	Gruß an Heidelberg W. Kordes' Söhne Rosenschulen GmbH & Co KG UK00916748832	Registered	Living plants and natural flowers, In particular roses and rose plants... Class 031 Class 031 Natural Agricultural Products Living plants and natural flowers, In particular roses and rose plants, other than belonging to the botanical genus "Impatiens"; Propagation material for plants, other than belonging to the botanical genus "Impatiens".
	Gruß vom Hof Westfälische Fleischwarenfabrik Stockmeyer GmbH UK00914543748	Registered	Meat, fish, poultry and game, and goods made therefrom in fresh, froze... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game, and goods made therefrom in fresh, frozen, smoked and semi-prepared form, including the aforesaid goods in the form of rissoles, or being extracts; Charcuterie and charcuterie preserves; Ready-made meals; Prepared meals consisting primarily of eggs and/or meat and/or game and/or seafood and/or chicken and/or bacon and/or poultry; Frozen prepared meals consisting principally of vegetables; Potato crisps in the form of snack foods, Potato-based snack foods; Desserts made from milk products, Dairy puddings; Artificial milk based desserts, Soup (Preparations for making -), Mixes for making soup, Soup concentrates, Broth, Soups; Ready-made meals, mainly comprising meat and fish; Fish jellies; Meat, fish, poultry, game, vegetable, fruit and soup preserves, including the aforesaid goods being frozen; Meat, fish, fruit and vegetable jellies; Preserved and dried fruits and vegetables, including mixed pickles; Sausage, meat, fish, poultry and vegetable salads; Ragout and prepared meals in preserved form, mainly consisting of a portion of meat with vegetables, potatoes, rice or noodles; Prepared meals, mainly consisting of dried or preserved vegetables, or dried, cooked or preserved fruit; Soups and stock, including soup and stock in the form of extracts; Eggs, milk and milk products, namely butter, cheese and cheese preparations, cream, yoghurt and yoghurt desserts, creme fraiche, kefir, whey and milk powder for food, condensed milk; Food prepared from milk, whey, yoghurt, cream, juices and/or fruit and binding agents containing starches; Eggs, edible oils and fats; Jams and fruit preserves; Tofu and Products made from tofu, Included in class 29; Delicatessen items, namely salads (included in class 29), in particular vegetable and fruit salads, and prepared endive and lettuce salads; Delicatessen items, namely liver pate and shellfish (not live); Toasted laver; Foodstuffs based on fermented vegetables (kimchi); Fruit-based snack food; Quark, curds; Soya milk (milk substitute); Dietetic food, not adapted for medical use, based on protein, with added vitamins, minerals, trace elements, either singly or in combination, included in class 29; Vegetarian alternatives to meat and goods made therefrom, including sausage products and ready meals, Ready-made meals, mainly comprising meat, The meat or meat content thereof having been replaced by protein products of plant origin; Dietetic foodstuffs not adapted for medical use, with a base of fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Bread, pastry and confectionery; Edible ices; Honey, treacle, yeast; Salt, mustard; Vinegar; Sauces; Spices; Ice; Natural, non-medical sugar substitutes; Ready-to-serve meals made mainly of noodles; Dressings for salad; Condiments and spice preparations; Syrups and treacles; Desserts, namely blancmanges, rice pudding and semolina made with milk, edible ices and powder for edible ices, the aforesaid goods included in class 30 including being delicatessen articles; Delicatessen items, namely meat pies, pasties and pies; Soyabean paste (spices); Cereal-based snack food; Rice-based snack food; maize samp; Sodium bicarbonate; Poultry and game meat pies; Dietetic foods, not for medical purposes, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination; Fish marinades; Prepared meals, snacks and desserts (including soups and broths), namely prepared meals made from pasta; Prepared meals containing pasta, prepared meals consisting predominantly of rice; Prepared meals in the form of pizzas, dried and liquid prepared meals, consisting predominantly of rice and/or pasta, tortilla snacks, sesame snacks, snacks made from cereal starch and/or wholegrain wheat and/or rusk flour, cereal-based snacks, snacks made from potato flour, rice-based snacks; Snack food products made from maize flour; Seed based snack bars; Snack dishes made from cereals; Snacks manufactured from muesli; Snack foods prepared from maize; Granola-based snack bars; Snack food products consisting of cereal products; Snack foods consisting principally of bread; Cereal-based snack food; Ready to eat savory snack foods made from maize meal formed by extrusion; Cheese flavored puffed corn snacks; Snack bars containing a mixture of seeds, nuts and dried fruits (confectionery); Puddings; Dessert souffles; Chilled desserts; Dessert mousses (confectionery); Instant dessert puddings; Rice-based pudding dessert; Puddings; Prepared desserts [confectionery]; Prepared desserts [pastries]; Prepared desserts [chocolate based]; Snacks and desserts (including soups and broths), namely prepared meals made from pasta; prepared meals primarily containing rice. ... Class 031 Natural Agricultural Products Grains and agricultural, horticultural and forestry products, included in class 31; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs and fodder for animals; Malt.

