Meat, fish, seafood, poultry and game; meat and fish extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; edible oils and fats; chilled fish; fish in chopped or diced form; shellfish; seafood; prawns; crabs; shrimps; lobster; crustaceans; clams, not live; non-living molluscs; molluscs and prepared and semi-prepared meals consisting of such goods; foods consisting of fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and mousse; dips; fish, seafood, meat, fruit and vegetable spreads; meat and fish substitutes; prepared meals, foodstuffs and food products; snackfoods; seafood products, namely, fresh fish, dried fish, frozen fish; fish, not live; fish, preserved; salted fish; smoked, frozen, pickled, dried, salted and preserved fish; fresh fish fillets; vacuum-packed smoked fish fillets; preserved fish eggs for human consumption; caviar; fish croquettes; fish pastes, namely, fish preserves; prepared cooked dishes consisting primarily of fish; molluscs, namely, cooked and canned snails; canned, frozen, and fresh fish, not live; canned, frozen, and fresh seafood, not live; frozen prepared meals made of fish; snack products made of fish; chilled foods consisting predominately of fish; chilled meals made from fish; cooked meals consisting principally of fish; fish cakes; frozen fish cakes; fish fillets; frozen fish fillets; fish fingers; frozen fish fingers; frozen prepared meals consisting principally of fish; pre-cooked dishes incorporating predominantly fish; processed fish; scampi; frozen scampi; steaks of fish; frozen steaks of fish; frozen burgers made of meat, fish and seafood; frozen ready meals made of fish; individual ready meals made of fish; ready cooked meals consisting wholly or substantially wholly of fish; frozen ready cooked meals consisting wholly or substantially wholly of fish; mackerel, not live; sardines, not live; preserved fish, not live; smoked fish, not live; cooked fish, not live; pickled fish, not live; frozen lobsters; frozen clams; frozen shrimps; frozen seafood; tinned fish; fish preserves; smoked fish; meat puree; fish puree.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); dry condiments; relishes; stuffing mixes (foodstuffs); marinades; chutneys (condiments); spices; ice; sauces; sauces for fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs; preparations for making sauces; savoury sauces; sauces for marinating; sauces for use in cooking; tartar sauce; pies; sauces for fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs; marinades; relishes; condiments; salt for preserving fish; seasonings; flavourings for food; fish sandwiches; stuffing made from lobster, crab, clam, shrimp, fish or seafood; sauces made from lobster, crab, clam, shrimp, fish or seafood; pies containing fish; frozen pies containing fish; sauces and condiments used with fish and seafood; fish dumplings; gravy; gravy mixes.

Meat, fish, seafood, poultry and game; meat extracts; fish extracts for food; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; edible oils and fats; chilled fish; fish in chopped or diced form; shellfish; seafood; prawns; crabs; shrimps; lobster; crustaceans; clams, not live; non-living molluscs; molluscs and prepared and semi-prepared meals consisting of such goods; foods consisting of fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and fish mousse; dips; fish, seafood, meat, fruit and vegetable spreads; meat and fish substitutes; prepared meals, foodstuffs and food products consisting primarily of fish and sea products; snackfoods consisting primarily of fish; seafood products, namely, fresh fish, dried fish, frozen fish; fish, not live; fish, preserved; salted fish; smoked, frozen, pickled, dried, salted and preserved fish; fresh fish fillets; vacuum-packed smoked fish fillets; preserved fish eggs for human consumption; caviar; fish croquettes; fish pastes, namely, fish preserves; prepared cooked dishes consisting primarily of fish; molluscs, namely, cooked and canned snails; canned, frozen, and fresh fish, not live; canned, frozen, and fresh seafood, not live; frozen prepared meals made of fish; snack products made of fish; chilled foods consisting predominately of fish; chilled meals made from fish; cooked meals consisting principally of fish; fish cakes; frozen fish cakes; fish fillets; frozen fish fillets; fish fingers; frozen fish fingers; frozen prepared meals consisting principally of fish; pre-cooked dishes incorporating predominantly fish; processed fish; scampi; frozen scampi; steaks of fish; frozen steaks of fish; frozen burgers made of meat, fish and seafood being patties; frozen ready meals made of fish; individual ready meals made of fish; ready cooked meals consisting wholly or substantially wholly of fish; frozen ready cooked meals consisting wholly or substantially wholly of fish; mackerel, not live; sardines, not live; preserved fish, not live; smoked fish, not live; cooked fish, not live; pickled fish, not live; frozen lobsters; frozen clams; frozen shrimps; frozen seafood; tinned fish; fish preserves; smoked fish; meat puree; fish puree.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); dry condiments; relishes; stuffing mixes (foodstuffs); marinades; chutneys (condiments); spices; ice; sauces; sauces for fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs; preparations for making sauces; savoury sauces; sauces for marinating; sauces for use in cooking; tartar sauce; pies; sauces for fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs; marinades; relishes; condiments; salt for preserving fish; seasonings; flavourings for food; fish sandwiches; bread-based stuffing also including lobster, crab, clam, shrimp, fish or seafood; sauces made from lobster, crab, clam, shrimp, fish or seafood; pies containing fish; frozen pies containing fish; sauces and condiments used with fish and seafood; fish dumplings; gravy; gravy mixes.

Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes, including, automatic temperature regulators for aquaria, cooling fans for aquaria, cooling apparatus, cooling installations and machines, cooling machines and installations for aquaria, cooling installations for water, aquarium filtration apparatus, aquarium filters, water filtering units for aquariums, water filtration and purification apparatus, aquarium heaters, sterilizers, water sterilizers, ultraviolet sterilizers, germicidal lamps, ultraviolet lamps, not for medical use, aquarium lights, regulating and safety accessories for water apparatus.

Meat, fish, seafood, poultry and game and food products made therefrom; meat extracts; gravy; gravy mixes; ingredients for making sauces; stuffings, purees, marinades, condiments and sauces included in Class 29; prepared meals, foodstuffs and food products; snackfoods.

Meat, poultry, game, fish, shellfish, seafood, crustaceans, molluscs and prepared and semi-prepared meals consisting of such goods; foods consisting of meat, poultry, game, fish, shellfish, seafood, crustaceans and molluscs; fish and seafood products; poultry and game products; meat products; sausages; black puddings; bacon; prepared meals; preserved, dried and cooked fruits and vegetables; snack foods; desserts; edible oils and fats; soups; salads; dairy products; nuts; pickles; extracts of fruits and/or vegetables.

Sauces; preparations for making sauces; ingredient sauces; marinades; dips; relishes; condiments; seasonings; flavourings; rice; preparations made from cereals, bread, pastry and confectionery; salt, mustard, vinegar, spices; savoury spreads; salad dressings; pasta; bread; pastry; snack foods, prepared meals; aromatic preparations for food; pies; pizzas; puddings; tarts; sandwiches; preserved garden herbs.