Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Apple purée; Eggs; Yolk of eggs; White of eggs; Powdered eggs; Gherkins; Ajvar [preserved peppers]; Albumen for culinary purposes; Alginates for culinary purposes; Fruit preserved in alcohol; Aloe vera prepared for human consumption; Anchovy; Peas, preserved; Bacon; Bone oil, edible; Mussels, not live; Black pudding; Beans, preserved; Preparations for making bouillon; Charcuterie; Dates; Low-fat potato chips; Fat-containing mixtures for bread slices; Edible fats; Fatty substances for the manufacture of edible fats; Fish, not live; Fish fillets; Fish, tinned [canned (Am)]; Fish meal for human consumption; Fish mousses; Poultry, not live; Cream [dairy products]; Whipped cream; Foods prepared from fish; Processed seeds; Processed sunflower seeds; Processed fish spawn; Frozen fruits; Fruit, stewed; Fruit, preserved; Frosted fruits; Fruit-based snack food; Fruit jellies; Fruits, tinned [canned (Am)]; Fruit pulp; Fruit salads; Fruit peel; Fruit chips; Edible birds' nests; Gelatine; Jellies for food; Vegetables, cooked; Vegetables, preserved; Vegetables, dried; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable juices for cooking; Vegetable salads; Linseed oil for culinary purposes; Lobsters, not live; Hummus [chickpea paste]; Isinglass for food; Non-alcoholic egg nog; Ginger jam; Peanuts, processed; Peanut butter; Cocoa butter; Tripe; Prawns, not live; Potato chips; Potato flakes; Caviar; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Lard for food; Meat; Meat extracts; Meat, tinned [canned (Am)]; Meat jellies; Coconut fat; Coconut, desiccated; Coconut oil; Coconut butter; Compotes; Condensed milk; Preserved garlic; Fish, preserved; Meat, preserved; Broth; Crayfish, not live; Crustaceans, not live; Croquettes; Kumys [kumyss] [milk beverage]; Curd; Salmon; Spiny lobsters, not live; Lecithin for culinary purposes; Liver; Liver pâté; Lentils, preserved; Onions, preserved; Corn oil; Milk; Milk beverages, milk predominating; Milk ferments for culinary purposes; Milk products; Almonds, ground; Margarine; Marmalade; Animal marrow for food; Milk shakes; Clams [not live]; Nuts, prepared; Olives, preserved; Olive oil for food; Cheese; Rennet; Oysters, not live; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Piccalilli; Pickles; Pollen prepared as foodstuff; Sausages; Sausages in batter; Potato fritters; Prostokvasha [soured milk]; Albumin milk; Rape oil for food; Shrimps, not live; Toasted laver; Raisins; Ryazhenka [fermented baked milk]; Salted fish; Salted meats; Sardines; Sauerkraut; Sesame oil; Herrings; Silkworm chrysalis, for human consumption; Shellfish, not live; Ham; Smetana [sour cream]; Butter; Buttercream; Snail eggs for consumption; Soya beans, preserved, for food; Soya milk [milk substitute]; Sunflower oil for food; Sea-cucumbers, not live; Edible oils; Preparations for making soup; Broth concentrates; Soups; Mushrooms, preserved; Pork; Jams; Tahini [sesame seed paste]; Suet for food; Seaweed extracts for food; Tofu; Tomato purée; Tomato juice for cooking; Cranberry sauce [compote]; Truffles, preserved; Tuna fish; Vegetable soup preparations; Whey; Game, not live; Yogurt.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Table waters; Powders for effervescing beverages; Cider, non-alcoholic; Cocktails, non-alcoholic; Preparations for making beverages; Grape must, unfermented; Essences for making beverages; Smoothies; Non-alcoholic fruit extracts; Fruit nectars, non-alcoholic; Fruit juice; Ginger ale; Vegetable juices [beverages]; Extracts of hops for making beer; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Non-alcoholic fruit juice beverages; Isotonic beverages; Peanut milk [non-alcoholic beverage]; Aerated water; Preparations for making aerated water; Kvass [non-alcoholic beverage]; Preparations for making liqueurs; Lemonades; Lithia water; Malt beer; Malt wort; Orgeat; Milk of almonds [beverage]; Mineral water [beverages]; Preparations for making mineral water; Must; Beers; Beer wort; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Soda water; Sorbets [beverages]; Syrups for beverages; Syrups for lemonade; Pastilles for effervescing beverages; Tomato juice [beverage]; Whey beverages; Waters [beverages].