Registered

Gruß an Heidelberg

W. Kordes' Söhne Rosenschulen GmbH & Co KG

031

Living plants and natural flowers, In particular roses and rose plants...

Registered

Gruß vom Hof

Westfälische Fleischwarenfabrik Stockmeyer GmbH

029

Class 029

Meats and Processed Food Products

Meat, fish, poultry and game, and goods made therefrom in fresh, frozen, smoked and semi-prepared form, including the aforesaid goods in the form of rissoles, or being extracts; Charcuterie and charcuterie preserves; Ready-made meals; Prepared meals consisting primarily of eggs and/or meat and/or game and/or seafood and/or chicken and/or bacon and/or poultry; Frozen prepared meals consisting principally of vegetables; Potato crisps in the form of snack foods, Potato-based snack foods; Desserts made from milk products, Dairy puddings; Artificial milk based desserts, Soup (Preparations for making -), Mixes for making soup, Soup concentrates, Broth, Soups; Ready-made meals, mainly comprising meat and fish; Fish jellies; Meat, fish, poultry, game, vegetable, fruit and soup preserves, including the aforesaid goods being frozen; Meat, fish, fruit and vegetable jellies; Preserved and dried fruits and vegetables, including mixed pickles; Sausage, meat, fish, poultry and vegetable salads; Ragout and prepared meals in preserved form, mainly consisting of a portion of meat with vegetables, potatoes, rice or noodles; Prepared meals, mainly consisting of dried or preserved vegetables, or dried, cooked or preserved fruit; Soups and stock, including soup and stock in the form of extracts; Eggs, milk and milk products, namely butter, cheese and cheese preparations, cream, yoghurt and yoghurt desserts, creme fraiche, kefir, whey and milk powder for food, condensed milk; Food prepared from milk, whey, yoghurt, cream, juices and/or fruit and binding agents containing starches; Eggs, edible oils and fats; Jams and fruit preserves; Tofu and Products made from tofu, Included in class 29; Delicatessen items, namely salads (included in class 29), in particular vegetable and fruit salads, and prepared endive and lettuce salads; Delicatessen items, namely liver pate and shellfish (not live); Toasted laver; Foodstuffs based on fermented vegetables (kimchi); Fruit-based snack food; Quark, curds; Soya milk (milk substitute); Dietetic food, not adapted for medical use, based on protein, with added vitamins, minerals, trace elements, either singly or in combination, included in class 29; Vegetarian alternatives to meat and goods made therefrom, including sausage products and ready meals, Ready-made meals, mainly comprising meat, The meat or meat content thereof having been replaced by protein products of plant origin; Dietetic foodstuffs not adapted for medical use, with a base of fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination.

030

Class 030

Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Bread, pastry and confectionery; Edible ices; Honey, treacle, yeast; Salt, mustard; Vinegar; Sauces; Spices; Ice; Natural, non-medical sugar substitutes; Ready-to-serve meals made mainly of noodles; Dressings for salad; Condiments and spice preparations; Syrups and treacles; Desserts, namely blancmanges, rice pudding and semolina made with milk, edible ices and powder for edible ices, the aforesaid goods included in class 30 including being delicatessen articles; Delicatessen items, namely meat pies, pasties and pies; Soyabean paste (spices); Cereal-based snack food; Rice-based snack food; maize samp; Sodium bicarbonate; Poultry and game meat pies; Dietetic foods, not for medical purposes, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination; Fish marinades; Prepared meals, snacks and desserts (including soups and broths), namely prepared meals made from pasta; Prepared meals containing pasta, prepared meals consisting predominantly of rice; Prepared meals in the form of pizzas, dried and liquid prepared meals, consisting predominantly of rice and/or pasta, tortilla snacks, sesame snacks, snacks made from cereal starch and/or wholegrain wheat and/or rusk flour, cereal-based snacks, snacks made from potato flour, rice-based snacks; Snack food products made from maize flour; Seed based snack bars; Snack dishes made from cereals; Snacks manufactured from muesli; Snack foods prepared from maize; Granola-based snack bars; Snack food products consisting of cereal products; Snack foods consisting principally of bread; Cereal-based snack food; Ready to eat savory snack foods made from maize meal formed by extrusion; Cheese flavored puffed corn snacks; Snack bars containing a mixture of seeds, nuts and dried fruits (confectionery); Puddings; Dessert souffles; Chilled desserts; Dessert mousses (confectionery); Instant dessert puddings; Rice-based pudding dessert; Puddings; Prepared desserts [confectionery]; Prepared desserts [pastries]; Prepared desserts [chocolate based]; Snacks and desserts (including soups and broths), namely prepared meals made from pasta; prepared meals primarily containing rice.

...

Meat, fish, poultry and game, and goods made therefrom in fresh, froze...

Owners

W kordes shne rosenschulen gmbh co kg (1)

Westflische fleischwarenfabrik stockmeyer gmbh (1)

Categories

Class 31 (2)

Class 29 (1)

Class 30 (1)

Attorney

Bischof & partner rechtsanwälte partnerschaftsgesellschaft mbb (1)

Meissner bolte (uk) limited (1)

Correspondents

4a top land country business park (1)

An den speichern 6 (1)

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